单词 | artichoke heart |
例句 | The patty melt has been pushed aside in favor of the herb-encrusted medallions of baby artichoke hearts, which never leave me thinking, Oh, right, those! Me Talk Pretty One Day 2000-05-02T00:00:00Z “So then why is this jar of artichoke hearts three ninety- eight instead of three ninety-nine?” Native Speaker 1995-01-01T00:00:00Z Nana tossed creamed corn and green beans and artichoke hearts into our cart. We Are the Ants 2016-01-19T00:00:00Z The next time I ate halibut at King, it was poached, the beans were back and the greens had been replaced with small artichoke hearts simmered in white wine and amaranth. Some Food, a Plate, a Room. That’s Enough at King, in SoHo. 2017-06-06T04:00:00Z For a lighter and more vegetable-focused version of this dish, try using shredded artichoke hearts, large chunks of carrots, squash, or zucchini. A classic gumbo recipe from "Mississippi Vegan" 2019-02-17T05:00:00Z Pizzas, ranging from $13.95 for a small basic cheese to $19.95 for large pies, include ham and pineapple; portobello mushrooms, eggplant and goat cheese; and mozzarella, black olives, capers and artichoke hearts. At this West Seattle spot, pizza is taken seriously 2015-01-14T05:00:00Z It’s a wonderful surprise; gently flavorsome, with a texture not unlike artichoke heart, and very good with a squeeze of lemon. In London, eat your way through the history — and future — of fish and chips 2019-01-03T05:00:00Z Marinated Artichokes: Drain and chop one small jar of marinated artichoke hearts. 25 ways to turn a frittata into a game-saver over the holidays 2014-12-16T05:00:00Z To serve it, stir the blended mixture into a large bowl with Greek yogurt, mustard, Parmesan, chopped artichoke hearts, and spices. 5 Ways to Spice Up Your Meal Using Greek Yogurt 2015-06-30T04:00:00Z Try “The Local” with Caromont Farm goat cheese, artichoke hearts, and olive spread. Taste Charlottesville's Growing Local-Food Movement 2010-05-26T17:49:00Z Or you could make a whole meal out of the deep list of appetizers at La Shuk — the spicy eggplant salad with warm pita, the marinated artichoke hearts and the lamb koftas are quite tasty. Things to Do in N.Y.C. This Weekend 2018-08-09T04:00:00Z There is something extravagant about trimming an artichoke heart. Diving Into the Artichoke, That Delicious Mess 2018-05-04T04:00:00Z Then, stir in your veggies: artichoke hearts and baby spinach. Martha Stewart reimagines spinach and artichoke dip as a healthy one-pot weeknight meal 2021-03-07T05:00:00Z Scatter the red peppers, artichoke hearts, olives, mozzarella, and pickled peppers down the center of the filling. Pastries can be savory, too: Cathy Barrow's antipasto stromboli will make you crave pie for dinner 2019-11-30T05:00:00Z Roasted red peppers, canned artichoke hearts, and Castelvetrano olives pack a punch in this Brussels sprouts recipe that can serve two as an entrée, or a few more as a side salad. 24 brilliant Brussels sprouts recipes that are definitely not bitter 2021-10-04T04:00:00Z Trim the stalks and peel away the outer leaves so you are just left with the artichoke hearts. The 20 best Spanish recipes: part 2 2015-06-30T04:00:00Z Meanwhile, combine the chopped artichoke hearts, ricotta cheese, parsley, Parmigiano-Reggiano, sun-dried tomatoes, capers, garlic, salt, black pepper and crushed red pepper flakes in a medium bowl, stirring until combined. How do you top a perfectly roasted salmon fillet? With a cheesy artichoke mix. 2017-01-19T05:00:00Z The exceptions are craggy fried oysters alternating with singed lemon pinwheels and a salad of lemony baby artichoke hearts garnished with pungent anchovies, tender baby arugula and a sprinkle of espelette. At Alphonse market and Nonna’s Kitchen, there are two sides to Italian cooking 2014-12-17T05:00:00Z For their part, the artichoke hearts contribute a subtle grassy flavor and, dare I say, meaty texture. They look like crab cakes, but these vegetable patties can hold their own 2017-03-03T05:00:00Z "Spinach Alfredo Pizza," from Southern food blog Quiche My Grits, uses puff pastry as the base and is