英语词汇“digestibility”造句子简单的方法、技巧、例句及翻译-英语例句辞典

Passionate about provenance, he favours locally grown tomatoes over the traditional San Marzano and uses his own blend of flour, with its superior nutritional value and digestibility. 10 of the best pizzerias in Naples 2018-05-29T04:00:00Z

“Our objective is to preserve the characteristics of Bordeaux — freshness, elegance, balance, digestibility and aromatic complexity. To achieve that, we may need to change everything we do.” Climate change is reshaping wine as we know it 2019-06-06T04:00:00Z

Brevity and digestibility make a song more functional, at least in the short run. Music: Want a Hit? Keep It Simple 2010-12-31T19:49:03Z

Among themselves, these new-school pizza makers speak of hydration levels, fermentation periods and digestibility. Chasing the Perfect Slice, Bread and Salt in Jersey City Looks to Rome 2019-10-08T04:00:00Z

As it happens, there’s plenty of evidence that pre-soaking improves the digestibility and cooking of whole grains. Weeknight Vegetarian: Don’t cook these grains. Soak them.

He never forgets that point about digestibility; no episode of "The G Word" is longer than 32 minutes. Adam Conover on demystifying government on an Obama-produced show: "It was my primary misgiving" 2022-05-29T04:00:00Z

Kombu is a great addition to stocks, broths, beans or grains for digestibility, flavor and minerals. How to cook seven types of seaweed 2021-06-23T04:00:00Z

"In humans, a low fecal pH indicates poor absorption of carbohydrates and fat. Our findings correlate with this, as reduced fecal pH aligned with higher food intake and reduced digestibility," Swanson said. What happens when cats get fat? Scientists weigh in 2023-11-01T04:00:00Z

These findings show just how important it is for us to understand the digestibility of the food we eat and not simply the concentration of different compounds within it. Microgreens: the health-giving shoots explained 2023-09-07T04:00:00Z

Suffice to say, mushrooms come in many shapes, colors and digestibility levels, and they require different media or substrate in which to grow. How to (deliberately) grow your own mushrooms at home 2023-02-01T05:00:00Z

The centerpiece of every feedlot is a mill, where the corn or other grains are steamed and rolled into flakes to improve digestibility. Belching Cows and Endless Feedlots: Fixing Cattle’s Climate Issues 2020-10-21T04:00:00Z

In a world saturated with self-help tools, it’s the Enneagram’s digestibility that sets it apart. The Enneagram is having a moment. You can thank millennials 2020-03-18T04:00:00Z

When it hatched, according to the zoo, the chick weighed less than an ounce, but it is expected to grow with the aid of frequent feedings of such items as thawed mice, served for digestibility. Rare, extinct-in-the-wild Guam kingfisher is hatched at Virginia facility 2019-04-27T04:00:00Z

Sautéing, steaming, or making soup from kale increases its digestibility. 12 'Healthy' Swaps That Can Backfire 2015-09-20T04:00:00Z

And because 3NOP boosted the digestibility of nutrients in the feed, the cows that received the supplement actually gained more weight than cows that received none. Antiburp compound could reduce methane emissions from cows 2015-07-31T04:00:00Z

Considered in this context, digestibility is a very important attribute of our diets. The Digestibility Dilemma 2015-07-13T04:00:00Z

When looking for toast I try to find bread that is not only vegan, but also made from sprouted grains for increased digestibility and enzyme activity. 3 Easy Plant-Based Breakfasts 2015-01-26T05:00:00Z

One of Harris’ trademark gigantic synth hooks doesn’t hurt its digestibility, either. Calvin Harris Gets Festival Ready With Synth Anthem “Summer”: Listen 2014-03-14T20:49:16Z

Great as is the physical difference between a fully cooked and an uncooked egg, it is no less remarkable in the degree of digestibility conferred upon it by the process. Donahoe's Magazine, Volume XV, No. 3 Volume XV (Jan 1886-Jul 1886) 2012-01-23T03:00:12.223Z

It may not be amiss to add, however, that in almost every instance, twice or three times the time allowed for cooking would improve the cereal in taste and digestibility. The Myrtle Reed Cook Book 2011-10-12T02:00:46.677Z

When we consider the importance of both digestibility and non-digestibility in our diets, some of the scientific holes in prevailing food faddist arguments are exposed as well. The Digestibility Dilemma 2015-07-13T04:00:00Z

Besides, meat, by cooking, becomes more nutritive, inasmuch as its digestibility is greatly facilitated. Popular Books on Natural Science For Practical Use in Every Household, for Readers of All Classes 2011-08-29T02:01:12.927Z

Perhaps other successes such as my aptitude for chocolate, were based more on luck than digestibility, yet chocolate was eaten quite frequently throughout the year in which chemotherapy treatments were administered. Through these Eyes The courageous struggle to find meaning in a life stressed with cancer 2011-08-14T02:00:18.947Z

Not infrequently these idiosyncrasies for food are found to follow ideas with regard to their digestibility. Psychotherapy 2011-06-19T02:00:20.053Z

He advised that baking bread in a large oven was superior to cooking in a small oven, over ashes, or in a pan in wholesomeness, digestibility, and flavor. Our Legal Heritage June 2011 (Sixth) Edition 2011-06-03T02:00:23.737Z

Indeed, historians point to the advent of cooking as a huge evolutionary leap for human beings; the improved digestibility of cooked foods may have been the nutritional jolt required to develop our bigger, energy-intensive brains. The Digestibility Dilemma 2015-07-13T04:00:00Z

The question of the digestibility of fried articles of food is very often raised. A Course of Lectures on the Principles of Domestic Economy and Cookery 2011-03-15T02:00:12.260Z

Although these starches agree in chemical composition, their value as articles of diet varies considerably, owing to different degrees of digestibility and pleasantness of taste. Encyclopaedia Britannica, 11th Edition, Volume 2, Slice 6 "Armour Plates" to "Arundel, Earls of"

It is necessary, however, to observe very carefully the digestibility of sugar and sweetened foods in order to decide to what extent sugar is to replace starch in the dietary. Candy-Making Revolutionized Confectionery from Vegetables

Many experiments were made, and tables drawn of no great value on the digestibility of divers kinds of meat. Harper's New Monthly Magazine, No. V, October, 1850, Volume I.

Dilution.—The amount of dilution necessary—cereal waters, whey, etc.—to increase the digestibility and nutrient values of the formula. Dietetics for Nurses

The percentage or coefficient of digestibility of the celluloses of the more important food-stuffs—green fodder, hay, straw and grains—varies from 20 to 75%. Encyclopaedia Britannica, 11th Edition, Volume 5, Slice 5 "Cat" to "Celt"

It has been proved that goat’s milk is especially valuable for children and invalids and exceeds cow’s milk in ease of digestibility. A Living from the Land

This genus contains very few species, but all are considered edible, though differing somewhat in flavor and digestibility. Student's Hand-book of Mushrooms of America, Edible and Poisonous

The digestibility of food in the sense of thoroughness of digestion, however, is of particular importance in the present discussion. Encyclopaedia Britannica, 11th Edition, Volume 8, Slice 4 "Diameter" to "Dinarchus"

Food is prepared for consumption by a number of methods and the method by which the food is prepared either increases or decreases its digestibility, palatability, and general usefulness. Dietetics for Nurses

Formalin has been most widely used in milk because it is a most efficient preservative; it is cheap and cannot be detected by the consumer, although it injures the digestibility of the casein. Outlines of dairy bacteriology A concise manual for the use of students in dairying

His wife knew how to make fried dough nuts of real Indiana digestibility. Si Klegg, Book 2 (of 6) Thru The Stone River Campaign And In Winter Quarters At Murfreesboro

Though apples are considered digestible and wholesome, their digestibility is much increased by cooking. The Apple

Since there is as yet no satisfactory method of separating these constituents of the excreta, the actual digestibility of the food is not determined. Encyclopaedia Britannica, 11th Edition, Volume 8, Slice 4 "Diameter" to "Dinarchus"

Poor eggs cooked in this way are superior in flavor and digestibility to new-laid eggs boiled rapidly. The Cooking Manual of Practical Directions for Economical Every-Day Cookery

At home not one of us but would as soon think of eating the stove itself, both as to cleanliness and digestibility. Our campaign around Gettysburg Being a memorial of what was endured, suffered and accomplished by the Twenty-third regiment (N. Y. S. N. G.) and other regiments associated with them, in their Pennsylvania and Maryland campaign, during the second rebel invasion of the loyal states in June-July, 1863

Pereira says, "By drying, salting, smoking, and pickling, the digestibility of fish is greatly impaired;" and this, except as regards drying, is but the common doctrine. Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages Including a System of Vegetable Cookery

