| 单词 | emulsifier |
| 例句 | Many of these fractions, the sugars and starches, the alcohols and acids, the emulsifiers and stabi lizers with the strange names, will be made into food. The Omnivore's Dilemma 2006-04-11T00:00:00Z The nugget is made with corn products called binders and emulsifiers and fillers. The Omnivore's Dilemma 2006-04-11T00:00:00Z Processed foods commonly include trans fats and emulsifiers, which can harm beneficial gut bacteria. Is Veganuary bad for you? 2023-01-26T05:00:00Z Vinegar and egg yolks — which contain the emulsifier lecithin — are rapidly whisked together. Why chefs are reaching for Japanese mayo (and you should be, too) 2021-02-28T05:00:00Z To create a successful emulsion, you need two things: an emulsifier, and force. Here's how to emulsify anything 2022-06-23T04:00:00Z The mice who drank either emulsifier tended to eat more, gain weight and develop conditions like irritable bowel syndrome, colitis and metabolic syndrome, which is a range of pre-diabetic conditions. Your microwave dinner is making you obese: What the food industry doesn’t want you to know 2015-03-19T04:00:00Z "Through time — and French influence — egg yolks were eventually added to aioli, serving as an emulsifier," I previously wrote. Calling all garlic lovers! Try this recipe for toum, a 4-ingredient Lebanese garlic sauce 2021-10-10T04:00:00Z The most common emulsifier used in almond milk can irritate our gut! Will someone please just tell me WTF to put in my coffee? 2021-06-23T04:00:00Z Through time — and French influence — egg yolks were eventually added to aioli, serving as an emulsifier. Is aioli just fancy mayonnaise? (Plus, the secret for getting any yolk-based sauce to thicken) 2021-03-28T04:00:00Z The vinaigrette was classically prepared with minced shallot, garlic and a small amount of Dijon mustard as an emulsifier. The Tuscan bread-and-tomato salad that comes closest to garden perfection 2016-08-14T04:00:00Z According to Food and Wine, this topping is created by using a powdered emulsifier to create a foamy topping for the drink that’s both salty and unique. National Margarita Day: Unusual margarita-making techniques to try 2020-02-20T05:00:00Z Packaged cold meats may have emulsifiers, modified starches, thickeners and added fibers – making them ultra-processed. 8 everyday foods you might not realize are ultra processed – and how to spot them 2023-03-03T05:00:00Z “Consider any additives in the ingredient list, too,” she says, including emulsifiers and stabilizers such as xanthum gum, carrageenan or sunflower lecithin. Soy, oat, almond, coconut or another? How to find the healthiest milk for your needs. 2019-12-02T05:00:00Z Harris said other ingredients that can cause irritation include heavy metals like arsenic, cadmium and lead; preservative ingredients like parabens and formaldehyde-releasing agents; and ethoxylated ingredients that serve as humectants, emulsifiers or foaming agents. Halloween face paint tips to help protect your child’s sensitive skin 2021-10-12T04:00:00Z Like most others, it also contains additives such as stabilisers and emulsifiers. Almond milk: quite good for you – very bad for the planet 2015-10-21T04:00:00Z A common additive in many food products, it's used as a thickener, stabilizer and emulsifier in a host of various products, both edible and not, from plant-based milk and ice cream to toothpaste and medications. A magical maple-mint pudding with a secret Irish ingredient 2023-03-17T04:00:00Z It's true supermarket bread contains emulsifiers, which have been linked with health problems, including a potentially increased risk of developing some cancers. Ultra-processed foods: bread may be considered one, but that doesn’t mean it’s all bad 2023-06-14T04:00:00Z In the case of mayonnaise, oil and water are held together by emulsifiers found in egg yolk. After learning how to make mayonnaise, you may never reach for a store-bought jar again 2021-02-04T05:00:00Z It's also worth noting that during the long fermentation processes used in traditional