单词 | garden cress |
例句 | Pick over, wash and dry a bunch of garden cress, chop finely and sprinkle over lettuce leaves. Fifty-Two Sunday Dinners A Book of Recipes Dry and pound half an ounce of the seed of garden cresses, pour upon it a quart of the best vinegar, and let it steep ten days, shaking it up every day. The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, Adapted to the Use of Private Families Arrange garden cress on a serving-dish; in the centre dispose whites of hard-boiled eggs cut in eighths lengthwise, to resemble the petals of a flower, and sift the yolks into the centre. Salads, Sandwiches and Chafing-Dish Dainties With Fifty Illustrations of Original Dishes Rumpsteak aux Fines Herbes.—Mince equal parts of tarragon, chervil, and garden cress with half a shalot, mix them with a little butter, pepper, and salt, broil the steak and place on it. The Girl's Own Paper, Vol. VIII, No. 354, October 9, 1886 Two other small plants were found near the brooks and boggy places, which were eaten as sallad; the one almost like garden cresses, and very fiery, and the other very mild. A General History and Collection of Voyages and Travels — Volume 15 Forming A Complete History Of The Origin And Progress Of Navigation, Discovery, And Commerce, By Sea And Land, From The Earliest Ages To The Present Time Scoop out the soft pulp and seeds, brush each basket over lightly with olive oil and sprinkle with finely chopped garden cress or parsley. Fifty-Two Sunday Dinners A Book of Recipes Now, as far as celery and radishes are concerned, we may be said to be fairly well off; but the same is not the case with mustard, with garden cress, or even with watercress. The Art of Living in Australia ; together with three hundred Australian cookery recipes and accessory kitchen information by Mrs. H. Wicken Place in a vessel that will preserve the shape of fish, chill and dispose fish on a cold serving platter on a bed of garden cress. Fifty-Two Sunday Dinners A Book of Recipes |
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