When the fat starts to drip, the meat is scraped into a thin pancake and dipped first into a garlic and chilli paste and then into a salty mixture of sesame and peanut.

烤串开始滴油后，用薄煎饼把肉捋下来，包着肉的煎饼先蘸上大蒜和辣椒酱，然后再蘸上芝麻花生做的咸味酱。

If you're not an experienced cook and a little bit nervous of flipping your pancake, make sure you put in only a small amount of mix to make to a nice thin pancake, and then you wont have to turn it over.

如果你不是一个专业的厨师并且对于翻薄饼面有点紧张，你要确保你只放一点点面糊。这样既可以煎出一个薄薄的薄饼，也不需要翻面。