The bitter tonic, the richness of the alimentary principle which it contains, and its digestibility make it a real liquid food, which, for many temperaments, is medicine. The Galaxy Vol. 23, No. 1

Other writers retain the term “digestibility,” but express the results as “apparent digestibility,” until more knowledge regarding the metabolic products of the excreta is available and the actual digestibility may be ascertained. Encyclopaedia Britannica, 11th Edition, Volume 8, Slice 4 "Diameter" to "Dinarchus"

But be very sure the last rinsing is thorough—borax, though wholly harmless, adds nothing to digestibility. Dishes & Beverages of the Old South

These objections do not obtain with reference to milk heated to moderate temperatures, as in pasteurization, although even this lower temperature lessens slightly its digestibility. Outlines of Dairy Bacteriology, 8th edition A Concise Manual for the Use of Students in Dairying

They did not seem unpalatable at the time, and had we possessed salt to add taste and digestibility to our prickly diet, we might have felt quite happy. An Explorer's Adventures in Tibet

This inquiry cannot be answered conclusively for the reason that the digestibility of this, as of other foods, depends largely on the individual. Health on the Farm A Manual of Rural Sanitation and Hygiene

Nutrients of the same class, but from different food materials, vary both in digestibility and in heat of combustion, and hence in fuel value. Encyclopaedia Britannica, 11th Edition, Volume 8, Slice 4 "Diameter" to "Dinarchus"

The digestibility of the proteids varies very greatly with the species. Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.

Considerable difference of opinion has existed in the minds of medical men as to the relative digestibility of raw and heated milks. Outlines of Dairy Bacteriology, 8th edition A Concise Manual for the Use of Students in Dairying

Isn't it amazing what popular ideas there are in existence about the digestibility of foods. Northern Nut Growers Association Report of the Proceedings at the Fifteenth Annual Meeting New York City, September 3, 4 and 5, 1924

Of animal origin also we have eggs, which are among the most valuable of all foods of this class on account of their high digestibility. Health on the Farm A Manual of Rural Sanitation and Hygiene

The larger part of these have been taken into account in the following estimations of the digestibility of the nutrients in different classes of food materials. Encyclopaedia Britannica, 11th Edition, Volume 8, Slice 4 "Diameter" to "Dinarchus"

Unfortunately, the digestibility of the American plant has not been tested. Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.

The fact is, that digestibility and flavor are only of great importance to dyspeptic persons. The Stock-Feeder's Manual the chemistry of food in relation to the breeding and feeding of live stock

It is the little leavening in the bread which makes all the difference in its savor and digestibility. The Armed Forces Officer Department of the Army Pamphlet 600-2

This brings us to a consideration of the digestibility of vegetables in general, which is always the paramount consideration when dealing with the value of any substance to be used as a food. Health on the Farm A Manual of Rural Sanitation and Hygiene

Expressed in percentages, these are called coefficients of digestibility. Encyclopaedia Britannica, 11th Edition, Volume 8, Slice 4 "Diameter" to "Dinarchus"

The pasteurization greatly reduces the bacterial life in the milk by a temperature which does not change its composition and digestibility, as is the case in sterilizing it. Ontario Teachers' Manuals: Household Management

No doubt the relative tenderness of meats may be ascertained by experiments conducted outside the body; but tenderness is not in every case synonymous with easy digestibility. The Stock-Feeder's Manual the chemistry of food in relation to the breeding and feeding of live stock

It had all the digestibility of tripe with an added aroma of Harris Tweed. Punch, or the London Charivari, May 27, 1914

The age and health of the animal will, of course, modify the digestibility of feeds, as will also the manner and time of harvesting, preserving, and preparing. Special Report on Diseases of the Horse

These points have to be considered in judging the digestibility of these carbohydrates. Researches on Cellulose 1895-1900

Respect was also paid to the digestibility of different foods—‘white meat is more easily digestible than dark’—and to their preparation. The Legacy of Greece Essays By: Gilbert Murray, W. R. Inge, J. Burnet, Sir T. L. Heath, D'arcy W. Thompson, Charles Singer, R. W. Livingston, A. Toynbee, A. E. Zimmern, Percy Gardner, Sir Reginald Blomfield

If the food be eaten with a relish, and tolerated by the stomach, its digestibility will not, except in extreme cases, affect in a very sensible degree its nutritiveness. The Stock-Feeder's Manual the chemistry of food in relation to the breeding and feeding of live stock

They did not seem very unpalatable at the time, only it was unfortunate that we had no more salt, for that would have added to the digestibility of our prickly diet. In the Forbidden Land

Their digestibility is increased by steaming or boiling. Special Report on Diseases of the Horse

The curing of cheese develops not only flavor, but texture and digestibility. Prairie Farmer, Vol. 56: No. 3, January 19, 1884. A Weekly Journal for the Farm, Orchard and Fireside

Beaumont, Dr., experiments by, on the digestibility of food, 104, note. A Treatise on Domestic Economy For the Use of Young Ladies at Home and at School

It is not merely the composition of an aliment and its adaptability to the organism which determine its nutritive value—its digestibility and flavor are points which affect it. The Stock-Feeder's Manual the chemistry of food in relation to the breeding and feeding of live stock

Persoon describes it as superior to A. campestris in smell, taste, and digestibility; on which account, he says, it is generally preferred in France. The Field and Garden Vegetables of America Containing Full Descriptions of Nearly Eleven Hundred Species and Varietes; With Directions for Propagation, Culture and Use.

Whatever we may think of the digestibility of the morsels carried off by the hungry prisoners, the tale seems to have been eagerly swallowed by the countrymen of the narrator. Will Weatherhelm The Yarn of an Old Sailor

The digestibility was found to vary with individuals, 86 per cent of the protein being digested in one case, and only 72 per cent in another. Human Foods and Their Nutritive Value

The cooking of meat decreases its digestibility, as raw meat is more easily digested than cooked meat, but we feel it is necessary to advocate the cooking of meat in order to kill the parasites. The Mother and Her Child

The digestibility of the cereals depends upon the amount of cellulose which they contain and the thoroughness of the cooking. Ontario Teachers' Manuals: Household Science in Rural Schools

But, even in pastry or cakes, it has neither the flavor nor the digestibility of butter, and the latter should always be used when it can be had. A Handbook of Health

While the weight of the kernel is of great importance to the consumer, the taste and digestibility is still more so. Walnut Growing in Oregon

No material differences were observed in digestibility when cheese was used in small amounts, as for condimental purposes, or when used in large amounts to furnish nutrients. Human Foods and Their Nutritive Value

The digestibility of cream depends much upon circumstances. The Mother and Her Child

Experiments to determine the digestibility and nutritive value of nuts were conducted several years ago by the eminent Professor Jaffa of the University of California. Northern Nut Growers Report of the Proceedings at the Twenty-First Annual Meeting Cedar Rapids, Iowa, September 17, 18, and 19, 1930

Late cutting, however, lowers the quality of the hay, both as regards palatability and digestibility. Clovers and How to Grow Them

While we can now definitely speak of the high digestibility of nuts, it is necessary to consider other phases of the part played by foods in nutrition. Northern Nut Growers Association, Report Of The Proceedings At The Tenth Annual Meeting. Battle Creek, Michigan, December 9 and 10, 1919

Finely ground corn meal compares favorably in digestibility with wheat flour. Human Foods and Their Nutritive Value

Dr. Pereira says the digestibility of Celery is increased by its maceration in vinegar. Herbal Simples Approved for Modern Uses of Cure

As regards the digestibility of cheese, and, consequently, its adaptability to midnight suppers, opinions differ widely. Salads, Sandwiches and Chafing-Dish Dainties With Fifty Illustrations of Original Dishes

But the alsike, in the meantime, would lose something in digestibility. Clovers and How to Grow Them

That is, is their biological value as satisfactory as their digestibility? Northern Nut Growers Association, Report Of The Proceedings At The Tenth Annual Meeting. Battle Creek, Michigan, December 9 and 10, 1919

As to the digestibility and food value, the wheat breakfast foods have practically the same as graham, entire wheat, or ordinary patent flour, depending upon the stock which they contain. Human Foods and Their Nutritive Value

This simple theory ignored the characteristic powers of assimilation of the tree in question and the "digestibility" of the soil constituents. Cocoa and Chocolate Their History from Plantation to Consumer

Their digestibility depends, in large measure, on the tenderness of the different ingredients, as well as upon the freshness of the uncooked vegetables that enter into their composition. Salads, Sandwiches and Chafing-Dish Dainties With Fifty Illustrations of Original Dishes

The digestibility of food, the effect of stimulants—especially of tea and coffee, the value of fresh air, etc., should be carefully impressed upon the pupil. Public School Domestic Science

