| 单词 | acrylamide |
| 例句 | Researchers suggested that acrylamide — a chemical compound that's formed when certain foods, like potatoes, are fried, roasted or baked — is what's behind a higher risk of anxiety and depression. New research suggests that French fries may be more detrimental to our health than we thought 2023-04-25T04:00:00Z In April, European regulations come into force that aim to keep acrylamide levels in food as low as possible. Give up coffee? Fuggedaboutit, say New Yorkers after California ruling 2018-03-30T04:00:00Z But research on rodents exposed them to far higher levels of the compound than humans would consume, and evidence suggests animals also metabolize acrylamide differently than we do. Are burnt foods really bad for you — and why do we love them so much? 2023-03-06T05:00:00Z One of those chemicals is acrylamide, a carcinogen present in coffee. California judge rules coffee must come with cancer warning 2018-03-29T04:00:00Z Coffee companies, led by Starbucks, had argued that the levels of acrylamide, a known carcinogen, present in their coffee were insignificant and outweighed by health benefits. Give up coffee? Fuggedaboutit, say New Yorkers after California ruling 2018-03-30T04:00:00Z Professor David Spiegelhalter, a prominent statistician at Cambridge University, even questioned whether the campaign made sense, stating there was “no good evidence of harm from humans consuming acrylamide.” Give up coffee? Fuggedaboutit, say New Yorkers after California ruling 2018-03-30T04:00:00Z Coffee companies do not deny that acrylamide is found in coffee, but argue it is only found at low levels and is outweighed by other benefits such as antioxidants that reduce cancer risk. Say it is so, Joe: California to reject cancer warning to coffee drinkers 2018-06-16T04:00:00Z The higher the temperature and the longer the cooking time, the more acrylamide is produced. Give up coffee? Fuggedaboutit, say New Yorkers after California ruling 2018-03-30T04:00:00Z Some of the most common products to contain acrylamide are potatoes, biscuits, bread and coffee. Give up coffee? Fuggedaboutit, say New Yorkers after California ruling 2018-03-30T04:00:00Z The Department of Health and Human Services's National Toxicology Program classifies acrylamide as "reasonably anticipated to be a human carcinogen." Are burnt foods really bad for you — and why do we love them so much? 2023-03-06T05:00:00Z One of those chemicals is acrylamide, which is a byproduct of coffee roasting and brewing. Say it is so, Joe: California to reject cancer warning to coffee drinkers 2018-06-16T04:00:00Z In the first phase of the trial, Berle said the defense failed to present enough credible evidence to show there was no significant risk posed by acrylamide in coffee. California judge rules coffee must come with cancer warning 2018-03-29T04:00:00Z Rothamsted Research this month applied for a permit to field test wheat edited to contain less asparagine, an amino acid that becomes the carcinogen acrylamide when baked. U.K. set to loosen rules for gene-edited crops and animals 2021-05-26T04:00:00Z And for the outward-facing side, they turned to a chemical called acrylamide, which expands at high temperatures. Sweating Robot Beats the Heat 2020-01-31T05:00:00Z The judge determined the warnings were needed because coffee roasting produces trace amounts of acrylamide, a known carcinogen, although the retailers argued there’s no scientific evidence linking coffee consumption with an increased risk of cancer. Coffee won’t need cancer warning in California after all 2019-06-03T04:00:00Z Long before Starbucks faced scrutiny over acrylamide, which is formed from coffee roasting, major national snack companies found ways to keep the substance out of potato chips, he noted. Those California warning signs about cancer, birth defects or other reproductive harm are now naming names 2018-08-31T04:00:00Z “Chemicals known to the State of California to cause cancer and reproductive toxicity, including acrylamide, are present in coffee …” explained a warning sign posted recently at a Starbucks in Woodland Hills, California. Raise a cup to pushback on California’s coffee cancer warnings 2018-08-23T04:00:00Z Giving coffee an exemption ignores the science that says that acrylamide is a probable carcinogen, he said. California could scrap mandatory cancer warning labels on coffee in 2019 2018-08-16T04:00:00Z The move would constitute a reversal of a court ruling this spring that required coffee companies to use labels warning customers of the presence of the chemical acrylamide. California may backtrack on coffee cancer warning labels 