topped with Alfredo sauce, fresh spinach, artichoke hearts, mozzarella cheese and parmesan cheese. Creamy spinach alfredo pizza: Try the recipe 2021-10-29T04:00:00Z Think of a round, springy focaccia topped with traditional pizza ingredients, ranging from oil-bathed artichoke hearts to briny black olives. "Pizza bread" is the only bread for me 2022-10-03T04:00:00Z Mustard-sharp and bristling with vinegar, it's a pungent, potentially overpowering partner, but it suits chunks of peppery seared albacore and its companions: tiny artichoke hearts and cured black olives. re:public is a worthy addition to the South Lake Union restaurant scene 2011-02-24T20:36:06Z And for a lighter appetite, a zesty Mediterranean green salad , with artichoke hearts, tomatoes, feta cheese and olives delivers. Fast, tasty Italian at Pallino 2014-03-06T20:21:26Z These are made from hearts of palm and artichoke hearts, spiked with a little Old Bay and nori flakes, with no jumbo-lump anything included. They look like crab cakes, but these vegetable patties can hold their own 2017-03-03T05:00:00Z Three deliciously green ingredients — arugula, marinated artichoke hearts, and spinach — are a welcome addition to this cheesy frittata. 31 green food ideas for your St. Patrick’s Day festivities 2022-03-16T04:00:00Z Artichokes are ridiculously underrated — especially crispy quick-fried artichoke hearts or grilled artichokes topped with salsa verde, which are my two favorite preparations. 18 recipes that will make you fall in love with artichokes 2022-04-28T04:00:00Z Dear Heloise: I save oil from jars of minced garlic, roasted red peppers, marinated artichoke hearts and other similar items in the refrigerator. Hints From Heloise: Why so much water for cooking pasta? 2017-01-22T05:00:00Z Combine the hearts of palm, artichoke hearts, Old Bay seasoning, cornstarch, nori flakes and mayonnaise in a mixing bowl. They look like crab cakes, but these vegetable patties can hold their own 2017-03-03T05:00:00Z Among the things in there now: four jars of Mom’s tomato sauce, chicken stock, lentil soup, meatballs, a bag of artichoke hearts, peas and six Klondike bars. Your guide to buying a stand-alone freezer — if you can find one 2020-05-12T04:00:00Z And it couldn't be more low-key, thanks to the use of frozen artichoke hearts and frozen baby peas. 18 recipes that will make you fall in love with artichokes 2022-04-28T04:00:00Z Combine the artichoke hearts and spinach in a food processor; pulse until finely chopped. A win-win for game day: Spinach and artichoke dip makeover 2017-01-26T05:00:00Z My family's favorite: Portobello mushroom, onion, feta, chopped artichoke hearts and olives with a pesto base and lots of fennel seeds, oregano and basil. Two classic Italian favorites meet in this satisfying, cheesy Pizza Pasta casserole 2022-10-01T04:00:00Z Jarred and prepared artichoke hearts would also be a lovely addition to the pot. Like creamed spinach? Then you'll love this 5-ingredient spinach pasta 2022-02-21T05:00:00Z I never tire of the various combinations of basil, oregano, garlic and onions; of fennel seeds, artichoke hearts, olives and tomato sauce; of fresh mozzarella, feta and pesto and spinach and peppery arugula. Two classic Italian favorites meet in this satisfying, cheesy Pizza Pasta casserole 2022-10-01T04:00:00Z There are so many recipes that call for artichoke hearts, but not that many that call for the leaves . . . until now. 18 recipes that will make you fall in love with artichokes 2022-04-28T04:00:00Z Into her tiny mitts go the most coveted ingredients: leftover rotisserie chicken, spinach, tomatoes, chickpeas, or even artichoke hearts. The kid-approved way to make quesadilla magic 2021-09-24T04:00:00Z Asparagus and marinated artichoke hearts provide a splash of color and contrasting texture. For a new take on old traditions, consider this passover grazing board 2023-03-21T04:00:00Z We love how the chewy, slightly salty quality of marinated artichoke hearts meshes perfectly with oil-packed tuna in this four-ingredient sandwich. 