| 单词 | aitchbone |
| 例句 | Boiled beef, either the aitchbone or the silver side of the round; carrots, turnips, suet dumplings, and potatoes: if there is a marrowbone, serve the marrow on toast at the same time. The Book of Household Management After the aitchbone and steaks have been taken from the round there remain nice pieces for stewing and braising; and still lower the meat and bones are good for soups and jellies. Miss Parloa's New Cook Book Boiled aitchbone of beef, carrots, parsnips, suet dumplings. The Book of Household Management Plate No. 10 is this aitchbone, which is first cut from the round, and then the steaks are taken off. Miss Parloa's New Cook Book |
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