| 单词 | hydrolyze |
| 例句 | “What exactly is partially hydrolyzed caseinate, and why would you put it in food?” Burning Blue 2012-10-25T00:00:00Z Make sure the collagen is hydrolyzed, a process that breaks it down into easier to absorb particles. Those Buzzy New Collagen Products Are Risky Business 2021-05-12T04:00:00Z “It is important, as with any packaged food, to read ingredients carefully. Look for whole food ingredients that are not puffed, isolated, concentrated, hydrolyzed, crystalized,” Johnson says. The organic label and the fine print In addition to beef, they include salt and various food additives, including sorbitol and hydrolyzed soy. Joey Chestnut chows down 5th hot dog contest win 2011-07-05T00:31:04Z And it was chicken dressed up with a manufactured “barbacoa spice type flavor” and Innova’s “natural beef type flavoring,” consisting of hydrolyzed yeast extract and MSG. “Modern chicken has no flavor” — let’s make it in a lab 2013-03-17T16:00:00Z It's made from hydrolyzed oats and water that are then mixed with pumpkin purée, natural pumpkin-spice flavor, cane sugar and a sprinkle of sea salt for balance. 6 beverages to add to your Trader Joe's cart this fall 2022-10-06T04:00:00Z For example, GA Foods, a Florida-based vendor of medically supportive food, offers over 50 “nutritionally balanced” meals that contain additives, including corn syrup and other sweeteners, food coloring, flavor additives, hydrolyzed protein and preservatives. Perspective | Food as medicine? It’s not as simple as it sounds. 2023-01-08T05:00:00Z When treated with heat, collagen becomes gelatin, and most supplemental collagen has been further broken down — hydrolyzed — into short chains of amino acids called peptides. Our bodies make collagen. Do we need to eat it too? 2023-01-02T05:00:00Z For babies having certain digestive issues, Porto recommends a formula with proteins that have been broken down, or hydrolyzed, to make them easier to digest. Why is corn syrup in so many American infant formulas? 2022-09-30T04:00:00Z Evaluate the connection between the inability of RAS to hydrolyze GTP and uncontrolled cell proliferation. Biology for AP Courses 2022-06-09T00:00:00Z This may be caused by a reduction in FG fibers that hydrolyze ATP quickly to produce short, powerful contractions. Anatomy and Physiology 2013-06-19T00:00:00Z "The new species, Ideonella sakaiensis, breaks down the plastic by using two enzymes to hydrolyze PET and a primary reaction intermediate, eventually yielding basic building blocks for growth," the scientists explained. Meet the "superworm" that can digest plastic 2022-06-11T04:00:00Z If your baby drinks a sensitive formula that has been partially hydrolyzed to help with digestion or colic, it is worth talking to your child’s pediatrician about your options, Ms. Romero said. What Parents Need to Know About the Formula Shortage 2022-05-13T04:00:00Z However, there are no fully hydrolyzed formulas, and only a few partially hydrolyzed formulas, made with lactose. Why is corn syrup in so many American infant formulas? 2022-09-30T04:00:00Z Carbon dioxide would be hydrolyzed into carbonic acid or bicarbonate. Biology for AP Courses 2022-06-09T00:00:00Z Three brush border enzymes hydrolyze sucrose, lactose, and maltose into monosaccharides. Anatomy and Physiology 2013-06-19T00:00:00Z Babies who are on an extensively hydrolyzed formula for allergies, for example, will need a comparable replacement, as will babies with specific medical needs. Why Doctors Don’t Recommend Homemade Baby Formula 2022-05-11T04:00:00Z "The new species, Ideonella sakaiensis, breaks down the plastic by using two enzymes to hydrolyze PET and a primary reaction intermediate, eventually yielding basic building blocks for growth," the scientists wrote. The race to design a bacteria that can eat plastic 2022-05-01T04:00:00Z You should also pay attention to terms like “partially hydrolyzed” or “enzymatically hydrolyzed,” which refer to the size of the protein molecule in the formula. Some Baby Formulas Are Out of Stock. Here’s How to Handle the Shortage. 