| 单词 | cod |
| 例句 | But by rights we should be eating fresh cod and lobster, only you need a boat to catch ’em. The Young Man and the Sea 2004-02-01T00:00:00Z The advent of mechanized fishing in the 1920s drastically reduced the number of cod from the Gulf of Maine to the Grand Banks. 1491 2005-10-10T00:00:00Z They ate at sea—the cod, the clams, ginger rice, yarrow tea. Snow Falling on Cedars: A Novel 1994-09-12T00:00:00Z "Well, don't bother copying that one. Twenty-three barrels of pickled cod, eighteen jars of fish oil, a cask of salt ..." "An inventory," Sam said, "or perhaps a bill of sale." A Clash of Kings 1998-11-16T00:00:00Z Down past where Old Fishfoot’s trident pointed was an alley where they sold fried cod, crisp and golden brown outside and flaky white within. A Dance with Dragons 2011-07-12T00:00:00Z For a decade he has run a parfumerie on the rue Vauborel: a straggling business that prospers only when the cod are being salted and the stones of the town itself begin to stink. All the Light We Cannot See 2014-05-06T00:00:00Z Merchant ships plied to and fro on the blue oceans, and fishermen hauled in brimming nets of cod and tunny, bass and mullet; the forests ran with game, and no children went hungry. The Subtle Knife 1997-01-01T00:00:00Z They brought in great platters of fried cod, hash, potato balls, pumpkin mush with huge pitchers of cream, toast and butter, apple pie, and pitchers of coffee and milk. Lyddie 1991-02-01T00:00:00Z There were spiced and pickled herring fillets, sardines, smoked eels and cod’s roe. Boy: Tales of a Childhood 1984-01-01T00:00:00Z I hope you’re taking your cod liver oil pills and keeping out of trouble. Cat's Eye 1988-09-01T00:00:00Z The waiter set down Dimple’s steaming, fragrant plate of cod and potatoes, garnished with halved boiled eggs. When Dimple Met Rishi 2017-05-30T00:00:00Z He saw cod and sailfish and sardines, barrels of mussels and clams. A Dance with Dragons 2011-07-12T00:00:00Z In the mornings, early, two or three of their children went down to Center Bay with hand lines and fished from the pier or swam out to the rocks and tried for cod. Snow Falling on Cedars: A Novel 1994-09-12T00:00:00Z “The fat’s in the liver, the cod’s in the sea.” Brave New World 1932-01-01T00:00:00Z They put cod liver oil far back on her tongue so that some of it got down her. Cannery Row 1945-01-01T00:00:00Z In this region, cod was the species that governed the overall composition of the ecosystem. 1491 2005-10-10T00:00:00Z “You’ll have to force feed her—strong soup and eggs and cod liver oil.” Cannery Row 1945-01-01T00:00:00Z "Who cares how much pickled cod they ate six hundred years ago?" A Clash of Kings 1998-11-16T00:00:00Z The Mystery Maid, a halibut and black cod schooner, had fared badly of late and was in the process of being overhauled. Snow Falling on Cedars: A Novel 1994-09-12T00:00:00Z "Here we eat fish," the fool declared happily, waving a cod about like a scepter. A Clash of Kings 1998-11-16T00:00:00Z The cod was easy enough to purchase, but stall after stall turned up no halibut. Chains 2008-01-01T00:00:00Z I poke around in the pile, about to settle on some cod chowder, when Peeta holds out a can to me. Mockingjay 2010-08-24T00:00:00Z The sea does not become a solid mass of cod as it would surely do if all the progeny of all the cod were to survive. Silent Spring 1962-09-27T00:00:00Z We see the miracle of nature’s control at work when the cod move through winter seas to their spawning grounds, where each female deposits several millions of eggs. Silent Spring 1962-09-27T00:00:00Z It was the sleeve of my own bathrobe I was looking at, and my left hand lay pale as a cod at the end of it. The Bell Jar 1963-01-14T00:00:00Z She wrote down as many names of fish as she could think of: herring, cod, stingray, salmon, mackerel, haddock, shark, trout, perch, pike...What else was there? The Book of Dust: La Belle Sauvage 2017-10-19T00:00:00Z His wet wool clung to him sodden and itching, his neck and shoulders ached fiercely from the weight of mail and sword, and he was sick of salt cod, salt beef, and hard cheese. A Clash of Kings 1998-11-16T00:00:00Z They’d brought slabs of hard salt beef, dried cod, dried beans, turnips, carrots, sacks of barley meal and wheaten flour, pickled eggs, barrels of onions and apples. A Dance with Dragons 2011-07-12T00:00:00Z Mr. Frost finished off the last of his fried cod. The Graveyard Book 2008-09-30T00:00:00Z “We eat a lot of fish. Herring. Salt cod. And yes, reindeer, but not the hooves.” Six of Crows 2015-09-29T00:00:00Z In the next, casks of salt beef, salt pork, salt mutton, and salt cod were stacked ten feet high. A Dance with Dragons 2011-07-12T00:00:00Z With the cod gone, the sea urchins on which they fed had no enemies left. 1491 2005-10-10T00:00:00Z “You have my thanks, Lord Snow. For the half-blind horse, the salt cod, the free air. For y hope.” t Their breath mingled, a white mist in the air. A Dance with Dragons 2011-07-12T00:00:00Z The lakes, rivers, Inland Sea, Sea of Japan to the west, and Pacific Ocean to the east teem with fish such as salmon, trout, tuna, sardines, mackerel, herring, and cod. Guns, Germs, and Steel: The Fates of Human Societies 1997-03-01T00:00:00Z At full dusk or thereabouts he ate three rice balls, a slab of rock cod, and two windfall apples from a wild tree behind Bender’s Spring. Snow Falling on Cedars: A Novel 1994-09-12T00:00:00Z Occasionally he skimmed after the biggest cod and halibut in his kayak and he would whoop with joy when he caught one and would hold it above his head. Julie of the Wolves 1972-01-01T00:00:00Z I settled it in the basket atop the fat cod and followed Sarah as she headed away from the market. Chains 2008-01-01T00:00:00Z His oldest daughter hooked a true cod in the kelp beds off Lanheedron. Snow Falling on Cedars: A Novel 1994-09-12T00:00:00Z “Hard bread, hard cheese, oat cakes, salt cod, salt beef, salt mutton, and a skin of sweet wine to rinse all that salt out of my mouth. I will not die of hunger.” A Dance with Dragons 2011-07-12T00:00:00Z That thing about dying for the Faith is all a cod. Angela's Ashes: A Memoir 1996-09-05T00:00:00Z Her back was hurting her fierce, and I was to carry the cod and halibut needed for a fish chowder. Chains 2008-01-01T00:00:00Z It was thick with leeks, carrots, barley, and turnips white and yellow, along with clams and chunks of cod and crabmeat, swimming in a stock of heavy cream and butter. A Dance with Dragons 2011-07-12T00:00:00Z Ruth and me were housed below the packet-boat’s deck with six sheep, a pen of hogs, three families from Scotland, and fifty casks of dried cod. Chains 2008-01-01T00:00:00Z I caught lots of small fish, mackerel and pollock and cod and flounder, and cleaned ’em, too. The Young Man and the Sea 2004-02-01T00:00:00Z No more riding in the hold with barrels of salt cod. Chains 2008-01-01T00:00:00Z He sits under the lamppost at the top of the lane and laughs over his First Communion day, which was all a cod. Angela's Ashes: A Memoir 1996-09-05T00:00:00Z School is all a cod anyway an’ the masters is all madmen. Angela's Ashes: A Memoir 1996-09-05T00:00:00Z By the third day after the fire, the Lockton house was packed tighter than a barrel of salt cod and smelled worse. Chains 2008-01-01T00:00:00Z Each schooner carried a bunch of wooden dories stacked on deck, and when they got to the fishing grounds the men got into the dories and rowed away, looking for cod and haddock. The Young Man and the Sea 2004-02-01T00:00:00Z It was finally decided that the fishmonger, who had the island’s largest stockpile of ice, would keep him cool in the back of his shop, among salmon and cod and other things. Miss Peregrine's Home for Peculiar Children 2011-06-07T00:00:00Z In the Northeast, smuggling in whiskey, rum, and other hard liquor became far more profitable than catching cod or lobsters. 1919 The Year That Changed America 2019-01-08T00:00:00Z “We were fishing for cod and it got stuck in the net.” The Line Tender 2019-04-16T00:00:00Z In greater Seattle and the San Juan Islands you get a lineup and caliber of local oysters that aren’t easily matched, in addition to superb spot prawns, salmon, black cod and halibut. Seattle, a Tasting Menu 2011-06-10T19:22:33Z There’s a paella, and sandwiches like cod banh mi, along with beers galore and natural wines, practically a requirement for new restaurants this year. In Fall’s Biggest Openings, Experience Is on the Menu 2019-09-03T04:00:00Z I order cod, the classic choice in the South of England. In London, eat your way through the history — and future — of fish and chips 2019-01-03T05:00:00Z And with its mild, milky flesh, cod is one of the least fishy of them all. A Weeknight Dish for Lovers of Non-Fishy Fish 2018-01-05T05:00:00Z Twice a year a sailing ship, the Hope, drops anchor in the cove to deliver supplies and collect the season’s catch of salted cod. Review | In Michael Crummey’s ‘The Innocents,’ two orphans in a remote corner of the world learn to survive 2019-12-04T05:00:00Z Out West Seattle way, there's the West Seattle Fish House, which earned a thumbs up for its chowder and wild cod. 12 things to do this weekend 2012-04-13T22:36:47Z Cusk are also called burbot, eelpout or “poor man’s lobster” for their flaky, sweet fillets somewhere between cod and catfish. Ice Fishing Is Fun! 2020-03-04T05:00:00Z I bought frozen wild pacific cod and served it with whipped yams and sauteed spinach. A Weeknight Dish for Lovers of Non-Fishy Fish 2018-01-05T05:00:00Z My favorite stall sells 16 kinds of salt cod, called bacalao, a national obsession. Q&A: Q&A With Allegra McEvedy 2012-02-03T20:09:44Z There are fish sticks on the appetizer list at Ernesto’s, tall golden hunks of fried salt cod under wilted green peppers with a cut lemon and a pile of fresh mayonnaise on the side. Hearty Basque Food That Hemingway Would Have Understood 2021-04-12T04:00:00Z White fish, like halibut and cod, tend to be neutral vehicles for accompanying sauces and other flavorings. Leeks and Fish Get a Lift From a Tangy Salsa Verde 2022-04-15T04:00:00Z Groundfish—including cod and flounder—on the East Coast was the deadliest fishery in the U.S. from 2000 to 2009, according to the National Institute for Occupational Safety and Health, followed by Atlantic scallops. “Deadliest catch”? Not even in the top three 2015-05-15T04:00:00Z A: The primary difference is our consumption and use of the salt cod. World Chefs: George Mendes bares 'soulful' Portuguese cuisine 2014-12-02T05:00:00Z The attention-drawing accouterment dates to the 1500s and gets its name from the Middle English “cod,” which most historians translate as “bag.” Prop Maker Doug Wright and Tom Cruise’s Codpiece 2012-06-13T21:16:24Z Season the cod with salt and pepper and place skin side down in the pan. 20 best summer fish recipes: part 1 2014-07-28T04:00:00Z Rarely has liplock with a North Atlantic cod seemed such an expression of new love. Review | It’s been 18 years since 9/11, but ‘Come From Away’ will still bring you to tears 2019-12-12T05:00:00Z Look for white-fleshed fish such as halibut, sea bass or cod, preferably about two inches thick. Steamed Fish, Swimming in Flavor 2018-01-12T05:00:00Z The cult comedian/cod pop star, ignored by the mainstream all his life, was finally headline news. Frank Sidebottom ... 'He'd have died to be in?the charts' 2010-06-25T23:15:00Z But I settled for the tasty cod that was. Exploring Tule Lake, an Austere Land With a Complex History 2015-06-26T04:00:00Z One wonders whether, during the early days of the decimation of cod or hake or pollock, or northern shrimp or sea urchins, the fishermen saw it coming. Have you eaten your last lobster? 