| 单词 | cut of beef |
| 例句 | To the industrial food chain, cattle are just machines for turning number 2 field corn into cuts of beef. The Omnivore's Dilemma 2006-04-11T00:00:00Z Any lean cut of beef will do; it is easier to cut thinly when the meat is partially frozen. Yes, beef jerky can be healthful and easy to make 2015-03-23T04:00:00Z Broiling a well-marinated steak in a cast-iron skillet yields a pleasantly charred and surprisingly tender cut of beef, especially if you really lean into some of the cozier, more nuanced flavors of fall. A 4-ingredient marinade for always-tender flank steak 2021-10-14T04:00:00Z The prices of certain meat products — including ham, pork, bacon and certain cuts of beef — dropped, alongside milk and cheese prices. Grocery prices remained steady in June, following significant food price hikes in May 2023-07-13T04:00:00Z Traditional ropa vieja is made with flank steak because that cut of beef is best for shredding, but a more flavorful top sirloin works just as well. A recipe for Cuba's national dish, ropa vieja, or rags, from the new book "Cuban Flavor" 2018-05-30T04:00:00Z After the war, coveted marbled cuts of beef and pork were expensive, and struggling cooks turned to chicken. Korean Bounty, Born From Poverty, in Flushing, Queens 2019-03-14T04:00:00Z For beshbarmak, a dish borrowed from the Dungans’ Central Asian neighbors, the noodles are broad, rumpled kerchiefs, topped by fuller cuts of beef with generous margins of fat. A House Built on Family and Dungan Food in Brooklyn 2018-08-02T04:00:00Z The idea is to simplify the labels on 350 cuts of beef and pork so consumers will see the same name everywhere in the country. Name that meat: Is it a tri-tip, sirloin tip, triangle roast — or something else? 2014-11-13T05:00:00Z Just then, Nilsson entered the kitchen without a word and walked over to a cut of beef sitting on the counter waiting to be prepped. Magic out of mould: inside the world’s wildest restaurant | Jordan Kisner 2016-06-23T04:00:00Z Sprinkling the fillets with a coating of cracked peppercorns and salt, just as you might a cut of beef, accentuates their steak-y appeal. Tuna gets the seasoned and seared-steak treatment in this warm, hearty salad 2019-01-17T05:00:00Z But what’s the best way to deal with big, inexpensive cuts of beef? How to Cook and Freeze a Large Piece of Meat, and Eat for Weeks 2020-05-04T04:00:00Z Eventually someone in Boston or the Bahamas fished out a cut of beef neck or a brisket and boiled it into submission with a head of cabbage, and that was dinner. What if You Could Make Great Corned Beef? 2017-03-06T05:00:00Z Then there is suadero, a cut of beef often likened to brisket but closer to the udder, almost as fatty as pork belly and, when braised just shy of eternity, just as yielding. A World of Flavor, Stuffed Into Tacos at El Molcajete 2016-04-21T04:00:00Z Almost every week, they rotate Prime cuts of beef on sale. Meat and Potatoes Made Magical 2018-02-09T05:00:00Z I like to braise a nice piece of tri-tip sirloin, but this recipe will suit any cut of beef you prefer for braising. Châteauneuf-du-Pape Finds Its Balance 2019-01-24T05:00:00Z Secondary cuts of beef account for some of the best steaks. Review | The stars align at St. Anselm, a tavern for the times 2018-12-11T05:00:00Z With more than 60 vendors, the colorful market is packed with all sorts of local delights: salad greens, goat cheese, even prime cuts of beef and bison. Choice Tables: Durham Dining: Pies, Panini and Barbecue 2011-06-24T18:55:00Z For chili, use less expensive cuts of beef that are best cooked through. 