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单词 au gratin
例句 au gratin
I grate cheese and melt it down with butter and milk for the macaroni au gratin. American Street 2017-02-14T00:00:00Z
Plus, there was a choice of buttered carrots, lima beans, french-fried onions, and potatoes au gratin. Nazi Saboteurs 2019-12-03T00:00:00Z
Then you think they’re taking the dish away, but they remove the center piece and there is actually a third crab preparation,” what he called “the best crab au gratin you could imagine.” Food Is the Attraction at Bachelor and Bachelorette Parties 2010-06-23T04:31:00Z
That may not be a recipe for roasting babies au gratin, but it makes a tasty birthday cake. Perspective | Ghosthunters, grabbers and grifters: What would Jonathan Swift say of our times? 2017-11-28T05:00:00Z
He makes soothing dishes from his midwestern upbringing like beef stew and potatoes au gratin. Marriage in the time of coronavirus: Sheltering in place, together, in the U.S. outbreak epicenter 2020-03-14T04:00:00Z
I remember giant meatballs from a restaurant in Wisconsin and au gratin potatoes from a supper club in the state, too. We can’t all be the Bluths: Are we too quick to call our families “dysfunctional”? 2016-11-26T05:00:00Z
Steak au poivre repeats its heat in an escort of horseradish-lit potato au gratin. Review | Brasserie Liberté adds some French twists to Georgetown 2020-01-07T05:00:00Z
This is Southern chef food you can make at home; the macaroni au gratin recipe alone practically justifies the book’s purchase. The 31 best cookbooks of 2016 2016-11-28T05:00:00Z
We were having dinner that night at the Stehekin Valley Ranch, where they were serving baked chicken, potatoes au gratin and at least five different homemade pies. In the Cascades, a Trifecta for Outdoor Enthusiasts 2014-09-17T04:00:00Z
She also served homemade pesto with trofie pasta, a salad and baked tomatoes au gratin. Weeknight Dinner Around the World 2019-09-24T04:00:00Z
But before you delve into this history to find Lawrence’s recipe for comfrey au gratin with rice, you should note that the plant is highly toxic. Comfrey: A tonic for plants and bees but toxic for us
They hosed down food carts, bagged trash and helped prepare the day’s lunch: ham and macaroni au gratin, stir-fried snow peas and citrus gelatin cubes. National Guard empties bedpans and clips toenails at nursing homes 2021-12-22T05:00:00Z
When you were a child, were you one of those little ones who only ate your vegetables with glee when they were served au gratin — smothered in cream and cheese? This broccoli and bacon salad is creamy, salty, nutty and made for summer days 2021-06-15T04:00:00Z
The French menu features classics such as French onion soup, steak frites and macaroni au gratin. In Georgetown, residents of a historic neighborhood work hard to preserve it. 2020-01-15T05:00:00Z
They’d gone skydiving and target shooting, which I didn’t add to my list, but when their macaroni au gratin arrived, I gazed longingly. You’re going where? Raleigh, N.C. 2019-01-16T05:00:00Z
We’re going to go out and get cheesecake and steak with au gratin potatoes.’” Gabe Kapler Is Unlike Any Manager Phillies Fans Have Known (and Booed) 2018-04-01T04:00:00Z
Ms. Christensen’s beloved macaroni au gratin, her first Slow Food Fast recipe, is mac and cheese dialed up to 11. Ashley Christensen’s Recipe For Macaroni Au Gratin 2016-12-22T05:00:00Z
Homemade mac n’ cheese, meatballs, potatoes au gratin and tortellini filled hungry bellies while riders congregated as a family would. Riders, horses bond in farm’s ‘Cowboy Christmas’ tradition 2016-12-17T05:00:00Z
Tucked between the pages dedicated to society parties and recipes for smoked turkey au gratin, for instance, Vogue’s political coverage dates back as far as 1900. Here’s how fashion designers imagine a woman dressing when she’s in the Oval Office 2016-10-25T04:00:00Z
He seemed to be enjoying himself immensely, not shy about asking for seconds and thirds of potatoes au gratin as he forfeited the salad and green beans. Fat Dad: The Coffee and Cigarette Diet 2016-06-29T04:00:00Z
My mother’s idea of a good home-cooked meal consisted of au gratin boxed potatoes, canned tuna fish, or maybe some Franco-American Spaghetti0s. Fat Dad: Mom Makes Dinner 2016-05-05T04:00:00Z
The creamy artichoke-potato au gratin is made all the creamier with a blend of Parmesan and Gruyere cheeses. Blue cheese beignets and 5 other recipes to satisfy your cheese addiction 2015-10-26T04:00:00Z
When seated for dinner, the sauvignon blanc was also a perfect complement for the meal’s first course, Joe’s remarkable French onion soup au gratin. ‘Date Night’ wine dinner helps fight against cancer 2015-10-04T04:00:00Z
Trump asked for another plate of au gratin. Donald Trump Is Not Going Anywhere 2015-09-29T04:00:00Z
