| 单词 | Gruyere |
| 例句 | “It’s leek and potato stew with a tarragon garnish and melted Gruyere cheese,” he admitted. Coraline 2002-02-24T00:00:00Z In 1998, he opened his own museum in Gruyeres in central Switzerland, which displays many of his own paintings, sculptures and film designs as well as his private art collection, including works by Salvador Dali. 'Alien' artist H.R. Giger dies: TV 2014-05-13T08:30:10Z Mine with Gruyere cheese or slightly grilled prosciutto. Restaurant-Worthy French Toast, Without the Wait 2017-05-02T04:00:00Z I’d never liked eggs anyway or developed a taste for the Bries and Gruyeres that send cheese lovers swooning. My first taste of flesh 2013-03-12T00:00:00Z The cheddar is sharp and bold, and the Gruyere is an amazing melter with a sweet, nutty flavor. Ina Garten has an unusual ingredient she adds to her grilled cheese sandwiches 2020-12-18T05:00:00Z Swiss cheese is traditional, though cheddar, Monterey Jack and Gruyere are sometimes used. This stuffed, fried, syrup-drizzled sandwich is quintessentially American 2017-03-28T04:00:00Z Sprinkle remaining 1 1/2 cups cheddar cheese, 1/2 cup Gruyere or 1/4 cup Pecorino Romano, and breadcrumbs over top. The great mac and cheese debate, and my go-to recipe for the holidays 2019-11-20T05:00:00Z The spread is that good, with richness from Gruyere and Parmesan, and some roasted corn kernels for pop. Review | The Wharf’s newest seafood joint is an oyster bar with much more than oysters 2019-01-07T05:00:00Z The French onion variant sports melted Gruyere and a heap of sautéed onions, just like the soup of the same name. Von’s goes for gusto with big food, cheap drinks 2013-05-24T00:13:35Z I’ve added mushrooms, replaced the cream with mushroom broth and sprinkled on Gruyere cheese. This is how you turn scalloped potatoes into a dinner-party dish 2018-10-29T04:00:00Z I've always required a skillet of baked macaroni and cheese, made with a trio of Gruyere, cheddar, and Swiss and topped with golden brown breadcrumbs. 11 super shreddy pork shoulder recipes 2022-02-12T05:00:00Z L’Etoile shapes quenelles from semolina and Gruyere and arranges the soft, cheesy mouthfuls on a tomato sauce, fired up with crushed red pepper, for contrast. First Bite: Chez Billy Sud, now welcome in Georgetown Specks of lobster meat flavor the cheddar, Gruyere and Parmesan sauce, clinging like an elegant sheath to ridged elbow noodles. Caf? Kanape: a charmingly continental Eastern European eatery 2012-03-15T20:52:05Z The most elegant of the lot, aptly billed under Indulgence, is agnolotti stuffed with Gruyere cheese. Review | Gravitas is a beautiful work in progress that needs a dash more flavor 2018-09-17T04:00:00Z Spread the mushroom-bell pepper mixture over the potatoes, then scatter one-third of the grated Gruyere over that layer. This cheesy potato casserole can take you home 2017-12-18T05:00:00Z Here, sauteed mushrooms, shallot, garlic, thyme, parsley and Gruyere cheese amplify each other and the oats in the deep-flavor department for a profoundly tasty, intriguing and satisfying dish. This mushroom risotto is feeling its oats 2018-02-22T05:00:00Z The melted cap of Gruyere and provolone retained a stretch like taffy. Review | These D.C. restaurants had tough tables to score. Their takeout shows why. 2020-06-04T04:00:00Z Martha's trick is using two different kinds of cheese — sharp white cheddar and Gruyere — both in the bechamel sauce and mixed with breadcrumbs for a crunchy topping. 15 ultra creamy macaroni and cheese recipes 2021-12-12T05:00:00Z Less common is French onion soup with such a beefy sensibility that you’re skeptical when you’re told the broth beneath the molten cap of Gruyere and Emmental is made sans meat. Wine and whimsy make a perfect match at the French-inspired Primrose 2017-12-21T05:00:00Z Likewise, you can kiss off the Gruyere and replace it with cheddar, blue cheese or feta. Gnocchi are demanding. These dumplings are not. 2017-03-15T04:00:00Z Just a little bit of poblano takes the corn and Gruyere cheese to different realm. You can’t beat these souffles for dinner — but pouring works 2017-06-26T04:00:00Z The mushrooms, infused with cognac, are joined by crisp sauerkraut and a soft scoop of pastrami-spiced