2018-06-11T04:00:00Z Ultimately, this can help prevent devastating collapses in species such as the northern cod of Newfoundland. Climate change is transforming our oceans. Can fisheries management adapt? 2023-07-11T04:00:00Z Diners’ ongoing passion for ramen is expressed in an entree of cod. Tom Sietsema’s top 10 new restaurants: Estuary is No. 7 2019-04-18T04:00:00Z And while the cod cakes were very fluffy, they didn’t hold a lot of cod. Going Back to the Time of the Shakers at Commerce Inn 2022-03-15T04:00:00Z “You can have the cod fritter,” the waiter said apologetically, “it’s like a doughnut.” Skiing Quebec, Where the Chef’s Table Is Just a Schuss Away 2018-11-26T05:00:00Z One satyr wears a cod piece that looks like the live head of a sharp-featured animal. Fame finally comes to little-known Renaissance master Piero di Cosimo 2015-02-14T05:00:00Z He concealed the name of the place where he first ate this cream of salt cod, which has led to much pleasurable but fruitless speculation. 20 best seafood recipes: part 2 2017-09-26T04:00:00Z While the worms can resist pickling and smoking, semi-preserves such as anchovies and traditionally salted dried fish such as cod or mojamas involve processes that kill the parasite. How to be smart when it comes to ordering, cooking and eating raw fish 2023-04-18T04:00:00Z In cities like Syracuse, Chicago and Rochester, “cod” has started sounding more like “cad” and “cut” like “caught,” for reasons that remain deeply mysterious to linguists. Dictionary of American Regional English Reaches Last Volume 2012-02-25T00:18:42Z Haddock, herring and cod – including the cheeks and tongues, the most prized parts – are all dietary staples. From siestas to saunas: the 10 European wellbeing traditions everyone should try 2020-03-02T05:00:00Z On a recent Friday, the set menu was pot-au-feu vegetables with vinaigrette, cod à la Normande, and chocolate mousse; the clientele included the shoe designer Christian Louboutin and his team. In Paris, a New Fashion Nexus Comes With a Canteen 2020-02-29T05:00:00Z Put the salt cod in a medium saucepan, pour over the milk and bring to a boil on a medium heat. Yotam Ottolenghi’s potato recipes 2017-05-27T04:00:00Z Add fish, scallions, and ackee and cook, stirring gently to keep cod and ackee in large pieces, about five minutes. Coming Back to Ackee and Salt Fish, Jamaica’s National Dish 2019-07-01T04:00:00Z Broken mozzarella, poached salt cod or grilled courgettes would work, too. Nigel Slater’s tomato and toasted bread salad recipe 2014-07-27T04:00:00Z The 17-piece ensemble includes the villain’s black mask, boots, a pair of capes and a cod piece, said the auctioneers, who estimated it could sell for between $1 million and $2 million. 'Star Wars' Darth Vader costume could go for $2 million at auction 2019-04-27T04:00:00Z Many of the most popular fish, like tuna, eel and cod, are in such high demand that their populations are under stress. Rules to follow when you buy wild seafood 2022-12-18T05:00:00Z The rice complements other seafood, too, like cod, shrimp and scallops. A Weeknight Salmon That Feels Like a Dinner Party 2020-06-12T04:00:00Z The menu calls this “Rhode Island style cod cheeks.” Pork Is Only the Starting Point at Pig Bleecker 2017-05-16T04:00:00Z Nobu's Omakase menu includes sushi, sashimi, as well as a tempura course, a steak course, and the signature miso and mirin-marinated black cod. A travel writer's guide to eating your way through Las Vegas 2022-05-18T04:00:00Z Hell, I even like mushy peas, boiled to oblivion and mounded next to a pile of golden-fried cod and chips. Gives peas a chance? It's time for their turn in the "it vegetable" spotlight 2021-08-25T04:00:00Z Most are classics like pan con tomate, potato tortilla, garlic shrimp, meatballs and salt cod croquettes. Oliva, Featuring Tapas, Opens in West Harlem 2021-09-28T04:00:00Z Wild cod, tilapia and wild salmon are served in decent-sized portions with French fries and tartar sauce. West Seattle Fish House delivers on flavor 2012-04-12T20:15:16Z More Asian accents follow with a thick slab of cod atop a velvety potato purée tinged with yuzu and truffle. 36 Hours in Thessaloniki 2018-08-23T04:00:00Z Alas, the Asian approach broke down with our most adventurous choice, cod tongues. Choice Tables: Lisbon?s Culinary Golden Age? 2011-03-11T19:55:00Z Red peppers stuffed with salt cod is a traditional dish in many parts of the country. After El Bulli, Spain Looks Forward 2011-06-15T03:00:12Z Finally, in addition to a pound of salt cod, I added a pound of clams. Salt Cod With an Iberian Point of View 2015-04-24T04:00:00Z Acres of gutted cod once lay split and drying in the sun where downtown shops, restaurants and the La Place du General de Gaulle waterfront park now stand. A little bit of France, only 16 miles from Canada 2018-10-25T04:00:00Z “The problem isn’t overfishing. The state has cut off the cod’s food by damming the rivers.” Have you eaten your last lobster? 2018-06-11T04:00:00Z It consists of four snacks and spreads like stuffed fried olives and whipped salt cod, two kinds of small sandwiches, and wines or spritzes. Gondola Not Included 2021-02-01T05:00:00Z For centuries, it persuaded Christians, when talking to or about God, to drop normal English in favour of cod Jacobean. King James Bible: 'Twas a work most modern 2011-03-01T13:05:13Z It's recommended to consume two to three servings per week of low-mercury seafood like anchovies, cod, halibut, salmon, scallops, shrimp, snapper, tilapia, and American Pregnancy Association–approved Safe Catch canned tuna. So, you’re pregnant — here’s what’s safe to eat and drink 2021-08-25T04:00:00Z You may find Mexico City food at a restaurant where you usually would be served poached sea cod and New American cuisine; Indian comfort food where Mediterranean fare normally would be presented. Pop-up restaurants add an international flavor to Monday night dinners 2012-03-29T20:26:06Z Except for the folded nets, the decks are empty—no cod or other groundfish for sale. Have you eaten your last lobster? 2018-06-11T04:00:00Z The fishwich, while topped with a frozen piece of cod, was good and had a nice texture. Frisko Freeze: Since 1950, Tacoma’s classic burger joint 2013-07-04T00:20:38Z Restaurants that couldn’t buy as much haddock and cod and flounder and other overfished species as they were used to were encouraged by local distributors and the feds alike to replace such items with squid. The origin of an appetizer: A look at the creation of calamari 2014-08-30T04:00:00Z It verges on a sauce for the gleaming hunk of cod at the center of the bowl, surrounded by wild shrimp and clams. Alfred Portale Writes a Second Act, in Italian 2020-02-04T05:00:00Z And what was special about the fried onions set atop an impeccable chunk of cod? A London Restaurant That’s ‘Simpler’, but Not Simple 2017-01-13T05:00:00Z Cabot’s lone fish dish puts fillets of something white — cod, fluke or skate — in a bath of buttermilk, lemon and pepper before dredging them in rice flour and frying them to a crunch. Sotto’s jazzy past sits just below the surface 2015-03-19T04:00:00Z It's not cod; it's not pastiche; it's not "gothic", it is just a brilliant dramatic scene. Frankenweenie – first look review 2012-10-10T15:23:00Z Hake, related to cod, and monkfish, sturdy and easy to cook, might not dominate your shopping list like salmon. Hake and Monkfish From the Source 2021-02-22T05:00:00Z And my friend hasn't got any because all he catches is cod. TV review: Horizon: Do You See What I See?; Hugh's Fish Fight: The Battle Continues 2011-08-08T21:00:02Z My friends sampled fresh seafood pasta with scallops and cod. Walking and talking in Nova Scotia, a small province with sweeping vistas and welcoming locals 2016-02-05T05:00:00Z Then the choices are smoked cod cakes, country ham, marrow with mushrooms, greens with buttermilk dressing, spoon bread and baked apple. Jody Williams and Rita Sodi Open Commerce Inn in the West Village 2021-12-21T05:00:00Z Expect to see a few Asian notes, too, including crisp cod and chanterelle ravioli in a pool of dashi. Review | Ana at District Winery pairs good food with fine drinks — and a sweet view 2017-10-30T04:00:00Z Known for frying up all sorts of seafood, from catfish to cod, Pike Street Fish Fry offers free fries every third Friday. Freeloader alert: Free fries at Pike Street Fish Fry on Dec. 17 2010-12-09T20:52:00Z And fish cakes, once made with salt cod, then fresh cod, and now because cod is fished out, with species like hake and pollock. Seattle vs. New England in the supper bowl: how our food cultures compare 2015-01-28T05:00:00Z In the late 19th century, cod were typically over six feet long; in the 1980s, 18 inches. Exhibition Review: ‘Our Global Kitchen,’ at American Museum of Natural History 2012-11-24T00:51:08Z The tender meat of a half-cooked bonito nugget plays off the crunch of half-cooked carrot, fennel, cabbage and squash, while a fillet of cod comes with chorizo shards and drizzled in pistou. 36 Hours in Cannes, France 2013-04-18T20:53:11Z It's all a fine mixture of the cod and the cool. Orpheus – review 2013-04-27T23:05:39Z Forget that kale salad and freshly steamed cod — I’m too busy sculpting my summer dad bod. Style Invitational Week 1464: Picture this — our cartoon caption contest 2021-11-24T05:00:00Z For breakfast, born-and-bred Bostonians ate baked beans and cod cakes with eggs. Seattle vs. New England in the supper bowl: how our food cultures compare 2015-01-28T05:00:00Z About 7:30 p.m., the chatty crowd gathered for dinner on the second floor, where tables were dotted with lotus-flower-like succulents, along with plates of heirloom tomato gratin and, later, day boat cod. Scene City: A Party to Benefit Yoga in the Schools — Scene City 2013-01-30T20:52:39Z The cod is equally worthy, thanks to a crunchy-sweet texture from cornbread crumbs and a Far East dose of umami using shiitake mushrooms. What to Do in Lisbon 2015-04-01T04:00:00Z Mr. Schenker, who recently moved to Oyster Bay with his family, will dream up a new menu for 2 Spring — but the salt cod fritters he was known for at Recette will stay on it. New York Chefs Move Beyond the City 2017-08-28T04:00:00Z Groundfish, like cod and pollock, were his domain—now all but gone. Have you eaten your last lobster? 