18 recipes that will make you fall in love with artichokes 2022-04-28T04:00:00Z Everyone knows artichoke hearts are a convenience food, but they are socially acceptable only if you invest in the frozen or marinated/jarred kind. Canned confession, or how I learned to love artichokes with a pop-top 2015-03-08T05:00:00Z The toaster above the low shelf that acts as a kind of makeshift pantry with pasta, marinated artichoke hearts, tinned spaghetti, dried beans. Review | In new show, photographer Deana Lawson explores black lives, black loves 2018-05-10T04:00:00Z Order soft artichoke hearts, grilled meats, light parsley-based tabbouleh salad and, of course, hummus. Trip Tips: See and live history in Lebanon 2014-08-21T04:00:00Z Vibrant tomato curry broth moistened grilled king salmon, served in a bowl with mussels, chickpeas, leeks and artichoke hearts. Bake's bops into Bellevue, blowing changes in the kitchen 2012-08-16T20:54:04Z Under a version of the Sicilian lemon and herb sauce salmoriglio smartly extended with chopped artichoke hearts, the fish was creamy and juicy, its softly penetrating smokiness the only evidence of the fire. Rekindling the Flame at Danny Meyer’s Ci Siamo 2022-02-14T05:00:00Z For a vegetarian sandwich that has all the meatiness and saltiness of canned tuna, use marinated artichoke hearts. 18 recipes that will make you fall in love with artichokes 2022-04-28T04:00:00Z Pappardelle takes a summery turn with basil, cherry tomatoes and artichoke hearts, but the addition of a few mediocre shrimp caused a $10 jump in price. Bake's bops into Bellevue, blowing changes in the kitchen 2012-08-16T20:54:04Z Top with chopped turkey, artichoke hearts, and toasted pecans for a delicious and satisfying salad entreé. Main-Dish Salads 2010-02-26T19:25:00Z Instead, serve drinks with bowls of peanuts or pistachios — or perhaps whole radishes, olives, cornichons or jarred marinated artichoke hearts. The ultimate guide to your first stress-free Thanksgiving 2017-11-13T05:00:00Z You can add chickpeas to the olive salad, as well as chopped artichoke hearts and other finely chopped vegetables. Celebrate Italian-American ingenuity and the lore of New Orleans with this iconic sandwich 2023-07-13T04:00:00Z I follow suit, removing some of the broth to reduce before I cook the artichoke hearts, which would render the reduction bitter. Vegetables à la Grecque Shows Its Versatility 2015-04-09T04:00:00Z Main dishes included a large-framed and juicy spiced pigeon with ale and artichoke hearts derived from a 1777 recipe from “The Ladies’ Assistant and Complete System of Cookery.” Critic?s Notebook: In London, Stalking the New 2011-05-25T04:14:30Z To make the pasta salad feel even more substantial, feel free to add marinated artichoke hearts or even some thinly-sliced prosciutto. This gnocchi pasta salad is packed with bright, seasonal flavors 2022-08-01T04:00:00Z English peas and their shoots, artichoke hearts and purée, bacon bits and rhubarb vinaigrette circled a king salmon fillet as if it were a maypole. Restaurant Zoe: Rustic flair at new digs on Capitol Hill 2012-06-07T20:38:06Z You’ll see chunks of mushrooms and artichoke hearts bathed in an irresistibly tart lime vinaigrette touched by capers and thickened with dry and salty queso. Mexican salads, hold the tortilla shell 2016-07-18T04:00:00Z Another dish inspired by Italian sojourns is pasta with a sauce of sautéed artichoke hearts and pancetta. Diving Into the Artichoke, That Delicious Mess 2018-05-04T04:00:00Z Meanwhile, combine the tomatoes, mozzarella, spinach, artichoke hearts, olives and onion in a large serving bowl. The perfect summer dish: Tortellini salad adds flavor and color to any picnic or July 4 celebration 2023-06-21T04:00:00Z Fans were very upset when the local pizza chain stopped making its deeply satisfying combination of penne, pesto, artichoke hearts and peas, served lightly chilled — perfect for a hot-weather lunch or supper. 