bread making, similar compounds to these two emulsifiers will actually be made by the yeasts and bacteria. Ultra-processed foods: bread may be considered one, but that doesn’t mean it’s all bad 2023-06-14T04:00:00Z But typically bread only uses mono- or diglyceride fatty acids as emulsifiers, which have not been linked to risk of disease. Ultra-processed foods: bread may be considered one, but that doesn’t mean it’s all bad 2023-06-14T04:00:00Z Paradoxically, the emulsifier keeps the oil and water together by keeping them apart. After learning how to make mayonnaise, you may never reach for a store-bought jar again 2021-02-04T05:00:00Z These are either industrially processed in a factory or include ingredients not typically used in the home, such as additives like emulsifiers. Ultra-processed foods: bread may be considered one, but that doesn’t mean it’s all bad 2023-06-14T04:00:00Z And salad dressing can teach us about emulsifiers, or the secret ingredients that allow famously fussy liquids such as oil and water to mix. Cooking is full of delicious science lessons 2021-11-12T05:00:00Z Honey and garlic paste are two of the lesser-known emulsifiers in your kitchen. Here's how to emulsify anything 2022-06-23T04:00:00Z Harmful foods include: processed foods, especially those with emulsifiers; fried foods; salt; sugar; and alcohol. Chronic inflammation is frightening. Here’s what you can do about it. 2020-01-28T05:00:00Z This is where emulsifiers step in: to suspend bits of oil in water — or vice versa — and keep them there. Here's how to emulsify anything 2022-06-23T04:00:00Z This time, commonly used food additives called emulsifiers are the culprits. Your microwave dinner is making you obese: What the food industry doesn’t want you to know 2015-03-19T04:00:00Z It also works for salad dressings that need an emulsifier. How to make a flax egg (and use it as an egg replacement) 2021-10-17T04:00:00Z Note: Whereas both eggs and butter serve as emulsifiers, it’s the latter that stops gluten production. | Provence Rises in Midtown 2010-12-28T21:00:20Z Many dairy alternatives contain emulsifiers, vegetable gums and flavors. 8 everyday foods you might not realize are ultra processed – and how to spot them 2023-03-03T05:00:00Z The word no appears eight times on the Hu label: no palm oil, no refined sugar, no cane sugar, no sugar alcohols, no dairy, no gluten, no emulsifiers, no soy lecithin. We tried 17 dark chocolate brands to find our snack soulmate 2022-01-21T05:00:00Z So I split the difference with a recipe that whisks drained tomato juice into a “vinaigrette” without the pungent emulsifier and with only a nominal amount of white wine vinegar and olive oil. The Tuscan bread-and-tomato salad that comes closest to garden perfection 2016-08-14T04:00:00Z Force — usually in the form of whisking or blending — breaks apart the oil, dispersing it through the surrounding liquid; the emulsifier keeps it from retreating back into itself. Here's how to emulsify anything 2022-06-23T04:00:00Z This chocolate is a minimalist at heart: no artificial flavors, or emulsifiers, or soy, or GMO ingredients. We tried 17 dark chocolate brands to find our snack soulmate 2022-01-21T05:00:00Z The new research gives reason to suspect that emulsifiers could raise your blood sugar, make you fat and even make your butt hurt. Your microwave dinner is making you obese: What the food industry doesn’t want you to know 2015-03-19T04:00:00Z He says that having just one of 12 types of additives—including specific flavors, emulsifiers, foams, thickening agents and glazing agents—as an ingredient is a feature of all ultraprocessed foods. How Do Ultraprocessed Foods Affect Your Health? 2023-11-08T05:00:00Z Ingredients used, such as preservatives, artificial sweeteners and emulsifiers, do not typically feature in home cooking. Could ultra-processed foods be harmful for us? 2023-06-05T04:00:00Z Glutinous pasta water serves a similar purpose to an egg white in a drink, as an emulsifier of ingredients and to soften a drink’s harder edges. Our Cheers writer made these 3 pasta-water cocktails — and liked them! 2023-04-05T04:00:00Z Another difference: Plant milk creamers may have added vegetable oils and emulsifiers, such as guar gum and carrageenan. Is swapping pasta for a plant-based, grain-free version healthier? 