2022-01-28T05:00:00Z Carbon dioxide would not be hydrolyzed into carbonic acid or bicarbonate. Biology for AP Courses 2022-06-09T00:00:00Z Read the ingredient line and check whether it lists hydrolyzed proteins or other additives and preservatives. A guide to soy sauce: How to find the right bottle for you and your recipe 2021-07-12T04:00:00Z Shortly after, Maggi invented his namesake seasoning, a dark, concentrated sauce made from hydrolyzed vegetable protein. What do so many global cuisines have in common? A bright yellow package of Maggi magic. 2019-03-15T04:00:00Z There have been cases of the FDA recalling hydrolyzed collagen. As collagen supplements become popular, experts debate their efficacy 2019-01-06T05:00:00Z If you normally buy a formula that contains “partially hydrolyzed nonfat milk,” for instance, you’re best off buying a replacement formula that also contains partially hydrolyzed nonfat milk, Dr. Young explained. Some Baby Formulas Are Out of Stock. Here’s How to Handle the Shortage. 2022-01-28T05:00:00Z Oxygen would not be hydrolyzed into carbonic acid or bicarbonate. Biology for AP Courses 2022-06-09T00:00:00Z And although there’s almost no evidence that hydrolyzed formulas do anything to prevent allergic or autoimmune disease, they’re still recommended in many guidelines. It’s Hard for Doctors to Unlearn Things. That’s Costly for All of Us. 2018-09-10T04:00:00Z Many Maggi products contain MSG, which naturally occurs in hydrolyzed vegetable protein. What do so many global cuisines have in common? A bright yellow package of Maggi magic. 2019-03-15T04:00:00Z Understand that sugar is not just the white crystal sucrose that hydrolyzes/breaks down into fructose and glucose. As Soda Taxes Gain Wider Acceptance, Your Bottle May Be Next 2016-11-26T05:00:00Z In Asia, Dr. Omenetto notes, hydrolyzed silk is sometimes used as a protein additive in noodles, candy and other foods. A Silky Solution to the Problem of Wasted Food? 2016-05-19T04:00:00Z Carbon dioxide would not be hydrolyzed into carbonic acid or bicarbonate. Biology for AP Courses 2022-06-09T00:00:00Z Both Marino and Ponda believe that, based on the new report, it may be time to revisit guidelines that recommend hydrolyzed formula. Special Infant Formulas Don't Shield Against Asthma, Allergies: Study 2016-03-08T05:00:00Z In the end, Panera determined that there were two artificial flavors, including hydrolyzed soy protein that it wanted to eliminate. What Panera’s new salad dressing teaches us about the American food system 2015-05-05T04:00:00Z The Food Safety and Inspection Service says the products contain hydrolyzed soy protein, which is not declared on the labels. 4,300 pounds of pork sausage products recalled in Michigan 2015-02-18T05:00:00Z According to the FTC, Gerber petitioned the Food and Drug Administration in 2009 for permission to connect its use of partially hydrolyzed whey proteins to reducing atopic dermatitis. Federal Trade Commission accuses Gerber of false claim about baby formula Figure 7.18 Glycogen from the liver and muscles, hydrolyzed into glucose-1-phosphate, together with fats and proteins, can feed into the catabolic pathways for carbohydrates. Biology for AP Courses 2022-06-09T00:00:00Z "We found no consistent evidence to support a protective role for partially or extensively hydrolyzed formula," concluded a team led by Robert Boyle of Imperial College London in England. Special Infant Formulas Don't Shield Against Asthma, Allergies: Study 2016-03-08T05:00:00Z Most fungi and bacteria degrade plant cell walls by secreting free, complementary enzymes that hydrolyze cellulose; however, some bacteria use large enzymatic assemblies called cellulosomes, which recruit complementary enzymes to protein scaffolds. [Report] Revealing Nature’s Cellulase Diversity: The Digestion Mechanism of Caldicellulosiruptor bescii CelA 2013-12-19T21:56:43.796Z Other gluten analysis techniques, including the sandwich R5 ELISA, often misconstrue the quantity of protein fragments in hydrolyzed products. Should Vodka Be Marketed as Gluten-Free? 2013-11-18T12:15:00.377Z We’re looking for lots of different sources of protein for our foods: hydrolyzed soy; for some of our foods in China