3 easy heat-wave recipes — including one from fave chef Melissa Miranda 2023-05-15T04:00:00Z This classic Provençal braise combines fresh artichoke hearts with aromatic vegetables, herbs and white wine. Ready to impress on Mother’s Day: Elegant but easy braised chicken with artichokes and white wine 2023-05-08T04:00:00Z Add artichoke hearts, peas and Parmesan to penne-pesto mixture, and stir gently to incorporate. Pagliacci nixed its pesto pasta salad!? Here’s how to make your own. 2022-08-30T04:00:00Z Try a cup of raspberries as a snack, add some marinated artichoke hearts to a salad or mix a tablespoon of chia seeds into a smoothie. Foods as ‘prescriptions’ for a healthy life 2022-08-15T04:00:00Z But this was artichoke hearts and asparagus spears instead of whisky. Chicken Galore: Hundreds queue for Orkney cruise liner food 2022-08-12T04:00:00Z Stir in the artichoke hearts, then scatter the asparagus over the top. Artichokes and asparagus team up in this skillet pasta 2022-08-02T04:00:00Z In this recipe, it’s best to avoid jarred marinated artichoke hearts; the seasonings will overpower the other ingredients. Ready to impress on Mother’s Day: Elegant but easy braised chicken with artichokes and white wine 2023-05-08T04:00:00Z I toasted kale into chips, chickpeas into crunch, artichoke hearts to nourish my own. L.A. Affairs: Here's a toast to a new year and a new chance at love 2022-01-22T05:00:00Z While they are sizzling, you make a salad of arugula and jarred artichoke hearts, tossing it with some of the marinade from the jar. Sesame-crusted chicken cutlets with artichokes and arugula bring big flavor in 25 minutes 2021-11-30T05:00:00Z Lay the quarters atop the potatoes and artichoke hearts and roast for 30 minutes. Sheet-pan chicken — or cauliflower — with lemony potatoes makes an adaptable, Greek-inspired meal 2021-10-07T04:00:00Z Roasted on a sheet pan with potatoes and artichoke hearts, everything gets evenly crisp and tender. Sheet-pan chicken — or cauliflower — with lemony potatoes makes an adaptable, Greek-inspired meal 2021-10-10T04:00:00Z Brining infuses food with extra flavor and also helps to preserve it, which is why items like marinated artichoke hearts and capers deserve room on your pantry shelves. Pasta with artichokes, capers and toasted breadcrumbs makes for a quick, thrifty meal 2021-05-25T04:00:00Z The nuts here are a combination of ground brazils, macadamias, pine nuts and almonds, mixed with artichoke hearts and fresh white breadcrumbs and livened with lemon zest. Vegetarians rejoice: 10 nut roast recipes that won’t let you down 2020-11-16T05:00:00Z The bit of cream brings the artichoke hearts and thyme together for a satisfying sauce. Chicken cutlets can stretch your dollar in a delicious way 2020-10-05T04:00:00Z Toss the potatoes and artichoke hearts so they brown evenly. Sheet-pan chicken — or cauliflower — with lemony potatoes makes an adaptable, Greek-inspired meal 2021-10-07T04:00:00Z These get rubbed with spices and herbs and roasted atop a medley of chopped potatoes and artichoke hearts. Sheet-pan chicken — or cauliflower — with lemony potatoes makes an adaptable, Greek-inspired meal 2021-10-10T04:00:00Z Searching mine recently, I found several artichoke hearts bobbing around in one jar, roughly a quarter cup of pimento-stuffed olives floating in another and a lonesome roasted red pepper in yet a third. Toss together pickled vegetables for a colorful, one-skillet antipasto chicken dinner 2020-04-30T04:00:00Z Add artichoke hearts and onions to the pan, letting them sizzle until they get a little color, 3 to 4 minutes. Canned artichokes deserve your respect. Here’s why. 2020-02-17T05:00:00Z This one, studded with artichoke hearts in a lovely, lemony liquid also brings an easy elegance to the table. A quick and flavorful chickpea stew for all your busy nights ahead 2019-09-10T04:00:00Z On a large, rimmed baking sheet, combine the potatoes and artichoke hearts. Sheet-pan chicken — or cauliflower — with lemony potatoes makes an adaptable, Greek-inspired meal 2021-10-07T04:00:00Z Instead of artichoke hearts >> you could use all potatoes, substitute whole fresh green beans or chopped cabbage or kale instead. Sheet-pan chicken — or cauliflower — with lemony potatoes makes an adaptable, Greek-inspired