2018-08-15T04:00:00Z In a test conducted by the Clean Label project, toxic chemicals such as arsenic, lead, cadmium and acrylamide were reportedly found in test baby formulas. Trump vs. breastfeeding: Administration accused of favoring corporate profits over infant nutrition 2018-07-09T04:00:00Z A state judge ruled in March that the chain had to post Proposition 65 warnings about acrylamide in coffee. Those California warning signs about cancer, birth defects or other reproductive harm are now naming names 2018-08-31T04:00:00Z One of those chemicals is acrylamide, which is found in many things and is a byproduct of coffee roasting and brewing present in every cup of joe. California moves to clear coffee of cancer-risk stigma 2018-06-15T04:00:00Z Metzger also noted that the state reached substantial settlements with snack food companies that led to the reformulation of potato chips to prevent the formation of acrylamide during the frying process. California could scrap mandatory cancer warning labels on coffee in 2019 2018-08-16T04:00:00Z There have been 280 cases brought under Proposition 65 against foods for containing trace amounts of acrylamide, according to data from the California attorney general's office. California may backtrack on coffee cancer warning labels 2018-08-15T04:00:00Z “However, there is no evidence that acrylamide intake is related to cancer in humans.” No, your coffee isn’t going to give you cancer 2018-05-29T04:00:00Z By most scientific estimates, the amount of acrylamide in coffee is less hazardous than the many chemicals in cigarette smoke and automotive fumes. Those California warning signs about cancer, birth defects or other reproductive harm are now naming names 2018-08-31T04:00:00Z Big Coffee didn’t deny that acrylamide was found in the coffee, but argued it was only found at low levels and was outweighed by other benefits such as antioxidants that reduce cancer risk. California moves to clear coffee of cancer-risk stigma 2018-06-15T04:00:00Z Attorney Raphael Metzger, who represents CERT, hopes that the final ruling will lead to a settlement where coffee sellers reformulate their product to remove acrylamide, as potato chip sellers did after a similar lawsuit. California judge finalizes ruling on coffee cancer warnings 2018-05-08T04:00:00Z It is not clear what effect the proposed changes might have on already settled cases involving coffee and acrylamide. California may backtrack on coffee cancer warning labels 2018-08-15T04:00:00Z The coffee industry did not deny that the chemical acrylamide was found in coffee. Judge affirms decision to put cancer warnings on coffee in California 2018-05-08T04:00:00Z Like many other substances, acrylamide causes cancer in rats — when they are pumped full of huge doses in ways that don’t approximate real life. California, Coffee and Cancer: One of These Doesn’t Belong 2018-04-23T04:00:00Z The companies say that trace amounts of the chemical acrylamide in their brew doesn’t justify a warning to consumers in California—an important market for food and beverage brands. Coffee Brands Fight California Ruling on Cancer Warnings 2018-04-16T04:00:00Z Rodents fed massive amounts of acrylamide — a chemical found in coffee —do develop cancer, but anything, including water and oxygen, can be unsafe at the wrong dosage. Analysis | The Health 202: Opioid company blames government for Native American crisis 2018-04-02T04:00:00Z California’s coffee shop warning relates to acrylamide, a chemical produced when coffee beans are roasted. Come on, California, coffee won’t kill you 2018-04-02T04:00:00Z The chemical, called acrylamide, can also be found in some foods and cigarette smoke. Don’t worry about coffee’s cancer risk — or its health benefits 2018-04-02T04:00:00Z The Food and Drug Administration, in its Guidance for Industry Acrylamide in Foods, reports that there is no viable commercial process for making coffee without producing at least some acrylamide. California, Coffee and Cancer: One of These Doesn’t Belong 2018-04-23T04:00:00Z Links between cancer and acrylamide in humans are weak or need to be replicated in additional studies, said Timothy Rebbeck, a professor at the Dana-Farber Cancer Institute in Boston. California ordered to add cancer warning to coffee, but the science doesn’t hold up 2018-03-30T04:00:00Z Several experts said links between cancer and acrylamide in humans are weak or need to be replicated in additional studies. Analysis | The Health 202: Opioid company blames government for Native American crisis 2018-04-02T04:00:00Z At issue is a chemical called acrylamide, which is created when coffee beans are roasted. Attack