2023-02-27T05:00:00Z Walter agreed: “It’s really the high-fiber, low-processed foods and avoidance of certain ingredients such as emulsifiers that would improve your barrier.” The wild world inside your gut 2023-02-25T05:00:00Z The coating is made of purified mono- and diglycerides, emulsifiers that are common food additives. Fight to curb food waste increasingly turns to science 2022-12-09T05:00:00Z If you eat, you're likely to be consuming emulsifiers as part of your diet. Could ultra-processed foods be harmful for us? 2023-06-05T04:00:00Z Ultraprocessed food was defined as containing little or no whole food and had additives such as coloring, flavoring or emulsifiers. Eating too much processed food can lead to greater dementia risk: study 2022-12-06T05:00:00Z But “there are indicators that emulsifiers might be bad for the GI tract,” says Connolly-Schoonen, referring to limited research suggesting that some of them damage the gut lining. Is swapping pasta for a plant-based, grain-free version healthier? 2023-02-27T05:00:00Z “It’s not just the salt and sugar, which are the obvious ones, but the artificial sweeteners, artificial colors, emulsifiers, stabilizers, guar gum and xanthan gum,” he said. What are ultra-processed foods? What should I eat instead? 2022-09-27T04:00:00Z "Normally liquids and oils don't mix very well. But with the addition of the emulsifier you get the fats in the ice cream sticking together with the liquids," she says. The inside scoop on ice cream innovation 2022-09-01T04:00:00Z "We observed significant associations between emulsifier intake and increased risk of cancer overall - and breast cancer notably - but also with cardiovascular diseases," she says. Could ultra-processed foods be harmful for us? 2023-06-05T04:00:00Z Swapping out one oil or emulsifier for another not only can change the product’s texture or shelf life but can affect nutrition and allergy labeling. Why Totino’s Needs 25 Ways to Make Pizza Rolls 2022-08-31T04:00:00Z It identified lecithin, an emulsifier routinely used in making chocolates, as the source of the contamination. Belgium chocolate factory shut after salmonella infection 2022-06-30T04:00:00Z You can use either natural or commercial peanut butter to make this, but the emulsifiers in commercial peanut butters will give your ice cream an exceptionally satiny texture. This four-ingredient no-churn recipe makes it easy to enjoy vegan peanut butter-maple ice cream 2022-06-26T04:00:00Z Global demand for pectin, a natural ingredient that can be used as an emulsifier, stabilizer and thickener agent in cooking and baking, is expected to grow by up to 4% per year, Cargill said. Cargill opens new Brazil pectin factory, first outside Europe 2021-09-03T04:00:00Z More recently, they have been looking into the impact of one specific ingredient - emulsifiers - which act as a glue in ultra-processed foods to hold everything together. Could ultra-processed foods be harmful for us? 2023-06-05T04:00:00Z "Their lack of fiber starves the microbiota while emulsifier and other additives interfere with metabolism of healthy gut bacteria." Processed foods, a staple of Western diets, could be making you sick 2021-05-07T04:00:00Z A common emulsifier, polysorbate 80, used in vaccines to facilitate mixing, had interfered with the ultraviolet-light meter that measures the quantity of viral material, according to the documents. Special Report-How a British COVID-19 vaccine went from pole position to troubled start 2020-12-24T05:00:00Z It’s used as a sweetener in sugar-free versions of foods like candy, cookies and gum, as well as an emulsifier and anti-caking agent in some products. Additives found in cold cuts, ice cream, bread, other processed food cause concern 