meal 2021-10-10T04:00:00Z Baby spinach and a charred artichoke heart accompanied a two-rib lamb rack. Artistic and approachable, the menu at Seattle’s Violet showcases chef William Belickis’ many talents 2019-05-30T04:00:00Z Add chicken back to the pan, over the artichoke hearts and onions. Canned artichokes deserve your respect. Here’s why. 2020-02-17T05:00:00Z This hearty, one-pot meal of chickpeas and pasta is studded with artichoke hearts and ribbons of spinach in a lovely lemony broth for a simple, nutritious meal with elegant flair. A quick and flavorful chickpea stew for all your busy nights ahead 2019-09-10T04:00:00Z As with many recipes, there are variations aplenty, and some cuisines add salty cheese, artichoke hearts or beans. Trying to reduce sugar? Start the day savory 2018-03-21T04:00:00Z The potatoes roast and caramelize as the artichoke hearts soften. Sheet-pan chicken — or cauliflower — with lemony potatoes makes an adaptable, Greek-inspired meal 2021-10-10T04:00:00Z Crisply fried, along with tiny artichoke hearts, they are spectacularly sauced with an amalgam of squid ink vinaigrette and condensed mushroom stock. Matt Dillon, Marcus Lalario celebrate grilling at Georgetown’s Ciudad 2016-09-29T04:00:00Z We also liked a simple, rustic pinsa — a flatbread made with a specialty flour of rice, soy and wheat imported from Italy — topped with speck, smoked provola and artichoke hearts. Review: At Pax Romana in White Plains, Eating as the Romans (Mostly) Do 2016-08-05T04:00:00Z On a recent Wednesday afternoon, she selected food from several shelves stocked with nonperishables as diverse as artichoke hearts, dried milk, pineapples and tuna. Food Pantries Address a Growing Hunger Problem at Colleges 2016-06-22T04:00:00Z I also liked penne con pollo, though its presentation, with grilled chicken, two chunks of artichoke hearts and a rope of melted cheese all buried at the bottom of the bowl, could be improved. Review: Comfort Food Is Celebrated at Confetti Restaurant in Plainville 2016-05-20T04:00:00Z This quick pasta dish combines meaty, large shrimp with tomatoes, mushrooms, garlic and artichoke hearts for a colorful meal packed with bright, fresh flavor. 8 quick and easy fish and shellfish recipes 2016-01-21T05:00:00Z The flavors of artichoke hearts and sun-dried tomatoes are combined with cheddar and Parmesan cheeses and fresh basil, parsley and chives in this colorful frittata. 5 quick and easy frittata recipes 2016-01-14T05:00:00Z He uses Iberico ribs and rabbit, fava beans and artichoke hearts, saffron and pimenton, and he cooks the stuff over a fire he builds around cinder blocks in his backyard. The top 10 recipes of 2015 2015-12-31T05:00:00Z If it’s on offer, a beguiling special of shrimp with artichoke hearts, couscous, tomato and a creamy cilantro-touched sauce is certainly worth considering. A Review of Encore Bistro, in Rye 2015-03-28T04:00:00Z Brussels sprouts and artichoke hearts are also good sources and serve as seasonal transitions between heavy winter fare and lighter spring varieties. Brighten Up Your Mood With a Colorful Plant-Based Diet 2015-03-06T05:00:00Z Of the appetizers, I liked the grilled stuffed portobellos well enough, their pleasing Gorgonzola cream sauce integrating well with a medley of sautéed spinach, sweet red pepper and artichoke hearts. Review of Tavern 1757 in Seymour 2015-02-28T05:00:00Z It was followed by seared yellowfin tuna served rare with meaty lentils, a crunchy artichoke heart and a chickpea vinaigrette. A Review of Harvest in Greenwich 2015-01-09T05:00:00Z A portobello mushroom stuffed with a sun-dried tomato hummus, then topped with artichoke hearts, feta cheese and a balsamic glaze, was also very good. A Review of Farm Country Kitchen in Riverhead 2015-01-09T05:00:00Z A vegetarian, she ordered a basil, cheese and tomato pizza, along with a plate of Brussels sprouts and artichoke hearts, and offered that it was "to share." Climate Moms (and Dads) Fight Global Warming 2014-10-08T04:00:00Z At that point, they look much like an artichoke heart. A Ride Across America | A Last Meal