of the Killer Cappuccino 2018-03-30T04:00:00Z The coffee companies, which included Starbucks, said there isn’t enough acrylamide in the coffee to harm consumers. Don’t worry about coffee’s cancer risk — or its health benefits 2018-04-02T04:00:00Z It’s not clear that, with respect to acrylamide, any of these criteria are met. California, Coffee and Cancer: One of These Doesn’t Belong 2018-04-23T04:00:00Z The lawsuit, filed by an organization called the Council for Education and Research on Toxics, cites the presence of acrylamide in coffee. California ordered to add cancer warning to coffee, but the science doesn’t hold up 2018-03-30T04:00:00Z The group charged that Starbucks and other companies — a group that eventually included 91 defendants — did not warn consumers that ingesting coffee would expose them to acrylamide, a chemical formed when coffee beans are roasted. Coffee Drinkers Need Cancer Warning, Judge Rules, Giving Sellers the Jitters 2018-03-30T04:00:00Z But under California’s 1986 Safe Drinking Water and Toxic Enforcement Act, better known as Proposition 65, acrylamide is listed as a likely human carcinogen. Attack of the Killer Cappuccino 2018-03-30T04:00:00Z But Superior Court Judge Elihu Berle ruled that the coffee companies didn’t show that acrylamide was present at safe levels; they also didn’t show that drinking coffee has benefits, according to the Associated Press. Don’t worry about coffee’s cancer risk — or its health benefits 2018-04-02T04:00:00Z Researchers also warn that it’s unwise to extrapolate acrylamide studies in animals to humans because the species metabolize the compound differently. Cancer warning labels on coffee? California ruling ‘crazy,’ scientists say 2018-03-30T04:00:00Z The International Agency for Research on Cancer, a branch of the World Health Organization, describes acrylamide as a human neurotoxin and a “group 2A probable carcinogen.” California ordered to add cancer warning to coffee, but the science doesn’t hold up 2018-03-30T04:00:00Z Judge Elihu M. Berle, in Los Angeles County Superior Court, wrote in a proposed decision on Wednesday that the companies failed to show that acrylamide does not pose a significant risk when produced during roasting. Coffee Drinkers Need Cancer Warning, Judge Rules, Giving Sellers the Jitters 2018-03-30T04:00:00Z California’s cancer list relies heavily on junk science, and with acrylamide the evidence is questionable at best. Attack of the Killer Cappuccino 2018-03-30T04:00:00Z The amounts of acrylamide people are exposed to in their coffee are so low that it’s hard to say it’d cause cancer, he says. Don’t worry about coffee’s cancer risk — or its health benefits 2018-04-02T04:00:00Z “Reducing coffee or French fries to their acrylamide content isn’t how we study diet and nutrition.” Cancer warning labels on coffee? California ruling ‘crazy,’ scientists say 2018-03-30T04:00:00Z Rodents fed massive amounts of acrylamide do develop cancer. California ordered to add cancer warning to coffee, but the science doesn’t hold up 2018-03-30T04:00:00Z William Murray, the chief executive of the coffee association, wrote in an email on Friday that the presence of acrylamide in coffee “is not in doubt” but stressed that the levels “are minuscule.” Coffee Drinkers Need Cancer Warning, Judge Rules, Giving Sellers the Jitters 2018-03-30T04:00:00Z The group adds that for humans “there are currently no cancer types for which there is a clearly increased risk related to acrylamide.” Attack of the Killer Cappuccino 2018-03-30T04:00:00Z One of compounds on the list is acrylamide, which is found in French fries, burnt toast and roasted coffee beans. Go ahead and drink your coffee, public health experts say 2018-03-30T04:00:00Z He said the ruling seemed meaningless given the “minuscule amount” of acrylamide in coffee. Cancer warning labels on coffee? California ruling ‘crazy,’ scientists say 2018-03-30T04:00:00Z Scientists at Stockholm University in Sweden discovered acrylamide in fried and baked foods in 2002. California ordered to add cancer warning to coffee, but the science doesn’t hold up 2018-03-30T04:00:00Z “Coffee is much more than acrylamide — it literally contains hundreds of substances, and is one of the most heavily studied foods of all time,” he said. Coffee Drinkers Need Cancer Warning, Judge Rules, Giving Sellers the Jitters 2018-03-30T04:00:00Z Like many foods that are cooked, coffee-roasting creates a chemical byproduct called acrylamide that is a carcinogen. Coffee cancer warnings may migrate beyond California border 2018-03-30T04:00:00Z Researchers also warn that it's unwise to extrapolate acrylamide studies in