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单词 drawn butter
例句 drawn butter
This model also includes an additional 16-ounce "Little Dipper warmer" perfect for ranch dressing, buffalo sauce, or drawn butter to serve alongside your favorite slow cooker dish. We've had 50 blessed years of cooking with Crockpot 2021-10-18T04:00:00Z
When Washingtonians dig into boiled shrimp with drawn butter at a local restaurant, the odds are nearly 50-50 they won’t be eating the species of shellfish promoted on the menu. Shrimp mislabeling is widespread on menus and in stores, advocacy group says
King crab is served chilled with drawn butter and is cracked tableside. Alaska’s snow crabs have disappeared. Where they went is a mystery. 2022-08-21T04:00:00Z
The Zoom conversation-starter $31.99 platter for one includes a hefty lobster with drawn butter, corn and German potato salad on the side. Where to find Thanksgiving takeout in D.C., whether you’re dining solo or with a small group 2020-11-02T05:00:00Z
Solstice Vibrant Life coordinator Kelly Gentile and executive director Charlene Wisdom, who arranged the outing, confirmed that the creature would be steamed and served with drawn butter and corn. Lobster enthusiast realizes dream to catch one 2019-07-01T04:00:00Z
The bake comes with chunks of charred corn, roasted potatoes, blistered shishito pepper and three sauces — traditional drawn butter, citrus aioli and yuzu pickled ramp remoulade, a mayonnaise-based sauce, similar to tartar. Celebrate summer and the Fourth at BLT Prime 2019-06-28T04:00:00Z
What to cook: Larger artichokes are traditionally steamed or boiled whole, then served alongside aioli or drawn butter. Artichokes are in season. We have recipes 2017-04-14T04:00:00Z
Once you have tasted just-harvested and steamed broccoli with drawn butter and ground pepper, you never go back to junk food. How Trump can have his best first 100 days: Eat his veggies 2017-01-06T05:00:00Z
They are worth the wait: the meat that emerged as I cracked open my shell was so sweet and moist, I found that I didn’t need the side of drawn butter. Review: Jack’s Lobster Shack in Edgewater, Nostalgic of Maine 2016-07-29T04:00:00Z
Local steamers were served with lemon, drawn butter and chiles. Review: Le Dock in Fair Harbor, a Flavorful Encores From Jean-Georges 2016-07-22T04:00:00Z
Steamed lobsters are cooked to perfection, served with drawn butter and a choice of side. Ditching Honky-Tonk for Chic 2015-08-08T04:00:00Z
There's also salt cod clam chowder in a bread bowl, albacore and rock shrimp ceviche with fresh coconut, passion fruit and salmon roe and grilled whole Maine lobster with drawn butter and umami buttered corn.  Scouting report: Uni garlic bread, lobster rolls at Playa Provisions' Dockside 2014-10-25T04:00:00Z
The food signatures are whole lobster tails with drawn butter, the caviar station, and the raw bar with fresh shucked oysters. 10 Top Classic Las Vegas Restaurants: Vintage Guide For Hungry Visitors 2014-09-08T04:00:00Z
Eat with melted butter, pepper and salt, or nice drawn butter. Clayton's Quaker Cook-Book Being a Practical Treatise on the Culinary Art Adapted to the Tastes and Wants of all Classes 2012-02-11T03:03:43.593Z
One of my favorites is lobster, cubed and served with drawn butter as an appetizer. 10 Tricks for Special Client Meals 2012-01-06T15:06:50Z
You know how to make drawn butter, don’t you—white sauce?” Winona of the Camp Fire 2011-08-28T02:00:35.510Z
Boiled fish, should be served up with drawn butter, or liver sauce. The New England Cook Book, or Young Housekeeper's Guide Being a Collection of the Most Valuable Receipts; Embracing all the Various Branches of Cookery, and Written in a Minute and Methodical Manner 2011-07-12T02:00:30.643Z
If you have large fish, let a slice, cut smoothly, not made into a hash by awkward carving, be placed upon the plate of the guest, with a slice of egg, and drawn butter. The Ladies' Book of Etiquette, and Manual of Politeness A Complete Hand Book for the Use of the Lady in Polite Society 2011-02-01T03:00:13.500Z
Dress with drawn butter made with the water in which the celery was boiled. Clayton's Quaker Cook-Book Being a Practical Treatise on the Culinary Art Adapted to the Tastes and Wants of all Classes 2012-02-11T03:03:43.593Z
Take a pint of good broth, or a pint of drawn butter. Domestic French Cookery, 4th ed. 2011-01-05T03:01:00.907Z
It is excellent steamed and served with drawn butter, or when fried. Critic?s Notebook: A Tour of Clam Bars 2010-07-14T00:11:00Z