"You can cook them au gratin just like a sole." Rough-Hewn 2011-09-20T02:00:15.147Z
After the usual amount of comment and consultation, all decided upon consommé, roast chicken, potatoes au gratin, and a salad, with dessert and coffee to follow. Marjorie Dean College Freshman 2011-07-27T02:00:32.033Z
Au Gratin.—It is prepared and served like shad au gratin. Hand-Book of Practical Cookery for Ladies and Professional Cooks 2011-03-23T02:00:22.007Z
Cauliflower broken into flowerets, covered with white sauce, and sprinkled with grated cheese, makes “cauliflower au gratin,” a dish which is much liked. The Century Cook Book 2011-01-04T03:01:10.367Z
He shoveled big spoons of potato au gratin onto his plate and then turned to the shrimp. Donald Trump Is Not Going Anywhere 2015-09-29T04:00:00Z
With breaded chops, tomato sauce and potato au gratin. Civic League Cook Book
The conversation became difficult, almost as difficult as the macaroni au gratin which the three of them were eating. Carnival
Fillet of Sole au gratin.—Choose two flounders weighing about three pounds. The Cooking Manual of Practical Directions for Economical Every-Day Cookery
"It is not potatoes, but calf's brains au gratin," says he. Phemie Frost's Experiences
However, the Italian method of baking fish, etc., au gratin à l’Italienne contains even more herbs and wine reduction than the above formula. Cookery and Dining in Imperial Rome
Tapioca soup.Sole au gratin.Entr�e.Mushrooms and kidneys.Roast fowl, bacon, bread sauce, Brussels sprouts, potatoes.Pancakes, snow pudding, cheese cakes.Cheese, &c.Dessert. The Skilful Cook A Practical Manual of Modern Experience
For cauliflower au gratin, cut the head into florets, lay them compactly in the baking dish, add a little water, with salt, pepper and butter. Dishes & Beverages of the Old South
When it was discovered that Marian and Elizabeth had ordered fried chicken, for which Vinton's was famous, with potatoes au gratin and tiny French peas, there was general rejoicing. Grace Harlowe's Fourth Year at Overton College
And there was an onion soup au gratin, a casserole, and artichokes, and special coffee, and I don't know what else. The Best Short Stories of 1921 and the Yearbook of the American Short Story
Brains, chicken, etc., too, are served au gratin, but a combination of the three in one dish is no longer practiced. Cookery and Dining in Imperial Rome
Stuff 'em with it three times a day—give it to them boiled, fried, au gratin, � la Newburg! The Danger Mark
Mix and then pour into an au gratin dish. Mrs. Wilson's Cook Book Numerous New Recipes Based on Present Economic Conditions
WAITER—"And will you take the macaroni au gratin, sir?" More Toasts
You shall go to school with children of your own age, and have all you want to eat, good bread and milk, and muffins and sirup, and—" "Cheux fleur au gratin? Bessie's Fortune A Novel
Mushrooms au gratin.—This is a very delicious dish, and is often served as an entrée at first-class dinners. Cassell's Vegetarian Cookery A Manual of Cheap and Wholesome Diet
While laboriously gnawing my way through a redoubtable sole with sauce au gratin, I examined the habitués seated all around me and I found them singularly altered since my last visit. Là-bas
Put the well-dried bread through the food chopper and then sift through the colander; either put the coarse crumbs through the food chopper the second time or keep them for au gratin dishes. Mrs. Wilson's Cook Book Numerous New Recipes Based on Present Economic Conditions
To our American ears anything au gratin suggests "with cheese," so this Rabbit au gratin may sound redundant. The Complete Book of Cheese
"These are fillets of sole au gratin for Monsieur Rambaud; they require to be lifted just at the last moment." A Love Episode
Tomatoes au gratin.—Take a dozen ripe tomatoes, cut off the stalks, and squeeze out time juice and pips. Cassell's Vegetarian Cookery A Manual of Cheap and Wholesome Diet
So we'll have vermicelli soup, a salad of cold meat with pickled herring and celery, some nice mashed potatoes au gratin, and a dessert. Là-bas
Use the leftover portions for shad au gratin for Monday night's dinner. Mrs. Wilson's Cook Book Numerous New Recipes Based on Present Economic Conditions
Essentially a Cheese Puff, this is also au gratin when topped with both cheese and browned bread crumbs. The Complete Book of Cheese
I want a beefsteak, with mushrooms, and some potatoes au gratin, like those we have in America. As Seen By Me
Cauliflower au gratin.—This is a very nice method of serving cauliflower as a course by itself. Cassell's Vegetarian Cookery A Manual of Cheap and Wholesome Diet
They are very handy to have in the general storeroom to sprinkle over cauliflower or any dish served au gratin. Reform Cookery Book (4th edition) Up-To-Date Health Cookery for the Twentieth Century.