whipped cauliflower and Gruyere. Review | Nina May is dialed into diners’ desires in Logan Circle 2020-02-26T05:00:00Z It includes the fluffiest scrambled eggs imaginable, made with a little Gruyere and flecked with parsley, served on a nice, crumbly biscuit, with a side of bacon or ham if you choose. Oddfellows Café + Bar serves as a hipness hub, all day long 2012-08-23T21:20:11Z An exception is steak “tarte” tar: minced hanger steak cleverly framed in a single crisp onion ring and finished with a creamy cloud of aerated caramelized onion and snowflakes of dehydrated Gruyere. Review | At two hotel restaurants, there’s room for improvement 2020-01-07T05:00:00Z The staple looks enticing, served in a raised bowl with a molten cap of Emmental and Gruyere cheeses. Review | Georgetown gains a little gem in Lutece 2021-02-04T05:00:00Z Garten opts for a blend of grated white cheddar and grated Gruyere. Ina Garten has an unusual ingredient she adds to her grilled cheese sandwiches 2020-12-18T05:00:00Z “Warm gougeres” were somewhat frosty in the middle, but the creamy whipped Gruyere made up for that. Ray’s Boathouse still sails on service and fresh seafood 2013-05-30T19:49:42Z Even without happy hour, prices are reasonable, with most items under $10: French comfort food — Croque Monsieur and steak frites — along with some faux French — Gruyere mac and cheese and a French dip sandwich. Happy Hour: French-accented charm at Gainsbourg 2012-02-07T20:45:06Z Fold in the ham and Gruyere or Comte cheese. The newest recipe for a French dinner party: Less cooking and more relaxing 2019-05-09T04:00:00Z “Cheese puffs” translate to flaky twists flavored with Gruyere and paprika. Review | Stable plants a hearty Swiss flag in the Washington dining scene 2017-05-05T04:00:00Z Le Jambon, with sauteed ham, scallions and Gruyere, is popular. 611 Supreme still offers fun crepes and craft cocktails 2011-04-05T21:08:04Z Two kinds of cheese—Emmental and Gruyere —fill a sugar pumpkin along with toasted bread cubes and a spiced cream mixture. Think beyond pie with our best savory pumpkin recipes 2021-09-30T04:00:00Z “Did you confirm that the Gruyere was made without rennet? If not, it is hardly vegetarian,” e-mailed Lily Engle from Alexandria. Tom Sietsema’s readers ask about topping up wine glasses and plead for quiet dining 2015-01-21T05:00:00Z Stir in salt, nutmeg, black pepper, cayenne pepper, 3 cups cheddar cheese, and 1 1/2 cups Gruyere or 1 cup Pecorino Romano; set cheese sauce aside. The great mac and cheese debate, and my go-to recipe for the holidays 2019-11-20T05:00:00Z Beginning and ending with the sliced brioche, build the strata layers as follows: bread, sausage mixture and scatterings of grated Gruyere, reserving enough cheese for the top of the strata. The easygoing, savory, make-ahead way to feed a crowd: Stratas 2018-12-05T05:00:00Z Restaurant-style French onion soup, served in a piping hot ramekin with Gruyere melted to the top and sides, is one of the best experiences one can enjoy while eating out. Upgrade your French onion soup with these expert tips 2023-01-15T05:00:00Z Another server presented my friend and me with a cheese plate, pointing out bleu cheese, goat cheese with Moroccan spices, smoked Gouda, Gruyere. Where to find the best vegan dining in Manhattan 2020-02-13T05:00:00Z A headline followed: “Court rules ‘Gruyere’ can be used to describe US cheeses.” Opinion | A court’s decision about Gruyère stinks 2023-03-15T04:00:00Z Gruyere is, as the “Oxford Companion to Cheese” puts it, “among the greatest of all cheeses.” Column: Whose cheese is it anyway? The Swiss ponder the international politics of gruyere 2023-03-16T04:00:00Z A U.S. appeals court last week ruled that the name “Gruyere” is a common term for cheese made in America and can be used for producers outside of the Gruyère region of Switzerland and France. Toblerone chocolate is no longer ‘Swiss’ enough for Alps logo 2023-03-06T05:00:00Z Gruyere cheese, "widely considered among the greatest of all cheeses," was first made in the Swiss district of La Gruyère in 1115, the court said. U.S. court says French, Swiss groups cannot restrict 'gruyere' cheese label 2023-03-03T05:00:00Z Lastly, while parmesan cheese is undoubtedly more