With the exception of the starch rich chestnut, the heating of the nut did not seem to effect the digestibility whether this heat was boiling, steaming or roasting. Northern Nut Growers Association, Report Of The Proceedings At The Tenth Annual Meeting. Battle Creek, Michigan, December 9 and 10, 1919

The digestibility of first and second patent flours was not appreciably different from that of standard patent flour. Human Foods and Their Nutritive Value

Smoked meat differed in no essential extent from raw meat as regards its digestibility. Scientific American Supplement, No. 717, September 28, 1889

However, the digestibility of vegetable albumins seems to remain slightly inferior to that of animal albumins. The Healthy Life, Vol. V, Nos. 24-28 The Independent Health Magazine

The digestibility of starch depends almost entirely upon the manner in which it is cooked, especially the cereal class. Public School Domestic Science

The inference is, then, that they should have a diet which combines, as much as possible, nutritiveness and digestibility. Essays on Education and Kindred Subjects Everyman's Library

Comparative Digestibility of New and Old Bread.—With healthy persons there is no difference whatever in the completeness of digestibility of old and new bread; one appears to be as thoroughly absorbed as the other. Human Foods and Their Nutritive Value

One tires of the best society, uncondimented with an occasional foreign relish, even of doubtful digestibility. Idolatry A Romance

We must say, however, that the method one employs in determining these digestibilities takes from them a part of their value, and renders difficult the comparison of results obtained. The Healthy Life, Vol. V, Nos. 24-28 The Independent Health Magazine

The digestibility of meat is influenced by the age of the animal killed and the feeding. Public School Domestic Science

It enhances the flavour and digestibility of many important articles of food that would fail to nourish us without its aid, while to others it adds a zest that contributes alike to enjoyment and health. The Culture of Vegetables and Flowers From Seeds and Roots 16th Edition

Palatability is an important factor in the digestibility of foods. Human Foods and Their Nutritive Value

Sterilizing milk does not improve its digestibility but rather the contrary. The Care and Feeding of Children A Catechism for the Use of Mothers and Children's Nurses

In fact, in ordinary meals, all varieties of foods are mixed together, acting and reacting upon each other, reciprocally modifying their digestibility. The Healthy Life, Vol. V, Nos. 24-28 The Independent Health Magazine

While all fats have practically the same energy-value, they differ widely from each other in their melting point, and the difference in digestibility seems to correspond to the difference in melting point. Foods That Will Win The War And How To Cook Them (1918)

Next, food was manufactured to produce a still greater variety, to increase the flavour, or less frequently to produce an imagined greater digestibility or nutritiveness. The Chemistry of Food and Nutrition

Milk also exerts a favorable influence upon the digestibility of other foods with which it is combined. Human Foods and Their Nutritive Value

This accounts for its easy digestibility, and also explains why children reared upon it often gain very rapidly in weight, yet have as a rule but little resistance. The Care and Feeding of Children A Catechism for the Use of Mothers and Children's Nurses

Moreover, from the point of view of digestibility and capability of assimilating, one may say that there is a quasi-absolute identity between animal and vegetable fats. The Healthy Life, Vol. V, Nos. 24-28 The Independent Health Magazine

Much depends on the digestibility of the form in which this matter is presented to the digestive organs. The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c.

It was found that the food was more or less diminished in digestibility by cooking. The Chemistry of Food and Nutrition

String beans are valuable both for the nutrients they contain and for the favorable influence they exert upon the digestibility of other foods. Human Foods and Their Nutritive Value

And then might follow a simply tremendous discussion about the digestibility of buckwheat-cakes. Your United States Impressions of a first visit

This applies to the flavours of foods, the digestibility of foods and the convenience of foods. The Healthy Life, Vol. V, Nos. 24-28 The Independent Health Magazine

The digestibility of many foods depends upon their preparation. Valere Aude Dare to Be Healthy, Or, The Light of Physical Regeneration

The cooking of any article of food has evidently much, very much, to do with its digestibility. Scientific American Supplement, No. 484, April 11, 1885

The statements made in regard to the composition, digestibility, and use of beans in the dietary apply with minor modifications to peas. Human Foods and Their Nutritive Value

Long experience has demonstrated it to be an agent of superior digestibility. The Whitehouse Cookbook (1887) Cooking, Toilet and Household Recipes, Menus, Dinner-Giving, Table Etiquette, Care of the Sick, Health Suggestions, Facts Worth Knowing, Etc., Etc. The Whole Comprising a Comprehensive Cyclopedia of Information for the Home

Crisco has taken the place of butter and lard in a number of hospitals, where purity and digestibility are of vital importance. The Story of Crisco

The value of food for patients can be judged rightly from but one standpoint, that of digestibility. Valere Aude Dare to Be Healthy, Or, The Light of Physical Regeneration

The digestibility of milk was examined in the same way. Scientific American Supplement, No. 484, April 11, 1885

As far as total digestibility is concerned, there appears to be but little difference between green and well-cured cheese. Human Foods and Their Nutritive Value

In the matter of carving, it should be held in mind that the flavour and the digestibility of the meat depends greatly on the careful mode of cutting it. Routledge's Manual of Etiquette

The digestibility will vary also with the quality of the fish and the methods of cooking. The Story of Crisco

The fundamental principles governing the nourishment for patients are digestibility, great variety, abolition of all strong spices, nutritive and well selected material. Valere Aude Dare to Be Healthy, Or, The Light of Physical Regeneration

It is likewise somewhat inferior in point of digestibility. Science in the Kitchen.

It makes but little difference in what way flour is prepared as food, for in its various forms it has practically the same digestibility and nutritive value. Human Foods and Their Nutritive Value

The wholesomeness and digestibility of our bread are undoubtedly much promoted by the addition of salt which it so universally receives. The Mirror of Literature, Amusement, and Instruction Volume 20, No. 572, October 20, 1832

The eggs, mushrooms, cheese—any one of these, or all three may be dispensed with, and what may be lost in richness and flavour will be compensated in delicacy and digestibility. Reform Cookery Book (4th edition) Up-To-Date Health Cookery for the Twentieth Century.

As this difficulty is not encountered when fruit is fresh and ripe, its freshness and ripeness become important factors in digestibility. Woman's Institute Library of Cookery Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals

Flesh from different animals, and that from various parts of the same animal, varies in flavor, composition, and digestibility. Science in the Kitchen.

In this work, unless otherwise stated, digestibility is applied to the completeness of the digestion process. Human Foods and Their Nutritive Value

Because of the presence of this food substance in many desserts, proper cooking is a matter to which attention must be given, for it makes for digestibility as well as consistency. Woman's Institute Library of Cookery Volume 4: Salads and Sandwiches; Cold and Frozen Desserts; Cakes, Cookies and Puddings; Pastries and Pies

Those who are studying wholesomeness and digestibility, however, will avoid as far as possible the use of chemicals for raising, and fats of doubtful purity such as hog's lard. Reform Cookery Book (4th edition) Up-To-Date Health Cookery for the Twentieth Century.

Abnormal conditions of the alimentary tract, however, cannot be taken into consideration in a general discussion on the digestibility of foods, for it is a subject that cannot be treated except from a dietetic standpoint. Woman's Institute Library of Cookery Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals

Therefore, when the value of fish as a food is to be determined, its digestibility must receive definite consideration. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish

The various groups of compounds of foods do not all have the same digestibility; for example, the starch of potatoes is 92 per cent digestible, while the protein is only 72 per cent. Human Foods and Their Nutritive Value

If the correct method of making pastry and pies is followed and the ingredients are handled properly in the making, the digestibility of the finished product need give the housewife very little concern. Woman's Institute Library of Cookery Volume 4: Salads and Sandwiches; Cold and Frozen Desserts; Cakes, Cookies and Puddings; Pastries and Pies

In the case of eggs, digestibility refers to the quantity of this food that is absorbed, that is, actually dissolved and permitted to enter the blood stream. Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables

No hard-and-fast rules can be laid down here for this phase of food selection, but as these lessons in cookery are taken up in turn, the necessary knowledge regarding digestibility will be acquired. Woman's Institute Library of Cookery Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads

In addition to the correct cooking of fish and the presence of fat, a factor that largely influences the digestibility of this food is the length of the fibers of the flesh. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish

Digestibility of Vegetable Foods.—Vegetable foods vary in digestibility with their mechanical condition and the amount of cellulose or fiber. Human Foods and Their Nutritive Value

This way of boiling eggs, though so simple, is going out of fashion, unfortunately, as it makes a wonderful difference in the appearance of the egg when broken open, and above all, in its digestibility. Things Mother Used to Make

Whether or not the cooking of eggs has any effect on their digestibility is a matter that has also been investigated. Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables

In the various grains, these tiny granules differ from one another in appearance, but not to any great extent in general structure, nutritive value, or digestibility, provided they are cooked thoroughly. Woman's Institute Library of Cookery Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads

Another factor that influences the digestibility of fish is the salting of it. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish

In some the nutrients are so embedded in cellular tissue as to be protected from the solvent action of the digestive fluids, and in such cases the digestibility and availability are low. Human Foods and Their Nutritive Value

So far as food value and digestibility are concerned, there is no difference between animal and vegetable fats. Maintaining Health Formerly Health and Efficiency

Numerous opinions exist about the difference in digestibility between raw and cooked cabbage, as well as the best ways in which to cook this vegetable. Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables

By this method the flavor of the cereals is developed and their digestibility increased. Woman's Institute Library of Cookery Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads

Of these three things, the cooking of meat is the one that demands the most attention, because it has a decided effect on the quality and digestibility of this food. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish

During cooking, as discussed in Chapter II, extensive physical and chemical changes occur, and these in turn affect digestibility. Human Foods and Their Nutritive Value

Cottage cheese made in this way is superior in flavor and digestibility to that which has been scalded. Maintaining Health Formerly Health and Efficiency

Although milk thus treated becomes safe, sterilization changes its flavor and digestibility. Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables

The toasting of cereals improves their flavor very materially and at the same time increases their digestibility. Woman's Institute Library of Cookery Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads

But, just as cooking has much to do with the digestibility of other protein foods, so it has with oysters. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish

The benefits derived from the destruction of the objectionable bacteria in foods are, however, greater than the losses attendant on lessened digestibility due to the action of heat. Human Foods and Their Nutritive Value

All groups ate practically the same amount of feed, and digestion tests showed that there was no difference in the digestibility of the different rations. The Vitamine Manual

Another object, and one to which the gladiator matched in single duel with intemperance must direct a religious vigilance, is the digestibility of his food. The Opium Habit

With this exception food should be selected with regard only for its wholesomeness and digestibility. The Prospective Mother, a Handbook for Women During Pregnancy

It can therefore be seen that the digestibility of clams is influenced very much by cooking. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish

What influence does the combination of beans with other foods have upon digestibility? Human Foods and Their Nutritive Value

This digestibility depends partly upon the nature of the food in its raw state, partly upon the effect produced upon it by cooking, and to some extent upon its admixture with other foods. A Practical Physiology

The wholesomeness and digestibility of our bread are undoubtedly much promoted by the addition of the salt which it so universally receives. The Maternal Management of Children, in Health and Disease

The apple, uncooked, is less digestible than the pear; the degree of digestibility varying according to the firmness of its texture and flavour. The Book of Household Management

It should be noted that corn-meal contains more fat than wheat flour, and it compares favorably in digestibility with wheat flour. School and Home Cooking

What influence does removal of skins have upon digestibility? Human Foods and Their Nutritive Value

The judicious admixture of different classes of foods greatly aids their digestibility. A Practical Physiology

"Junk," the sailor contemptuously called it, likening it, in point of texture, digestibility and nutritive properties, to the product of picked oakum, which it in many respects strongly resembled. The Press-Gang Afloat and Ashore

It is said, however, that their digestibility decreases in proportion to the degree in which they are hardened by boiling. The Book of Household Management

Then one day there came a violent crisis between Corydon and Mary—occasioned by a discussion of the effect of an excess of grease upon the digestibility of potato-starch. Love's Pilgrimage

Do all the nutrients of food have the same degree of digestibility? Human Foods and Their Nutritive Value

Through this opening the lining of the stomach could be seen, the temperature ascertained, and numerous experiments made as to the digestibility of various kinds of food. A Practical Physiology

The trituration and mixture do not demand less care, and on them depends the greater or less digestibility of chocolate. The Physiology of Taste

At this stage of maturity they have a higher digestibility, thus making the elimination of the animal less difficult. Farmers of Forty Centuries; Or, Permanent Agriculture in China, Korea, and Japan

But some individual variations, in respect to questions of taste, usefulness and harmfulness, digestibility and adaptation, are undoubtedly results of restrained liberty and wrong thought-life in the past, either of your ancestors or of yourself. Mastery of Self for Wealth Power Success

How do vegetable foods compare in digestibility with animal foods? Human Foods and Their Nutritive Value

How many even know the difference in nutriment and digestibility between one bread and another? The Forerunner, Volume 1 (1909-1910)

Name the eight most important factors influencing the digestibility of foods. Human Foods and Their Nutritive Value

To what extent does the method of preparing food affect digestibility? Human Foods and Their Nutritive Value

What is gained, so far as digestibility is concerned, by the cooking of foods? Human Foods and Their Nutritive Value

Their value, as in the case of other fruits, is due to palatability and indirect effect upon the digestibility of other foods. Human Foods and Their Nutritive Value

To what extent does the mechanical condition of food affect its digestibility? Human Foods and Their Nutritive Value

Sugar, defined, 11. beet, 58. cane, 58. commercial grades, 58. manufacture of, 59. sulphur in, 59. digestibility of, 59. value of, in dietary, 61. adulteration of, 63. maple, 62. dextrose, 64. Human Foods and Their Nutritive Value

Potatoes, 37. composition, 39. digestibility, 38. nutritive value, 38. sweet, 39. Human Foods and Their Nutritive Value

How does removal of skins affect food value of beans and digestibility? Human Foods and Their Nutritive Value

Many vegetables have low nutritive value on account of their bulky nature and the large amount of water and cellulose which they contain, which tends to decrease digestibility and lower the amount of available nutrients. Human Foods and Their Nutritive Value

What can you say in regard to the digestibility of butter? Human Foods and Their Nutritive Value

What influence does the more complete removal of the bran and germ of corn have upon its digestibility? Human Foods and Their Nutritive Value

What are the wheat middlings breakfast foods, and how do they compare in digestibility and food value with bread? Human Foods and Their Nutritive Value

How does graham bread compare in digestibility with white bread? Human Foods and Their Nutritive Value

The extent to which one food influences the digestibility of another has not been extensively studied. Human Foods and Their Nutritive Value

To what is the difference in digestibility supposed to be due? Human Foods and Their Nutritive Value

Peas.—In general composition and digestibility, peas are quite similar to beans. Human Foods and Their Nutritive Value

Digestibility of Eggs.—Digestion experiments show that there is but little difference in the digestibility of eggs cooked in different ways. Human Foods and Their Nutritive Value

By digestibility is meant the difference between the amounts of the several nutrients consumed and the amount excreted in the feces. Human Foods and Their Nutritive Value

The effect which one food exerts upon the digestibility of another is largely mechanical. Human Foods and Their Nutritive Value

Available Nutrients.—A food may contain a comparatively large amount of a compound, and yet, on account of its low digestibility, fail to supply much of it to the body in an available form. Human Foods and Their Nutritive Value

Give the general composition, digestibility, and nutritive value of peas. Human Foods and Their Nutritive Value

What influence does milk have upon the digestibility of other foods? Human Foods and Their Nutritive Value

How does oleomargarine compare in digestibility and food value with butter? Human Foods and Their Nutritive Value

Psychological Factors.—Previously conceived ideas concerning foods influence digestibility. Human Foods and Their Nutritive Value

How do fish and meat compare in digestibility? Human Foods and Their Nutritive Value

What is the effect upon their digestibility and nutritive value? Human Foods and Their Nutritive Value

In what different ways is the expression "digestibility of a food" used? Human Foods and Their Nutritive Value

Does the digestibility of a food necessarily indicate the economic uses that will be made of it by the body? Human Foods and Their Nutritive Value

The value of a food should be based upon its composition as determined by chemical analysis, its digestibility as founded upon digestion experiments, and its palatability and mechanical structure. Human Foods and Their Nutritive Value

Butter, composition, 91. digestibility, 91. adulteration, 92. coloring, 92. renovated, 92. water in, 305. Human Foods and Their Nutritive Value

The presence of the skin is in part responsible for low digestibility. Human Foods and Their Nutritive Value

It has practically the same composition, digestibility, and food value as butter. Human Foods and Their Nutritive Value

Fish has about the same digestibility as meats. Human Foods and Their Nutritive Value

To what extent do the nutrients of different kinds of cheese vary in digestibility? Human Foods and Their Nutritive Value

How do different ways of cooking affect the digestibility? Human Foods and Their Nutritive Value

To what extent does digestibility differ with individuals? Human Foods and Their Nutritive Value

Why is it necessary to consider the digestibility of food, as well as its composition? Human Foods and Their Nutritive Value

Why is it not possible to determine the value of a food absolutely from its composition and digestibility? Human Foods and Their Nutritive Value

How is the digestibility of a food determined? Human Foods and Their Nutritive Value

Beans, composition, 71. digestibility, 72. removal of skins, 72. string, 73. use of, in dietary, 74. Human Foods and Their Nutritive Value