2018-06-11T04:00:00Z First introduced in June, these dishes include Korean barbecue chicken, miso glazed cod with ginger-scented carrots and rigatoni with mushroom Bolognese. Tuesday’s Travel News: A Bed at the Savoy; KLM’s New Chef 2015-07-28T04:00:00Z But still, in spite of everything that has happened in the last few months, French schoolchildren are going to get a filet of cod in dill sauce for lunch. Michael Moore on why America “needs a little time in the timeout room,” and whether Hillary will start a war to prove “a woman can pull the trigger” 2015-12-28T05:00:00Z She wants them to churn spicy cod roe and sea urchin into the warm rice and tuna of Haenyeo’s hwe dup bap, and then to swab grilled oysters in melted seaweed butter. New York’s Top 10 New Restaurants of 2019 2019-12-10T05:00:00Z Exhibit A: the plate of smoked salted cod roe sprinkled with red chile pepper flakes at a restaurant called N-1155 in the hip, hilly Tokyo neighborhood of Nakameguro. In Search of Japan’s Hidden Culinary Revolution 2016-01-20T05:00:00Z To finish, divide the beans between the toasts, scattering them over the cod’s roe then add the pea shoots and a trickle of olive oil to each one. Nigel Slater’s bruschetta and taramasalata recipes 2017-08-20T04:00:00Z Transfer the drained cod to a bowl, then use a fork to break it up into large chunks. For this ‘Top Chef’ star, one tropical fruit represents both past and present 2018-07-23T04:00:00Z Cioppino brimmed with wild salmon, cod, mussels and clams, with the seafood lending vigor to a briny broth of tomato, garlic and basil. Landlocked Anthony's Seafood Grill scores a hit 2012-03-22T22:53:32Z You won’t find “come from away” or “screech-in”—a mock ceremony depicted in the musical that confers Newfoundland “citizenship,” featuring extreme drunkenness and the osculation of a raw cod—in the Oxford English Dictionary. A Delightful Dictionary for Canadian English 2017-03-23T04:00:00Z Vegetables dominate in dishes like roasted peppers with white anchovies, potatoes with salsa verde, roasted acorn squash with red rice, and pasta with tomatoes, toasted garlic and salt cod. Cassette Brings French-Catalonian Flavors to Greenpoint 2015-11-03T05:00:00Z Ling cod is a versatile, mild flavored fish with white, flaky flesh that takes well to a number of cooking techniques. Chef Tom Douglas likes versatility of lingcod and offers his insight on serving this delightful fish 2014-05-21T04:00:00Z “As recently as my grandmother’s time, people used cod liver oil as a cooking fat when there was nothing else,” he said. North of Nordic: A Young Chef Invents ‘Neo-Fjordic’ Cuisine 2017-07-18T04:00:00Z Lobster lends an elegance to the ocean perch, cod, clams and mussels, and a saffron aioli takes the place of rouille. Tasting Bouillabaisse Around Manhattan 2012-02-10T04:06:39Z Strictly speaking, it’s not always cod you are buying these days. Salt Cod With an Iberian Point of View 2015-04-24T04:00:00Z The runaway hit, though, is a main course of roasted cod, carpeted with bold accents — olives, capers and lemon — and shored up with steamed rice and creamy house-made coleslaw. Review | Seafood with a need for speed inside Union Station 2018-08-09T04:00:00Z Any food I put cod liver oil on seems to be spurned as well. Animal Doctor: Kitten doesn’t play well with others 2016-12-16T05:00:00Z There was tempura-battered cod, a bit greasy and served with mayonnaise infused with black garlic and sea truffles, from a stall called Fusion Fish & Chips. In Iceland, Local Fare Inside an Old Fish Factory 2018-11-16T05:00:00Z Gabriel went from cask to cask, and we followed along, dashing back into the dining room in between for the omelet, the cod, the steak. In Spanish Basque Country, Sampling Cider and an Ancient Ritual 2018-03-16T04:00:00Z On its own, cod is a nice piece of fish, its whiteness in vivid contrast to an otherwise green scheme on the plate. Review | The Smith aims to please — and it does 2017-05-22T04:00:00Z With dishes such as lamb's tongue with thistle and nettles; or foie gras with green strawberries, cucumber, basil and smoked cod roe, Gauthier offers "a photograph of the territory." French Chefs' Distant Retreats 2011-08-18T14:20:00Z “The cod closure is statewide. Only one-fourth of the grounds are open.” Have you eaten your last lobster? 2018-06-11T04:00:00Z Even Laurel and Hardy thought they had mastered phonetics and spoke in cod French or German. You ain’t heard nothin’ yet: the moment Al Jolson sounded the birth of the talkies 2017-10-07T04:00:00Z And don't forget to try my spiced lamb and turmeric cod meatballs, too! New meatballs from Sohla! Which will you make first? 2021-06-12T04:00:00Z A category called “From My Hometown” stars a fish curry: cod in a cloak of what looks like lava and smacks of ginger, curry leaf and tart Malabar tamarind. Indique gets a next-generation makeover 2016-08-19T04:00:00Z Sous-vide cod with black bean sauce was flabby and, like the scallops in a long canoe-shaped dish with peppers and onions, not a showpiece of sparkling freshness. Imagination Worth the Added Price at Midtown’s La Chine 2016-01-19T05:00:00Z And the cod cakes on the menu, with their crisp shells covered in a mellow garlic aioli and a mat of chives, are based on her aunt’s recipe. For Best Results, Eat This Roti Immediately 2020-10-26T04:00:00Z Hungry diners are forced to eat standing up against the wall, or else a gull will swoop down for a slab of cod. Exploring Scotland’s majestic Isle of Skye 2018-12-13T05:00:00Z Then came the main courses: grilled whale steak, cooked medium and plenty juicy, if not all that flavorful; and a stew of salt cod fished and dried in Lofoten. Frugal Traveler Blog: Partying Above the Arctic Circle 2012-07-10T20:39:47Z In addition to prolonged overfishing, this decline has been attributed to the ecosystem's decreased productivity during a 15-year-long cold period in the Canadian Atlantic, resulting in less food availability for cod and other groundfish. Climate change is transforming our oceans. Can fisheries management adapt? 2023-07-11T04:00:00Z Almost all of them were descendants of the English and Irish who emigrated to, as we say here, “prosecute” the cod fishery and the spring seal hunt in the 17th and 18th centuries. Read Your Way Through Newfoundland 2022-07-20T04:00:00Z Several dishes, including cod, cuttlefish and diced pork tartare, were surrounded by savory but light broths, which Mr. Mendes said were purely Portuguese. In London, Portuguese Fare, Served With a Twist 2015-11-27T05:00:00Z Ti-punches, with rum and lime, are the order of the day, usually accompanied with fried salt cod fritters, laced with chiles and served with a lime, scallion and garlic-based “chien” sauce. A Return to Guadeloupe: Tropical Life, French-Style 2017-01-17T05:00:00Z So I ordered the cod cheeks and, yes, they were as good as their photograph. From Ansel Adams to Stephen Shore: famous photographers shoot their favourite food 2016-03-26T04:00:00Z The species that are most frequently parasitised include salmon, tuna, squid, cod, hake, mackerel, mackerel, horse mackerel, blue whiting, sardines and anchovies. How to be smart when it comes to ordering, cooking and eating raw fish 2023-04-18T04:00:00Z In another appetizer, chunks of cod cheeks are quickly fried with country ham that sizzles up as crisp as a potato chip. Pork Is Only the Starting Point at Pig Bleecker 2017-05-16T04:00:00Z Recommended Dishes BBQ chicken lollipops; Rhode Island style cod cheeks; grilled oysters; Little Gem wedge salad; smoked and grilled pork chop; Utica greens; grits; buckeye milkshake; brownie sundae; key lime pie. Pork Is Only the Starting Point at Pig Bleecker 2017-05-16T04:00:00Z Ron Sasaki bakes a snapper or rock cod rigged into a lively, swimming posture, and prepares nanbanzuke, fried and pickled herring. In Japanese New Year Dishes, a Family Connects With Its Past 2019-12-24T05:00:00Z Chick-fil-A is bringing back its cod filet sandwich just in time for Lent. Chick-fil-A brings back Fish Sandwich in time for Lent 2019-03-06T05:00:00Z The two survive by trading the cod they manage to catch and preserve for supplies from a ship that appears twice a year. Review | Listen up! Our critic picks three new audiobooks for your playlist. 2020-01-20T05:00:00Z The kitchen should take it as a compliment that some of us refuse to part with the last bite of cauliflower or cod. Review | Chloe takes diners around the world in (almost) 30 plates 2018-04-02T04:00:00Z Soak the cod and cook it in the usual way. 20 best seafood recipes: part 2 2017-09-26T04:00:00Z It’s where L.G.B.T.Q. locals gather for charity drag shows and to watch Packers games over baskets of fat and crispy beer-battered cod because it’s one of the few gay options in town. Still Here and Still Queer: The Gay Restaurant Endures 2021-05-28T04:00:00Z Dishes might include squash with burrata and flaxseed, cod with roasted potato and sorrel, and duck with sweet potato, fig and yogurt. Taiwanese Fried Chicken and Bubble Tea Head to the Flatiron District 2018-11-27T05:00:00Z Next to this, a plate of mentaiko spaghetti looks almost bare, but it’s just as thrilling: noodles slicked with cream, soy sauce and translucent pink cod roe cured in salt, kombu, sake and red chile. At Davelle, a Son of Hokkaido Puts Luxury in Reach 2018-06-07T04:00:00Z Demand was such that he was obliged to switch to the more plentiful Atlantic cod. Review | Get your Maryland crab fix at the Point Crab House, along with ace service and a water view 2021-05-12T04:00:00Z We chose outdoor seating on the Waterfront, the Deck 8 promenade, enjoying ocean breezes and sunset views while savoring chilled lobster salad, sea bass ceviche, black cod with squid-ink glaze and Wagyu sirloin with salsa. Lots to see and hear on Norwegian’s megaship, but good luck booking a restaurant 2016-10-13T04:00:00Z Flying them halfway around the world may not count as an eco-friendly gesture, but these oceanic oddities are a far cry from being decimated the way cod has. Seafood Restaurants Cast a Wider Net for Sustainable Fish 2015-12-22T05:00:00Z "Its walls were lined with real cutlasses and its battered cod and chips were commended by Franklin Engelmann on BBC Radio's Down Your Way." Wish You Were Here: England On Sea by Travis Elborough 2010-08-20T23:06:00Z And here came more cod, arriving as chunks in a risotto that was disappointingly gloppy. Choice Tables: Lisbon?s Culinary Golden Age? 2011-03-11T19:55:00Z Where her style is boldly creative, these dishes — like miso-marinated black cod, and goat-cheese ravioli — were rich and reminiscent of a former era in fine dining, served on white dishes, on white tablecloths. A Fresh Face at an Old Standard: Gotham Bar and Grill 2019-09-03T04:00:00Z Glistening cuts of Isfjord cod and roe were nestled atop beds of lichen and ptarmigan feathers. Greeting the New Year in Earth’s Northernmost Settlement 2019-12-30T05:00:00Z Smith's lawyer maintains that the video evidence the Met had used was a "cut and paste job": a bit like the story they codded up about Ian Tomlinson. Why do our paranoid, anti-fun police seem to think they run the country? | George Monbiot 2010-03-29T20:00:00Z I thought cod was to be avoided as stocks are dangerously low. A Weeknight Dish for Lovers of Non-Fishy Fish 2018-01-05T05:00:00Z For nearly 500 years, the 43,000-square-mile island thrived on cod fishing. Ghost Towns, Puffins and Unspoiled Views 2014-07-23T04:00:00Z “Head of the cod” is delicious truth in advertising — the cheek, jowl and eye area of the fish, glossy and a bit sticky from their time on the restaurant’s wood grill. Sea snail broth and kelp ice cream: The new Noma tastes like the future 2018-03-02T05:00:00Z The pungent emphasis of salt cod is missing, of course, from the Aunts et Uncles version. Basking in a Vegan Caribbean at Aunts et Uncles in Brooklyn 2021-12-07T05:00:00Z When do you think, 'Well, I prefer a nice little saveloy to a battered cod. Cemetery Junction's gay-baiting is not funny 2010-04-21T14:49:00Z So that night, he transformed himself into a losch, also known as burbot, a freshwater version of cod. A Remote Canadian Lake and Its People: Protecting a Last Refuge 2017-02-07T05:00:00Z The batter for fish and chips fried up sturdy yet tempura-light; the true cod version was exemplary, but the Asian slaw needs a separate container so the dressing doesn't seep into the fish and fries. Landlocked Anthony's Seafood Grill scores a hit 2012-03-22T22:53:32Z Following investments in concerns that include bottled water and cod farming, he is opening a series of stores named C. Wonder that mirror Tory’s preppy style: go-to-hell colors, nautical flourishes, trim but conservative cuts. Critical Shopper: C. Wonder Stores ? Critical Shopper 2011-11-29T19:26:35Z The cod arrives; the waiter calls her “senorita.” Rita Moreno on strength, stamina and the power of a killer body She is working on opening a second location in Boston, where she wants to offer summer fish fries featuring cod as well as catfish. Celebrating the Fish Fry, a Late-Summer Black Tradition 2018-09-11T04:00:00Z Brought by a friendly server with elaborate, artful tattoos, dinner was fish and chips, a bargain at $9.99 for three big pieces of panko-crusted cod, as fresh as the salty wind outside. At La Push, walk wild Washington beaches and commune with native culture 2018-03-29T04:00:00Z He still serves wild halibut because he prefers the firmer flesh, but he is most likely going to replace the Scottish cod with hake, whose fishery isn’t under as much pressure. In Scotland, Serving Halibut for a Better Planet 2021-11-29T05:00:00Z It was once home to the richest woman in northern Norway, her fortune built on skrei, migratory cod on their 1,000-mile journey to the Lofoten islands near here. Up all night in Norway: land of the midnight sun 2018-03-18T04:00:00Z RockCreek — black cod so good, we wanted to lick our plates clean. Seattle writer chronicles top picks for Northwest seafood 2014-11-12T05:00:00Z In Florida, it comes with grouper; Minnesota, walleye; the South, catfish; New England, cod and haddock; Alaska, halibut. A Field Guide to the American Sandwich 2015-04-14T04:00:00Z Transfer cod to a bowl, and use a fork to flake it into large chunks, then set aside. Coming Back to Ackee and Salt Fish, Jamaica’s National Dish 2019-07-01T04:00:00Z There, we filled stomachs and souls with giant portions of cod and chips, bread and salad. 