It should be cut into good square pieces, and served up with drawn butter. The New England Cook Book, or Young Housekeeper's Guide Being a Collection of the Most Valuable Receipts; Embracing all the Various Branches of Cookery, and Written in a Minute and Methodical Manner 2011-07-12T02:00:30.643Z
Serve with drawn butter, with hard boiled eggs sliced, or if preferred, milk sauce. Civic League Cook Book
Next make a cream gravy; take a little of the liquid from the chicken, and make a rich thick drawn butter, and thinning it with cream, pour over the chicken while it is hot. Clayton's Quaker Cook-Book Being a Practical Treatise on the Culinary Art Adapted to the Tastes and Wants of all Classes 2012-02-11T03:03:43.593Z
For the less adventuresome, a lobster pizza with drawn butter could be had either with tangy dough balanced along its claws or imprints of lobster cut into the succulent crust. The Land of Look Behind
Broil the slices on the gridiron, and serve with sauce made with drawn butter, sugar, and mustard. The Lady's Own Cookery Book, and New Dinner-Table Directory; In Which will Be Found a Large Collection of Original Receipts. 3rd ed.
That would be ungracious and ungrateful, and so he must render back taffy for taffy, drawn butter for drawn butter, till the whole place sticks and reeks with it. Imaginary Interviews
This is the familiar drawn butter sauce, to which may be added a little vinegar or lemon juice, to give piquancy of flavor. The Cauliflower
Brush with a little butter and bake an hour in a slow oven and serve with drawn butter sauce. The Suffrage Cook Book
Try it with a fork, and if it is tender remove carefully from the water, let it drain in a colander while preparing a drawn butter. The Golden Age Cook Book
Roast it at length; baste and bread it; make the sauce of drawn butter, anchovies, the roe and liver, with mushrooms, capers, and oysters. The Lady's Own Cookery Book, and New Dinner-Table Directory; In Which will Be Found a Large Collection of Original Receipts. 3rd ed.
The honored guest is put up beside the chairman, with his mouth propped open for the taffy, and before the end he is streaming drawn butter from every limb. Imaginary Interviews
Serve with a sharp, pungent sauce, made of drawn butter, lemon juice, mustard, and chopped capers. Breakfast Dainties
Mince the lobster fine, and season with pepper and salt, make good and thick with drawn butter. My Pet Recipes, Tried and True Contributed by the Ladies and Friends of St. Andrew's Church, Quebec
For the soup, thicken flour and butter together as for drawn butter sauce, and when properly cooked thin to soup consistency with milk. Culinary Herbs: Their Cultivation Harvesting Curing and Uses
Take the liver, shred with it fat bacon for sauce, and put to it very strong broth, vinegar, white wine, salt, nutmeg, mace, minced parsley, barberries, and drawn butter. The Lady's Own Cookery Book, and New Dinner-Table Directory; In Which will Be Found a Large Collection of Original Receipts. 3rd ed.
Use this vinegar as a condiment, or put a small quantity into drawn butter sauce for mutton. Vaughan's Vegetable Cook Book (4th edition) How to Cook and Use Rarer Vegetables and Herbs
Serve with melted butter, pepper and salt, or with a cream or drawn butter sauce. Public School Domestic Science
Boil six eggs quite hard, then shell and cut them in half; have drawn butter not too thick, flavor with curée powder. My Pet Recipes, Tried and True Contributed by the Ladies and Friends of St. Andrew's Church, Quebec
Dish carefully, and pour over it a nice drawn butter. The Easiest Way in Housekeeping and Cooking Adapted to Domestic Use or Study in Classes
Remove it from the water into a colander to drain and serve with drawn butter, or butter poured over it. The Whitehouse Cookbook (1887) Cooking, Toilet and Household Recipes, Menus, Dinner-Giving, Table Etiquette, Care of the Sick, Health Suggestions, Facts Worth Knowing, Etc., Etc. The Whole Comprising a Comprehensive Cyclopedia of Information for the Home
To prepare Jerusalem artichokes for boiling pare and slice thin into cold water to prevent turning dark, boil in salted water, season and serve with drawn butter or a good sauce. Vaughan's Vegetable Cook Book (4th edition) How to Cook and Use Rarer Vegetables and Herbs
Cook in boiling salted water until tender, remove the string, turn into a hot dish with the top up, cover with cream sauce or drawn butter sauce. Public School Domestic Science
Many sauces are made with drawn butter as a foundation. The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc.