likely to be in a home cook’s fridge at any given time, I missed the distinct flavor profile of Gruyere cheese that typically accompanies the soup. This French onion pasta is internet famous — and lives up to the hype 2023-02-17T05:00:00Z Count me in, especially when they’re aerated with cream to puff up in a hot pan, paired with pancetta and Gruyere cheese, and slipped into a tender brioche bun. Review | Tom Sietsema’s 7 favorite places to eat right now 2022-11-21T05:00:00Z Try going savory, too, with something like sauteed mushrooms, onions and Gruyere, Ellie recommends. Advice | How to make baked oatmeal, any way you like it 2022-10-31T04:00:00Z As for cheese, avoid anything too crumbly, like blue, and go for something aged that can stand up to hanging out in the warm outdoors — cheddar, pecorino or Gruyere. The owner of Ben’s Bread shares hot tips for a sandwich-y, summery picnic 2022-08-16T04:00:00Z Sprinkle with shredded Gruyere, and roast again until the cheese is melty and crispy. When cooking is just too much, even the simplest food really is ‘Good Enough’ 2022-02-15T05:00:00Z A consortium of Swiss and French cheesemakers from the region around the town of Gruyeres, Switzerland, sued in U.S. Judge pokes holes in Swiss cheesemakers’ legal arguments 2022-01-10T05:00:00Z Up the ante with smoked Gouda or sharp cheddar or maybe a nutty Gruyere. How to make better mashed potatoes — just the way you like them 2021-11-15T05:00:00Z It’s a really fancy ham and cheese with some Dijon mustard and Gruyere cheese. How musician John Bobo would spend a perfect day in D.C. 2021-09-10T04:00:00Z The nuttiness of the ham and Gruyere shine, with just a little bit of tanginess from the mustard. 4 great takeout options to enjoy at Pike Place Market’s new summer outdoor dining area 2021-08-11T04:00:00Z Remove it from the oven, and sprinkle the shredded Gruyere over the top. When cooking is just too much, even the simplest food really is ‘Good Enough’ 2022-02-15T05:00:00Z The mac and cheese, prepared with campanelle pasta with its distinctive ruffled edges, boasts a lusty, four-cheese blend, including Gruyere, aged Parmesan and sharp white cheddar. After a shaky start, this Silver Spring barbecue spot is money 2021-05-03T04:00:00Z Or treat them like rice, as in Mushroom Oat Risotto With Gruyere. Get to know your oats, and all the types and ways to eat them 2021-04-12T04:00:00Z Add the grated Gruyere, and whisk to combine. Roll your own Vedbread: a savory recipe with character for family Dungeons & Dragons games 2021-03-30T04:00:00Z The white pie is an exhibition of two Greek cheeses: dry mizithra, a hard, salty curd made with goat and sheep’s whey; and kefalograviera, a firm, nutty product frequently compared to Gruyere. Review | Martha Dear doubles down on the seduction of sourdough to make pizzas like no other 2021-03-15T04:00:00Z The popovers here are made with Gruyere and a generous grating of black pepper, elevating them into something truly special. Here’s how to use your sourdough discard in everyday baking 2020-05-22T04:00:00Z Most of it is not the typical Wisconsin fare, even in this era of Gruyeres, smoked Goudas, brie, flavored feta and those cheeses made with sheep and goat’s milk. Ethnic cheese: Building workforce, changing a rural economy 2020-03-14T04:00:00Z The spinach leaves here are wilted and locked into place with a flow of hot, melted curds, a dizzying swirl of mozzarella and Gruyere dotted with microscopic sprinkles of hard Romano. D.C. has become a great pizza city. Here are the 10 pies that prove it. 2020-01-28T05:00:00Z The omelets, like the one I had with fine herbs and Gruyere, double as an excuse to eat frites before noon. You’re going where? Madison, Wis. 2020-01-22T05:00:00Z Grab an egg sandwich with Gruyere and a hot cocoa at Salty Tart, grapefruit brulee made with a blowtorch at Saint Dinette, or loaded hash browns at the Buttered Tin. You’re going where? St. Paul, Minn. 2019-10-09T04:00:00Z The savory notes in Gruyere are an ideal partner to the sour flavors of discard. Here’s how to use your sourdough discard in everyday baking 2020-05-22T04:00:00Z It’s true — mine, too, was a fluffy miracle, un-Americanized with just the right amount of pecorino/Gruyere