'My best travel discovery of 2016' 2016-12-24T05:00:00Z Scrod or cod and tomato sauce with capers and onions. The creamy gorgonzola pasta my mom’s been making since the ’50s 2019-09-01T04:00:00Z I particularly like the mellowness of white fillets like cod, halibut or hake here, as they can really soak up the complexity and brightness of the salsa verde. Leeks and Fish Get a Lift From a Tangy Salsa Verde 2022-04-15T04:00:00Z Chef Scott Bryan is a genius at unique flavors and his sweetbreads, cod and short rib of beef are both revelatory in flavor profile and a brilliant study in balance. The 10 Best New Restaurants of 2014 2014-12-26T05:00:00Z It is amusing to learn that he dated a woman whose surname was Bacalhau, which means salt cod. Books of The Times: A Cautious Memoirist Who Ends With a Laugh 2011-05-10T20:49:38Z I grew up in Rhode Island and never saw cod cheeks in any form there. Pork Is Only the Starting Point at Pig Bleecker 2017-05-16T04:00:00Z I've used seaweed, miso, cod . . . often, I'm looking for a twist on a more conventional recipe, but I try to stick to my own advice that simple is best. Mateo Zielonka on pasta, multi-colored doughs and demystifying the notion of homemade pasta 2023-05-27T04:00:00Z He ordered oxtail, cod fritters and iced coffee. Up Close: At the Twilight of Night Life 2011-07-27T16:47:29Z Morue crudites, or spicy salted cod with vegetables, was our favorite lunch. On Guadeloupe, beautiful beaches — with a backstory 2018-03-08T05:00:00Z The table d’hôtes set dinner, which Françoise prepares herself, usually involves fish and seafood, such as thick slabs of cod, prawns and crab. 10 of the best foodie retreats in rural France 2016-09-01T04:00:00Z “If we can’t have cod, at least we have haddock. The state has doubled the haddock quota to one point three million pounds.” Have you eaten your last lobster? 2018-06-11T04:00:00Z Slowly, the cooks add more crab, clams and mussels, which open in the pan, then a piece of cod and finally a few shrimp. Cioppino This Good Can’t Be a Cliché 2022-05-02T04:00:00Z If the cod that’s available seems mushy, choose something perkier and more pristine. A Weeknight Dish for Lovers of Non-Fishy Fish 2018-01-05T05:00:00Z We feasted on their sophisticated take on British cuisine: stuffed mushrooms topped with hazelnuts, cidered cod and haddock, chicken pie with gooseberries, and bread-and-butter pudding. Frugal Traveler: London, This Time Following in More Mature Footsteps 2011-04-05T20:00:38Z White fish such as cod, on the other hand, along with their layabout cousins coley, pouting and pollack, are far less industrious. What a catch: Yotam Ottolenghi’s white fish recipes 2015-08-14T04:00:00Z Padma even notes that she "practically licked the plate clean."Ali and Amar's dish sounds terrific, with seaweed battered cod, minted peas, tahini and malt vinegar chips. "Top Chef: World All Stars" elevates the best of London's classic pub dishes 2023-03-24T04:00:00Z Other hits at our table included a chopped duck breast burger with foie gras and truffle jus, tamarind-glazed cod in a Thai bouillon, and whiting with a crust of almonds and a caper vinaigrette. Choice Tables: At Paris Brasseries, Cuisine to Match the Scene 2013-12-12T16:42:39Z The soaring snow crab and shrimp fisheries fetched as much as ten times the price of cod. Climate change is transforming our oceans. Can fisheries management adapt? 2023-07-11T04:00:00Z Sutton said: “Some like the vegan menu better than fish, but other people say you just can’t beat a bit of cod.” Doors open to London's latest vegan venture: fish and chips 2018-10-02T04:00:00Z The cod poached in sweet miso artfully balances buttery and delicate flavors. In Berkeley’s Warehouses, Foodies Find a New Home 2015-03-19T04:00:00Z Inside is an eggshell with its top removed; the shell has been filled with salt cod, chopped truffle, custard. Grant Achatz: The making of Chicago's top chef ... and what's Next 2011-02-15T06:00:00Z Canned cod livers, sardines and sockeye salmon are available from the new offshoot, Minnow. Restaurants to Customers: Don’t Call Us, We Won’t Call You 2022-01-28T05:00:00Z Still, understanding the development of Nobu’s version of miso cod is key to the sway of the chain. At Nobu Malibu, Dream Time With the Famous and Almost Famous 2021-06-28T04:00:00Z Salt cod fritters are little marvels, crisp and greaseless; roast pork is cooked to collapse and delicious with bitter orange and crisp panes of skin. Tom Sietsema’s 8 favorite places to eat, plus 1 to avoid 2019-03-22T04:00:00Z For an entree, I ordered the crispy Alaskan ling cod and chips. You’ll find good eats and plenty of hiking options on a weekend getaway to Ellensburg 2021-10-06T04:00:00Z On a recent night, the lineup started with charred onions with shaved Danish cheese and red sorrel, summer cabbages with kale, and poached cod with apple juice and shaved fennel. Bites : Restaurant Report: Manfreds & Vin in Copenhagen 2012-09-28T18:20:04Z Other recommendations for your weeknight dinner table: Kay Chun has a clever dish inspired by Spanish tortillas, to which she adds leeks and pieces of cod. What to Cook Right Now 2022-10-10T04:00:00Z The Gaspe Peninsula may have felt that way to some explorers, but starting in the 16th century it actually became the doorway to the New World, drawing European fishermen to its treasure trove of cod. In Quebec, a maritime region’s embarrassment of riches in history and cuisine 2017-10-26T04:00:00Z What to write home about: Aside from the memorable clam chowder, the wild cod is worth every delicious bite. West Seattle Fish House delivers on flavor 2012-04-12T20:15:16Z Because of overfishing, for example, summertime visitors to New England won’t find much cod on restaurant menus, even though it was once so abundant that it’s how Cape Cod got its name. In Hawaii, local legends enrich, inform the visitor experience 2021-07-29T04:00:00Z He brought more finesse to wild striped bass with fennel braised in orange juice, and to satiny olive-oil poached cod with sweet littlenecks. Restaurant Review: A Voce Madison and BLT Fish 2014-06-17T04:00:00Z Before my fish and chips arrived, the bearded bartender remarked that the cod “is fresh, never frozen” and the fries “are cooked four times.” The daily catch at Bait Shop 2013-02-27T23:06:34Z Newfoundland's northern cod was once thought to be an inexhaustible resource. Climate change is transforming our oceans. Can fisheries management adapt? 2023-07-11T04:00:00Z Fish lovers may choose from various preparations of fresh-caught cod, salmon, prawns and scallops. A little bit of France, only 16 miles from Canada 2018-10-25T04:00:00Z And I tried the Icelandic cod twice without ever learning to like the peculiarly fruity, soupy squash purêe spooned around the fish. Schnitzel and Strudel and Other Favorite Things, at Wallsé 2017-12-19T05:00:00Z If the ingredients are carefully chosen – Daylesford lamb for instance – then there are prices to match; the fish and chips is nearly £20, though the cod is line-caught. This week's new food reviews 2010-09-24T23:06:00Z But no longer is a visit to the local fish-and-chips restaurant a simple choice between cod and halibut. Confusion at the fish counter: How to eat fish responsibly 2019-10-27T04:00:00Z Salt cod fritters are almost as unavoidable as post-Snowzilla potholes these days; the crisp golden orbs at Tail Up Goat set themselves apart with a soft base of smoked cauliflower puree. Tail Up Goat is a second act worthy of three Komi veterans 2016-02-26T05:00:00Z It separates itself from the avocado-toast crowd, though, with its Caribbean dishes, all of which have been rejiggered without goat, cod or any other animals. Basking in a Vegan Caribbean at Aunts et Uncles in Brooklyn 2021-12-07T05:00:00Z An upright beet was sliced and stuffed with mushrooms in a “mille-feuille” that accompanied steamed cod paved with an emerald carpet of spinach and preserved lemon. Review | Shake up your dinner routine with a (short) road trip 2020-08-06T04:00:00Z Holy mackerel — Chick-fil-A's fish sandwich is back for Lent, with cod once again serving as the "catch of the day." Chick-fil-A's fish sandwich is back for Lent 2020-03-03T05:00:00Z George Mendes shares the fare served at his Michelin-star New York restaurant Aldea in his first cookbook, "My Portugal," which contains 125 recipes - from salt cod and potato croquettes to cuttlefish curry. World Chefs: George Mendes bares 'soulful' Portuguese cuisine 2014-12-02T05:00:00Z India has long been my favorite journey, which makes cod beneath a carpet of crushed papadum my dish of choice at Chloe. Review | Chloe takes diners around the world in (almost) 30 plates 2018-04-02T04:00:00Z “Some—flatlanders mostly—have the idea that cod are wicked predators of lobster,” he says. Have you eaten your last lobster? 2018-06-11T04:00:00Z In the following years, cod and other groundfish were much slower to recover than expected. Climate change is transforming our oceans. Can fisheries management adapt? 2023-07-11T04:00:00Z Drawn by the vintage ad posters that were splashed across the smart black and white interior, I ordered cod served atop polenta, just the sustenance I needed before heading to the lesser-known neighborhood of Ixelles. Brussels: The Chocolate Trail 2011-12-23T17:57:07Z As the bread browns, sprinkle lightly with a little olive oil then spoon on some of the smoked cod’s roe cream. Nigel Slater’s bruschetta and taramasalata recipes 2017-08-20T04:00:00Z Pacific and Alaskan cods are in good shape and are sustainably harvested from Alaskan waters. A Weeknight Dish for Lovers of Non-Fishy Fish 2018-01-05T05:00:00Z Salt cod fritters, golden in hue and fluffy inside, are enhanced with a dynamite tartar sauce and tangy vegetables. All-Purpose review: The neighborhood restaurant of your dreams 2016-09-06T04:00:00Z The menu will have a Basque influence, with chorizo simmered in cider, an omelet with salted cod, Spanish cheeses and cured meats, and slabs of beef. Brooklyn Cider House Opens in Bushwick 2017-12-12T05:00:00Z The menu ranges from Brazilian dishes of African origin, like moqueca, the coconut milk and seafood stew from Bahia state, to salt cod confit, inspired by the favorite fish of its Portuguese colonizers. 