单词 | bay scallop |
例句 | Brightened with lemon juice, the raw bay scallops are mingled with fleshy lobster mushrooms and crisp shaved Asian pear, then drizzled with brown butter just before serving. Restaurant review: The Fainting Goat on U Street 2015-01-20T05:00:00Z Although oysters are the seafood with the most obvious merroir, other sea creatures, like bay scallops and clams, can also express it, especially when they are eaten raw. To Eat Oysters Better, Treat Them Like Wine 2021-12-17T05:00:00Z These weren’t puny bay scallops, but big, golden Atlantic scallops thick as a stack of four poker chips. Moose, Anyone? In Newfoundland, Food Both Rustic and Sophisticated 2017-07-19T04:00:00Z We ordered bay scallops caught in the lagoon, roasted fennel, artichoke salad and baby squid with pasta in ink sauce. A Honeymoon Through Italy 2015-07-10T04:00:00Z The Rappahannock crew received an early lesson in bay scallop fragility. How to resurrect the Chesapeake scallop? Get diners to eat them on the half shell. 2016-04-18T04:00:00Z Happily, hunting for bay scallops is loads of fun. Shell game: Off Florida’s coast, harvesting scallops is an underwater Easter egg hunt Another example is we source bay scallops for our steamed shells and seafood carbonara from Baywater Seafood Company. Estuary's Ria Montes on Kamayan, her upbringing and the importance of the immigrant experience 2023-06-19T04:00:00Z They are actively trying to raise more bay scallops in Chesapeake Bay as the population has decreased over the past several years. Estuary's Ria Montes on Kamayan, her upbringing and the importance of the immigrant experience 2023-06-19T04:00:00Z Commercial fishermen still ply the waters for lobster, bay scallops, conch and fin fish. Martha’s Vineyard, the Off-Season Version 2016-11-14T05:00:00Z Recommended Dishes Nozawa-style shrimp; bay scallops; sweet shrimp; crab hand roll. Testing the Limits of Trust, and Sushi, at Sugarfish 2017-03-21T04:00:00Z When eaten on the half shell, a bay scallop tastes like a cross between a sea urchin and the larger sea scallops found in the world’s oceans. How to resurrect the Chesapeake scallop? Get diners to eat them on the half shell. 2016-04-18T04:00:00Z Other states along the Atlantic coast have also experienced declines in both quahogs as well as also oysters, bay scallops and soft-shell clams, according to McManus. In Rhode Island, a hunt is on for the reason for dropping numbers of the signature quahog clam 2023-10-24T04:00:00Z For instance, bay scallops are too small to easily skewer, and will cook so quickly they won’t take on much flavor from the grill. Kebabs 101: The skewers, the fixings, and tips on grilling the best kebabs July 4th and all summer 2023-06-30T04:00:00Z On the Eastern Shore of Virginia, a strong storm in August 1933 that followed a wasting disease and overharvesting of bay scallops, wiped out what remained of once vast eelgrass meadows. A Powerful Climate Solution Just Below the Ocean’s Surface 2023-05-24T04:00:00Z Through telling those stories, I am learning about the pressure on wild shellfish, including bay scallops. Cynthia Barnett is listening to seashells — and what they're prophesying doesn't bode well 2021-08-08T04:00:00Z Our project focused not only on reviving this essential habitat, but also on charting how restoring seagrasses affected the ecosystem and on the co-restoration of bay scallops. Restoring Seagrass Brings Barren Bays To Life 2020-10-21T04:00:00Z Sure enough, when bay scallop season opened on Monday, the baymen of Long Island brought news. The Baymen’s Nightmare: All the Scallops Are Dead 2019-11-07T05:00:00Z In North Carolina’s offshore waters, the overfishing of sharks led to an increased number of rays that consumed the area’s prized bay scallops and forced fisheries to close. Hawaii could soon ban killing sharks in pioneering law 2019-02-08T05:00:00Z The commission also ordered the bay scallop season in waters off Gulf County, to be closed four days early, on Tuesday, due to red tide. New fishing rules on snook and redfish due to red tide 2018-09-26T04:00:00Z I use it as a dipping sauce, for steamed clams, and as a medium in which to warm bay scallops before serving them with toast. The Flavor Enhancer You Don’t Need to Tell Anyone About 2018-02-08T05:00:00Z Of the three dishes I made, I used bay scallops for one. Scallops: What to serve when you splurge 2017-05-09T04:00:00Z The season in Massachusetts opened a few days before New York, and baymen there were finding a solid set of bay scallops this year, after a bad 2018. The Baymen’s Nightmare: All the Scallops Are Dead 2019-11-07T05:00:00Z But Al Dente’s menu, featuring gnocchi with porcini mushrooms and bay scallops, seafood ravioli and sautéed branzino, remains one of the best deals in D.C. 10 things we love about the holiday season in the Washington area 2016-12-22T05:00:00Z For the most part, Geiger is excited about Southwest Florida’s bay scallops. Tide turns for bay scallops, restoration continues in bay 2015-08-08T04:00:00Z There's also a raw bar with oysters, Little Neck clams, Dungeness crab, lobster, peel-and-eat shrimp and bay scallops on the half-shell. Lobster rolls, oysters and cocktails with a kick at Catch and Release 2015-06-30T04:00:00Z The shellfish in the shrimp nuovi, from the jumbo shrimp to the crabmeat to the bay scallops, were perfectly cooked, as was the black bass special in a white wine leek purée. A Review of Luca’s Ristorante, in Somerset 2014-12-12T05:00:00Z In June and October, they assess the numbers, size, and health of the bay scallop population through a series of dives. The Baymen’s Nightmare: All the Scallops Are Dead 2019-11-07T05:00:00Z Meanwhile, Herman is considering submitting applications for Hog Island oysters, bay scallops and even the lowly spot. Hog Island figs placed on endangered food registry 2014-10-05T04:00:00Z An entree of bay scallops with thyme and pickled currants was harsh and acidic. A Review of 8 North Broadway, in Nyack 2014-08-29T04:00:00Z A special of bay scallops with black-trumpet-mushroom purée was delicious, but there were six of them, and three of us. Restaurant Review: Telepan Local in TriBeCa 2014-04-22T18:34:16Z Nantucket bay scallops, doused with Meyer lemon, wobble among bright stripes of sea urchin and carefully piped mounds of cauliflower purée, as if arranged by increasing degree of creaminess. Hungry City: Wallflower in the West Village 2014-02-20T19:44:49Z Eelgrass grew in big clumps, providing a home for bay scallops and small snails that crawled around. A Dip in Slimy Waters 2010-08-18T13:58:00Z The algae and seaweed kill eelgrass, where prized bay scallops grow. Cape Cod Waters in Pollution Crisis 2010-08-18T03:23:00Z Another amuse-bouche, a perfect, peach-colored Nantucket bay scallop bisque, was made American-style, with cream, bacon, shreds of scallop and a minuscule dice of vegetables. Connecticut Dining Hartford: Elegant Yet Modern, and What a View! 2010-02-27T00:45:00Z |
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