2020-09-25T04:00:00Z Do say: “I miss the simple tastes of childhood: a trifle packed with emulsifiers, modified maize starch, whey powder and anti-caking agent.” Smash hits: why 1970s foods are back – from corned beef to packet trifle 2020-07-21T04:00:00Z Or it may contain additives such as “flavour enhancers, colours, emulsifiers, emulsifying salts, sweeteners, thickeners and anti-foaming, bulking, carbonating, foaming, gelling and glazing agents”. How ultra-processed food took over your shopping basket 2020-02-12T05:00:00Z Gewitz also noted that many processed foods contain emulsifiers, which further harm the body. Processed foods, a staple of Western diets, could be making you sick 2021-05-07T04:00:00Z These formulations include xanthan gum, which Rutledge says serves as a stabilizer and emulsifier to help with structure. How to use gluten-free flour blends in your everyday baking 2020-01-20T05:00:00Z They typically contain emulsifiers, thickening agents, food coloring and other additives of no nutritive value. The More Processed Foods You Eat, the Higher Your Diabetes Risk 2019-12-18T05:00:00Z The ingredients listed on the plastic sleeve include added E-numbers, enzyme “improvers”, extra gluten, protein powders, fats, emulsifiers and preservatives. Flour power: meet the bread heads baking a better loaf 2019-10-10T04:00:00Z Chemists solve the problem by increasing the surface area of the oil particles and adding ingredients, called surfactants and emulsifiers, to prevent separation. How much pot in that brownie? Chocolate can throw off tests 2019-08-26T04:00:00Z “It’s not that hard,” he says, explaining that the bigger hurdle is finding the right emulsifier. Big Alcohol is pouring billions into weed drinks, but does anybody want it? 2019-07-30T04:00:00Z That leaves a lot of room for miscellaneous solids and emulsifiers. The official candy bar power rankings 2019-06-11T04:00:00Z Almost all chocolate bars contain sugar; some also incorporate an emulsifier, such as lecithin, or extra cocoa butter to enhance texture, plus such ingredients as vanilla, salt, nuts and dried fruit. All about chocolate: How to find and savor the best | Produced by Advertising Publications 2019-05-29T04:00:00Z According to the Cadbury website, the product Omar allegedly consumed contains milk, sugar, cocoa butter, cocoa mass, vegetable fats, emulsifier and flavorings. Boy, 3, allegedly suffered near-fatal reaction after eating mom's hidden chocolate 2019-03-04T05:00:00Z Besides sugar, salt, fat and oil, these foods include additives such as flavors, colors, sweeteners and emulsifiers. Eating ‘ultraprocessed’ foods linked with early death 2019-02-15T05:00:00Z Try to use eggs a dozen different ways – from scrambled for breakfast to crunchy meringues for dessert, or even as an impromptu introduction to emulsifiers. 6 Ways to Bring a Little STEM to Your Summer 2018-06-09T04:00:00Z PEG is short for polyethylene glycol and is used as emollients and emulsifiers and as vehicles to allow other cosmetic ingredients to penetrate the skin. How to avoid unsafe cosmetics, advice from Jon Bresler 2018-05-07T04:00:00Z Chemicals of Concern: Food dyes, preservatives, chemicals to adjust textures, emulsifiers, natural and artificial flavorings, plasticizers. The 10 most contaminated foods in your fridge you need to trash right now — and healthier alternatives 2017-07-02T04:00:00Z Those vary from the obvious — such as the oft-referenced milk is “the lacteal secretion” of cows — to more obscure requirements on the presence of additives and emulsifiers. The surprisingly heated political battle raging over the word ‘milk’ 2017-02-10T05:00:00Z Researchers report in the journal Cancer Research that emulsifiers create the ideal conditions for triggering colon cancer in mice. This Common Processed Food Ingredient Causes Cancer in Mice 2016-11-07T05:00:00Z To her surprise, its olive oil base and lack of common emulsifiers, such as xanthan gum, meant it would routinely coagulate in the refrigerator. Packaged Foods’ New Selling