36 Hours in Belo Horizonte, Brazil 2014-04-25T17:41:13Z Some new dishes include a Basque-style risotto with clams and cod in a green plankton broth. Wylie Dufresne Starts Stretch Pizza, Selling Pies Out of Breads Bakery 2021-04-13T04:00:00Z True, Hiddensee is dotted with nautical-themed restaurants so similar that they may lead one to suspect the existence of some subterranean communal kitchen filled with overseasoned fish soup and vats of cod in cream sauce. Overnighter: Near Berlin, a Refuge From Modern Life 2010-09-24T18:38:00Z They are also not nearly as threatened as cod. A Weeknight Dish for Lovers of Non-Fishy Fish 2018-01-05T05:00:00Z His early work took the form of surreal lectures, the artist drawing demented diagrams while delivering a babble of cod science and social theory. Artist of the week 2010-08-04T16:33:00Z A brown butter sauce pierced with capers suited both a silky black cod fillet and its cushion of black-eyed peas and pea vines. Restaurant Bea in Madrona: Down-home and sophisticated cooking served side by side 2012-06-21T20:19:03Z And with sustainable management, some cod populations are now burgeoning. Salt Cod With an Iberian Point of View 2015-04-24T04:00:00Z Or morsels of warm cod on a bed of crumbled cauliflower and black rice, a vivid fish salad that could easily become a habit. Review | At Le DeSales, classic French cooking receives a creative jolt 2017-05-09T04:00:00Z Anise in many guises counters the oiliness of seared black cod. Main Street may be the address, but Bellevue's Cantinetta offers praiseworthy fare with Tuscan flair 2010-12-09T20:38:00Z Across Portugal, cod is the taste of Christmas. In Portugal, uncorking some unexpected culinary delights 2017-09-28T04:00:00Z All the dishes, including the cured black cod to the hazelnut chocolate crunch cake, contained Charlotte’s Web CBD. Seven Buds for Seven Brothers 2019-03-06T05:00:00Z "Thou hast finished joy and moan," said Trudi, gulping like a grief-stricken cod at the lectern while the vicar looked at his watch and the congregation stifled yawns. Mistresses: series three, episode four 2010-08-26T21:00:00Z Prop stylist: Louie Waller Italian Christmas Eve is all about the fish, with a whole baked fish as main course or perhaps roast salt cod in a tomato sauce. Festive recipes from around the world 2015-12-05T05:00:00Z The outside, fragile and crisp, segues to a gelatinous cod membrane filling. Cranes is a little Japanese, a lot Spanish and something to look at 2020-02-27T05:00:00Z With the idea of a remembered salt cod and potato soup in mind, I began experimenting. Salt Cod With an Iberian Point of View 2015-04-24T04:00:00Z Heap the cod mixture into the centre and garnish with the onion and herbs. The 20 best Spanish recipes: part 2 2015-06-30T04:00:00Z The advisory says many of the most commonly-eaten fish are lower in mercury, including salmon, shrimp, pollock, tilapia, catfish, cod, flatfish, haddock and canned light tuna. FDA sued over fish and mercury risk to pregnant women and young children 2014-06-10T04:00:00Z This time, the cod arrived finely shredded, mixed into pillowy eggs laced with crispy shoestring potatoes. Choice Tables: Lisbon?s Culinary Golden Age? 2011-03-11T19:55:00Z It’s frightening to tell a Norwegian while she hacks up cod filet that you don’t eat fish. Ode to Norwegian Brown Cheese 2015-06-11T04:00:00Z Lightly breaded salt cod fritters are a little marvel, crisp and greaseless. Review | This Cuban chef knows how to get the party started 2019-01-08T05:00:00Z A tidy bowl of cod roe spaghetti is food that satisfies late at night, say, after an evening of visiting your favorite bartenders. Plate Lab: Cod roe spaghetti from Daikaya Izakaya makes great late-night food 2014-12-18T05:00:00Z Taking a seat near the bar, Ms. Seales, 36, who plays the fancy publicist Tiffany on “Insecure,” ordered cod fritters and sipped sparkling water as she nodded in time to the alto saxophonist Sharel Cassity. Amanda Seales of ‘Insecure’ Revisits Her Harlem Haunts 2017-09-01T04:00:00Z Pacific cod and wild Alaskan pollock are two sustainable choices. A Seafood Pie for the Feast 2019-12-13T05:00:00Z The quality of those crisp rings bodes well for the fried cod she expects to sell come September. Red Mill Totem House: it's a go at Ballard landmark 2011-04-13T02:01:06Z At the restaurant, foraged mushrooms, sautéed and served atop a searing-hot stone, surprise me by stealing my attention from the buttery flesh of a dish of black cod. In Alaska, Slowing Down to Take Things In 2022-09-24T04:00:00Z The concoction sings of lobster and saffron, and it is even more intense when the executive chef, Francisco Diaz, reduces it in half before serving and adds lobster, jumbo tiger shrimp, littleneck clams and cod. Tasting Bouillabaisse Around Manhattan 2012-02-10T04:06:39Z Lamb tartar with buckwheat and chives, raw mackerel with horseradish, and baked cod with cauliflower, tarragon and whey should satisfy a wintry appetite. Leuca, Andrew Carmellini’s Latest, Opens in Williamsburg 2016-11-01T04:00:00Z That broth becomes the poaching liquid for the fish — here, some sumptuously steak-y halibut fillets, but cod would also be delicious. This one-pan savory fish is one step in the right direction 2018-01-04T05:00:00Z Add the tomatoes; cook for 3 or 4 minutes, then add the drained cod and scallions; cook for a minute or two to warm through. For this ‘Top Chef’ star, one tropical fruit represents both past and present 2018-07-23T04:00:00Z Their next date was a walk along the Hudson River, and that was followed by many dates at one another’s homes, where they cooked each other’s favorite foods: meatballs, burgers and black cod. On the Eve of Lockdown, a Jam-Packed First Date 2022-02-11T05:00:00Z The perfume of shaved black truffles signals the arrival of cod, sheathed in crisp tempura and displayed on a bright pea puree. Review | Quattro Osteria puts fun on the plate and in the room 2021-09-30T04:00:00Z Pour a little oil on to the cod, and crush the two together with a wooden spoon, moving the pan about. 20 best seafood recipes: part 2 2017-09-26T04:00:00Z They fished for cod and ling from open boats voyaging out into the perilous Atlantic for nights at sea. Scotland's rocky road: a journey to the edge of Lewis – a photo essay 2017-06-28T04:00:00Z Almonds thicken the bright, bold, saffron-scented broth of a traditional Catalan fish stew, made with black cod and artichokes. Poise, great food fulfill chef’s passion at Aragona 2014-02-13T21:38:24Z Get a few cod fillets and leave them salting in your airing cupboard for a week, to get that deep flavour. Love music love food: pop will eat itself 2011-07-15T22:00:00Z Tucked inside a curl of the luxurious fish is a cake shaped from lobster and cod; circling the delicacy are a champagne sauce and Kumamoto oysters warmed in cream and whispering of lime. The Grill Room review: A new reason to go, thanks to Frank Ruta & Co. 2015-04-21T04:00:00Z Yellowtail tuna with jalapeño and black cod miso are memorable, but we decide we’re paying a premium for the A-list vibe. Where to find a respite from the neon in Las Vegas 2015-03-26T04:00:00Z The dinner, boiled cod and a few unsalted potatoes washed down with water, would have been an appropriately Lenten affair, its conversation unleavened by any scintilla of humor. Review | Karl Ove Knausgaard turns his attention to Edvard Munch 2019-03-28T04:00:00Z Lucy de Parry, who owns the diner with a cousin, the chef Molly Mitchell, can’t imagine serving industrially harvested tuna or salmon or cod. Seafood Restaurants Cast a Wider Net for Sustainable Fish 2015-12-22T05:00:00Z SAT Smoked cod and salmon dinner, dancing to music by Nordic Reflection, benefits program to help sight-impaired people experience skiing, 6 p.m. Community calendar 2012-09-12T23:18:03Z I do some quick arithmetic in my head and realize the haddock boom will not make up for the cod bust. Have you eaten your last lobster? 2018-06-11T04:00:00Z For both cod and northern shrimp, overfishing brought the stocks down to a crisis point first; then ocean warming kept them low. Have you eaten your last lobster? 2018-06-11T04:00:00Z Gently mix the cod with the olive oil, orange juice, pepper, olives and red pepper. The 20 best Spanish recipes: part 2 2015-06-30T04:00:00Z We ate cod and scallops with baked apple and local berries in the town’s restaurant. I Lost My Job and My Husband. Then I Found Newfoundland. 2016-08-11T04:00:00Z Starting with a mash of cod and potatoes, they’re rolled into bite-size balls, lightly breaded, bronzed in the fryer and affixed to crackers with a dot of hot mustard. Review | The Salt Line is an instant hit, with superb seafood and a view to match 2017-08-28T04:00:00Z Terrific tapas to share, including grilled shrimp, cod fritters and platters of Serrano ham. In the south of France, Nimes celebrates and preserves ancient Rome 2018-05-31T04:00:00Z I placed my order for cod fritters at the checkout, noted the beer selection and stepped outside onto the rooftop terrace. In Portugal, uncorking some unexpected culinary delights 2017-09-28T04:00:00Z The whole book is full of relaxed seasonal dishes like cod and lentil salad, and skillet lasagna. Lidia's chocolate chip cookies are an easy Italian spin on the classic 2021-12-02T05:00:00Z You couldn't help thinking that the programme-makers would have been better off forgetting the cod sociology and making a study in grief. TV review: The Private Life of Cows, In Loving Memory and Cook County Jail 2010-07-08T07:00:00Z Slice the lobe of cod’s roe in half, then, using a teaspoon, scrape out the roe and discard the skin. Nigel Slater’s bruschetta and taramasalata recipes 2017-08-20T04:00:00Z A sauce, made from the juices of the salt cod, completes the still life. Review | José Andrés brings Spanish comfort food — including a lot of eggs — to Bethesda 2021-07-08T04:00:00Z The breading on these thick fillets of wild Alaskan cod has a gritty crunch, subtle spice and plenty of salt. In Ballard, burgers meet fish and chips for a happy 'fast-food' meal 2012-07-27T16:22:03Z The free breakfast buffet included house-made breads; tomatoes and cucumbers grown in a geothermally heated greenhouse; smoked Icelandic salmon; and shots of cod liver oil — the local version of an apple a day. In Iceland’s Wild West, High Style and High Comfort 2017-01-20T05:00:00Z Tender anchovies are fried just enough to give a snappy coating without overcooking the soft meat within; a light touch also brings out the undersea flavor of the grilled cod fillet. 36 Hours in Montpellier, France 2012-08-09T19:11:35Z “Do you normally eat cod with scrambled eggs?” Choice Tables: Lisbon?s Culinary Golden Age? 2011-03-11T19:55:00Z Pickled cauliflower, maple smoked bacon and vodka foam pierced the briny richness of squid ink risotto, a cushion for roasted black cod. The Georgian: Sumptuous fare in ‘Downton Abbey’ luxury 2014-11-27T05:00:00Z I’m fond of the flaky poached cod, too, sauced with dill oil and horseradish. Review | Georgetown gains a little gem in Lutece 2021-02-04T05:00:00Z Written in an accessible, cod Victorian style it has a neat framing device. Charlie Higson's top 10 horror books 2010-09-08T10:53:00Z Scientists estimate there are only about 80,000 narwhals, which live in waters off northern Canada, Greenland and Russia, surviving on halibut, cod, shrimp and squid. Narwhal exhibit sheds light on mysterious underwater mammal 2017-10-10T04:00:00Z They may be getting lots of omega-3 and all that, but still, their butts for the grease of cod go wide. Style Invitational Week 1104: HOW’s this? Compare 2 things with the same abbrev. 