| 单词 | ricer |
| 例句 | First she forces warm boiled potatoes through a ricer. The Namesake 2003-09-01T00:00:00Z Unfortunately for perfectionists who also have day jobs, these fussy mashed potatoes are nearly perfect when paired with a ricer. The absolute best — and worst — way to mash potatoes, according to so many tests 2021-10-10T04:00:00Z The secret is the potato ricer—think garlic press, but bigger. Test Kitchen Secrets Revealed 2010-08-11T19:55:00Z Let them cool completely, then scrape out the potato flesh and put it either through a ricer or a food mill, or puree it in a food processor. Gnocchi are demanding. These dumplings are not. 2017-03-15T04:00:00Z A ricer is perfect for breaking down potatoes, but steamed russets fall apart just as easily under a dinner fork, which is finer than a potato masher and more common in any kitchen. Here’s the Secret to the Best Mashed Potatoes for Thanksgiving 2021-11-12T05:00:00Z Each of the ricer, food mill, and tamis produced mashed potatoes with significantly different textures. The absolute best — and worst — way to mash potatoes, according to so many tests 2021-10-10T04:00:00Z Mashed potatoes made by ricer and tamis were largely similar, in that both were somewhat denser than those from the mill, and less dense than those produced in a stand mixer. The absolute best — and worst — way to mash potatoes, according to so many tests 2021-10-10T04:00:00Z Conversely, run them through a food mill or a ricer. This crispy, buttery sun-dried tomato and rosemary gnocchi is the perfect fall dinner 2022-09-07T04:00:00Z A potato ricer, first patented in 1909, is essentially a large clamp with which one may extrude a boiled potato through tiny holes. The absolute best — and worst — way to mash potatoes, according to so many tests 2021-10-10T04:00:00Z Then, mash, such as with a ricer or mill. The absolute best — and worst — way to mash potatoes, according to so many tests 2021-10-10T04:00:00Z With a potato masher, ricer, or hand mixer, mash the potatoes. Dutch stamppot is butteriest, most comforting way to eat mashed potatoes 2023-11-02T04:00:00Z There’s no reason to discard potato skins except that they won’t go through the holes in a ricer, and even then you can add them back in. If you peel your fruits and vegetables, you’re losing a lot of nutrition 2016-06-21T04:00:00Z We boil up a whole lot of potatoes and mash them or put them through a ricer or food mill. One feast to please them all: How to satisfy meat eaters, vegetarians and vegans at Thanksgiving 2023-11-13T05:00:00Z Peel the cooked potatoes with a paring knife and pass them through a tamis or a potato ricer into a bowl. Try Copine’s recipe for the classic French casserole hachis Parmentier 2023-02-28T05:00:00Z If you have a ricer or food mill, you can use that instead. Get a head start on Thanksgiving cooking with these make-ahead recipes 2022-11-13T05:00:00Z Experienced ricers can harvest a quarter ton a day. Minnesota Ojibwe harvest sacred, climate-imperiled wild rice 2022-09-20T04:00:00Z A ricer or food mill “will separate the cells with minimal shearing action to break up the starch,” López-Alt says. How to make better mashed potatoes — just the way you like them 2021-11-15T05:00:00Z Push the potato through your drum sieve or potato ricer into a large bowl. Making light, tender gnocchi with butter sage sauce — now that’s amore | Cooking with Sadie 2020-09-29T04:00:00Z When cool enough to handle, scrape off the skins and push the potato through a ricer or food mill, then, while still warm, start working your dough on a floured work surface. Why does my gnocchi turn to mush? | Kitchen Aide 2019-08-09T04:00:00Z Locate roasting pans, food processor blades, potato ricers, whatever equipment you’ll need. A Thanksgiving Countdown: holiday planning made easier 2018-11-14T05:00:00Z Riced cauliflower can be made with a food processor or a handheld tool called a ricer. The ascension of cauliflower 2018-06-15T04:00:00Z Riced cauliflower can be made with a food processor or a hand-held tool called a ricer. The Ascension of Cauliflower 2018-06-08T04:00:00Z Drain the potatoes and pass them through a fine-mesh food mill or ricer into a large bowl. All about the sides: Seattle top chefs share their recipes for Thanksgiving favorites 2017-11-09T05:00:00Z Besides, pressing down on the ricer is an essential part of the process. Cheesy Mashed Potatoes for the Soul 