4 Best Beef Cuts for Chili 2015-01-12T05:00:00Z Most seem to agree that thin, tender slices are a must, but the specific cut of beef is negotiable. Bulgogi, Any Way You Slice It 2021-07-23T04:00:00Z Fyodor brings a sculptor’s sensibility to cuts of beef; Ivan goes from broke to a boundless future in New York in the bright flicker of an email. For ‘The Late Americans,’ Grad School Life Equals Envy, Sex and Ennui 2023-05-21T04:00:00Z The smallest cut of beef is a six- to seven-ounce filet for about 20 euros. In Vienna, Affordable Luxury Comes at a Price 2018-09-29T04:00:00Z Like I said, the Smith is all-purpose, wooing the steakhouse contingent with five cuts of beef, a choice of fries or salad and a sauce. Review | The Smith aims to please — and it does 2017-05-22T04:00:00Z As time went on, restaurants began to incorporate "finer ingredients" and dishes, such as high-end prosciutto, risotto, veal and elevated cuts of beef. My love letter to Italian-American red sauce joints 2021-10-13T04:00:00Z Mr. Benavides is from Argentina, so expect some South American flavors to complement traditional cuts of beef. Putting Fresh Spins on the Steakhouse 2017-08-28T04:00:00Z Some of the cuts of beef that I think people overlook, skirt steak. "I don't like chicken breasts": Alton Brown on what to grill, from skirt steak to bone marrow 2020-06-20T04:00:00Z It includes assorted cuts of beef, condiments, salads, stews, other accompaniments and dessert. Cote, an Upscale Korean Barbecue Steak House, Opens in the Flatiron District 2017-06-06T04:00:00Z What does surprise me is the absence of that celebrated cut of beef I thought was de rigueur here. The secrets of a barbecue style like no other, found only in California 2015-10-26T04:00:00Z The original dish also featured cuts of beef that settlers couldn’t sell: lungs, tripe and other offal. African American museum announces consulting chef: TV celeb Carla Hall 2016-06-07T04:00:00Z Shoppers streamed in, sizing up winter produce, relishes and chutneys, fresh cuts of beef and more. It’s Winter. Let’s Go to the Farmers’ Market! 2023-02-02T05:00:00Z The third plate, a look into the future, offered a slab of carrot “steak” with a sauce of braised second cuts of beef. In ‘The Third Plate,’ Dan Barber Meets Food Pioneers 2014-05-29T04:00:00Z Before placing a new tortilla on the dome, the cooks quickly swipe it through fat rendered from boiled tripe and suadero, a cut of beef similar to flank steak. Weekends Are for Barbacoa Tacos at 5 de Mayo Food Market 2019-09-05T04:00:00Z One challenge faced by Paris barbecue entrepreneurs is the procurement of the right cuts of beef. Move over, foie gras: The latest rage in Paris is . . . classic American barbecue 2016-01-15T05:00:00Z Whether we remember encountering it in London, in Los Angeles or at a barbecue palace in Lockhart, Tex., prime rib is a cut of beef that conveys a sense of the ceremonial. Prime Rib Regains Its Place as a Restaurant Centerpiece 2015-01-13T05:00:00Z But the third plate pivoted to an idealized future: Carrots became the centerpiece, formed into their own steak, and “underutilized” cuts of beef were transformed into a sauce. Dan Barber on ‘The Third Plate’: ‘Farm-to-table . . . has a fallacy attached to it’ One of my favorite Korean dishes is the aforementioned seolleongtang, a milky bone broth made from brisket and difficult-to-find cuts of beef, namely knee, leg, and shin bones. The best things to buy at H Mart, America's favorite Korean grocery store 2022-03-15T04:00:00Z Who thought to cure thick cuts of beef in salt and nitrates, and declare them "corned?" How to cook corned beef at home (that's cornier, beefier and better) 2021-02-23T05:00:00Z What to write home about: Some nice marbled cuts of beef. Hot-pot dining at Shabu Chic 2012-08-30T20:43:04Z Start with picanha, or top sirloin cap — the cut of beef most coveted in Brazil — lean but sealed under a thick band of fat, much of which dissolves into the flesh as it cooks. Churrasco That Rises Above at Paladar in East Harlem 2019-03-28T04:00:00Z By the early 19th century in Vienna, a cup of coffee cost roughly the same as a half-pound cut of beef. What’s the best morning routine? History may have the answer. 2023-11-08T05:00:00Z Say hello to lobster bisque, chopped salad and multiple cuts of beef. Review | At the Kennedy Center’s Roof Terrace, it’s dinner and a show 2023-01-20T05:00:00Z This dish is typically served with tender cuts of beef tenderloin, such as filet mignon. Make a classic steak Diane at home in about 30 minutes 2022-10-25T04:00:00Z A kilo, or just over 2 pounds, may cost $12 or more — pricier than buying some cuts of beef. Are grasshoppers as delicious as ham? Mexico's insect hunters would like you to find out 2022-09-08T04:00:00Z His diners, in St. Albans, a relatively wealthy commuter city north of London, got over their initial hesitancy, he insists, and the tongue, a less expensive cut of beef, became a popular choice. Recession? Stagflation? British Businesses Wade Through Dire Warnings. 