2014-12-24T05:00:00Z As at the finest British “chippies,” the batter there was light and the chips crisp, but the fish was pure New Zealand: succulent tarakihi and meaty warehou instead of the standby cod and haddock. Next Stop: In Wellington, New Zealand, a New Life for Flyover Country 2011-09-02T18:17:49Z Now, as well as making more money than cod does, it's going short. TV review: The Fish Market: Inside Billingsgate; House 2012-05-24T22:00:02Z At night, we headed off in the rental car in search of grilled-chicken shacks and beachfront restaurants serving spicy salt cod fritters, grilled lobster, French wine, rum punch and other French-Creole specialties. A Return to Guadeloupe: Tropical Life, French-Style 2017-01-17T05:00:00Z Here are two nice examples: You feel sympathetic to the underlying feeling, but – honestly! – what total cod. Reading is overrated 2011-02-17T15:48:22Z Before the cod succumbed to overfishing, the port town was teeming with rickety tables covered with flattened fish drying in the sun. In Quebec, a maritime region’s embarrassment of riches in history and cuisine 2017-10-26T04:00:00Z The cod were so plentiful that we were catching them two at a time. Want to Explore Iceland? An Airline Has a Buddy Who Can Help 2016-10-22T04:00:00Z Strictly speaking, brandade is a Provençal dish of salt cod puréed with garlic, olive oil and sometimes potato, but I have used ithere because the texture of the end result is similar. Rosie Sykes’ recipes for Christmas cocktails and canapés | Cocktails and canapés 2017-12-22T05:00:00Z Still, it’s richly infused with Basque flavors and ingredients, like morcilla en croute, fried hake with roasted peppers, salt cod in a Basque pepper sauce, and rice with rabbit and snails. A Devotee of Basque Food Brings It to Two Bridges 2019-12-31T05:00:00Z I ended up with two good-looking halibut as well as a large cod. On Alaska’s Kenai Peninsula, Catching Halibut, and Stunning Tableaus 2016-06-08T04:00:00Z The glass case shows off meaty slabs of salmon and cod, bowls of mussels mixed into a salad, eel slices arranged like jewelry. My European Ritual 2014-04-18T19:59:27Z Speeches came after masked waiters brought around a cod dish and shortly before an hour of dancing. Black Ties and Polka Dots at the New York Botanical Garden 2021-06-11T04:00:00Z As a mild but meaty white fish, lionfish tastes similar to cod and lends itself to a variety of preparations. Florida’s answer to invasive lionfish? If you can’t beat ‘em, eat ‘em 2019-01-06T05:00:00Z Canned cod livers, sardines and sockeye salmon are available from the new offshoot, Minnow. For This Menu, Start With Dessert 2022-01-31T05:00:00Z Her blender, with its plastic, bronze-grey goblet and olive-green plastic lid, would judder with bread, garlic, smoked cod’s roe, lemon and oil. Nigella Lawson: my life in food 2015-10-03T04:00:00Z Black cod, rockfish and halibut are excellent choices from the Pacific; from the Atlantic, sea bass, grouper and snappers; red drum from the Gulf of Mexico. Conquering the Fear of Cooking Fish 2015-04-20T04:00:00Z Speaking of fish, I loved the Bergen Aquarium, at the end of the Nordnes peninsula, with its playful sea lions, shark tunnel, sparkling Norwegian piranhas, salmon and cod, and small, jewel-like tropical beauties. Norway in the offseason: Overcast and underappreciated 2016-03-31T04:00:00Z Here was a place to see familiar faces, chitchat about the calamitous end-times and pick up cod fillets. Porches, Yards, Driveways, Parking Lots: Where the Neighborhood Is Now 2020-05-01T04:00:00Z Orpheus at BAC: ‘a fine mixture of the cod and the cool’. Orpheus – review 2013-04-27T23:05:39Z Start with “one-pot baked Alaskan cod,” end with “sautéed pike with roasted cauliflower, capers, olives and currants.” 15 New Cookbooks for Fall 2014-09-05T04:00:00Z Happy to sit around and wait for whatever food passes their way, the cod family just doesn’t need all that fuel, and as a result their flesh is more flaky. What a catch: Yotam Ottolenghi’s white fish recipes 2015-08-14T04:00:00Z The stewed okra with cod is especially hard to pin down. A Brooklyn Favorite for Jamaican Food Beats the Odds 2018-06-26T04:00:00Z Among the main dishes is a seafood stew for which cod is roasted before being added. Alfred Portale Opens His New Chelsea Restaurant 2019-11-12T05:00:00Z Combining smoked paprika and allspice, I coat cod fillets in it, before charring in a hot pan. Is this cooking for idiots? My week eating nothing but ‘recipe box’ food 2017-11-01T04:00:00Z For dinner tonight … I’m making cod with anchovy and tomato sauce, and thyme croutons. Why I always bring meat to a dinner party | Kitchen encounters 2017-02-04T05:00:00Z Why not hang some salt cod or stockfish from the balcony? Music Review: Music for Seaside Village, But Hold the Salt Cod 2010-12-03T23:00:00Z That fish elevates this dish, but we liked it with cod just fine. This 10-minute dinner sauce starts with a bottle opener 2017-05-22T04:00:00Z Why, why, why do you insist on totally masking the taste of delicate, but delicious foods such as cod. A Weeknight Dish for Lovers of Non-Fishy Fish 2018-01-05T05:00:00Z Another good way to cook ling cod is to sauté it. Chef Tom Douglas likes versatility of lingcod and offers his insight on serving this delightful fish 2014-05-21T04:00:00Z An awful lot of wasted effort has been put into cod psychology concerning Gordon's personality, but Robin's analysis seemed convincing to me. The enemy within: how Machiavelli would have dealt with Gordon Brown 2010-10-09T05:59:00Z Canned cod livers, sardines and sockeye salmon are available from the new offshoot, Minnow. On the Cajun Coast, a Chef Grapples With Threats to a Seafood Tradition 2022-02-01T05:00:00Z Every tapas bar in Spain serves them, sometimes with a filling of creamy salt cod or a slice of sheep’s milk cheese. Tinned Fish, Three Ways 2020-06-08T04:00:00Z The expansion of the cod industry in New England and Nova Scotia increased demand for the food preservative. Despite the Caribbean country’s name, Turks and Caicos is not a duo like Batman and Robin 2016-10-27T04:00:00Z Freshly caught fish are displayed at the entrance; you may find squid, tuna, swordfish, or a local fish called espada, or scabbard, which is like a less flaky cod. Madeira Draws a Younger, Hipper Set 2010-07-09T16:48:00Z The cod is moist and flaky, and the chips are cooked to a crisp, golden turn. In London, eat your way through the history — and future — of fish and chips 2019-01-03T05:00:00Z Now protected, the cod cannot be far behind. In Quebec, a maritime region’s embarrassment of riches in history and cuisine 2017-10-26T04:00:00Z The rising global popularity of octopus has been attributed to the increasingly adventurous tastes of younger consumers, its nutritional benefits and the decline of traditional fish stocks such as cod. Why the ethics of octopus farming are so troubling 2023-03-22T04:00:00Z “So, to them, with cod disappearing, lobster is coming back.” Have you eaten your last lobster? 2018-06-11T04:00:00Z Pioneering was not a solo masculine activity; somebody had to make the codfish gravy to go with the cod philosophy. The Little House books as feminist classics 2012-12-28T22:55:10Z In the Gulf of Maine, the population of cod of reproductive age has hit an all-time low—only 3 to 4 percent of what’s required for a sustainable fishery, according to scientists. Have you eaten your last lobster? 2018-06-11T04:00:00Z If you don't have fish often, you're more inclined to choose cod or tuna, but sea bass is light and delicious. Love music love food: pop will eat itself 2011-07-15T22:00:00Z A daily selection of fish, including cod, wolf fish and tusk, is fried in spelt batter or baked. Cervo’s, Inspired by the Seafood of Spain and Portugal, to Open 2017-06-27T04:00:00Z Mr. Queisser wound up with a few thousand dollars’ worth of shrimp, fillets and cod for fish and chips in his freezer. What Happens After ‘Restaurant: Impossible’ Leaves Town 2012-07-10T21:00:58Z The word that best sums up miso-glazed black cod, described by a server as “the dish that made Nobu famous”: unforgivable. Review | At the 38th iteration of Nobu, the pretense tastes awful 2017-10-18T04:00:00Z For sure, we’re going to ask for the cod, ringed with tiny Manila clams and draped in a glistening emerald puree of parsley, garlic and olive oil. Review | The new Boqueria in Penn Quarter knows how to throw a party, starting with roast chicken 2019-03-22T04:00:00Z But in the 1990s, the northern cod population here collapsed by more than 99 per cent along with other groundfish species. Climate change is transforming our oceans. Can fisheries management adapt? 2023-07-11T04:00:00Z Poor-looking greyish-white boards of dried cod are transformed into richness by the gentle attentions of olive oil and cream. 20 best seafood recipes: part 2 2017-09-26T04:00:00Z I bought frozen wild pacific cod and served it with whipped yams and sauteed spinach. A Weeknight Dish for Lovers of Non-Fishy Fish 2018-01-05T05:00:00Z “Sometimes a piece of cod may break in the oven and we'll still put it on the plate.” A Chicago Restaurant Brings Fresh California Cuisine to the Midwest 2018-10-19T04:00:00Z Again and again we see the sequence: seal hunting, cod fishing and curing, planting and harvesting the vegetable garden, berry picking, jam making and then the long dark of the northern winter. Review | In Michael Crummey’s ‘The Innocents,’ two orphans in a remote corner of the world learn to survive 2019-12-04T05:00:00Z “Arugula and shaved Parmesan go together,” I said, “like fennel and cod.” Cultural Studies: Food Is the Latest Arena for Macho Contests 2012-09-15T00:37:02Z Chunks of fresh cod are coated in a light, crispy batter and served with golden fries, as good as what you’d find at one of the better fish-and-chip shacks on a pier. The daily catch at Bait Shop 2013-02-27T23:06:34Z The crisp backdrop for the cod at lunch turns in such a winning solo performance, the dish all but disappears as it’s passed around the table for others to try. Review | At Le DeSales, classic French cooking receives a creative jolt 2017-05-09T04:00:00Z When our cat Lupin disappeared for three days, then turned up dead in next door’s garden, stiff as a salt cod, something inside me gave way with a lurch. 'I've been good and bad, caring but useless': Tim Dowling on two decades of fatherhood 2017-05-13T04:00:00Z And along with rock cod, mussels and clams, it holds a handful of tiny, sweet Bay shrimp and locally canned Dungeness crab meat. Cioppino This Good Can’t Be a Cliché 2022-05-02T04:00:00Z All of the old cod memories melted away; I was converted. Choice Tables: Lisbon?s Culinary Golden Age? 2011-03-11T19:55:00Z “These are nearly extinct,” Mr. Santibañez said, lifting the tops from our tortas to reveal one bearing chunks of octopus and another stewed salt cod. Choice Tables: Mexico City for Tamales, Tortas and Tacos 2012-09-14T17:33:47Z A dish of crisp ling cod with Swiss chard, pearl onions and bacon nods with real affection to the restaurant’s past. 2010-02-03T13:38:00Z They were followed, one after the other, by baby eels, squid in their own ink, salt cod, bream and other dishes that I can’t remember. Txakolina for Good Cheer, Wherever You May Be 2021-04-29T04:00:00Z For some time, I thought the name of this celebration implied there was only room for "fish" like cod, snapper or trout. Abbondanza: A brief history of the Feast of the Seven Fishes 2022-12-24T05:00:00Z The government guidelines still suggest choosing fish that is lower in mercury, including salmon, shrimp, pollock, light canned tuna, tilapia, catfish, cod, sardines, sole and trout. The scary news about seafood: Most of us are not eating nearly enough 2016-02-08T05:00:00Z Slips are few and easily fixable, like too many olives on an entree of silken cod. Johnny’s Half Shell review: In Adams Morgan, Ann Cashion is really cooking again 2016-11-09T05:00:00Z Fingers of fried cod in a light batter, a starter served with skordalia, back him up. Review | Greek cooking just like Mom made (because Mom actually made it) 2017-08-08T04:00:00Z Sit the cod on top of the beans and pour over the padrón peppers and chorizo. 