Within 24 hours, the bacteria starts to make clostridium perfringens enterotoxin, or CPE.

24小时内，细菌开始产生产气荚膜梭菌肠毒素（CPE)。

Clostridium perfringens food poisoning typically causes mild symptoms, lasts about a day, and resolves without antibiotics.

产气荚膜梭菌食物中毒产生的症状比较轻微，持续约一天，无需抗生素可自行缓解。

Clostridium perfringens is a common cause of food poisoning, in fact, it's sometimes called " the cafeteria germ" .

产气荚膜梭菌，是引起食物中毒的常见病原体；事实上，它有时被称为“自助餐细菌”。

Clostridium perfringens are found out in the environment and they can accidentally contaminate food when it's been left out for a while.

产气荚膜梭菌在我们身边的环境就有；它们可能恰巧污染了放置在外面一阵子的食物。

There's been an outbreak of salmonella and clostridium perfringens, another bacterial infection, in the U.S. state of Louisiana.

AZUZ：美国路易斯安那州爆发了沙门氏菌和产气荚膜梭菌，这是另一种细菌感染。