Point: Fewer Ingredients 2016-08-09T04:00:00Z They’re blended with the other ingredients — tequila blanco, lime juice, agave nectar, mint and sage leaves, and a pinch of salt — with a handheld emulsifier before being strained into a coupe glass. This West Hollywood restaurant is putting weed in its cocktails 2016-06-06T04:00:00Z Ultraprocessed foods were defined as “formulations of several ingredients” that, besides sugar, salt, oils and fats, included such additives as flavors, colors, sweeteners and emulsifiers. A good health reason to avoid ‘ultraprocessed’ foods 2016-03-14T04:00:00Z They also contain chemicals not generally used in cooking, such as flavorings, emulsifiers and other additives designed to mimic real foods, the researchers said. Half of Americans' Calories Come From 'Ultra-Processed' Foods 2016-03-09T05:00:00Z Emilie Viennois from the Institute of Biomedical Sciences at Georgia State University, who led the new research, showed in earlier work that emulsifiers changed the good bacteria living in the guts of mice. This Common Processed Food Ingredient Causes Cancer in Mice 2016-11-07T05:00:00Z But removing emulsifiers like polyglycerol polyricinoleate required adding more cocoa butter so that the chocolate would continue to flow into the molds properly. How Big Food Is Using Natural Flavors to Win Consumer Favor 2015-12-01T05:00:00Z The problems with many processed foods, he says, are a matter of too little—fiber, micronutrients, omega-3 fatty acids—and too much—trans fats, branched-chain amino acids, salt, emulsifiers and sugar. Are Taco Bell and Pizza Hut Actually Getting Healthier? 2015-05-27T04:00:00Z It also wanted to get rid of of maltodextrin and propylene glycol alginate, which are emulsifiers, or additives that bind the dressing together. What Panera’s new salad dressing teaches us about the American food system 2015-05-05T04:00:00Z The makeup contains no parabens, silicone, petrochemical emulsifiers or synthetic fragrances. Kirsten Kjaer Weis' organic makeup is designed for high performance 2015-04-14T04:00:00Z She is continuing her work to better understand the role that emulsifiers play in tumor growth in the animals, and is also collaborating with other groups to research the connection in people. This Common Processed Food Ingredient Causes Cancer in Mice 2016-11-07T05:00:00Z Hershey's recipe for Cadbury's Dairy Milk chocolate varies slightly from the British version, including emulsifiers used and the milk-to-sugar ratios listed in the ingredients. Replicate the Cadbury Creme Egg? Crazy, you say. Try it. 2015-04-02T04:00:00Z Another apparent difference concerns the emulsifiers listed on the back of each bar. Does Cadbury chocolate taste different in different countries? 2015-03-18T04:00:00Z That's in stark contrast to a typical chocolate bar sold at a movie theater, which probably was made with cocoa beans pooled together from various countries and mixed with dairy, emulsifiers and preservatives. Artisanal, hand-crafted chocolate is a growing niche 2015-02-28T05:00:00Z The two common emulsifiers used in the study, polysorbate 80 and carboxymethylcellulsos, also triggered obesity, metabolic syndrome, and inflammatory bowel disease. Yes, Food 'Makes' Us Fat. But Science Provides Two New Clues As To Why 2015-02-27T05:00:00Z For now, however, “I would tell people to try to cook instead of using food industry products,” she says, since many processed foods contain emulsifiers. This Common Processed Food Ingredient Causes Cancer in Mice 2016-11-07T05:00:00Z How much emulsifiers might contribute to the obesity epidemic remains to be seen. Study Suggests Chemical "Emulsifiers" In Food Are Disrupting Gut Microbes and Making Us Fat 2015-02-26T05:00:00Z They tested the emulsifiers at levels below those approved for use in food and also at levels modeled to mirror “what a person would eat, if they eat a lot of processed food.” How Emulsifiers Are Messing With Our Guts (and Making Us Fat) 2015-02-25T05:00:00Z In mice genetically engineered to be prone to