Season, and serve like turnips, or with drawn butter poured over them. The Easiest Way in Housekeeping and Cooking Adapted to Domestic Use or Study in Classes
Fry like fritters and serve with drawn butter or sauce. The Whitehouse Cookbook (1887) Cooking, Toilet and Household Recipes, Menus, Dinner-Giving, Table Etiquette, Care of the Sick, Health Suggestions, Facts Worth Knowing, Etc., Etc. The Whole Comprising a Comprehensive Cyclopedia of Information for the Home
Boil rapidly for twenty minutes with the saucepan uncovered, then drain in a colander, and serve with drawn butter or a cream sauce. Vaughan's Vegetable Cook Book (4th edition) How to Cook and Use Rarer Vegetables and Herbs
Mash them into a cup of drawn butter with salt, pepper, chopped parsley, a teaspoonful of anchovy paste, the juice of half a lemon and a cup of bread crumbs. Joe Tilden's Recipes for Epicures
To one pint of drawn butter add one tablespoon each of vinegar and lemon juice and two tablespoons each of chopped capers, pickles, and olives, one-half teaspoon onion juice, a few grains cayenne pepper. The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc.
They may also be boiled plain, cut in slices, and served with drawn butter. The Easiest Way in Housekeeping and Cooking Adapted to Domestic Use or Study in Classes
Make a pint of drawn butter, add one tablespoonful of pepper sauce or Worcestershire sauce, a little salt and six hard-boiled eggs chopped fine. The Whitehouse Cookbook (1887) Cooking, Toilet and Household Recipes, Menus, Dinner-Giving, Table Etiquette, Care of the Sick, Health Suggestions, Facts Worth Knowing, Etc., Etc. The Whole Comprising a Comprehensive Cyclopedia of Information for the Home
Have ready in a small tureen, egg-sauce made with, drawn butter, thickened with hard-boiled eggs chopped fine. Directions for Cookery, in its Various Branches
Place all in a stewpan and add a small ladleful of drawn butter sauce, and the juice of a lemon. Bohemian San Francisco Its restaurants and their most famous recipes—The elegant art of dining.
Let salmon soak over night, and boil it slowly for two hours; eat it with drawn butter. Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
Or they may be left in pieces, and served with drawn butter. The Easiest Way in Housekeeping and Cooking Adapted to Domestic Use or Study in Classes
Make a sauce of drawn butter, with two hard-boiled eggs sliced, served in a gravy boat. The Whitehouse Cookbook (1887) Cooking, Toilet and Household Recipes, Menus, Dinner-Giving, Table Etiquette, Care of the Sick, Health Suggestions, Facts Worth Knowing, Etc., Etc. The Whole Comprising a Comprehensive Cyclopedia of Information for the Home
Lay the toast in the bottom of a dish; place the sweet-breads upon it, and pour over them the drawn butter. Directions for Cookery, in its Various Branches
When served a little salt and drawn butter or oil may be added as dressing. Maintaining Health Formerly Health and Efficiency
A fat shad is very nice boiled, although rock and bass are preferred generally; when done, take it up on a fish dish, and cover it with egg sauce or drawn butter and parsley. Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
The foundation for a large proportion of sauces is in what the French cook knows as a roux, and we as "drawn butter." The Easiest Way in Housekeeping and Cooking Adapted to Domestic Use or Study in Classes
Have ready a large cupful of drawn butter, very rich, in which has been stirred a tablespoonful of minced parsley and the juice of a lemon. The Whitehouse Cookbook (1887) Cooking, Toilet and Household Recipes, Menus, Dinner-Giving, Table Etiquette, Care of the Sick, Health Suggestions, Facts Worth Knowing, Etc., Etc. The Whole Comprising a Comprehensive Cyclopedia of Information for the Home
There is only one sauce to be served with asparagus, and that is finely drawn butter. The Double Traitor
When done, cut with sharp knife crosswise twice, pouring over each part drawn butter. Favorite Dishes : a Columbian Autograph Souvenir Cookery Book