2016-11-17T05:00:00Z If you're looking for fluffier texture, run the potatoes through a ricer or use a potato masher. This Thanksgiving, amp up your mashed potatoes with these easy tips 2015-11-19T05:00:00Z For a fluffier texture, use a potato masher or run the potatoes through a ricer. Thanksgiving recipe video and tips: Mashed potatoes 101 2014-11-04T05:00:00Z Peel a very ripe pineapple, cut into small pieces and put through fruit press or potato ricer to extract all juice. New Royal Cook Book 2011-12-05T03:00:51.020Z Boil, put through a potato ricer, season liberally with butter, moisten slightly with milk or cream, and add pepper and salt to taste. The Myrtle Reed Cook Book 2011-10-12T02:00:46.677Z Purée all of the produce using a food mill or a potato ricer. Recipes for Health: Celery Root, Potato and Apple Pur?e 2011-01-19T21:20:11Z When cold and formed, turn out on lettuce leaves and garnish with hard boiled eggs sliced or the yolks of hard boiled eggs run through a ricer. Civic League Cook Book Use a potato masher, electric mixer or ricer to mash potatoes. Thanksgiving recipe video and tips: Mashed potatoes 101 2014-11-04T05:00:00Z Press again through potato ricer into hot dish. Fifty-Two Sunday Dinners A Book of Recipes Drain, mash and pass through a potato ricer; add one-four cup butter; one teaspoonful salt; one-eighth teaspoonful pepper; a few grains nutmeg and one-half cup cream. Stevenson Memorial Cook Book The mashed potatoes maybe squeezed through a vegetable ricer, when they are called Potatoes à la Neige. The Golden Age Cook Book Lastly press the egg yolks through a ricer, heaping them in the center of the white petals, to represent the heart of a lily. Civic League Cook Book With a ricer, place boiled potatoes in a perforated cylinder, then squeeze long handles together to force contents through ricer holes. Thanksgiving recipe video and tips: Mashed potatoes 101 2014-11-04T05:00:00Z Cut whites in rings and arrange rings around edge of potatoes; press the yolks through a ricer over potatoes. Fifty-Two Sunday Dinners A Book of Recipes Mix and rub through a potato ricer after sugar is dissolved. Stevenson Memorial Cook Book Bake four large potatoes and put them through potato ricer. Armour's Monthly Cook Book, Volume 2, No. 12, October 1913 A Monthly Magazine of Household Interest Or make a nest of mashed potatoes pressing it through a fruit press or potato ricer and place in the center of it meat croquettes, oval shaped and very delicately browned. Games For All Occasions Method.—Cream the butter, gradually add the yolks of eggs, passed through a potato ricer or sieve, the sugar and orange juice. Salads, Sandwiches and Chafing-Dish Dainties With Fifty Illustrations of Original Dishes Pass through ricer, add two tablespoons butter, season with salt and pepper, one-half cup hot milk or cream. Fifty-Two Sunday Dinners A Book of Recipes Force the yolks through a potato ricer or strainer, sprinkling over the top. Stevenson Memorial Cook Book Cover with the sauce and put the egg yolks through a ricer into the center. Good Things to Eat as Suggested by Rufus A Collection of Practical Recipes for Preparing Meats, Game, Fowl, Fish, Puddings, Pastries, Etc. Cut the eggs in slices, putting two yolks through a potato ricer. Mother's Remedies Over One Thousand Tried and Tested Remedies from Mothers of the United States and Canada Apple Pie Adorned Apple pie is adorned with cream and cheese by pressing cream cheese through a ricer and folding in plenty of double cream beaten thick and salted a little. The Complete Book of Cheese Pass through ricer or mash with potato masher, and season with butter, salt and a little black pepper. Fifty-Two Sunday Dinners A Book of Recipes Sprinkle over the top a thin layer of hard boiled yolks and lobster pressed through the ricer. Stevenson Memorial Cook Book Press the cheese through a potato ricer or sieve, then add the sugar, salt, butter, lemon juice, and the egg yolks well beaten and mixed with the milk. Good Things to Eat as Suggested by Rufus A Collection of Practical Recipes for Preparing Meats, Game, Fowl, Fish, Puddings, Pastries, Etc. Pour the mixture over rounds of toast and over the top of each portion sprinkle some of the yolk which was forced through the potato ricer as a garnish. Mother's Remedies Over One Thousand Tried and Tested Remedies from Mothers of the United States and Canada Peel and