Transfer each piece of dough to a lightly oiled bowl.

将每块面团转移到抹了少许油的碗中。

So once the dough has worked enough that it's not completely falling apart, put it into a lightly oiled bowl and let it sit for about an hour.

因此，一旦面团发酵到一定程度， 不会完全散开，就把它放入一个稍微抹了油的碗里， 静置约一小时。