Spinach cooks in a few minutes; some persons prefer it when boiled in salt and water; you should have drawn butter or hard eggs to eat with it when done in this way. Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
As our drawn butter is often lumpy, or with the taste of the raw flour, I give the French method as a security against such disaster. The Easiest Way in Housekeeping and Cooking Adapted to Domestic Use or Study in Classes
Or an egg sauce may be made with drawn butter; stir in the yolk of an egg quickly, and then a teaspoon of chopped parsley. The Whitehouse Cookbook (1887) Cooking, Toilet and Household Recipes, Menus, Dinner-Giving, Table Etiquette, Care of the Sick, Health Suggestions, Facts Worth Knowing, Etc., Etc. The Whole Comprising a Comprehensive Cyclopedia of Information for the Home
Serve it up hot, and eat it with sauce made of drawn butter, wine and nutmeg. Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie
Serve the cauliflower with one cup of drawn butter in which has been stirred the juice of a lemon, and a half teaspoonful of French mustard, mixed up well with the sauce. Favorite Dishes : a Columbian Autograph Souvenir Cookery Book
All boiled fresh meat should have drawn butter poured over it, after it is dished, and be garnished with parsley. Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
Boiled or mashed turnips are usually served with it, and either drawn butter or caper sauce as on p. The Easiest Way in Housekeeping and Cooking Adapted to Domestic Use or Study in Classes
Slices of lemon cut into very small dice and stirred into drawn butter and allowed to come to the boiling point, served with fowls, is a fine accompaniment. The Whitehouse Cookbook (1887) Cooking, Toilet and Household Recipes, Menus, Dinner-Giving, Table Etiquette, Care of the Sick, Health Suggestions, Facts Worth Knowing, Etc., Etc. The Whole Comprising a Comprehensive Cyclopedia of Information for the Home
Eat it with wine, or with a sauce made of drawn butter, wine and nutmeg. Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie
Water sauce, drawn butter and simple sauce Hollandaise, when they are served with fish, must be flavored with a dash of tarragon vinegar, salt and pepper. Many Ways for Cooking Eggs
This is made as drawn butter, with one or two eggs boiled hard and chopped into it, and a little salt. Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
The asparagus may be cut in little bits, and, when boiled, a drawn butter poured over it, or served on toast, as when left whole. The Easiest Way in Housekeeping and Cooking Adapted to Domestic Use or Study in Classes
When cooked, and served on toast with drawn butter sauce, it is quite ambrosial. The Home Acre
Slices of lemon cut into very small dice, stirred into drawn butter and allowed to come to a boiling point, is a very fine accompaniment. Recipes Tried and True
Rub two teaspoonfuls of anchovy essence with the butter and flour and then finish the same as English drawn butter. Many Ways for Cooking Eggs
Cut up the white parts of a cold chicken, season it with oil, or drawn butter, mustard, pepper, salt, and celery, chopped very fine, and a little vinegar. Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers
Serve whole with a little drawn butter, or mash fine, season well, allowing to half a dozen large parsnips a teaspoonful of salt, a saltspoonful of pepper, and a tablespoonful of butter. The Easiest Way in Housekeeping and Cooking Adapted to Domestic Use or Study in Classes
Mash fine, and make like parsnip fritters; or drain the pieces dry, and serve with drawn butter. The Easiest Way in Housekeeping and Cooking Adapted to Domestic Use or Study in Classes
It may be served plain with tomato sauce, or simply buttered, or with drawn butter poured over it. The Easiest Way in Housekeeping and Cooking Adapted to Domestic Use or Study in Classes
Add two tablespoonfuls of tarragon vinegar to an English drawn butter. Many Ways for Cooking Eggs
Make an English drawn butter, and, just at serving time, add a half cupful of freshly grated horseradish. Many Ways for Cooking Eggs
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