20 best summer fish recipes: part 1 2014-07-28T04:00:00Z In just a few minutes, she rolls plantain dough and presses it into gnocchi she pairs with stewed cod sprinkled with chives. Touring St. Lucia with its Top Chef 2015-01-29T05:00:00Z Waiters circulated with canapés of roast beef and cod. The Art Party Circuit Comes Roaring Back at Frieze New York 2021-05-08T04:00:00Z This white-linen dining room serves Portuguese wines and “progressive Portuguese” food, including sardines, cod and octopus. Toronto’s Little Portugal showcases the Iberian Peninsula nation’s distinctive aesthetic 2016-05-05T04:00:00Z Spicy Chinese-style cod with jasmine rice and sesame seeds repeats the explosive action. I just took the world’s first 20-hour flight: Here’s what it did to me 2019-10-22T04:00:00Z Richly oily smoked butterfish was folded in among buttered noodles, bright orange with fiery little capsules of spicy cod roe. Restaurant Reviews: Noreetuh and the Eddy in the East Village 2015-06-23T04:00:00Z An herbalist prescribed prebiotics and probiotics along with cat’s claw and cod liver oil. Can you eat candy bars to stop diarrhea? 2023-11-15T05:00:00Z In the long-term, warmer UK seas are predicted to alter the country's fish stocks as the food that feeds current fish like cod will change. Boom in unusual jellyfish spotted in UK waters 2023-11-02T04:00:00Z Her delight increases with each course, moaning with her first bites of grilled diver scallop and again, and maybe even louder for the black cod. Tiffani Thiessen fed me fried chicken, cheesy enchiladas, beef jerky and a Michelin tasting menu. We had leftovers 2023-10-25T04:00:00Z The whales eat black cod, stripping them off hooks, as they’re brought to the surface. Trawlers accidentally caught 10 orcas off Alaska this year — only one lived 2023-09-24T04:00:00Z Haddock and chips or cod and chips cost £16.95 in the restaurant. Rick Stein defends £2 chip shop condiments charge 2023-09-13T04:00:00Z A misshapen, pocked rectangle of line-caught ling cod carried a wafting fishy scent, its surface over-salted and cooked hard, the interior flesh chewing into little fibers, the plating indifferent, the accompaniments misguided. Review: Revered Seattle restaurant reopens with less-than-majestic results 2023-09-07T04:00:00Z Beyond that sharp skill set, Mutual Fish was known for impeccable customer service and specialty items like its kasu black cod. Family-owned fish shop in South Seattle will close after 7 decades 2023-09-06T04:00:00Z The cod she might put on toast for a “little Nicoise on toast kind of thing.” Tiffani Thiessen fed me fried chicken, cheesy enchiladas, beef jerky and a Michelin tasting menu. We had leftovers 2023-10-25T04:00:00Z Some 100 million Pacific cod, commonly used in fish and chips, vanished in the Gulf of Alaska during the Blob. The ocean is shattering heat records. Here’s what that means for fisheries 2023-08-12T04:00:00Z And despite having a large fishing fleet, we are a net importer of seafood, because British consumers prefer fish caught outside of UK waters, such as cod. Rishi Sunak told UK must grow more of its own food 2023-08-10T04:00:00Z Beneath the product was a price tag and a label that erroneously read “cod fish.” Shark meat is a global phenomenon—but not everyone knows they’re eating it 2023-07-17T04:00:00Z A shared interest in maintaining the cod stocks yielded a unique bilateral agreement forged during the Cold War. How a Distant War Is Threatening Livelihoods in the Arctic Circle 2023-07-10T04:00:00Z Unlike big trawlers using nets to catch pollock, cod and flounder, trollers drag lines rigged up with weights, artificial lures and hooks. An Alaska hook-and-line Chinook fishery has been pitted against endangered orcas. Can both survive? 2023-07-01T04:00:00Z Fish that prefer cold water, like cod and salmon, are particularly vulnerable to heat waves. The ocean is shattering heat records. Here’s what that means for fisheries 2023-08-12T04:00:00Z There's a memorable character named Wayne McGrath, one of many Newfoundlanders who came to Fort McMurray after the collapse of the cod industry—an earlier environmental fiasco created by capitalistic appetites. When a Wildfire Burns a City Built for Extracting Oil 2023-06-18T04:00:00Z At the menu’s high end, a silky, rich black cod kasuzuke served as a proper entree for $24 would be at home on a much pricier place’s tables. Restaurant review: Here’s super-tasty, affordably priced seafood in Seattle 2023-05-25T04:00:00Z The cod tend to spawn in Russian waters but then reach adult size in Norwegian waters. How a Distant War Is Threatening Livelihoods in the Arctic Circle 2023-07-10T04:00:00Z And the warning from the federal government arrives as more New England fishers rely on haddock than in previous decades because of the collapse of other seafood species, such as Atlantic cod. A net negative: Haddock, a staple Atlantic fish, is in decline off New England, regulators say 2023-05-15T04:00:00Z The heat also can restrict Pacific cod spawning habitat. The ocean is shattering heat records. Here’s what that means for fisheries 2023-08-12T04:00:00Z From the 16th to 19th centuries, plantation owners, unwilling to cede any land earmarked for sugar cane cultivation to grow crops for enslaved Africans, looked to abundantly cheap dried salted cod. A Trinidadian recipe, and its long history, helps unite a family 2023-05-15T04:00:00Z In an anomaly of commerce, Britain, surrounded by bountiful waters, imports much of the seafood it eats — typically cod for fish and chips — yet exports much of what it catches, including crab, lobster and langoustine. Racing Against the Tides of Brexit 2023-04-07T04:00:00Z Fishermen from Russia are permitted to catch their quota of cod in Norwegian waters in exchange for not catching the young cod in their own national waters. How a Distant War Is Threatening Livelihoods in the Arctic Circle 2023-07-10T04:00:00Z Haddock are caught by the same fishers who target other bottom-dwelling groundfish species such as cod, pollock and flounders. A net negative: Haddock, a staple Atlantic fish, is in decline off New England, regulators say 2023-05-15T04:00:00Z The fish hauled out of the Gulf of Alaska have accounted for as much as 18 percent of the Pacific cod caught around the world. The ocean is shattering heat records. Here’s what that means for fisheries 2023-08-12T04:00:00Z McCarthy, whose entire income last year came from salmon fishing off California and Oregon, has had to invest thousands of dollars in equipment to fish other species like rockfish, halibut and black cod. California, Oregon face salmon fishing ban amid low stocks 2023-03-25T04:00:00Z “It could potentially have a quite significant impact” on cod stock. Nord Stream Pipeline Blasts Stirred Up Toxic Sediment 2023-03-17T04:00:00Z She said some in the commercial industry will probably adapt by focusing more on Dungeness crab and other fisheries, including black cod, halibut and rockfish. Salmon fishing banned along California coast as population plummets 2023-03-15T04:00:00Z Past bottom marine heatwaves have decimated Pacific cod and snow crab populations. Marine heatwaves are sweeping the seafloor around North America 2023-03-13T04:00:00Z "It's kind of devastating," longtime cod fisherman Frank Miles, based in Kodiak, Alaska, told NPR at the time. The ocean is shattering heat records. Here’s what that means for fisheries 2023-08-12T04:00:00Z The area is a fishing ground for cod, plaice, herring and sole. Rewilding seas: Some waters off England to get full protection 2023-02-28T05:00:00Z Note: For best results, remove the cod from the refrigerator about 30 minutes before searing it. Simply seared fish gets a briny finish with this caper-olive salsa 2023-02-14T05:00:00Z Unwittingly, they ate at the impostor and weren’t impressed, but returned for the real deal, which inspired the spectacular version at Stateside made with black cod. Make your own version of Stateside’s white fish dish Cha Ca La Vong 2023-02-18T05:00:00Z And even though Ms. Cohen loves scallops, she eschews them for less expensive seafood like flounder and cod fillets. Food Prices Weigh on Seniors’ Savings, Health and Even Social Ties 2023-02-14T05:00:00Z The cod harvest has since reopened, but other fisheries haven't been as resilient. The ocean is shattering heat records. Here’s what that means for fisheries 2023-08-12T04:00:00Z The city, Portugal’s coastal capital, is famous for its salted cod, sardines and stuffed brown crab. Neanderthal Crab Roast Leftovers Are Found in a Portuguese Cave 2023-02-07T05:00:00Z Transfer the cod to the pan and cook for about 2 minutes, adjusting the heat as needed. Simply seared fish gets a briny finish with this caper-olive salsa 2023-02-14T05:00:00Z Its trawlers fish in Norwegian waters in the North Atlantic and 95% of their catch is cod which goes to UK fish and chip shops. Has the Brexit fishing promise come true? 2023-02-05T05:00:00Z Still, the waters off Alaska continue to produce pollock, cod and other fish that account for the most tonnage in the U.S. seafood harvest. Seattle-based seafood giant Trident reaches half-century mark 2023-02-05T05:00:00Z A researcher holds a Pacific cod after putting a satellite tag on it. The ocean is shattering heat records. Here’s what that means for fisheries 2023-08-12T04:00:00Z The agency is in the midst of a drive to rebuild the collapsed Atlantic cod stock, for example. Feds try to improve fishing data with new monitoring rules 2023-01-20T05:00:00Z Flip the cod; sprinkle with the lemon juice and add more oil, if needed; and cook for another 2 minutes or until the cod is tender, opaque throughout and starting to flake. Simply seared fish gets a briny finish with this caper-olive salsa 2023-02-14T05:00:00Z Announcing it, the government said UK boats would "gain access to 30,000 tonnes of white fish" in 2022 - the limit for cod was set at 7,000 tonnes a year. Has the Brexit fishing promise come true? 2023-02-05T05:00:00Z It’s also known for ling cod and as a great place to go crabbing without a boat. A new squid game: Finding anglers, and cephalopods, at night in Seattle 2023-01-18T05:00:00Z I’m excited to get there for regular dinner service, too, not only to try the pizza, but I see the piccata with squash is on the winter menu with black cod. Head to Duvall for brisket hash in a historic space and unique Guatemalan cuisine 2023-01-11T05:00:00Z Atlantic cod were once a cornerstone of the New England economy, but the catch has plummeted after years of overfishing, environmental changes and restrictive quotas. Panel: Fishing plan can rebuild long lost cod stock by 2033 2023-01-05T05:00:00Z Transfer the cod to plates and spoon the salsa over. Simply seared fish gets a briny finish with this caper-olive salsa 2023-02-14T05:00:00Z The batter on the cod is … a revelation, not an armor but a light gold jacket reminiscent of good tempura, all delicate crunch and audible crackle. Review | Gordon Ramsay gets half of it right at his Fish & Chips at the Wharf 2022-11-25T05:00:00Z Paine also notes some crabbers participate in harvests that use pots to catch cod. Bering Sea crab collapse spurs push for stronger conservation measures 2022-12-08T05:00:00Z Unfortunately, their faulty reasoning justifies pollock, Pacific cod and flatfish fisheries continuing as usual, despite the issue of crab