Cheese, 92-96. general composition, 92. digestibility, 93. use of, in dietary, 94. cottage, 95. different kinds of, 95. adulteration, 96. Human Foods and Their Nutritive Value

单词	digestibility
例句	digestibility Passionate about provenance, he favours locally grown tomatoes over the traditional San Marzano and uses his own blend of flour, with its superior nutritional value and digestibility. 10 of the best pizzerias in Naples 2018-05-29T04:00:00Z “Our objective is to preserve the characteristics of Bordeaux — freshness, elegance, balance, digestibility and aromatic complexity. To achieve that, we may need to change everything we do.” Climate change is reshaping wine as we know it 2019-06-06T04:00:00Z Brevity and digestibility make a song more functional, at least in the short run. Music: Want a Hit? Keep It Simple 2010-12-31T19:49:03Z Among themselves, these new-school pizza makers speak of hydration levels, fermentation periods and digestibility. Chasing the Perfect Slice, Bread and Salt in Jersey City Looks to Rome 2019-10-08T04:00:00Z As it happens, there’s plenty of evidence that pre-soaking improves the digestibility and cooking of whole grains. Weeknight Vegetarian: Don’t cook these grains. Soak them. He never forgets that point about digestibility; no episode of "The G Word" is longer than 32 minutes. Adam Conover on demystifying government on an Obama-produced show: "It was my primary misgiving" 2022-05-29T04:00:00Z Kombu is a great addition to stocks, broths, beans or grains for digestibility, flavor and minerals. How to cook seven types of seaweed 2021-06-23T04:00:00Z "In humans, a low fecal pH indicates poor absorption of carbohydrates and fat. Our findings correlate with this, as reduced fecal pH aligned with higher food intake and reduced digestibility," Swanson said. What happens when cats get fat? Scientists weigh in 2023-11-01T04:00:00Z These findings show just how important it is for us to understand the digestibility of the food we eat and not simply the concentration of different compounds within it. Microgreens: the health-giving shoots explained 2023-09-07T04:00:00Z Suffice to say, mushrooms come in many shapes, colors and digestibility levels, and they require different media or substrate in which to grow. How to (deliberately) grow your own mushrooms at home 2023-02-01T05:00:00Z The centerpiece of every feedlot is a mill, where the corn or other grains are steamed and rolled into flakes to improve digestibility. Belching Cows and Endless Feedlots: Fixing Cattle’s Climate Issues 2020-10-21T04:00:00Z In a world saturated with self-help tools, it’s the Enneagram’s digestibility that sets it apart. The Enneagram is having a moment. You can thank millennials 2020-03-18T04:00:00Z When it hatched, according to the zoo, the chick weighed less than an ounce, but it is expected to grow with the aid of frequent feedings of such items as thawed mice, served for digestibility. Rare, extinct-in-the-wild Guam kingfisher is hatched at Virginia facility 2019-04-27T04:00:00Z Sautéing, steaming, or making soup from kale increases its digestibility. 12 'Healthy' Swaps That Can Backfire 2015-09-20T04:00:00Z And because 3NOP boosted the digestibility of nutrients in the feed, the cows that received the supplement actually gained more weight than cows that received none. Antiburp compound could reduce methane emissions from cows 2015-07-31T04:00:00Z Considered in this context, digestibility is a very important attribute of our diets. The Digestibility Dilemma 2015-07-13T04:00:00Z When looking for toast I try to find bread that is not only vegan, but also made from sprouted grains for increased digestibility and enzyme activity. 3 Easy Plant-Based Breakfasts 2015-01-26T05:00:00Z One of Harris’ trademark gigantic synth hooks doesn’t hurt its digestibility, either. Calvin Harris Gets Festival Ready With Synth Anthem “Summer”: Listen 2014-03-14T20:49:16Z Great as is the physical difference between a fully cooked and an uncooked egg, it is no less remarkable in the degree of digestibility conferred upon it by the process. Donahoe's Magazine, Volume XV, No. 3 Volume XV (Jan 1886-Jul 1886) 2012-01-23T03:00:12.223Z It may not be amiss to add, however, that in almost every instance, twice or three times the time allowed for cooking would improve the cereal in taste and digestibility. The Myrtle Reed Cook Book 2011-10-12T02:00:46.677Z When we consider the importance of both digestibility and non-digestibility in our diets, some of the scientific holes in prevailing food faddist arguments are exposed as well. The Digestibility Dilemma 2015-07-13T04:00:00Z Besides, meat, by cooking, becomes more nutritive, inasmuch as its digestibility is greatly facilitated. Popular Books on Natural Science For Practical Use in Every Household, for Readers of All Classes 2011-08-29T02:01:12.927Z Perhaps other successes such as my aptitude for chocolate, were based more on luck than digestibility, yet chocolate was eaten quite frequently throughout the year in which chemotherapy treatments were administered. Through these Eyes The courageous struggle to find meaning in a life stressed with cancer 2011-08-14T02:00:18.947Z Not infrequently these idiosyncrasies for food are found to follow ideas with regard to their digestibility. Psychotherapy 2011-06-19T02:00:20.053Z He advised that baking bread in a large oven was superior to cooking in a small oven, over ashes, or in a pan in wholesomeness, digestibility, and flavor. Our Legal Heritage June 2011 (Sixth) Edition 2011-06-03T02:00:23.737Z Indeed, historians point to the advent of cooking as a huge evolutionary leap for human beings; the improved digestibility of cooked foods may have been the nutritional jolt required to develop our bigger, energy-intensive brains. The Digestibility Dilemma 2015-07-13T04:00:00Z The question of the digestibility of fried articles of food is very often raised. A Course of Lectures on the Principles of Domestic Economy and Cookery 2011-03-15T02:00:12.260Z Although these starches agree in chemical composition, their value as articles of diet varies considerably, owing to different degrees of digestibility and pleasantness of taste. Encyclopaedia Britannica, 11th Edition, Volume 2, Slice 6 "Armour Plates" to "Arundel, Earls of" It is necessary, however, to observe very carefully the digestibility of sugar and sweetened foods in order to decide to what extent sugar is to replace starch in the dietary. Candy-Making Revolutionized Confectionery from Vegetables Many experiments were made, and tables drawn of no great value on the digestibility of divers kinds of meat. Harper's New Monthly Magazine, No. V, October, 1850, Volume I. Dilution.—The amount of dilution necessary—cereal waters, whey, etc.—to increase the digestibility and nutrient values of the formula. Dietetics for Nurses The percentage or coefficient of digestibility of the celluloses of the more important food-stuffs—green fodder, hay, straw and grains—varies from 20 to 75%. Encyclopaedia Britannica, 11th Edition, Volume 5, Slice 5 "Cat" to "Celt" It has been proved that goat’s milk is especially valuable for children and invalids and exceeds cow’s milk in ease of digestibility. A Living from the Land This genus contains very few species, but all are considered edible, though differing somewhat in flavor and digestibility. Student's Hand-book of Mushrooms of America, Edible and Poisonous The digestibility of food in the sense of thoroughness of digestion, however, is of particular importance in the present discussion. Encyclopaedia Britannica, 11th Edition, Volume 8, Slice 4 "Diameter" to "Dinarchus" Food is prepared for consumption by a number of methods and the method by which the food is prepared either increases or decreases its digestibility, palatability, and general usefulness. Dietetics for Nurses Formalin has been most widely used in milk because it is a most efficient preservative; it is cheap and cannot be detected by the consumer, although it injures the digestibility of the casein. Outlines of dairy bacteriology A concise manual for the use of students in dairying His wife knew how to make fried dough nuts of real Indiana digestibility. Si Klegg, Book 2 (of 6) Thru The Stone River Campaign And In Winter Quarters At Murfreesboro Though apples are considered digestible and wholesome, their digestibility is much increased by cooking. The Apple Since there is as yet no satisfactory method of separating these constituents of the excreta, the actual digestibility of the food is not determined. Encyclopaedia Britannica, 11th Edition, Volume 8, Slice 4 "Diameter" to "Dinarchus" Poor eggs cooked in this way are superior in flavor and digestibility to new-laid eggs boiled rapidly. The Cooking Manual of Practical Directions for Economical Every-Day Cookery At home not one of us but would as soon think of eating the stove itself, both as to cleanliness and digestibility. Our campaign around Gettysburg Being a memorial of what was endured, suffered and accomplished by the Twenty-third regiment (N. Y. S. N. G.) and other regiments associated with them, in their Pennsylvania and Maryland campaign, during the second rebel invasion of the loyal states in June-July, 1863 Pereira says, "By drying, salting, smoking, and pickling, the digestibility of fish is greatly impaired;" and this, except as regards drying, is but the common doctrine. Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages Including a System of Vegetable Cookery The bitter tonic, the richness of the alimentary principle which it contains, and its digestibility make it a real liquid food, which, for many temperaments, is medicine. The Galaxy Vol. 23, No. 1 Other writers retain the term “digestibility,” but express the results as “apparent digestibility,” until more knowledge regarding the metabolic products of the excreta is available and the actual digestibility may be ascertained. Encyclopaedia Britannica, 11th Edition, Volume 8, Slice 4 "Diameter" to "Dinarchus" But be very sure the last rinsing is thorough—borax, though wholly harmless, adds nothing to digestibility. Dishes & Beverages of the Old South These objections do not obtain with reference to milk heated to moderate temperatures, as in pasteurization, although even this lower temperature lessens slightly its digestibility. Outlines of Dairy Bacteriology, 8th edition A Concise Manual for the Use of Students in Dairying They did not seem unpalatable at the time, and had we possessed salt to add taste and digestibility to our prickly diet, we might have felt quite happy. An Explorer's Adventures in Tibet This inquiry cannot be answered conclusively for the reason that the digestibility of this, as of other foods, depends largely on the individual. Health on the Farm A Manual of Rural Sanitation and Hygiene Nutrients of the same class, but from different food materials, vary both in digestibility and in heat of combustion, and hence in fuel value. Encyclopaedia Britannica, 11th Edition, Volume 8, Slice 4 "Diameter" to "Dinarchus" The digestibility of the proteids varies very greatly with the species. Studies of American Fungi. Mushrooms, Edible, Poisonous, etc. Considerable difference of opinion has existed in the minds of medical men as to the relative digestibility of raw and heated milks. Outlines of Dairy Bacteriology, 8th edition A Concise Manual for the Use of Students in Dairying Isn't it amazing what popular ideas there are in existence about the digestibility of foods. Northern Nut Growers Association Report of the Proceedings at the Fifteenth Annual Meeting New York City, September 3, 4 and 5, 1924 Of animal origin also we have eggs, which are among the most valuable of all foods of this class on account of their high digestibility. Health on the Farm A Manual of Rural Sanitation and Hygiene The larger part of these have been taken into account in the following estimations of the digestibility of the nutrients in different classes of food materials. Encyclopaedia Britannica, 11th Edition, Volume 8, Slice 4 "Diameter" to "Dinarchus" Unfortunately, the digestibility of the American plant has not been tested. Studies of American Fungi. Mushrooms, Edible, Poisonous, etc. The fact is, that digestibility and flavor are only of great importance to dyspeptic persons. The Stock-Feeder's Manual the chemistry of food in relation to the breeding and feeding of live stock It is the little leavening in the bread which makes all the difference in its savor and digestibility. The Armed Forces Officer Department of the Army Pamphlet 600-2 This brings us to a consideration of the digestibility of vegetables in general, which is always the paramount consideration when dealing with the value of any substance to be used as a food. Health on the Farm A Manual of Rural Sanitation and Hygiene Expressed in percentages, these are called coefficients of digestibility. Encyclopaedia Britannica, 11th Edition, Volume 8, Slice 4 "Diameter" to "Dinarchus" The pasteurization greatly reduces the bacterial life in the milk by a temperature which does not change its composition and digestibility, as is the case in sterilizing it. Ontario Teachers' Manuals: Household Management No doubt the relative tenderness of meats may be ascertained by experiments conducted outside the body; but tenderness is not in every case synonymous with easy digestibility. The Stock-Feeder's Manual the chemistry of food in relation to the breeding and feeding of live stock It had all the digestibility of tripe with an added aroma of Harris Tweed. Punch, or the London Charivari, May 27, 1914 The age and health of the animal will, of course, modify the digestibility of feeds, as will also the manner and time of harvesting, preserving, and preparing. Special Report on Diseases of the Horse These points have to be considered in judging the digestibility of these carbohydrates. Researches on Cellulose 1895-1900 Respect was also paid to the digestibility of different foods—‘white meat is more easily digestible than dark’—and to their preparation. The Legacy of Greece Essays By: Gilbert Murray, W. R. Inge, J. Burnet, Sir T. L. Heath, D'arcy W. Thompson, Charles Singer, R. W. Livingston, A. Toynbee, A. E. Zimmern, Percy Gardner, Sir Reginald Blomfield If the food be eaten with a relish, and tolerated by the stomach, its digestibility will not, except in extreme cases, affect in a very sensible degree its nutritiveness. The Stock-Feeder's Manual the chemistry of food in relation to the breeding and feeding of live stock They did not seem very unpalatable at the time, only it was unfortunate that we had no more salt, for that would have added to the digestibility of our prickly diet. In the Forbidden Land Their digestibility is increased by steaming or boiling. Special Report on Diseases of the Horse The curing of cheese develops not only flavor, but texture and digestibility. Prairie Farmer, Vol. 56: No. 3, January 19, 1884. A Weekly Journal for the Farm, Orchard and Fireside Beaumont, Dr., experiments by, on the digestibility of food, 104, note. A Treatise on Domestic Economy For the Use of Young Ladies at Home and at School It is not merely the composition of an aliment and its adaptability to the organism which determine its nutritive value—its digestibility and flavor are points which affect it. The Stock-Feeder's Manual the chemistry of food in relation to the breeding and feeding of live stock Persoon describes it as superior to A. campestris in smell, taste, and digestibility; on which account, he says, it is generally preferred in France. The Field and Garden Vegetables of America Containing Full Descriptions of Nearly Eleven Hundred Species and Varietes; With Directions for Propagation, Culture and Use. Whatever we may think of the digestibility of the morsels carried off by the hungry prisoners, the tale seems to have been eagerly swallowed by the countrymen of the narrator. Will Weatherhelm The Yarn of an Old Sailor The digestibility was found to vary with individuals, 86 per cent of the protein being digested in one case, and only 72 per cent in another. Human Foods and Their Nutritive Value The cooking of meat decreases its digestibility, as raw meat is more easily digested than cooked meat, but we feel it is necessary to advocate the cooking of meat in order to kill the parasites. The Mother and Her Child The digestibility of the cereals depends upon the amount of cellulose which they contain and the thoroughness of the cooking. Ontario Teachers' Manuals: Household Science in Rural Schools But, even in pastry or cakes, it has neither the flavor nor the digestibility of butter, and the latter should always be used when it can be had. A Handbook of Health While the weight of the kernel is of great importance to the consumer, the taste and digestibility is still more so. Walnut Growing in Oregon No material differences were observed in digestibility when cheese was used in small amounts, as for condimental purposes, or when used in large amounts to furnish nutrients. Human Foods and Their Nutritive Value The digestibility of cream depends much upon circumstances. The Mother and Her Child Experiments to determine the digestibility and nutritive value of nuts were conducted several years ago by the eminent Professor Jaffa of the University of California. Northern Nut Growers Report of the Proceedings at the Twenty-First Annual Meeting Cedar Rapids, Iowa, September 17, 18, and 19, 1930 Late cutting, however, lowers the quality of the hay, both as regards palatability and digestibility. Clovers and How to Grow Them While we can now definitely speak of the high digestibility of nuts, it is necessary to consider other phases of the part played by foods in nutrition. Northern Nut Growers Association, Report Of The Proceedings At The Tenth Annual Meeting. Battle Creek, Michigan, December 9 and 10, 1919 Finely ground corn meal compares favorably in digestibility with wheat flour. Human Foods and Their Nutritive Value Dr. Pereira says the digestibility of Celery is increased by its maceration in vinegar. Herbal Simples Approved for Modern Uses of Cure As regards the digestibility of cheese, and, consequently, its adaptability to midnight suppers, opinions differ widely. Salads, Sandwiches and Chafing-Dish Dainties With Fifty Illustrations of Original Dishes But the alsike, in the meantime, would lose something in digestibility. Clovers and How to Grow Them That is, is their biological value as satisfactory as their digestibility? Northern Nut Growers Association, Report Of The Proceedings At The Tenth Annual Meeting. Battle Creek, Michigan, December 9 and 10, 1919 As to the digestibility and food value, the wheat breakfast foods have practically the same as graham, entire wheat, or ordinary patent flour, depending upon the stock which they contain. Human Foods and Their Nutritive Value This simple theory ignored the characteristic powers of assimilation of the tree in question and the "digestibility" of the soil constituents. Cocoa and Chocolate Their History from Plantation to Consumer Their digestibility depends, in large measure, on the tenderness of the different ingredients, as well as upon the freshness of the uncooked vegetables that enter into their composition. Salads, Sandwiches and Chafing-Dish Dainties With Fifty Illustrations of Original Dishes The digestibility of food, the effect of stimulants—especially of tea and coffee, the value of fresh air, etc., should be carefully impressed upon the pupil. Public School Domestic Science With the exception of the starch rich chestnut, the heating of the nut did not seem to effect the digestibility whether this heat was boiling, steaming or roasting. Northern Nut Growers Association, Report Of The Proceedings At The Tenth Annual Meeting. Battle Creek, Michigan, December 9 and 10, 1919 The digestibility of first and second patent flours was not appreciably different from that of standard patent flour. Human Foods and Their Nutritive Value Smoked meat differed in no essential extent from raw meat as regards its digestibility. Scientific American Supplement, No. 717, September 28, 1889 However, the digestibility of vegetable albumins seems to remain slightly inferior to that of animal albumins. The Healthy Life, Vol. V, Nos. 24-28 The Independent Health Magazine The digestibility of starch depends almost entirely upon the manner in which it is cooked, especially the cereal class. Public School Domestic Science The inference is, then, that they should have a diet which combines, as much as possible, nutritiveness and digestibility. Essays on Education and Kindred Subjects Everyman's Library Comparative Digestibility of New and Old Bread.