| 单词 | Manhattan clam chowder |
| 例句 | “Nathan’s hot dogs. New York pastrami, corned beef, baked pretzels, NewYork Italian ices, and don’t forget”—he pauses, dramatic—“Manhattan clam chowder.” Paradise on Fire 2021-09-14T00:00:00Z Cipura In its heyday, Lundy’s in Sheepshead Bay, Brooklyn, was said to be the world’s biggest restaurant, seating more than 2,500 lovers of Manhattan clam chowder, lobsters and baked clams. Le Garage Adds a French Touch to Bushwick, Brooklyn 2015-11-24T05:00:00Z Somehow it slipped my mind, too, even though I’d read about it weeks before my first meal, and had eaten things like smoked salmon and Manhattan clam chowder. Lost in New York at Public Kitchen 2017-10-10T04:00:00Z It’s dinnertime anyway, and Chris texts them the soup menu from a nearby restaurant: Manhattan clam chowder, barley vegetable or chicken orzo? A day with Saira, one of the original topless painted ladies of New York City 2015-09-05T04:00:00Z And Manhattan clam chowder, repurposed as a sauce for a fine, clean-tasting hunk of pan-seared salmon, was the answer to a question nobody asked. Lost in New York at Public Kitchen 2017-10-10T04:00:00Z Right-wing Trump Grill defenders will soon insist it's not a Bloody Mary, but a Manhattan clam chowder after the joint ran out of spoons. The Daily 202: Democrats with 2020 ambitions finagle the committee assignments that boosted Clinton and Kaine 2016-12-16T05:00:00Z She found some relief from her gluttonous grief In a bowl of Manhattan clam chowder. Mrs. Sprat’s Ultimate Demise at Katz’s Deli 2016-06-12T04:00:00Z The Daily Grill's Manhattan clam chowder is vibrant from the tomatoes, with just enough spice to warm you. 6 great chowder recipes to cozy up with tonight 2015-11-04T05:00:00Z We liked the full-of-verve Manhattan clam chowder, but the fried oyster appetizer was disappointing. Restaurant Review: A Caribbean Ambience at Winston’s Bar & Grill in East Hampton 2015-07-23T04:00:00Z The Manhattan clam chowder was perfectly brothy and filled with hearty chunks of vegetables and clams, while a New England version was over-thickened. A Review of Clam and Chowder House at Salivar’s Dock, in Montauk 2014-09-19T04:00:00Z Manhattan clam chowder is still widely available at Greek coffee shops on Fridays, but most are canned, overly thick and starchy versions. Lost, Then Found: New York Food Classics 2012-08-01T04:34:03Z You can just sense New York's jealousy with its Manhattan clam chowder, a gross tomato-based product that is a shell of its older brother. Super Bowl showdown: New York vs. Boston 2012-02-04T07:26:04Z Basque seafood chowder — assorted fin fish in a tomato base — tasted like a good Manhattan clam chowder. | Old Saybrook: Where the River Meets the Salty Sound 2011-08-06T01:31:14Z My favorite opener was the upscale Manhattan clam chowder, which contained four whole littleneck clams in the shell and was crowned with a slab of grilled bread. | Greenlawn: Old-Fashioned Charm, Updated 2011-02-05T03:11:41Z |
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