Mos Espa gorgs are typically cooked upon purchase, and can be flavored with roasted manak leaves or served a variety of dipping sauces.

莫斯艾斯帕的高格蛙在被出售时一般都是熟的。人们既可以用烤过的马纳克叶把高格蛙包起来尽情享用，也可以在高格蛙表面蘸上各种调味酱慢慢品尝。