inflammatory gut diseases, emulsifiers also seemed to increase the severity and frequency with which the animals developed inflammatory bowel disease. Food preservatives linked to obesity and gut disease 2015-02-24T05:00:00Z The researchers focused on emulsifiers, chemicals added to many food products to improve texture and extend shelf life. Study links common food additives to Crohn's disease, colitis 2015-02-25T05:00:00Z Processed foods often contain several of them; food regulations limit the amount of each emulsifier present in a particular food product to 1% to 2%, but they don’t restrict the number of emulsifiers allowed. This Common Processed Food Ingredient Causes Cancer in Mice 2016-11-07T05:00:00Z One of my favorite products with emulsifiers is cream cheese and indeed, even the organic variety contained one or the other of these gums. Study Suggests Chemical "Emulsifiers" In Food Are Disrupting Gut Microbes and Making Us Fat 2015-02-26T05:00:00Z Mice with abnormal immune systems fed emulsifiers developed chronic colitis. How Emulsifiers Are Messing With Our Guts (and Making Us Fat) 2015-02-25T05:00:00Z But the researchers saw effects even at one-tenth of the concentration of emulsifiers that the FDA allows in a food product. Food preservatives linked to obesity and gut disease 2015-02-24T05:00:00Z The researchers are planning human studies and are already studying other emulsifiers. Study links common food additives to Crohn's disease, colitis 2015-02-25T05:00:00Z But Viennois notes that most processed foods contain several different types of emulsifiers, and in her study, she only tested two emulsifiers in the mice. This Common Processed Food Ingredient Causes Cancer in Mice 2016-11-07T05:00:00Z But in a recent experiment, mice got fat and developed health problems after being fed two common synthetic emulsifiers in doses comparable to those people might be exposed to in processed foods. Study Suggests Chemical "Emulsifiers" In Food Are Disrupting Gut Microbes and Making Us Fat 2015-02-26T05:00:00Z Gewirtz explains that the emulsifiers appear to disturb both the bacteria normally present in the gut and the gut’s protective mucus layer. How Emulsifiers Are Messing With Our Guts (and Making Us Fat) 2015-02-25T05:00:00Z To understand why emulsifiers affected the health of mice, researchers analysed bacteria from the animals' colons. Food preservatives linked to obesity and gut disease 2015-02-24T05:00:00Z Incidence of inflammatory bowel disease and metabolic syndrome started rising in the mid-20th century at roughly the same time that food manufacturers began widespread emulsifier use, the researchers said. Study links common food additives to Crohn's disease, colitis 2015-02-25T05:00:00Z The researchers are now designing experiments to determine how emulsifiers affect people. Additives in Processed Foods May Alter Gut Bacteria 2015-02-25T05:00:00Z He suspects the deleterious effects he observed in the mice happened because the emulsifiers are interfering with the zoo of intestinal microbes that are proving important to many aspects of human health. Study Suggests Chemical "Emulsifiers" In Food Are Disrupting Gut Microbes and Making Us Fat 2015-02-26T05:00:00Z He also points to the fact that emulsifiers are “very common” food additives and their increased use in the food supply “roughly parallels the increase in these chronic diseases.” How Emulsifiers Are Messing With Our Guts (and Making Us Fat) 2015-02-25T05:00:00Z Elinav and Segal hope to incorporate consumption of emulsifiers, sweeteners and other artificial additives into their study, but caution that there are many components to inflammatory and metabolic diseases. Food preservatives linked to obesity and gut disease 2015-02-24T05:00:00Z Consuming emulsifiers increased the risk of colitis, mimicking human inflammatory bowel disease, in mice genetically susceptible to the condition, the study found. Study links common food additives to Crohn's disease, colitis 2015-02-25T05:00:00Z This study wasn't designed to show