animals to humans because the species metabolize the compound differently. Go ahead and drink your coffee, public health experts say 2018-03-30T04:00:00Z The group argued that as acrylamide is regarded as carcinogenic under state law, it should be sold with a warning. California requires coffee cancer warning 2018-03-30T04:00:00Z When the Food and Drug Administration tested various foods for acrylamide, the highest levels were found in coffee, chocolate, bread, cereal and especially in french fries and potato chips. California ordered to add cancer warning to coffee, but the science doesn’t hold up 2018-03-30T04:00:00Z The National Cancer Institute notes that, among foods, coffee is a major source of acrylamide, along with potato chips, bread, breakfast cereals and canned black olives. Coffee Drinkers Need Cancer Warning, Judge Rules, Giving Sellers the Jitters 2018-03-30T04:00:00Z Coffee companies have said it’s not feasible to remove acrylamide from their product without ruining the flavor. California judge rules that coffee requires cancer warning 2018-03-30T04:00:00Z "Reducing coffee or French fries to their acrylamide content isn't how we study diet and nutrition." Go ahead and drink your coffee, public health experts say 2018-03-30T04:00:00Z One is acrylamide, a carcinogen present in coffee. APNewsBreak: California Judge: Coffee needs cancer warnings 2018-03-29T04:00:00Z It is easy for health professionals to suggest laying off the fries and chips just in case acrylamide is dangerous. California ordered to add cancer warning to coffee, but the science doesn’t hold up 2018-03-30T04:00:00Z None of the chemicals — which included benzene, ethylene, oxide, acrylonitrile, acrolein and acrylamide — were found in non-smokers. E-cigarettes expose teens to cancer-causing chemicals: Study 2018-03-06T05:00:00Z Many coffee shops have already posted warnings that say acrylamide is cancer-causing chemical found in coffee. California judge rules that coffee requires cancer warning 2018-03-30T04:00:00Z He said the ruling seemed meaningless given the "minuscule amount" of acrylamide in coffee. Go ahead and drink your coffee, public health experts say 2018-03-30T04:00:00Z The state of California lists acrylamide, a byproduct of the cooking process known as the Maillard reaction, among the chemicals known to cause cancer or reproductive toxicity. Coffee in California may soon come with a spoonful of cancer warnings 2018-02-02T05:00:00Z “That evidence is at least as strong as the evidence against acrylamide.” California ordered to add cancer warning to coffee, but the science doesn’t hold up 2018-03-30T04:00:00Z The American Cancer Society says that it’s not clear if acrylamide affects cancer risk in people. Suit could force California to declare coffee a cancer risk 2018-01-31T05:00:00Z The coffee defendants, including Starbucks and Keurig Green Mountain, argue the trace amounts of acrylamide in coffee are harmless and outweighed by the health benefits of the drink. In California, Where Cancer Warnings Abound, Coffee Is Next in Line 2018-01-24T05:00:00Z Attorneys for about 90 coffee companies acknowledge acrylamide is present but say it’s at harmless levels and is outweighed by the benefits from drinking coffee. Exxon Mobile says it will curb emissions of greenhouse gas methane from its natural gas drilling activities 2017-09-25T04:00:00Z The scientific evidence linking acrylamide to cancer in humans is scant. Coffee in California may soon come with a spoonful of cancer warnings 2018-02-02T05:00:00Z You probably can't completely avoid acrylamide, and based on the studies done so far, it's not clear if it actually affects cancer risk in people. How to Cook Your Food for the Biggest Health Benefits 2017-07-07T04:00:00Z And nearly a decade on, there is a lingering question, never satisfactorily resolved, over whether we should be worried about acrylamide in our diet. How burnt toast and roast potatoes became linked to cancer 2017-01-27T05:00:00Z The FSA also recommends other ways to reduce excessive acrylamide consumption, including not overloading on starches through a balanced diet and not storing raw potatoes in the fridge. Scientists Warn, Again: Fries May Increase Risk of Cancer 2017-01-23T05:00:00Z The potentially carcinogenic nature of acrylamide in food was first highlighted by a Swedish study in 2002. Toast that's a bit too brown may cause cancer, say authorities 2017-01-23T05:00:00Z The Food and Drug Administration notes that acrylamide is a “human health concern,” but it stops short of recommending that people stop eating foods that contain the chemical. Coffee in California may soon come