2022-06-08T04:00:00Z A rotten cut of beef evoked an entirely different reaction than a rotten apple. How Disgust Explains Everything 2021-12-27T05:00:00Z The dashed lines on the tissue paper within looked like cuts of beef, but from these hieroglyphs my mother could conjure fashion. Perspective | So you think you can sew: My experience with a needle is somewhat patchy. 2021-10-03T04:00:00Z MasterChef The cooks must create a beef dish without knowing which cut of beef they will be cooking until the mystery box is opened by Michael Mina. What's on TV Wednesday: 'Big Brother' on CBS; 'Kung Fu' on The CW 2021-07-07T04:00:00Z Prime rib is a traditional cut of beef that first surfaced around the time of the Industrial Revolution. Prime rib: This classy cut of meat is like no other | Provided by Snoqualmie Casino 2020-12-23T05:00:00Z He was so well-liked that residents would sometimes feed him the best cuts of beef. Estonians erect statue and give home to beloved stray dog 2020-12-17T05:00:00Z Some stores are asking suppliers to produce the more popular thinner cuts of beef and more ground beef, which shoppers tend to buy during an economic downturn. Meat prices are going up and grocers are putting limits on your purchases 2020-06-13T04:00:00Z While there was a large supply of organic ground beef in one cooler, several cuts of beef and pork appeared to be in short supply judging from the coolers that were empty. Production shutdowns shrink meat supplies at stores 2020-05-05T04:00:00Z Restaurants typically buy higher-end cuts of beef, as do cruise ships. Colorado cattle ranchers hurt by economic effects of virus 2020-05-02T04:00:00Z To sink your teeth into this masterpiece is to remember that nothing compares to fresh cuts of beef, pushed through a meat grinder and cooked in their own sizzling fat. Review | During a pandemic, the drive-through is your best friend at Spelunker’s 2020-04-14T04:00:00Z Hamburger sales are up at drive-thru restaurants, but premium cuts of beef were primarily destined for hotels and restaurants. Coronavirus sparks run on chicks, agricultural products 2020-04-05T04:00:00Z Some of the lowest-fat cuts of beef and pork include pork tenderloin, center loin pork chops, beef top round, petite sirloin, top sirloin and beef tenderloin, a.k.a. filet mignon. Why you don’t have to give up all meat to have a healthy diet 2020-03-20T04:00:00Z Margins climbed as prices for cuts of beef that companies ship to wholesale buyers jumped about 20% in the past two weeks. As coronavirus fuels meat demand, processors raise pay for North American farmers, workers 2020-03-23T04:00:00Z There’s also a board featuring a handful of additional specials: larger cuts of beef, a bison steak and a few seafood items. Majestic stroganoff and steaks with perfectly seared crusts await you at Renton’s Melrose Grill 2020-02-05T05:00:00Z One of the two dishes that Sam cooked was a Brazilian cut of beef called picanha; we call it rump cover in this country but we don’t really much eat it as a steak. 'Utterly delicious': top chefs on the best thing they ate in 2019 2019-12-08T05:00:00Z “There are not many people who order a ribeye steak at a drive-thru so the premium cuts of beef are struggling,” Gibson said. Coronavirus sparks run on chicks, agricultural products 2020-04-05T04:00:00Z There are also blended options — a kind of faux fake meat that falls somewhere in the existential gray area between the Beyond Burger and a cut of beef. The New Makers of Plant-Based Meat? Big Meat Companies 2019-10-14T04:00:00Z In other words, to improve the environment by reducing the number of cows slaughtered, we’d need to find a way to replace the many other cuts of beef Americans enjoy. The Real Problem With Beef 2019-10-01T04:00:00Z The Dr. Oz Show The cheapest and tastiest cuts of beef to buy and how to prepare them; extreme online shopping. Monday's