whether or not emulsifiers might cause health problems in humans. Additives in Processed Foods May Alter Gut Bacteria 2015-02-25T05:00:00Z Secondly, some emulsifiers are known to act like detergents and he suspected they might disrupt the mucus membranes that separate friendly bacteria from your intestinal walls. Study Suggests Chemical "Emulsifiers" In Food Are Disrupting Gut Microbes and Making Us Fat 2015-02-26T05:00:00Z But emulsifiers may be a factor contributing to excess eating. How Emulsifiers Are Messing With Our Guts (and Making Us Fat) 2015-02-25T05:00:00Z And now research with mice finds that consuming emulsifiers may throw off the microbiome’s delicate balance and thereby contribute to obesity and inflammatory bowel disease. Emulsifiers in Food Linked to Obesity in Mice 2015-02-25T05:00:00Z In mice given emulsifiers, the bacteria were more apt to digest and infiltrate the dense mucus layer that lines and protects the intestines. Study links common food additives to Crohn's disease, colitis 2015-02-25T05:00:00Z How emulsifiers induce these changes is still unclear, but the study offers a few hints. Common ingredient in packaged food may trigger inflammatory disease 2015-02-25T05:00:00Z It works as an emulsifier, encouraging liquids that normally don't like one another to mix. The Case for Processed Foods 2014-11-05T05:00:00Z Next, the scientists plan to test additional emulsifiers and to follow up with tests in people. How Emulsifiers Are Messing With Our Guts (and Making Us Fat) 2015-02-25T05:00:00Z Lecithin is an emulsifier that keeps ingredients from separating, and it's used as a thickener and lubricant. Squashing Fears About 6 Common Food Ingredients 2014-09-18T04:00:00Z Alginates — gelatinous substances obtained from certain seaweeds — serve as emulsifiers and as barriers against irritating chemicals in hand lotions and creams. Ordinary makeup ingredients with an element of surprise 2014-08-29T04:00:00Z That’s the claim of a new study, which finds increases in metabolic disease and intestinal inflammation in mice fed two common emulsifiers used in processed food. Common ingredient in packaged food may trigger inflammatory disease 2015-02-25T05:00:00Z Companies sought and secured the FDA’s approval for its use as a food additive for a wider variety of functions — including as a thickener and an emulsifier, which keeps ingredients bound together. Food additives on the rise as FDA scrutiny wanes Something in the chemistry of the emulsifiers seems to change the microbiota and how these bacteria interact with the intestine itself. How Emulsifiers Are Messing With Our Guts (and Making Us Fat) 2015-02-25T05:00:00Z The Environmental Integrity Project's report identified 14 well fracturing products – commercially called emulsifiers, dispersants, additives and solvents – sold by Halliburton that contain diesel fuels. Drillers Illegally Using Diesel Fuel to Frack 2014-08-15T04:00:00Z He dismissed Adrià as "a media spectacle" with his "laboratory dishes full of gelling agents and emulsifiers." Spanish restaurant El Racó de Can Fabes to close after 32 years 2013-07-18T17:59:43Z Among the susceptible mice, eating or drinking emulsifiers for 12 weeks increased the risk of developing symptoms of colitis—a mouse model of the intestinal inflammation seen in humans with IBD—from 40% to 80%. Common ingredient in packaged food may trigger inflammatory disease 2015-02-25T05:00:00Z Gatorade said in January that it would reformulate its products in the U.S. to remove brominated vegetable oil, an emulsifier. Bloggers call on Kraft to get the dye out of Mac & Cheese 2013-03-07T21:23:00Z That emulsifiers appear to be associated with metabolic and digestive problems and are used in some reduced-fat, dairy and gluten-free products that consumers may be choosing for health reasons, prompts additional questions. How Emulsifiers Are Messing With Our Guts (and Making Us Fat) 2015-02-25T05:00:00Z The adjuvant is not a single ingredient, but a combination of three - squalene, an oil derived from shark livers, a form of vitamin E called DL-alpha-tocopherol, and an emulsifier, or mixing agent, called polysorbate 80. Insight: GSK vaccine ingredient scrutinized for narcolepsy clues 2013-02-08T09:40:06Z BVO is an emulsifier used to spread the fruit and coloring elements evenly, giving products like Fanta Orange, and Mountain Dew a cloudy, more natural appearance. Would you like flame retardant in your soft drink? 