| 单词 | semihard |
| 例句 | Gruyère is a cheese staple because of its creamy, nutty flavor and sturdy, semihard texture. The best Gruyère cheese substitutes for nutty, salty goodness 2021-10-14T04:00:00Z These aged sheep's milk cheeses, like Ossau-Iraty and P'tit Basque, are semihard, with a natural rind and a supple, smooth texture. 4 Basque-Pyrenees pantry essentials in my kitchen 2021-06-08T04:00:00Z I like to cut semihard cheeses, like Havarti, aged cheddar, and Gouda, into triangles and cubes so they're ready for grazing as soon as possible. How to take a cheese plate on the go 2021-09-06T04:00:00Z Local ingredients were the star of the reasonably priced dinner menu, which offered freshly caught fish from the nearby seaside town of St. Ives, Cornish steaks and cheeses, including yarg, a nettle-wrapped semihard cow’s cheese. Hotel Review: St. Aubyn Estates in Cornwall, England 2015-07-02T04:00:00Z Serve it with grilled seafood or semihard cheeses. This refreshing rosé gives you 30 percent more in the bottle for just $12 2021-07-30T04:00:00Z Camerano is a semihard goat’s milk cheese with a bit of bite and hint of sweetness. Cultured Traveler: Beyond the Vines in Rioja, Spain 2012-10-19T17:23:02Z Medium, semihard and tangy, also used for slicing until nine months old. The Complete Book of Cheese Goat France A frank and fair name for a semihard, brittle mouthful of flavor. The Complete Book of Cheese Gouda, Kosher Holland The same semihard good Gouda, but made with kosher rennet. The Complete Book of Cheese |
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