TV highlights: 'Manifest' on NBC 2019-02-17T05:00:00Z Whole cuts of beef should be cooked to an internal temperature of 145 degrees, ground beef to 160 degrees and poultry to 165 degrees. Why you need to be wary of food poisoning at farmers markets 2019-02-01T05:00:00Z Tan noted that they use whole cuts of beef and admired the appropriate fat-factor while trying not to influence me too much. Is Shake Shack really all that? A Seattle Times food critic tries the revered hamburger chain for the first time 2018-11-01T04:00:00Z It meant it was illegal to sell certain cuts of beef and included a ban on sales of beef-on-the-bone, introduced in 1997 and lifted two years later. What you need to know about BSE 2018-10-18T04:00:00Z Beyond describing cuts of beef, the lengthy menu listed the cows as grass-fed. The 24 dishes that took D.C. from culinary backwater to food destination 2018-06-18T04:00:00Z The category could be prepackaged meals that include any cut of beef, Mr. Schuele says. Eh Tu? Canada’s Tariff Response Targets U.S. Hankies, Boats, Jam 2018-06-21T04:00:00Z He said chefs relegated the worst cuts of beef for people who wanted it well done. Anthony Bourdain, chef, writer and roguish culinary adventurer, dies at 61 2018-06-08T04:00:00Z It’s easy for misunderstandings to crop up about everything from hanging weight to cuts of beef. Raising the steaks: the Seattle startup crowdfunding sustainable beef 2017-02-21T05:00:00Z He once described his body as “gristly, tendony,” as if it were an inferior cut of beef, and a recent devotion to Brazilian jujitsu has left his limbs and his torso laced with ropy muscles. Anthony Bourdain’s Moveable Feast 2017-02-05T05:00:00Z Galbi jjim is a symbol of prosperity – the cut of beef is not inexpensive, and the dish takes several hours to prepare. If you're looking for steaming hot Korean broth, Sun Nong Dan is the place to go 2016-11-18T05:00:00Z The CDC says Adams Farm Slaughterhouse on Saturday recalled various cuts of beef, veal and bison products. Health officials: Multistate E.coli outbreak sickens 7 2016-09-24T04:00:00Z Aim for leaner protein sources, such as lower-fat lunch meats; sirloin cuts of beef or pork; skinless chicken; broiled, baked, grilled or steamed meats; and lower-fat dairy foods, such as milk, cheese and yogurt. Winning at Weight Loss: How to Cut Fat Without Sacrificing Performance 2016-08-04T04:00:00Z The tenderizing process involves piercing certain cuts of beef with needles or small blades to break up tissue and increase tenderness. New Labeling Offers More Protection for Meat Lovers 2016-05-27T04:00:00Z Now, steaks are imported for tourist hotels, and cuts of beef remain a prize for home cooks with good black-market connections. With few ingredients to work with, Cuban cooks rely on ingenuity and luck 2016-05-23T04:00:00Z Meat, generally a somewhat tough cut of beef or pork, is spiced with chiles and stewed, slowly, with a few choice ingredients. 7 great chili recipes to warm you up 2016-01-18T05:00:00Z This is the boneless trim diaphragm, from the plate cut of beef. Chef David LeFevre's sizzling secrets to making a great steak 2015-08-12T04:00:00Z And to add to the profits, often the young motorcycle drivers stuff their pockets with bath soap and strap cuts of beef to their chests with plastic wrap to sell in Colombia. Shop frontiers: the rise of cross-border buying around the world 2015-07-02T04:00:00Z For example, fine cuts of beef are getting tastier and more tender - thus pricier - by the year. Kansas and Missouri beef farmers cashing in on high prices 2015-05-05T04:00:00Z It really depends which cut of beef and poultry you choose. The Other Side of the 'Beef is Bad' Story 2015-04-16T04:00:00Z But the selection in this neighborhood butcher’s cooler is a great place to start, with cuts of beef and less common meats such as alligator sirloin and kangaroo. Getting to know Alexandria’s Del Ray neighborhood This is from the rib primal cut of beef — the rib roast above the plate. Chef David LeFevre's sizzling secrets to making a great steak 2015-08-12T04:00:00Z “Whether you make it from a ‘good’ cut of beef or a less ‘good’ cut of beef is