You can make a simple but delicious teriyaki sauce for your chicken in just a matter of minutes.

3. 您可以在几分钟内为您的鸡肉制作简单但美味的红烧酱。

The secret ingredient is a little teriyaki sauce, a little bit of garlic powder, and a little bit of oregano, or as you would say, oregano.

秘方就是加一点日式照烧酱，一点大蒜粉，和一点牛至，你们读牛至的发音会是这样。

When he's making chicken teriyaki at home, Cantu will always get his rice cooker going on the quick setting and then whip up the teriyaki sauce.

当他在家做红烧鸡肉时，坎图总是把他的电饭煲开到快速档， 然后搅打红烧酱。

Cantu will then take either chicken thighs or chicken breasts and sear them in a pan so that they can get crispy, before slicing them up and serving with the teriyaki sauce.

然后，Cantu 会将鸡大腿或鸡胸肉放在平底锅中煎至酥脆， 然后将它们切成薄片，与红烧酱一起食用。