we use worm meal. Dog Food Made From Feathers: A Win-Win for Royal Canin 2013-05-29T22:30:13Z This means that the RAS protein can no longer hydrolyze GTP into GDP. Biology for AP Courses 2022-06-09T00:00:00Z "Our findings conflict with current international guidelines, in which hydrolyzed formula is widely recommended for young formula-fed infants with a family history of allergic disease," the study authors added. Special Infant Formulas Don't Shield Against Asthma, Allergies: Study 2016-03-08T05:00:00Z He said hydrolyzed formulas don't carry the same risk of allergic reactions as formulas that use cow's milk. Prebiotics in baby formula and eczema: mixed picture 2013-03-28T19:16:14Z As for the cooked sweet potato, here heat gelatinizes the starches and transforms semi crystalline structures into loose, amorphous compounds that are readily broken down or hydrolyzed into sugars and dextrins. Eat Raw Food To Lose Weight, Cooked Food Contains More Calories 2011-12-28T05:32:51Z Those infants were fed one of four different kinds of formula -- including cow's milk formula and other "hydrolyzed" formulas that have broken down, easy-to-digest proteins -- or exclusively breastfed. Formula doesn't keep kids from gaining weight: study 2011-09-14T21:29:07Z An example of an enzyme is salivary amylase, which hydrolyzes its substrate amylose, a component of starch. Biology for AP Courses 2022-06-09T00:00:00Z But a new review of the data on these "hydrolyzed" infant formulas finds no good evidence that they actually protect children from the autoimmune disorders. Special Infant Formulas Don't Shield Against Asthma, Allergies: Study 2016-03-08T05:00:00Z These downstream biochemical pathways may require the more chemically stable P-based metabolites; the lifetimes of more easily hydrolyzed As-bearing analogs are thought to be too short. [Research Article] A Bacterium That Can Grow by Using Arsenic Instead of Phosphorus 2011-06-02T18:26:22.637Z For example, what would seem to be a good choice, a grilled chicken breast filet from McDonald's, contains hydrolyzed soy protein. Readers respond to Eat, Drink and Be Healthy column on food allergies 2011-01-06T16:49:00Z If you don't breast-feed, extensively or partly hydrolyzed formula — mixtures in which protein is broken into smaller parts for easier digestion — may prevent or delay the onset of eczema in at-risk children. How to avoid or reduce childhood allergies 2010-11-17T05:01:00Z Polymers are hydrolyzed into monomers using water in the process and are called as dehydration synthesis. Biology for AP Courses 2022-06-09T00:00:00Z In one area where paste mixers and belt dryers were positioned, FDA inspectors noted "standing, grey/black liquid" in the drain near the area where the hydrolyzed vegetable protein was turned from paste to powder. FDA says Basic Food Flavors knew plant was contaminated with salmonella 2010-03-10T05:00:00Z Salmonella was detected in one lot of hydrolyzed vegetable protein made by Basic Food Flavors Inc. as well as inside the company's Nevada manufacturing facility, according to the FDA. FDA warns of salmonella risk from common flavor enhancer 2010-03-04T21:58:00Z Salmonella was detected early last month in one lot of the flavor enhancer -- hydrolyzed vegetable protein, or HVP -- made by Basic Food Flavors, as well as inside the company's Nevada manufacturing facility, the FDA said. Salmonella prompts processed-food recall 2010-03-05T05:00:00Z Basic Food Flavors of Las Vegas, sold the ingredient, called hydrolyzed vegetable protein, to food manufacturers across the country. Flavoring Ingredient Recalled; Risk of Illness Seen as Low 2010-03-05T02:12:00Z The energy for each step of the ribosome is donated by an elongation factor that hydrolyzes GTP. Biology for AP Courses 2022-06-09T00:00:00Z The company is one of only a handful that manufacture hydrolyzed vegetable protein, and its customer list is extensive. FDA says Basic Food Flavors knew plant was contaminated with salmonella 2010-03-10T05:00:00Z Basic Food Flavors of Las Vegas, Nev., sold its hydrolyzed vegetable protein to food manufacturers across the country. Food Products