with a spoonful of cancer warnings 2018-02-02T05:00:00Z Scraping off the dark brown bits of toast might help reduce acrylamide content a bit - and it certainly will not increase it. Q&A: Acrylamide - a reason to give up browned toast and roast potatoes? - BBC News 2017-01-22T05:00:00Z “We realised that if this background signal really was acrylamide it meant that ordinary people are always exposed to acrylamide,” said Törnqvist. How burnt toast and roast potatoes became linked to cancer 2017-01-27T05:00:00Z As well as advising the public, the Food Standards Agency is also working with industry to reduce acrylamide in processed food. Browned toast and potatoes are 'potential cancer risk', say food scientists - BBC News 2017-01-22T05:00:00Z Wearne said that boiling, steaming or microwaving is one way to limiting browning and therefore levels of acrylamide. Toast that's a bit too brown may cause cancer, say authorities 2017-01-23T05:00:00Z One example, he suggests, is the study of acrylamide, a compound that forms in foods during frying, baking or other high-temperature cooking. First We Made Fire! But It May Have Come With Some Downsides 2016-08-05T04:00:00Z A Swedish study in 2002 was the first to reveal that high levels of acrylamide formed during the baking or frying of potato and cereal products. Q&A: Acrylamide - a reason to give up browned toast and roast potatoes? - BBC News 2017-01-22T05:00:00Z A bipartisan majority passed additional legislation requiring the agency to establish drinking-water limits for scores of contaminants — including bacteria such as legionella and chemical compounds including acrylamide and xylene. In U.S. drinking water, many chemicals are regulated — but many aren’t 2016-06-09T04:00:00Z But whether or not acrylamide causes these effects in humans depends upon the level of exposure. Browned toast and potatoes are 'potential cancer risk', say food scientists - BBC News 2017-01-22T05:00:00Z There are no regulatory maximum limits for acrylamide in food. Toast that's a bit too brown may cause cancer, say authorities 2017-01-23T05:00:00Z Make sure to store your potatoes in the pantry and not the refrigerator, as the latter will produce more acrylamide. 5 Things You Should Know About Acrylamide 2016-03-29T04:00:00Z Crispy, brown roast potatoes which are traditionally cooked at very high temperatures do produce acrylamide, but the key is to try to cook them to the right colour. Q&A: Acrylamide - a reason to give up browned toast and roast potatoes? - BBC News 2017-01-22T05:00:00Z Nearly half of the experts we talked to warned about the carcinogen acrylamide, a chemical that forms in some foods when they’re cooked at high temperatures by frying, roasting or baking. Should I Eat French Fries? 2015-06-11T04:00:00Z The darker the colour of the toast, the more acrylamide is present. Browned toast and potatoes are 'potential cancer risk', say food scientists - BBC News 2017-01-22T05:00:00Z The process of acrylamide creation typically happens when foods are browned. Why You Shouldn't Eat Delicious Charred Foods 2015-06-04T04:00:00Z Limiting fried foods and processed snack foods like chips, crackers and cookies will help reduce unnecessary fats and also help reduce exposure to acrylamides. 5 Things You Should Know About Acrylamide 2016-03-29T04:00:00Z But it’s also a top source of acrylamide, a chemical whose link to cancer is being investigated. Coffee may be able to lengthen your life and lower your risk of depression 2015-01-16T05:00:00Z He’s researched acrylamide since 2002, but doesn’t think there’s enough evidence to prove that it causes cancer in humans. Should I Eat French Fries? 2015-06-11T04:00:00Z This is because sugar levels in the potatoes rise at low temperatures, potentially increasing the amount of acrylamide produced during cooking. Browned toast and potatoes are 'potential cancer risk', say food scientists - BBC News 2017-01-22T05:00:00Z “Generally, since it is practically impossible to eliminate acrylamide entirely from the diet, most public advice for the consumer aims at more selective home cooking habits and more variety in the diet,” the agency writes. Why You Shouldn't Eat Delicious Charred Foods 2015-06-04T04:00:00Z Organic foods are equally as likely to produce acrylamide as conventionally grown foods. 5 Things You Should Know About Acrylamide 2016-03-29T04:00:00Z Next they removed the skin and filled its blood vessels with acrylamide monomers, white, odorless, crystalline compounds. Turning Lab Animals Transparent 2014-12-02T05:00:00Z Along with potato chips, it’s the most often-cited source of dietary acrylamide. Should I Eat French Fries? 