—With healthy persons there is no difference whatever in the completeness of digestibility of old and new bread; one appears to be as thoroughly absorbed as the other. Human Foods and Their Nutritive Value One tires of the best society, uncondimented with an occasional foreign relish, even of doubtful digestibility. Idolatry A Romance We must say, however, that the method one employs in determining these digestibilities takes from them a part of their value, and renders difficult the comparison of results obtained. The Healthy Life, Vol. V, Nos. 24-28 The Independent Health Magazine The digestibility of meat is influenced by the age of the animal killed and the feeding. Public School Domestic Science It enhances the flavour and digestibility of many important articles of food that would fail to nourish us without its aid, while to others it adds a zest that contributes alike to enjoyment and health. The Culture of Vegetables and Flowers From Seeds and Roots 16th Edition Palatability is an important factor in the digestibility of foods. Human Foods and Their Nutritive Value Sterilizing milk does not improve its digestibility but rather the contrary. The Care and Feeding of Children A Catechism for the Use of Mothers and Children's Nurses In fact, in ordinary meals, all varieties of foods are mixed together, acting and reacting upon each other, reciprocally modifying their digestibility. The Healthy Life, Vol. V, Nos. 24-28 The Independent Health Magazine While all fats have practically the same energy-value, they differ widely from each other in their melting point, and the difference in digestibility seems to correspond to the difference in melting point. Foods That Will Win The War And How To Cook Them (1918) Next, food was manufactured to produce a still greater variety, to increase the flavour, or less frequently to produce an imagined greater digestibility or nutritiveness. The Chemistry of Food and Nutrition Milk also exerts a favorable influence upon the digestibility of other foods with which it is combined. Human Foods and Their Nutritive Value This accounts for its easy digestibility, and also explains why children reared upon it often gain very rapidly in weight, yet have as a rule but little resistance. The Care and Feeding of Children A Catechism for the Use of Mothers and Children's Nurses Moreover, from the point of view of digestibility and capability of assimilating, one may say that there is a quasi-absolute identity between animal and vegetable fats. The Healthy Life, Vol. V, Nos. 24-28 The Independent Health Magazine Much depends on the digestibility of the form in which this matter is presented to the digestive organs. The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c. It was found that the food was more or less diminished in digestibility by cooking. The Chemistry of Food and Nutrition String beans are valuable both for the nutrients they contain and for the favorable influence they exert upon the digestibility of other foods. Human Foods and Their Nutritive Value And then might follow a simply tremendous discussion about the digestibility of buckwheat-cakes. Your United States Impressions of a first visit This applies to the flavours of foods, the digestibility of foods and the convenience of foods. The Healthy Life, Vol. V, Nos. 24-28 The Independent Health Magazine The digestibility of many foods depends upon their preparation. Valere Aude Dare to Be Healthy, Or, The Light of Physical Regeneration The cooking of any article of food has evidently much, very much, to do with its digestibility. Scientific American Supplement, No. 484, April 11, 1885 The statements made in regard to the composition, digestibility, and use of beans in the dietary apply with minor modifications to peas. Human Foods and Their Nutritive Value Long experience has demonstrated it to be an agent of superior digestibility. The Whitehouse Cookbook (1887) Cooking, Toilet and Household Recipes, Menus, Dinner-Giving, Table Etiquette, Care of the Sick, Health Suggestions, Facts Worth Knowing, Etc., Etc. The Whole Comprising a Comprehensive Cyclopedia of Information for the Home Crisco has taken the place of butter and lard in a number of hospitals, where purity and digestibility are of vital importance. The Story of Crisco The value of food for patients can be judged rightly from but one standpoint, that of digestibility. Valere Aude Dare to Be Healthy, Or, The Light of Physical Regeneration The digestibility of milk was examined in the same way. Scientific American Supplement, No. 484, April 11, 1885 As far as total digestibility is concerned, there appears to be but little difference between green and well-cured cheese. Human Foods and Their Nutritive Value In the matter of carving, it should be held in mind that the flavour and the digestibility of the meat depends greatly on the careful mode of cutting it. Routledge's Manual of Etiquette The digestibility will vary also with the quality of the fish and the methods of cooking. The Story of Crisco The fundamental principles governing the nourishment for patients are digestibility, great variety, abolition of all strong spices, nutritive and well selected material. Valere Aude Dare to Be Healthy, Or, The Light of Physical Regeneration It is likewise somewhat inferior in point of digestibility. Science in the Kitchen. It makes but little difference in what way flour is prepared as food, for in its various forms it has practically the same digestibility and nutritive value. Human Foods and Their Nutritive Value The wholesomeness and digestibility of our bread are undoubtedly much promoted by the addition of salt which it so universally receives. The Mirror of Literature, Amusement, and Instruction Volume 20, No. 572, October 20, 1832 The eggs, mushrooms, cheese—any one of these, or all three may be dispensed with, and what may be lost in richness and flavour will be compensated in delicacy and digestibility. Reform Cookery Book (4th edition) Up-To-Date Health Cookery for the Twentieth Century. As this difficulty is not encountered when fruit is fresh and ripe, its freshness and ripeness become important factors in digestibility. Woman's Institute Library of Cookery Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals Flesh from different animals, and that from various parts of the same animal, varies in flavor, composition, and digestibility. Science in the Kitchen. In this work, unless otherwise stated, digestibility is applied to the completeness of the digestion process. Human Foods and Their Nutritive Value Because of the presence of this food substance in many desserts, proper cooking is a matter to which attention must be given, for it makes for digestibility as well as consistency. Woman's Institute Library of Cookery Volume 4: Salads and Sandwiches; Cold and Frozen Desserts; Cakes, Cookies and Puddings; Pastries and Pies Those who are studying wholesomeness and digestibility, however, will avoid as far as possible the use of chemicals for raising, and fats of doubtful purity such as hog's lard. Reform Cookery Book (4th edition) Up-To-Date Health Cookery for the Twentieth Century. Abnormal conditions of the alimentary tract, however, cannot be taken into consideration in a general discussion on the digestibility of foods, for it is a subject that cannot be treated except from a dietetic standpoint. Woman's Institute Library of Cookery Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals Therefore, when the value of fish as a food is to be determined, its digestibility must receive definite consideration. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish The various groups of compounds of foods do not all have the same digestibility; for example, the starch of potatoes is 92 per cent digestible, while the protein is only 72 per cent. Human Foods and Their Nutritive Value If the correct method of making pastry and pies is followed and the ingredients are handled properly in the making, the digestibility of the finished product need give the housewife very little concern. Woman's Institute Library of Cookery Volume 4: Salads and Sandwiches; Cold and Frozen Desserts; Cakes, Cookies and Puddings; Pastries and Pies In the case of eggs, digestibility refers to the quantity of this food that is absorbed, that is, actually dissolved and permitted to enter the blood stream. Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables No hard-and-fast rules can be laid down here for this phase of food selection, but as these lessons in cookery are taken up in turn, the necessary knowledge regarding digestibility will be acquired. Woman's Institute Library of Cookery Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads In addition to the correct cooking of fish and the presence of fat, a factor that largely influences the digestibility of this food is the length of the fibers of the flesh. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish Digestibility of Vegetable Foods.—Vegetable foods vary in digestibility with their mechanical condition and the amount of cellulose or fiber. Human Foods and Their Nutritive Value This way of boiling eggs, though so simple, is going out of fashion, unfortunately, as it makes a wonderful difference in the appearance of the egg when broken open, and above all, in its digestibility. Things Mother Used to Make Whether or not the cooking of eggs has any effect on their digestibility is a matter that has also been investigated. Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables In the various grains, these tiny granules differ from one another in appearance, but not to any great extent in general structure, nutritive value, or digestibility, provided they are cooked thoroughly. Woman's Institute Library of Cookery Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads Another factor that influences the digestibility of fish is the salting of it. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish In some the nutrients are so embedded in cellular tissue as to be protected from the solvent action of the digestive fluids, and in such cases the digestibility and availability are low. Human Foods and Their Nutritive Value So far as food value and digestibility are concerned, there is no difference between animal and vegetable fats. Maintaining Health Formerly Health and Efficiency Numerous opinions exist about the difference in digestibility between raw and cooked cabbage, as well as the best ways in which to cook this vegetable. Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables By this method the flavor of the cereals is developed and their digestibility increased. Woman's Institute Library of Cookery Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads Of these three things, the cooking of meat is the one that demands the most attention, because it has a decided effect on the quality and digestibility of this food. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish During cooking, as discussed in Chapter II, extensive physical and chemical changes occur, and these in turn affect digestibility. Human Foods and Their Nutritive Value Cottage cheese made in this way is superior in flavor and digestibility to that which has been scalded. Maintaining Health Formerly Health and Efficiency Although milk thus treated becomes safe, sterilization changes its flavor and digestibility. Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables The toasting of cereals improves their flavor very materially and at the same time increases their digestibility. Woman's Institute Library of Cookery Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads But, just as cooking has much to do with the digestibility of other protein foods, so it has with oysters. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish The benefits derived from the destruction of the objectionable bacteria in foods are, however, greater than the losses attendant on lessened digestibility due to the action of heat. Human Foods and Their Nutritive Value All groups ate practically the same amount of feed, and digestion tests showed that there was no difference in the digestibility of the different rations. The Vitamine Manual Another object, and one to which the gladiator matched in single duel with intemperance must direct a religious vigilance, is the digestibility of his food. The Opium Habit With this exception food should be selected with regard only for its wholesomeness and digestibility. The Prospective Mother, a Handbook for Women During Pregnancy It can therefore be seen that the digestibility of clams is influenced very much by cooking. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish What influence does the combination of beans with other foods have upon digestibility? Human Foods and Their Nutritive Value This digestibility depends partly upon the nature of the food in its raw state, partly upon the effect produced upon it by cooking, and to some extent upon its admixture with other foods. A Practical Physiology The wholesomeness and digestibility of our bread are undoubtedly much promoted by the addition of the salt which it so universally receives. The Maternal Management of Children, in Health and Disease The apple, uncooked, is less digestible than the pear; the degree of digestibility varying according to the firmness of its texture and flavour. The Book of Household Management It should be noted that corn-meal contains more fat than wheat flour, and it compares favorably in digestibility with wheat flour. School and Home Cooking What influence does removal of skins have upon digestibility? Human Foods and Their Nutritive Value The judicious admixture of different classes of foods greatly aids their digestibility. A Practical Physiology "Junk," the sailor contemptuously called it, likening it, in point of texture, digestibility and nutritive properties, to the product of picked oakum, which it in many respects strongly resembled. The Press-Gang Afloat and Ashore It is said, however, that their digestibility decreases in proportion to the degree in which they are hardened by boiling. The Book of Household Management Then one day there came a violent crisis between Corydon and Mary—occasioned by a discussion of the effect of an excess of grease upon the digestibility of potato-starch. Love's Pilgrimage Do all the nutrients of food have the same degree of digestibility? Human Foods and Their Nutritive Value Through this opening the lining of the stomach could be seen, the temperature ascertained, and numerous experiments made as to the digestibility of various kinds of food. A Practical Physiology The trituration and mixture do not demand less care, and on them depends the greater or less digestibility of chocolate. The Physiology of Taste At this stage of maturity they have a higher digestibility, thus making the elimination of the animal less difficult. Farmers of Forty Centuries; Or, Permanent Agriculture in China, Korea, and Japan But some individual variations, in respect to questions of taste, usefulness and harmfulness, digestibility and adaptation, are undoubtedly results of restrained liberty and wrong thought-life in the past, either of your ancestors or of yourself. Mastery of Self for Wealth Power Success How do vegetable foods compare in digestibility with animal foods? Human Foods and Their Nutritive Value How many even know the difference in nutriment and digestibility between one bread and another? The Forerunner, Volume 1 (1909-1910) Name the eight most important factors influencing the digestibility of foods. Human Foods and Their Nutritive Value To what extent does the method of preparing food affect digestibility? Human Foods and Their Nutritive Value What is gained, so far as digestibility is concerned, by the cooking of foods? Human Foods and Their Nutritive Value Their value, as in the case of other fruits, is due to palatability and indirect effect upon the digestibility of other foods. Human Foods and Their Nutritive Value To what extent does the mechanical condition of food affect its digestibility? Human Foods and Their Nutritive Value Sugar, defined, 11. beet, 58. cane, 58. commercial grades, 58. manufacture of, 59. sulphur in, 59. digestibility of, 59. value of, in dietary, 61. adulteration of, 63. maple, 62. dextrose, 64. Human Foods and Their Nutritive Value Potatoes, 37. composition, 39. digestibility, 38. nutritive value, 38. sweet, 39. Human Foods and Their Nutritive Value How does removal of skins affect food value of beans and digestibility? Human Foods and Their Nutritive Value Many vegetables have low nutritive value on account of their bulky nature and the large amount of water and cellulose which they contain, which tends to decrease digestibility and lower the amount of available nutrients. Human Foods and Their Nutritive Value What can you say in regard to the digestibility of butter? Human Foods and Their Nutritive Value What influence does the more complete removal of the bran and germ of corn have upon its digestibility? Human Foods and Their Nutritive Value What are the wheat middlings breakfast foods, and how do they compare in digestibility and food value with bread? Human Foods and Their Nutritive Value How does graham bread compare in digestibility with white bread? Human Foods and Their Nutritive Value The extent to which one food influences the digestibility of another has not been extensively studied. Human Foods and Their Nutritive Value To what is the difference in digestibility supposed to be due? Human Foods and Their Nutritive Value Peas.—In general composition and digestibility, peas are quite similar to beans. Human Foods and Their Nutritive Value Digestibility of Eggs.—Digestion experiments show that there is but little difference in the digestibility of eggs cooked in different ways. Human Foods and Their Nutritive Value By digestibility is meant the difference between the amounts of the several nutrients consumed and the amount excreted in the feces. Human Foods and Their Nutritive Value The effect which one food exerts upon the digestibility of another is largely mechanical. Human Foods and Their Nutritive Value Available Nutrients.—A food may contain a comparatively large amount of a compound, and yet, on account of its low digestibility, fail to supply much of it to the body in an available form. Human Foods and Their Nutritive Value Give the general composition, digestibility, and nutritive value of peas. Human Foods and Their Nutritive Value What influence does milk have upon the digestibility of other foods? Human Foods and Their Nutritive Value How does oleomargarine compare in digestibility and food value with butter? Human Foods and Their Nutritive Value Psychological Factors.—Previously conceived ideas concerning foods influence digestibility. Human Foods and Their Nutritive Value How do fish and meat compare in digestibility? Human Foods and Their Nutritive Value What is the effect upon their digestibility and nutritive value? Human Foods and Their Nutritive Value In what different ways is the expression "digestibility of a food" used? Human Foods and Their Nutritive Value Does the digestibility of a food necessarily indicate the economic uses that will be made of it by the body? Human Foods and Their Nutritive Value The value of a food should be based upon its composition as determined by chemical analysis, its digestibility as founded upon digestion experiments, and its palatability and mechanical structure. Human Foods and Their Nutritive Value Butter, composition, 91. digestibility, 91. adulteration, 92. coloring, 92. renovated, 92. water in, 305. Human Foods and Their Nutritive Value The presence of the skin is in part responsible for low digestibility. Human Foods and Their Nutritive Value It has practically the same composition, digestibility, and food value as butter. Human Foods and Their Nutritive Value Fish has about the same digestibility as meats. Human Foods and Their Nutritive Value To what extent do the nutrients of different kinds of cheese vary in digestibility? Human Foods and Their Nutritive Value How do different ways of cooking affect the digestibility? Human Foods and Their Nutritive Value To what extent does digestibility differ with individuals? Human Foods and Their Nutritive Value Why is it necessary to consider the digestibility of food, as well as its composition? Human Foods and Their Nutritive Value Why is it not possible to determine the value of a food absolutely from its composition and digestibility? Human Foods and Their Nutritive Value How is the digestibility of a food determined? Human Foods and Their Nutritive Value Beans, composition, 71. digestibility, 72. removal of skins, 72. string, 73. use of, in dietary, 74. Human Foods and Their Nutritive Value Cheese, 92-96. general composition, 92. digestibility, 93. use of, in dietary, 94. cottage, 95. different kinds of, 95. adulteration, 96. Human Foods and Their Nutritive Value
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