| 单词 | sapid |
| 例句 | The right way to view flavours is as configurations of sapid, odorous and textural properties of foods or liquids that we track using a combination of our senses. Complexities of flavour 2012-06-25T13:20:55.477Z Linnæus says, "A dry place renders plants sapid; a succulent place, insipid; and a watery place, corrosive." The American Reformed Cattle Doctor 2011-11-14T03:00:19.813Z His meat is more sapid, and his skin more deliciously crispy, than any whole hog I've ever eaten. BBQ's Best Secret Is Out: Fame Comes to Rodney Scott 2011-07-27T05:20:00Z The sapid kiss of thy rich-moulded mouth Falls, with no impulse known, and with no sound, As ripened fruit falls heavy to the ground, In the slow silence of the autumn's drouth. Contemporary Belgian Poetry Selected and Translated by Jethro Bithell 2011-03-10T03:00:44.993Z Its diseases arise from improper food, and are to be remedied by sapid medicines; while those of the medullary system are cured by olid substances. Lives of Eminent Zoologists, from Aristotle to Linnæus with Introductory remarks on the Study of Natural History It is from the exquisite sensibility of her palate, that we admire and judge of the cook; from the alliance between the olfactory and sapid organs, it will be seen that their perfection is indispensable.”—A. The Cook's Oracle; and Housekeeper's Manual These papillae are excited to action by the application of any sapid body; in consequence of which they receive a greater supply of blood, become enlarged, and vastly more sensible. Popular Lectures on Zoonomia Or The Laws of Animal Life, in Health and Disease Organized charity is a sapid and savorless thing; its place among moral agencies is no higher than that of root beer. The Shadow On The Dial, and Other Essays 1909 To us such a proverb is perhaps even more sapid than the sometimes slightly finical turns praised by Erasmus. Erasmus and the Age of Reformation Such a list tells its own tale of a mind turned to what is masculine, racy, pungent, and thoroughly sapid. Diderot and the Encyclopædists Volume II. I prefer the above method for the reason given; gentle stewing renders meat, &c. tender, and still leaves it sapid and nutritive. The Cook's Oracle; and Housekeeper's Manual Several species of palm, from the fact of yielding large sapid central buds which are cooked as vegetables, are known as cabbage-palms. Encyclopaedia Britannica, 11th Edition, Volume 4, Part 4 "Bulgaria" to "Calgary" Pure water is neither sapid nor odorous, equivalent to Water is not sapid; Water is not odorous. Logic Deductive and Inductive The cup furnishes a thin film like swan-skin which imbibes the sapid exudations from the stem, the source of nourishment. Social Life in the Insect World A recent analysis of the waters shows that the proportion of sapid ovaloid particles and sulphuretted trinitrotoluene is larger than ever. Punch, or the London Charivari, Vol. 159, 1920-07-28 The same circumstance obtains in the continued application of sound, or of sapid bodies, or of odorous ones, or of tangible ones, to their adapted organs of sense. Zoonomia, Vol. I Or, the Laws of Organic Life The seasoned, sapid Cheddar-type, so indispensable, includes dozens of varieties under different names, regional or commercial. The Complete Book of Cheese L. E. D. —The root is the only part of this plant which is used medicinally; it has a strong styptic taste, but imparts no peculiar sapid flavour. The Botanist's Companion, Volume II Chemistry can concentrate the sapid and odorous elements of the peach and the bitter almond into a transparent fluid, of which the smell shall be vertiginous and the taste death. The Atlantic Monthly, Volume 06, No. 34, August, 1860 I like good, thick Christmas pie, 'reeking with sapid juices,' full-ripe and zealous for good or ill. Songs and Other Verse As a consequence of this, heated fluids act differently on the sapid bodies presented to them. The Book of Household Management Although shad roe is esteemed the finest, there are many other sapid ones of salmon, herring, flounder, cod, etc. The Complete Book of Cheese The sapid body is appreciated only on account of the juice, and not for the odorous gas which emanates from it. The Physiology of Taste But I speak of the cruet sauces, where the quintessence of the sapid is condensed in a phial. Crotchet Castle Pure water creates no sensation, because it contains no sapid particle. The Physiology of Taste Also, by means of the more or less numerous pores which cover it, it becomes impregnated with the sapid and soluble portions of the bodies which it is placed in contact with. The Physiology of Taste Butter-soft and sapid, Limburger has brought gustatory pleasure to millions of hardy gastronomes since it came to light in the province of Lüttich in Belgium. The Complete Book of Cheese Direct sensation is the first perception emanating from the intermediate organs of the mouth, during the time that the sapid body rests on the tongue. The Physiology of Taste Consequently warm fluids act differently on the sapid bodies presented to them. The Physiology of Taste If we demand what is understood by sapid bodies, we reply that it is every thing that has flavor, which is soluble, and fit to be absorbed by the organ of taste. The Physiology of Taste If asked how a sapid body acts, we reply that it acts when it is reduced to such a state of dissolution that it enters the cavities made to receive it. The Physiology of Taste In a word, nothing is sapid but what is already or nearly dissolved. The Physiology of Taste Osmazome is the purely sapid portion of flesh soluble in cold water, and separated from the extractive portion which is only soluble in boiling water. The Physiology of Taste All sapid bodies are necessarily odorous, and therefore belong as well to the empire of the one as of the other sense. The Physiology of Taste |
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