Shiok Meats grows its product by taking shrimp cells and keeping them at a temperature of 28 degrees Celsius.

Shiok Meats公司通过提取虾的细胞，并将其温度保持在28摄氏度来培育虾肉。

One new business is Shiok Meats. It aims to be the world's first to sell shrimp grown from cells in a laboratory.

Shiok meat也是新兴企业之一。该公司的目标是成为全球首家销售实验室养殖虾的公司。

Shiok Meats plans to sell its product in one or two top restaurants by late 2020. By 2030, it hopes to produce enough shrimp meat to feed Singapore.

Shiok meat计划于2020年底在一、两家顶级餐厅售卖其产品。到2030年，该公司希望生产足够的虾肉来养活新加坡民众。