To prepare cream sauce for à la King and au gratin dishes, use four level tablespoons flour to each cup milk. Mrs. Wilson's Cook Book Numerous New Recipes Based on Present Economic Conditions
Imported French marmites are de rigueur for a real onion soup au gratin, and an imported Parmesan grinder might be used for freshly ground cheese. The Complete Book of Cheese
There are a dozen excellent methods of cooking cauliflower with cheese, and one of these has come to you through France, choux-fleurs au gratin, and has become popular. The Cook's Decameron: a study in taste, containing over two hundred recipes for Italian dishes
Next take a few mushrooms and make a mixture exactly similar to that which was used to fill the inside of Mushrooms au gratin. Cassell's Vegetarian Cookery A Manual of Cheap and Wholesome Diet
Such a dish, which is known as celery au gratin, is prepared according to the accompanying recipe. Woman's Institute Library of Cookery Volume 2: Milk, Butter and Cheese; Eggs; Vegetables
The automobile carried us then over to Broadway and at the Fior d'Italia our table was waiting and here we were served with sand-dabs au gratin, and a small glass of sauterne. Bohemian San Francisco Its restaurants and their most famous recipes—The elegant art of dining.
Gruyère Welsh Rabbit au gratin Cut crusts from a half-dozen slices of bread. The Complete Book of Cheese
In addition to most of the vegetables already listed, Asparagus, and Jerusalem Artichokes are in order, and Cauliflower may be served with Cream Sauce or au gratin. How to Prepare and Serve a Meal; and Interior Decoration
Another way to serve fish au gratin, is to skin it, cut off the head, and take out the back-bone; and there are then two large pieces of fish. Miss Parloa's New Cook Book
And lingering in my mind as a fragrant memory is the day when I first discovered that Spagnoletto was neither a musical instrument nor something to be served au gratin and eaten with a fork. Europe Revised
And for entree tell your cook to make some macaroni au gratin, but the inside must be soft and very creamy, and the outside very crisp. The Blazed Trail
The second most popular cheese for au gratin is Italian Romano, and, for an entirely different flavor, Swiss Sapsago. The Complete Book of Cheese
I had sat down in my imagination to a consommé bisque, sôle au gratin, a poulet sauté, and an omelette au fromage. The Angel and the Author, and others
She ordered thin soup, a grilled sole, and cutlets au gratin. The Fawn Gloves
The result is often a rather curious product—for instance: A prize chrysanthemum, wood alcohol whiskey, a Republican Missouri, cauliflower au gratin, and a New Yorker. The Voice of the City: Further Stories of the Four Million
Top everything with plenty of grated cheese to make it authentically American au gratin. The Complete Book of Cheese
In America we think of au gratin as grated cheese only, although Webster says, "with a browned covering, often mixed with butter or cheese; as, potatoes au gratin." The Complete Book of Cheese
In the famed onion soup au gratin at Les Halles in Paris, grated Gruyère is used in place of Parmesan. The Complete Book of Cheese
Apple pie au gratin, thickly grated over with Parmesan, Caciocavallo or Sapsago, is something special when served with black coffee. The Complete Book of Cheese
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