blend and a sprinkling of chives. Seattle’s Champagne Diner updates old-school food and aesthetics in a winning way 2019-10-10T04:00:00Z But Parmesan and pecorino sheep’s cheese from Italy, English Cheddar and Stilton, as well as Emmentaler, Gruyere varieties are all likely to be affected. Cheesed off European dairy producers dismayed at U.S. tariffs 2019-10-03T04:00:00Z Its spiciness is offset by tender slices of potato, nutty Gruyere and mild goat cheese. How to nail the ultimate homemade pizza, from crust to toppings Spinach, shallot, and Gruyere complemented each other perfectly for the filling, and we sauteed the vegetables to remove excess moisture and prevent the casserole from becoming waterlogged. Earthy spinach and nutty cheese star in this star of brunch 2019-04-08T04:00:00Z The macaroni is spiral-shaped cavatappi, and the cheese is cheddar, Taleggio and Gruyere — the former might want a bit more of all of the latter, but still, it’s altogether quite satisfying. Pioneer Square’s Bad Bishop is the kind of good bar Seattle needs now 2019-01-09T05:00:00Z Lunch begins with the BLT Prime Gruyere cheese popovers, served warm with unsalted butter and a tiny milk canister of sea salt. The best steak sandwich ever at BLT Prime 2018-11-17T05:00:00Z But can we talk about that No. 8 specialty burger with crimini, porcini and black truffle salt, shallots and Gruyere cheese? Seattle’s top 4 burger spots — ranked by Seattle Times critics 2018-07-10T04:00:00Z Sprinkle omelet with 1 tablespoon Gruyere and 2 teaspoons chives. How to make a perfect french omelets 2018-05-08T04:00:00Z Sprinkle half of spinach mixture and 1/2 cup Gruyere over top. Earthy spinach and nutty cheese star in this star of brunch 2019-04-08T04:00:00Z Former assistant manager Kevin Combs says the burger, which comes with house pickles, caramelized onions, bacon and Gruyere, “is becoming a rite of passage.” You’re going where? Chattanooga 2017-09-20T04:00:00Z They make the standard bread, but also offer a mint chocolate chip, matcha, s’mores, jalapeño Gruyere and pumpkin white chocolate challah. This new company will deliver all manner of challah bread right to your door 2017-02-13T05:00:00Z You’ll use up more than just leftover turkey in the casserole above, which also calls for leftover yams and Brussels sprouts baked under a crust of grated Gruyere, saltine crackers, pecans and butter. 14 great recipe ideas using Thanksgiving leftovers 2016-11-25T05:00:00Z Sumptuous and satisfying, it’s fortified by a rich beef broth and sealed with a kiss of Gruyere melting on a crouton. Marée Bistro: A taste of France on Alki, for a pretty penny 2016-10-20T04:00:00Z Unwrap strata and top with remaining 1/2 cup Gruyere. Earthy spinach and nutty cheese star in this star of brunch 2019-04-08T04:00:00Z Combine 2 cups grated Gruyere cheese and 2 cups grated Emmentaler cheese, 2 tablespoon cornstarch, ¼ teaspoon freshly ground black pepper and grate of whole nutmeg in a medium bowl. Go beyond fig preserves 2016-08-29T04:00:00Z All those flavors are bound with melted Gruyere and topped with aioli and caramelized onions for a sweet and nutty coating. 5 fancy burgers for living large on the cheap 2016-06-09T04:00:00Z Grate or dice the Gruyere de Beaufort, Gruyere de Comte, Appenzeller, Morbier and Roquefort cheeses and mix them in a bowl. Love cheese? Try this fondue recipe 2016-04-19T04:00:00Z Take large white mushrooms and stuff them with a medley of sauteed onion and shallot, breadcrumbs, fresh parsley and grated Parmesan and Gruyere cheeses. 6 great snacks to make for Super Tuesday 2016-03-01T05:00:00Z Find more recipes like Breakfast Strata with Spinach and Gruyere in “Vegetables Illustrated .” Earthy spinach and nutty cheese star in this star of brunch 2019-04-08T04:00:00Z Brown butter lends a subtle nuttiness to the bread pudding, flavored with sweet corn kernels, Gruyere cheese and fragrant notes from rosemary, thyme and sage. How to brown butter, plus 5 great recipes 2016-02-25T05:00:00Z Serve each portion of this rich soup topped with a slice of crusty French toast -- or two -- hidden under a creamy layer of melted Gruyere. 6 satisfying soup recipes for chilly winter nights 2016-02-03T05:00:00Z Here, sliced celery root is layered in a creamy gratin flavored with hints of Dijon mustard and Gruyere cheese. 