irrelevant,” Clydesdale says. Can Mass Meat Be Both Cheap and Safe? They stress that longhorn are livestock, noted for their ability to adapt to harsh conditions and their lean cuts of beef. Pet longhorn roams outside 2 suburban homes 2014-07-28T04:00:00Z When buying beef, key words to look for include “loin” and “round” – those are typically the leaner cuts of beef. The Other Side of the 'Beef is Bad' Story 2015-04-16T04:00:00Z Among their favorite choices: imported wines, choice cuts of beef, rare herbal teas. In South Korea, Spam Is the Stuff Gifts Are Made Of 2014-01-27T02:58:27Z “I have cut vacations and travel. You have to manage your food very closely. You don’t go out and buy expensive cuts of beef. You have to catch things on sale.” Retiring Boomers Will Hurt Consumer Spending, Economic Growth 2013-11-07T23:18:27Z Today, lean cuts of beef are easy to find at the market or butcher. How Often Should You Eat Red Meat? 2013-12-02T15:07:00Z Typical cowboy food, grilled cuts of beef and beans, is served. Cowboys at Brazil's Festa do Peao 2013-08-15T16:45:39Z It took 30 years to perfect, starting with prime cuts of beef, more similar to human flesh than pork according to Thiel, before progressing to whole human bodies. The living dead: new way to embalm 2013-06-15T00:08:11Z I've never said that a lean cut of beef can't be grilled on the barbecue, but if many cookouts are planned, why not try a different category of steak? 10 Smart Swaps for Your Next Cookout 2013-05-23T14:27:00Z We posed that question on everything we did: Why can't burgers be ground fresh every day from the best cuts of beef? Shake Shack: The Anti-Chain Chain 2012-07-16T13:25:00Z Here, when the rich talk about gourmet food, they still think mainly of raw fish or the choicest cuts of beef. Catering to Caviar Tastes From an Unexpected Place 2012-05-11T12:24:47Z Exterior contamination on a single cut of beef often is destroyed during cooking, according to Consumers Union. 'Meat glue' safety criticism unwarranted, beef industry says 2012-05-10T23:49:04Z The bone of the rump; also, the cut of beef surrounding this bone. Webster's Unabridged Dictionary 2012-03-24T02:00:23.513Z At the grocer, a steak is a steak, and it is nearly always labeled by the cut of beef it's from. 'Pink slime' sounds gross, but how does it taste? 2012-03-16T09:46:03Z Others would order as much as a cut of beef, or, as we say over here, a 'lunch from the joint.' In Pastures New 2011-12-23T03:00:12.717Z On the wall were several charts—one showing the different cuts of beef and lamb, another by figures and diagrams giving the different nutritive values of different articles of food. Brenda's Bargain A Story for Girls 2011-09-09T02:01:09.477Z Ground beef, which is more prone to pathogens than other cuts of beef, should always be cooked through to 160 degrees. Recipe for safe food: Clean, cook, chill, separate 2011-06-28T13:41:53Z The low cuts of beef are generally used to make broth, or stewed. Hand-Book of Practical Cookery for Ladies and Professional Cooks 2011-03-23T02:00:22.007Z This is what is called a shoulder cut of beef, and is just as the butcher has sent it home, that is, without any of the bones being taken out. A Course of Lectures on the Principles of Domestic Economy and Cookery 2011-03-15T02:00:12.260Z The council's environmental health team discovered that 10 out of 14 businesses were selling cheap cuts of beef but describing it as lamb. Warning over beef dressed as lamb 2011-01-27T10:50:05Z For most foreigners the first thing they think of, if they think of Argentina at all, is football, perhaps with a strain of tango and a prime cut of beef thrown in. Argentina hurt but not ashamed 2010-07-06T13:47:00Z Mechanical tenderization softens tough cuts of beef by hammering the meat with metal needles or blades that break up muscle fibers and connective tissue. 