2013-01-05T15:00:01Z His group is now preparing a more ambitious study that compares the microbiomes of people who completely avoid emulsifiers for several weeks with those on a standard Western diet. Common ingredient in packaged food may trigger inflammatory disease 2015-02-25T05:00:00Z Platelets formed only when Goff's team added commonly used unsaturated emulsifiers, such as glycerol monooleate, which are thought to force the fat crystals to grow preferentially in one dimension, hence generating the needlelike profile. Scientists Turn To Unsaturated Fats For Healthier Ice Cream 2012-12-30T14:45:00.183Z With additives like emulsifiers in so many different foods, some people may be eating far more than the FDA estimates, says Maffini. How Emulsifiers Are Messing With Our Guts (and Making Us Fat) 2015-02-25T05:00:00Z The main ingredients are sugar, milk powder, hazelnuts, cocoa, emulsifier, flavoring and palm oil, on which a tax of almost 100 euros per metric tonne is levied in France at the moment. Nutella maker says will brave French tax hike 2012-11-10T17:03:23Z Most processed cheeses, in which natural cheeses are heated and mixed with other ingredients, use sodium-containing emulsifiers for blending and to control melting. U.S. Cheese Industry Works to Reduce Sodium and Fat 2012-08-06T20:41:29Z The team's custom-made molecule, , acts as an "emulsifier", coating oily materials and acting to blend the liquids. 'Magnetic emulsions' clean up oil 2012-06-21T14:22:17Z Without an emulsifier such as BVO, the flavoring would float to the surface. Brominated Battle: Soda Chemical Has Cloudy Health History 2011-12-12T22:45:05.903Z This news may surprise consumers, given the fact that emulsifiers are approved for use by the U.S. How Emulsifiers Are Messing With Our Guts (and Making Us Fat) 2015-02-25T05:00:00Z "This stuff is like cotton wool," says Paul Barker, who himself used to work as an industrial baker and sold the emulsifiers, enzymes and other chemicals used in modern baking. The loaf that changed Britain 2011-06-07T07:24:13Z Enablers - the biggest division -- produces emulsifiers and gums used to thicken a variety of foods such as sauces and dressings, and accounted for 41 percent of group revenue in the third quarter. DuPont nixes talk of higher Danisco bid 2011-03-17T14:35:57Z Emulsions consist of droplets of one fluid immersed in a second, immiscible fluid and stabilized through the addition of surfactants or emulsifiers. Editors' Choice 2011-02-03T19:25:02.600Z It's a byproduct of soy bean processing that is used as an emulsifier. Taco Bell's meat not unusual 2011-02-02T16:29:20Z "Eggs are a thickener in cream pies, a binder if you're making meatloaf, an emulsifier in salad dressing," said Joe Berry, a professor at Oklahoma State University. Egg recall has some changing buying, eating habits 2010-08-25T22:09:00Z These include surfactants, the active ingredient in many shampoos, and emulsifiers, which prevent separation in suspension liquids. Skin Deep: More Pressure on Organic Claims for Health and Beauty Products 2010-07-14T18:56:00Z The secret is to balance the acidic ingredient, emulsifier, and oil. Garden Fresh Recipes 2010-07-07T18:02:00Z Soap is a first-rate emulsifier; water is the best solvent in the world; but it will not dissolve oil and gummy things sufficiently to be of use when we want them dissolved. Common Science It is an emulsifier, breaking fats down into small separate particles, keeping blood cholesterol emulsified to prevent arterial deposits. How and When to Be Your Own Doctor |
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