pass through a meat grinder or a potato ricer. Every Step in Canning Press pulp through a ricer; season with salt, pepper, butter and hot cream. Fifty-Two Sunday Dinners A Book of Recipes Toast rounds of bread, cover with the yolks which have been put through ricer, stand a basket in the center of each and serve with a thin slice of lemon. Stevenson Memorial Cook Book Peel a ripe pineapple, cut into small pieces and extract juice with fruit press or potato ricer. The New Dr. Price Cookbook The mashed potatoes remaining from a former meal were put through a small fruit press or ricer to make them light and flaky. Mary at the Farm and Book of Recipes Compiled during Her Visit among the "Pennsylvania Germans" Remove all green parts and press flower through a potato ricer upon a hot dish, on which they are to be served. The Story of Crisco Press through a ricer sufficient hot baked sweet potatoes to measure one pint. The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc. If you have a few cold mashed potatoes, put them through ricer on top of meat to form upper crust. Stevenson Memorial Cook Book Then strain through a ricer or a strainer to remove all the liquid possible, and return the milk to the double boiler. Woman's Institute Library of Cookery Volume 4: Salads and Sandwiches; Cold and Frozen Desserts; Cakes, Cookies and Puddings; Pastries and Pies In making use of the smaller sieve, or ricer, the vegetable is placed in it and then mashed by pressing the top down over the contents with the aid of the handles. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish In no way crush the mass as it falls from the ricer. The Story of Crisco Drain and force through a colander or a potato ricer. The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc. Put the hard-cooked egg yolks through a sieve or a ricer and sprinkle them on top of the white sauce. Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables Slices of hard-cooked eggs or the yolks of eggs forced through a ricer likewise offer a touch of attractive color. Woman's Institute Library of Cookery Volume 4: Salads and Sandwiches; Cold and Frozen Desserts; Cakes, Cookies and Puddings; Pastries and Pies Boil the desired number of potatoes until they are tender, and then force them through a ricer or mash them until they are perfectly fine. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish Another inexpensive device that is a real help is the potato ricer. Woman's Institute Library of Cookery Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads Arrange slices of toast on a hot platter, pour the dressing over them; force the yolks through a ricer onto the toast and dressing; serve hot. The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc. Then pour off the water and force the beans through a ricer or a sieve. Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables Boiled potatoes may be put through a ricer before serving. School and Home Cooking Add an equal amount of freshly cooked hot potato that has been put through a potato ricer or mashed fine. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish This result is accomplished by forcing the cooked material through a ricer. Woman's Institute Library of Cookery Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads Boil one pound of chestnuts in the shells, peel them while warm, put nuts through potato ricer or colander. The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc. Cook several potatoes and rice them by forcing them through a colander or a ricer. Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables In the evening we crossed with our baggage and people to the opposite side of the ricer, and pitched our tents at the village of Goorashee. In the Heart of Africa However, the preferable way to mash them is to force them through a ricer, when they will appear as shown in Fig. Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables Mash the potatoes with a wooden or a wire potato masher, being careful to reduce all the particles to a pulpy mass in order to prevent lumps, or put them through a ricer. Woman's Institute Library of Cookery Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads Drain, force through a sieve or a ricer, and season with salt, pepper, and a small amount of butter. Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables |
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