4 great gratin dishes to cook this week 2016-02-01T05:00:00Z Use up more than just leftover turkey in this casserole, which also calls for leftover yams and Brussels sprouts baked under a crust of grated Gruyere, saltine crackers, pecans and butter. 14 ideas for Thanksgiving leftovers 2015-11-27T05:00:00Z The version we tested combines sweet carrots with smoky ham, and is scented with earthy sage and tied together with creamy Gruyere. 9 recipes for sweet and savory bread pudding 2015-11-13T05:00:00Z The creamy artichoke-potato au gratin is made all the creamier with a blend of Parmesan and Gruyere cheeses. Blue cheese beignets and 5 other recipes to satisfy your cheese addiction 2015-10-26T04:00:00Z Onto the other 4 slices, divide the sliced Gruyere, then top with the onion and greens mixture. 16 great sandwich recipes 2015-06-17T04:00:00Z Swiss and foreign aficionados alike flock to the HR Giger Museum, which opened in 1998 at a chateau Giger acquired in the medieval walled town of Gruyeres in the French-speaking part of Switzerland. H.R. Giger documentary ‘Dark Star’ shows Oscar-winning Swiss artist’s dream world 2015-05-24T04:00:00Z The former kid’s table standard now drips Gruyere pearls. Michigan restaurants spice up go-to kids’ dish 2014-12-22T05:00:00Z Finally, mix in three-fourths cup of Gruyere and adjust the seasoning with salt and white pepper. Gougeres are light, crispy, cheesey -- and now almost instant 2014-12-23T05:00:00Z Add bread crumbs, Gruyere and Parmesan cheeses and parsley to mushroom mixture. Easy dinner recipes: Ragouts, gratins and more for Meatless Monday 2014-12-22T05:00:00Z Sprinkle the grated Gruyere evenly over the tops of the bowls and place the bowls under the broiler just until the cheese is bubbling and begins to brown in places. Soup's on: One-pot dinners to get you through life's storms 2014-12-11T05:00:00Z It's topped with smoked mozzarella, Gruyere, Parmesan, oregano, sweet, caramelized garlic, sea salt, chopped mushrooms and truffle oil. Cauliflower crust and meatball skewers at the new Prufrock Pizzeria 2014-11-20T05:00:00Z Scatter bread crumbs and more Gruyere over the top and bake until browned. Thanksgiving creativity: Six ways each with six vegetables 2014-11-14T05:00:00Z A creamy cheese sauce is made with a classic bechamel, mild cheddar and nutty Gruyere. Easy dinner recipes: Best-ever mac 'n' cheese 2014-09-08T04:00:00Z Gene Autry stuffed mushrooms: Take large white mushrooms and stuff them with a medley of sauteed onion and shallot, breadcrumbs, fresh parsley and grated Parmesan and Gruyere cheeses. Easy dinner recipes: Ragouts, gratins and more for Meatless Monday 2014-12-22T05:00:00Z Researchers in New Zealand compared pizzas using mozzarella, cheddar, Edam and Gruyere cheese using software specifically designed to measure browning, blistering and oil. Mozzarella Is the Best Pizza Cheese, According to Science 2014-08-27T04:00:00Z In a study published in the Journal of Food Science, researchers from the University of Auckland studied the performance of seven cheeses including mozzarella, cheddar, Colby, Edam, Emmental, Gruyere and provolone on a pizza. Mozzarella and cheddar are the perfect pizza toppers, according to science 2014-08-25T04:00:00Z Scatter grated Gruyere on top and dot it with butter, and bake until the cheese is melted and the cream is bubbly and golden. Thanksgiving creativity: Six ways each with six vegetables 2014-11-14T05:00:00Z In 1998, he opened his own museum in Gruyeres, Switzerland, which alongside his own paintings and sculptures, displays works from his own art collection from the likes of Salvador Dali, Dada and Ernst Fuchs. Alien designer HR Giger dies at 74 2014-05-13T09:32:36Z By using different varieties of cheese in one sandwich such as Gouda, Gruyere and Manchego, it is easier to balance the final cheese pH to achieve both soluble calcium and soluble protein, explains Ms Kimmel. Home cooking with a dash of science 2012-10-29T00:26:00Z And since mozzarella isn’t as oily or as filled with moisture as, say, Gruyere, it browned more easily. Mozzarella Is the Best Pizza Cheese, According to Science 2014-08-27T04:00:00Z