2015-06-11T04:00:00Z The possible effects of acrylamide exposure include an increased lifetime risk of cancer and effects on the nervous and reproductive systems. Browned toast and potatoes are 'potential cancer risk', say food scientists - BBC News 2017-01-22T05:00:00Z In 2002, scientists reported that acrylamide forms when seemingly health carbohydrate-rich foods like potatoes, other root vegetables and grains are cooked at high temperatures by frying, roasting, broiling, toasting or baking. So What About The Acrylamide In Your French Fries? 2014-11-19T05:00:00Z To cut down on acrylamide, keep your eye on the top offenders. 5 Things You Should Know About Acrylamide 2016-03-29T04:00:00Z In the technique, known as CLARITY, brains are infused with acrylamide, which forms a matrix in the cells and preserves their structure along with the DNA and proteins inside them. Transparent brains reveal effects of cocaine and fear 2014-11-17T05:00:00Z “When the product is overdone—beyond the ‘golden yellow’—the amount of acrylamide in French fries increase exponentially,” says Vincenzo Fogliano, chair of food quality and design group at Wageningen University in the Netherlands. Should I Eat French Fries? 2015-06-11T04:00:00Z The company altered the potato’s DNA so that it produces less acrylamide, which is suspected to be a carcinogen. National Digest for Nov. 16, 2014: Airplanes warned off flying near Alaska volcano That acrylamide is present in French fries is information you might choose to forget, like mercury in tuna. So What About The Acrylamide In Your French Fries? 2014-11-19T05:00:00Z While levels of acrylamide in food vary widely, foods that consistently show higher levels are French fries and potato chips. 5 Things You Should Know About Acrylamide 2016-03-29T04:00:00Z One key methodological problem: given the ubiquity of cooked food in people’s diets, how do you find a population that hasn’t been exposed to acrylamide? BPA A Concern For Breast Cancer? Not According To Study By Leading Environmental Group 2014-06-12T04:00:00Z “Brown areas tend to contain more acrylamide,” says the FDA.Potato chips and French fries contain the highest levels, according to Cancer.gov. The FDA Calls Out Yet Another Food Chemical To Avoid: Acrylamide 2013-11-15T15:33:00Z Simplot asked the Agriculture Department to grant a deregulated status for a new variety of potatoes genetically engineered to reduce bruising and develop lower levels of acrylamide, a neurotoxin and possible carcinogen, when cooked. You Say Potato, I Say Double-Stranded RNA 2013-06-12T15:15:15.507Z We heard stories, like those of some researchers in California who were apparently poisoned by acrylamide spiked in their coffee. So What About The Acrylamide In Your French Fries? 2014-11-19T05:00:00Z The food industry is actively working on novel ways to reduce acrylamide in foods. 5 Things You Should Know About Acrylamide 2016-03-29T04:00:00Z In a speech Monday, EPA Administrator Lisa Jackson said the agency is developing stricter regulations for four chemical compounds: tetrachloroethylene, trichloroethylene, acrylamide and epichlorohydrin. EPA to Issue Stricter Drinking Water Standards 2010-03-22T09:40:00Z Additional resources: For a list of acrylamide levels in a slew of foods, from Boca Burgers to coffee to chocolate to French fries, see the FDA’s acrylamide breakdown. The FDA Calls Out Yet Another Food Chemical To Avoid: Acrylamide 2013-11-15T15:33:00Z All of these foods tend to be very low in acrylamide, with the exception of some grains. 5 Things You Should Know About Acrylamide 2016-03-29T04:00:00Z Boiling or steaming these foods does not generate acrylamide. So What About The Acrylamide In Your French Fries? 2014-11-19T05:00:00Z Frying, baking, broiling and roasting produce the most acrylamide, while lower heat methods such as boiling, steaming or microwaving produce much less. 5 Things You Should Know About Acrylamide 2016-03-29T04:00:00Z Department of Agriculture recently approved the new tubers largely because upon cooking they generate less acrylamide than do their natural counterparts. So What About The Acrylamide In Your French Fries? 2014-11-19T05:00:00Z The good news is that much of the acrylamide found in foods is actually generated during the cooking process – especially when items are fried, overcooked, or burned. The FDA Calls Out Yet Another Food Chemical To Avoid: Acrylamide 2013-11-15T15:33:00Z For more information on how to reduce acrylamide in your diet, see the FDA’s tips page. The FDA Calls Out Yet Another Food Chemical To Avoid: Acrylamide 2013-11-15T15:33:00Z |
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