on a Hilltop Farm in Oregon 2014-08-01T04:00:00Z His rack of lamb main dish with artichoke heart, asparagus, and both eggplant and parsley purees is equally unique. Rosewood Inn Of The Anasazi: An Art-Rich Santa Fe Hideout Gets A Makeover 2014-07-31T04:00:00Z That evening’s risotto, another entree, was a zesty assemblage of Arborio rice, bits of pancetta and truffles and an abundance of artichoke hearts. A Review of Barolo Trattoria and Wine Bar in New Canaan 2014-07-25T04:00:00Z As were the fried artichoke hearts, the vegetable still crisp underneath the fried batter, and served with a horseradish dipping sauce. A Review of Farm Country Kitchen in Riverhead 2015-01-09T05:00:00Z Grilled Goat Cheese, Roasted Pepper, and Greens Sandwich: Roasted artichoke hearts are an optional addition to this vegetable-filled sandwich. Grilled Cheese for Grownups 2014-05-30T04:00:00Z Drain artichoke hearts and add to the pan. Spring Vegetable Stew With Artichokes and Fennel 2014-05-02T17:57:28Z Under the salad was a trace of apple purée, and further decorating the plate were two deep-fried, delightfully crisp goat cheese “fritters,” and a few slivers of braised artichoke hearts. | Connecticut : A Review of Market Place Kitchen and Bar in Danbury 2014-03-29T00:14:47Z Add the sliced artichoke hearts and cook, stirring, until lightly browned, about 5 minutes. Recipes for Health: Farfalle With Artichokes, Peas, Favas and Onions — Recipes for Health 2013-04-23T21:13:34Z Add the sliced artichoke hearts and cook, stirring, until lightly browned and tender, about 10 minutes. Recipes for Health: Baked Orzo With Artichokes and Peas — Recipes for Health 2013-04-22T14:13:26Z Chop the remaining artichoke hearts and tomatoes as desired. Artichokes, 3 Ways 2013-04-15T12:30:00Z The artichoke hearts will add delicious flavor and creamy texture and cut the calories by an additional 130 calories per half cup of sour cream spared. What to Serve on Game Day 2013-01-29T19:09:00Z Add the artichoke hearts and the garlic and stir for 2 to 3 minutes, until the artichoke hearts are beginning to color. Recipes for Health: Black Rice and Arborio Risotto With Artichokes — Recipes for Health 2012-09-04T18:41:16Z Of the nonseafood starters, artichoke hearts were slightly lost in a welter of cherry peppers, cubed eggplant, pine nuts and bits of chèvre. | Hartford: A Review of Max Downtown Restaurant, in Hartford 2012-04-07T04:20:11Z Codfish croquettes, chorizo with figs, shrimp with chickpea purée, artichoke hearts, house salad, white bean-chorizo soup; grilled salmon, scallops with risotto, skirt steak, lamb shanks, duck breast; orange flan. | East Haven: Bistro Mediterranean and Tapas Bar in East Haven - Review 2011-09-24T02:39:29Z The sautéed rack of lamb, cut into chops and served with artichoke hearts, was uninteresting. | Long Branch: Greek Specialties and a Beach Scene 2011-07-02T02:12:48Z The mesclun salad was large and full of goodies like roasted red peppers, sun-dried , fresh mozzarella, olives and artichoke hearts. | Huntington: It?s Continental, but Not Old-Fashioned 2011-05-14T03:05:36Z There were runners-up — the steamed asparagus; the arugula salad, with marinated artichoke hearts, toasted pine nuts and Grana Padano cheese that lost momentum with insipid tomatoes; an acceptable Caesar. | Cinnaminson: At B?cio, Serving Fresh Italian Tastes 2010-06-05T02:44:00Z Spinach gnocchi tasted homemade — light, if a little gummy; a flavorful jumble of artichoke hearts, spinach, tomatoes, wild mushrooms and olive oil, tossed with the gnocchi, compensated for the texture. Connecticut Dining | Middletown: Esca Offers a Contemporary Italian Menu 2010-03-20T00:13:00Z Sautéed artichoke hearts were nicely prepared with capers, garlic, tomato and white wine. | East Haven: Bistro Mediterranean and Tapas Bar in East Haven - Review 2011-09-24T02:39:29Z Cook the artichoke hearts until just tender,—no longer,—in salted boiling water, then drain and cool. Salads, Sandwiches and Chafing-Dish Dainties With Fifty Illustrations of Original Dishes |
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