Besides the traditional grilled cheese sandwich and tomato soup, The Melt’s menu, at launch, features such variations as aged Gruyere on white wheat and smoked Gouda on eight-grain bread. Man behind Flip Video camcorder brings technology to making grilled cheese in San Francisco 2011-08-29T20:32:40Z One such team is Hope Racing, a tiny operation based in the Swiss town of Gruyere - a region rather more famous for its cheese than its engineering. Hybrid test 2011-06-09T09:20:25Z A tortilla, nicely browned on my gas range and then spackled with grated Gruyere, might feature here. Treats without calories? Imagine that 2011-05-20T01:31:55Z I picture his mind whirring over the technological challenges that lie ahead: how to ensure not only that the next flight is successful - but also that its cargo is as funny as a Gruyere cheese. Aiming high 2011-05-09T23:11:17Z Perez the Mouse lived underneath a grocer’s shop, near a big pile of Gruyere cheeses which supplied the whole family with breakfast, dinner and tea. Perez the Mouse There was some drawing of corks and some puffing of Hamburg-made Cheroots, which Mundt declared to be genuine Oriental; there was a ham of Westphalia, and a bit of La Gruyere. The Knickerbocker, or New-York Monthly Magazine, June 1844 Volume 23, Number 6 Andrew had some Gruyere cheese, easily accessible to the boyish plunderers of his larder. My Life as an Author Stilton, the finest English brand, is made partly of cream, partly of milk, and so with various other foreign brands, Gruyere, &c. The Easiest Way in Housekeeping and Cooking Adapted to Domestic Use or Study in Classes Maurice, who had a piece of Gruyere before him, noticed the hungry eyes fixed on his plate. The Downfall Put them into a baking dish with a large piece of butter, salt, pepper, a finely chopped green pepper and a tablespoonful of grated Parmesan or Gruyere cheese. Joe Tilden's Recipes for Epicures It was once the home of the Counts of Gruyere, and the ruins of their ancient chateau are still seen there. The Life and Letters of Elizabeth Prentiss Ingredients: Potatoes, flour, salt, Parmesan and Gruyere cheese, butter, milk, eggs. The Cook's Decameron: a study in taste, containing over two hundred recipes for Italian dishes Yes," Berry went on, "in less than a month he was up at the Old Bailey, under the Merchandise Marks Act, for selling Gruyere cheese with too big holes in it. The Brother of Daphne She rummaged in the larder and brought forth a slice of Gruyere and some crackers. The Awakening and Selected Short Stories What other cheese has great holes in it like Gruyere, or what other is as round as a cannon-ball like that cheese called Dutch? which reminds me:-- Talking of Dutch cheese. First and Last Let all cook gently for half-an-hour, then, just before serving it, take out the slice of bread and sprinkle in two teaspoonfuls of grated Gruyere cheese. The Belgian Cookbook Tables were set along the passage with bread and Gruyere cheese and wine. The Companions of Jehu Then put in a layer of very thin slices of Gruyere cheese. Simple Italian Cookery It was a cacophony of smells, ranging from the heavily oppressive odour of the Dutch cheeses and the Gruyeres to the alkaline pungency of the Olivets. The Fat and the Thin Take one-third of the weight of Gruyere and one-sixth of the weight of butter. The Physiology of Taste "There is a taste in pure friendship which those who are born mediocre do not reach," said La Gruyere. The Women of the French Salons The dessert consisted of a piece of Gruyere cheese. A Start in Life On each of these croquettes place a very thin slice of Gruyere cheese, so that the cheese will adhere to the corn-meal. Simple Italian Cookery He cut a piece of Gruyere, the girl watching him the while with her narrow eyes. Four Short Stories By Emile Zola Then add grated cheese, Parmesan or Gruyere, one and one-half tablespoons of butter, and mix well over the fire, then serve. Simple Italian Cookery She brought the plate, and Laguitte, sticking the knife in the Gruyere, stared at her, grinning the while because he discovered that she had one nostril broader than the other. Four Short Stories By Emile Zola |
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