2009-12-30T05:00:00Z As it was dinner time, we sat down to table, or rather, we remained at the fireside, contemplating the pot, in which a good cut of beef had been boiling for some hours. Travels in Tartary, Thibet, and China During the years 1844-5-6 Volume 2 Then they stripped off their clothes and swam the river, intending to have a good cut of beef for dinner. Personal Recollections of the Civil War By One Who Took Part in It as a Private Soldier in the 21st Volunteer Regiment of Infantry from Massachusetts Unreputable business owners have sourced cheap cuts of beef at far cheaper prices than they would be paying for lamb. Warning over beef dressed as lamb 2011-01-27T10:50:05Z Also, they are very polite, and the one who is an astronomer and comes from Italy, picked out the tenderest cut of beef for me at supper. Seeds of Pine Tuberculosis of the sirloin and porterhouse cuts of beef. Special Report on Diseases of Cattle Hamburg Steaks.—Another way of preparing inferior cuts of beef is to make Hamburg steaks. Health on the Farm A Manual of Rural Sanitation and Hygiene Very delicious pullao may be made from the cheapest cuts of beef and mutton. The Khaki Kook Book A Collection of a Hundred Cheap and Practical Recipes Mostly from Hindustan Furthermore, the roast was of so delicious a flavor and so closely resembled the finest cuts of beef, that it was easy to persuade one's self that it was beef, after all. High Adventure A Narrative of Air Fighting in France Get five pounds of a cheap cut of beef. The Community Cook Book It sounds well to talk about prime cuts of beef and all that, but when you come down to cold facts, what's meat? Other People's Business The Romantic Career of the Practical Miss Dale A gentleman dining at a hotel, whose servants were "few and far between," despatched a lad among them for a cut of beef. The Jest Book The Choicest Anecdotes and Sayings He went away and came back with a fine cut of beef. At Home with the Jardines She had cooked a cheap cut of beef from a recipe in the cook-book, and that was drying up by the side of the soup. The Debtor A Novel Instead of good cuts of beef I had to select second or third quality from the rising young butcher, who, by the way, has since risen to the dignity of a touring car. How To Write Special Feature Articles A Handbook for Reporters, Correspondents and Free-Lance Writers Who Desire to Contribute to Popular Magazines and Magazine Sections of Newspapers "I regard it as a rare privilege to begin with the inside cut of beef." The Captain's Toll-Gate In Table I is given the number of minutes generally allowed for cooking 1 pound of each of the various cuts of beef, veal, mutton, lamb, and pork by the different cookery methods. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish Choice cuts of beef and venison, savory viands, wonderful loaves of bread and great plump pies, sweet cider and old wine, delighted the merry party. The Last Trail She had her cheap cut of beef all cooked at three o'clock in the afternoon, and also the potatoes, and the accompanying turnips. The Debtor A Novel A suitable cut of beef or veal, and it may well be one of the cheaper cuts, as the long, slow cooking insures tenderness, may be cooked in a casserole. Practical Suggestions for Mother and Housewife In fact my brain in anguish reels To think we never took a leaf Out of the book which taught that eels Are better than prime cuts of beef. Punch, or the London Charivari, Volume 153, August 29, 1917 The amount of bone and cartilage in proportion to meat in a cut of beef usually makes a difference in price and determines the usefulness of the piece to the housewife. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish Name at least two cuts of beef that would be suitable for Beef Stew. School and Home Cooking Romeo bought the choicest cuts of beef for them and fed them himself. Old Rose and Silver A butcher drove his wagon to our door three times a week and, for cash, would give us, at very reasonable rates, certain cuts of beef and mutton. Driven Back to Eden To what cut of beef does ham correspond? School and Home Cooking Whichever way it is cooked, the tenderloin always proves to be an exceptionally tender and delicious cut of beef. Woman's Institute Library of Cookery Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish What cut of veal corresponds to the tenderloin cuts of beef? School and Home Cooking |
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