Recalled Over Salmonella Concern 2010-03-04T22:31:00Z The only conclusion that one may draw is that the fats are first hydrolyzed or split up into glycerine and free fatty acids. Soap-Making Manual A Practical Handbook on the Raw Materials, Their Manipulation, Analysis and Control in the Modern Soap Plant. The inspection uncovered salmonella in the company’s processing equipment, leading Basic Flavors to recall all its hydrolyzed vegetable protein made since Sept. Flavoring Ingredient Recalled; Risk of Illness Seen as Low 2010-03-05T02:12:00Z Myosin has another binding site for ATP at which enzymatic activity hydrolyzes ATP to ADP, releasing an inorganic phosphate molecule and energy. Biology for AP Courses 2022-06-09T00:00:00Z When the glucosides are hydrolyzed, they yield glucose and the hydroxyl compound of the radical with which it is united. The Chemistry of Plant Life The inspection uncovered salmonella contamination in the company’s processing equipment, leading Basic Flavors to recall all its hydrolyzed vegetable protein made since Sept. Food Products Recalled Over Salmonella Concern 2010-03-04T22:31:00Z When water is added the two compounds react together, forming aluminium carbonate, which hydrolyzes into aluminium hydroxide and carbonic acid. An Elementary Study of Chemistry As a result, when one of Basic Food Flavors’ customers found salmonella in a batch of hydrolyzed vegetable protein, it was required to alert the F.D.A. Flavoring Ingredient Recalled; Risk of Illness Seen as Low 2010-03-05T02:12:00Z If actin binding sites are covered and unavailable, the myosin will remain in the high energy configuration with ATP hydrolyzed, but still attached. Biology for AP Courses 2022-06-09T00:00:00Z When hydrolyzed, either by dilute acids or by maltase, one molecule of maltose yields two molecules of glucose. The Chemistry of Plant Life Moreover, at the boiling temperature, the ferric sulphate produced by the oxidation hydrolyzes in part with the formation of a basic ferric sulphate, which also tends to separate from solution. An Introductory Course of Quantitative Chemical Analysis With Explanatory Notes Heated with water in the absence of free acid, they hydrolyze even more readily than the salts of aluminium. An Elementary Study of Chemistry If crystals of the cyanide are allowed to remain on the upper walls of the flask, they are not easily washed down and so are not hydrolyzed. Organic Syntheses The protein carrier hydrolyzes ATP and a low-energy phosphate group attaches to it. Biology for AP Courses 2022-06-09T00:00:00Z When completely hydrolyzed, they yield three molecules of monosaccharides; when partially hydrolyzed, one each of a disaccharide and a monosaccharide. The Chemistry of Plant Life When completely hydrolyzed, it yields two molecules of glucose and one each of benzaldehyde and hydrocyanic acid. The Chemistry of Plant Life Their hydroxides are practically insoluble in water and are very weak bases; indeed, the bases are so weak that their salts are often hydrolyzed into free base and free acid in solution. An Elementary Study of Chemistry These glucosides yield "mustard oils" when they are hydrolyzed by the enzyme myrosin, which accompanies them in the plant. The Chemistry of Plant Life For example, in our bodies, food is hydrolyzed, or broken down, into smaller molecules by catalytic enzymes in the digestive system. Biology for AP Courses 2022-06-09T00:00:00Z When hydrolyzed, it yields one molecule of fructose and one of turanose, a disaccharide containing fructose and glucose linked together in a slightly different way than they are in sucrose. The Chemistry of Plant Life Thus, it is known that in the almond, as soon as the tissue is punctured, amygdalin is hydrolyzed and all bacterial action is inhibited. The Chemistry of Plant Life While aluminium hydroxide forms fairly stable salts with strong acids, it is such a weak base that its salts with weak acids are readily hydrolyzed. An Elementary Study of Chemistry Beyond this, little is known of the structure of these plant cerebrosides, as they are very difficult to prepare in pure form and not easily hydrolyzed. The Chemistry of Plant Life When ATP is hydrolyzed, its gamma phosphate doesn’t simply float away, but is actually transferred onto the pump protein. Biology for AP Courses 2022-06-09T00:00:00Z Gums are extremely difficult to hydrolyze, the laboratory process of hydrolysis usually requiring from eighteen to twenty-four hours of continuous boiling with acids for its completion. The Chemistry of Plant Life The proteins are divided into three main classes, as follows: Simple proteins, which yield only amino-acids when hydrolyzed.Conjugated proteins, compounds of proteins with some other non-protein group.Derived proteins, decomposition products of simple proteins. The Chemistry of Plant Life A number of the salts of chromium are also used in the dyeing industry, for they hydrolyze like aluminium salts and the hydroxide forms a good mordant. An Elementary Study of Chemistry When hydrolyzed by acids, or by the enzyme "invertase," it yields a mixture of equal quantities of glucose and fructose. The Chemistry of Plant Life It is levorotatory, and when hydrolyzed by acids or by the enzyme inulinase yields fructose; in fact, inulin bears the same relation to fructose that starch does to glucose. The Chemistry of Plant Life When hydrolyzed under the influence of the enzyme cytase, it breaks down, first into cellobiose, an isomer of maltose, and then into glucose. The Chemistry of Plant Life The natural gums, when hydrolyzed, yield large proportions of sugars, but most of them also contain a complex organic acid nucleus, by means of which they form salts with calcium, magnesium, etc. The Chemistry of Plant Life They are very difficult to hydrolyze, and indigestible by animals. The Chemistry of Plant Life These materials are so extremely difficult to hydrolyze that their composition has not yet been definitely determined. The Chemistry of Plant Life All natural glucosides are hydrolyzed into a sugar and another organic residue by boiling with mineral acids; although they vary widely in the ease with which this hydrolysis is brought about. The Chemistry of Plant Life But in common usage, it refers to any compound which, when hydrolyzed, yields a sugar as one of the products of the hydrolysis. The Chemistry of Plant Life A large number of such enzymes have been found in plants, many of which hydrolyze only a single glucoside. The Chemistry of Plant Life They may be classified into groups, according to the nature of the organic compound other than sugars which they yield when hydrolyzed. The Chemistry of Plant Life It can be hydrolyzed, by a special enzyme, into salicin and benzoic acid. The Chemistry of Plant Life These are generally spoken of as the "cyanogenetic" glucosides; but as they do not actually produce cyanogen compounds, but only liberate them when hydrolyzed, the recently suggested term "cyanophore" undoubtedly more correctly indicates their properties. The Chemistry of Plant Life In most cases, the glucoside is easily hydrolyzed by an enzyme which occurs in the same plant tissue, but in different cells than those which contain the glucoside. The Chemistry of Plant Life Common "tannin," when hydrolyzed, yields from 7 to 8 per cent of glucose, which indicates that it is a penta-acid ester of glucose, i.e., each glucose molecule has five acid groups attached to it. The Chemistry of Plant Life Since waxes contain no glycerol, they give no odor of acrolein when heated with dehydrating agents, do not become rancid, and are less easily hydrolyzed than the fats. The Chemistry of Plant Life When hydrolyzed, they yield fatty acids or derivatives of fatty acids and some other group containing either nitrogen only or both nitrogen and phosphorus. The Chemistry of Plant Life Bodies similar to the animal cerebrosides seem to occur in many plant tissues, since plant lipoids which yield no phosphorus when hydrolyzed have often been isolated. The Chemistry of Plant Life However, two enzymes, namely, the emulsin of almond kernels, and myrosin of black mustard seeds, each hydrolyze a considerable number of glucosides. The Chemistry of Plant Life |
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