bycatch. Decline of Bering Sea snow crab fishery demands swift action 2022-12-05T05:00:00Z Most of the cod sold in the U.S. comes from overseas because many American fishermen avoid the fish-and-chips staple altogether. Panel: Fishing plan can rebuild long lost cod stock by 2033 2023-01-05T05:00:00Z Use any firm, white-fleshed fish here, like cod, halibut or rock fish, then simply rub the fillets with grated fresh ginger and sesame oil, and throw the whole thing in the oven. Your Holiday Rituals 2022-12-03T05:00:00Z But even as the steaming pieces of cod cooled, the crust never went limp. Review | Gordon Ramsay gets half of it right at his Fish & Chips at the Wharf 2022-11-25T05:00:00Z This year, even as the king crab season was closed, a fleet of more than 50 cod boats discarded more than 128,000 king crab — half of which were estimated to have died. Bering Sea crab collapse spurs push for stronger conservation measures 2022-12-08T05:00:00Z Medieval Europeans prized beavers’ fatty tail meat as “forest cod,” and some Indigenous tribes fashioned their teeth into dice and used their scapulae as digging tools. How Beavers Shaped America, from Capitalism to Climate Change 2022-12-01T05:00:00Z The proposal, which is awaiting final approval from the National Oceanic and Atmospheric Administration, would use 10 years of low catch limits to try to rebuild the cod population in the Gulf of Maine. Panel: Fishing plan can rebuild long lost cod stock by 2033 2023-01-05T05:00:00Z The chef added there will be little to no changes to the standbys: the miso cod, the Bolognese rigatoni and the garlic chicken. Dim sum, tacos and more at 21 brand-new Greater Seattle restaurants 2022-11-05T04:00:00Z This has opened the door for predators, such as the Arctic cod, to attack snow crab nursery waters. What killed off billions of Alaska’s snow crabs? Either global warming or NOAA, depending on who you 2022-10-28T04:00:00Z Goen said research is underway to develop pot gear that will exclude king crab when targeting cod, and the fleet is working to reduce discards. Bering Sea crab collapse spurs push for stronger conservation measures 2022-12-08T05:00:00Z The Atlantic cod fishery, once the lifeblood industry of New England, is now essentially shuttered. Fishermen face shutdowns as warming hurts species 2022-10-27T04:00:00Z But some fishermen are unconvinced cod are ever coming back. Panel: Fishing plan can rebuild long lost cod stock by 2033 2023-01-05T05:00:00Z A category of fish that includes cod, flounder and halibut had more than four times the environmental impact of other fish because the trawls dragged to harvest them destroy habitat along the seafloor. Here’s exactly how your diet affects the planet, a landmark study finds 2022-10-24T04:00:00Z An entree of cod is all but buried by an overly sharp tomato sauce, while the pork shank is memorable for being overcooked. Review | Mi Vida 14th Street continues the Mexican fiesta started at the Wharf 2022-09-30T04:00:00Z “We need to look at the pot cod fishery. We need to look at trawlers. We need to be honest about the impacts — so we can manage properly,” Goen said. Bering Sea crab collapse spurs push for stronger conservation measures 2022-12-08T05:00:00Z These include bottom trawl nets, which collect species such as scallops and flounder from the sea floor, and the long lines of hooks used to catch cod, tuna, and other large fish. ‘Astounding’ amount of fishing gear lost in ocean each year 2022-10-11T04:00:00Z Fishermen have grown used to choking quotas on cod catch and have moved on to other species, said Terry Alexander, a longtime fishermen from Harpswell, Maine, who targets haddock and monkfish these days. Panel: Fishing plan can rebuild long lost cod stock by 2033 2023-01-05T05:00:00Z These include pot fisheries targeting cod and bottom trawlers that net yellowfin sole and other fish. Conservation concerns cancel Alaska’s Bering snow, king crab seasons 2022-10-10T04:00:00Z Here’s what else to expect: breezy service, icy oysters, crisp cod perched on ratatouille and sweetbreads that cut like custard and arrive with a forest of mushrooms. Review | 2022 Fall Dining Guide Some boats will drop pots for cod or serve as tender boats to ferry fish back to port. Bering Sea crab collapse spurs push for stronger conservation measures 2022-12-08T05:00:00Z Half of them were given cod liver oil and the other half placebo, taken daily during the winter. OTC hydrogen peroxide no cure for seborrheic keratosis 2022-09-14T04:00:00Z U.S. fishermen caught more than 100 million pounds of cod per year in the early 1980s, but that number fell to about 1.3 million in 2021 — the lowest haul in recorded history. Panel: Fishing plan can rebuild long lost cod stock by 2033 2023-01-05T05:00:00Z But Donegan said Ivar’s is willing to take narrower profits rather than risk alienating customers with bigger menu price increases or by substituting cheaper ingredients, such as pollock for cod. Seattle’s supply chain still has kinks, even for Ivar’s chowder 2022-09-09T04:00:00Z As the cold pool shrank drastically, scientists say cod predation increased and that mortality, along with other stresses from the warmer water, may have contributed to the implosion of the snow crab population. Federal survey delivers more bad news to Bering Sea crab fleet 2022-09-09T04:00:00Z The Prout family is diversifying by “tendering” cod and herring, essentially acting as a courier to transport caught fish to the canneries so the commercial fishers can keep fishing. Alaska’s snow crabs have disappeared. Where they went is a mystery. 2022-08-21T04:00:00Z But early on specified mornings, motorized dories and skiffs headed out to sea, fishing for the local quota of cod allowed for personal consumption. In Newfoundland, vast vistas and warm welcomes 2022-08-26T04:00:00Z Environmentalists have pushed for regulators to take a new approach to save the cod stock because of the historic nature of the cod-fishing industry and the fish’s importance to ocean ecosystems. Panel: Fishing plan can rebuild long lost cod stock by 2033 2023-01-05T05:00:00Z “We’re absorbing lower margins because we know that in time, the cost of cod and other ingredients will come back down,” Donegan says. Seattle’s supply chain still has kinks, even for Ivar’s chowder 2022-09-09T04:00:00Z Some shops in the West say the soaring price of cod, sunflower oil and energy has left them struggling. Chip shops face 'extinction' amid cost of living crisis 2022-08-24T04:00:00Z “To recoup a 90 percent loss, there aren’t a lot of options,” Gabriel Prout said via satellite phone from aboard the Silver Spray, en route from Cordova to Kodiak to tender cod. Alaska’s snow crabs have disappeared. Where they went is a mystery. 2022-08-21T04:00:00Z It specializes in seafood, including halibut, cod and salmon. In Newfoundland, vast vistas and warm welcomes 2022-08-26T04:00:00Z The graph shown represents the population of cod in recent years. Biology for AP Courses 2022-06-09T00:00:00Z Sheathed in a chickpea batter that turns into a golden jacket after time in the fryer, the cod is dusted with spices including turmeric and dry fenugreek and served with ramp chutney. Review | Rania delights with some of the most inspired Indian cooking in D.C. 2022-08-05T04:00:00Z Fishing groups contend the seals could threaten cod stocks that regulators are struggling to rebuild after decades of overfishing. Troubled species rebound — only to make things worse for others animals in peril 2022-08-12T04:00:00Z At the docks across the street, fisherman Bill Blue, 66, unloaded scores of black cod from his boat, the Brita Michell, in the shadow of the smokestacks. In a coastal California town, three iconic smokestacks are coming down. A community mourns 2022-08-11T04:00:00Z This recipe for cod and corn with Old Bay butter turns any day into a beach day. Your Monday Briefing: U.S. Senate Passes Major Legislation 2022-08-07T04:00:00Z Based on the graph, what is the likely explanation for the collapse of the northwest cod? Biology for AP Courses 2022-06-09T00:00:00Z Her weeknight dinner suggestions include grilled chicken with tomatoes and corn, savory corn fritters and cod and corn with Old Bay butter. Travel Troubles 2022-08-07T04:00:00Z Like the clash over seals and cod, there are other cases where reviving species may be more a nuisance to people than a threat to other wildlife. Troubled species rebound — only to make things worse for others animals in peril 2022-08-12T04:00:00Z As one of Blue’s customers, Tanya Hartley of Santa Barbara, packed 300 pounds of black cod into ice-filled coolers in the back of her Dodge Ram, she said the giant concrete cylinders felt like relics. In a coastal California town, three iconic smokestacks are coming down. A community mourns 2022-08-11T04:00:00Z Commercially important groundfish such as cod and haddock are migrating poleward in search of more suitable habitat. Ocean Discoveries Are Revising Long-Held Truths about Life 2022-07-19T04:00:00Z A tropical disease decimated the populations of cod. Biology for AP Courses 2022-06-09T00:00:00Z The western Atlantic cod fishery is the most spectacular recent collapse. Environmental Biology 2018-09-06T00:00:00Z Fish soup features local rockfish, specifically its belly, treated like salt cod, and pimenton for rich, smoky flavor. Review | J. Hollinger’s Waterman’s Chophouse serves up accessible luxury 2022-06-24T04:00:00Z “This is the ‘Deadliest Catch’ with 30 tons of cod on the deck instead of a crab pot. A kayaking scientist maps the impacts of climate change on Puget Sound waterways 2022-07-08T04:00:00Z It was a couple of years ago, when I had been reading a study on ocean acidification, and there was this passing mention that cod are moving hundreds of kilometers north in the North Sea. How Climate Change Is Leaving Some Species with ‘Nowhere Left to Go’ 2022-07-05T04:00:00Z The cod population is going through its cycle of rise and fall. Biology for AP Courses 2022-06-09T00:00:00Z The 79-year-old New York-born star ordered cod and chips with a glass of water then posed for pictures with excited fans. Barry Manilow surprises punters at Romsley country pub 2022-06-24T04:00:00Z In some Welsh seaside resorts the price of cod has risen to £12. Cost of living: Chip shops battered by price of fish 2022-06-09T04:00:00Z Here, a generous bath of flavorful olive oil turns a frozen cod fillet into a silky, delicate delight. Tender cod baked with lemony garlic oil is delicate, flavorful and easy 2022-05-31T04:00:00Z I thought, “Okay, wow, if the cod is doing this, maybe other fish species are doing this, too, and maybe other land-dwelling creatures also—and maybe all species on Earth.” How Climate Change Is Leaving Some Species with ‘Nowhere Left to Go’ 2022-07-05T04:00:00Z Olive oil, corn oil, canola oil, and cod liver oil are examples of unsaturated fats. Biology for AP Courses 2022-06-09T00:00:00Z Wynne said the prize aimed to show that at “literature in translation is not some form of cod liver oil that is supposed to be good for you.” Indian novel ‘Tomb of Sand’ wins International Booker Prize 2022-05-26T04:00:00Z The cost of a large portion of cod and chips at her shop has risen from £7.40 at the start of the year to £7.90 this week. Cost of living: Chip shops battered by price of fish 2022-06-09T04:00:00Z Storage Notes: Refrigerate the cod for up to 2 days and the quinoa for up to 4 days. Tender cod baked with lemony garlic oil is delicate, flavorful and easy 2022-05-31T04:00:00Z Tasty Atlantic cod have moved into Arctic fishing waters. Snowmobiles in Slush: Sports Are on Thin Ice in the Warming Arctic 2022-05-19T04:00:00Z Their meat is as white and flaky as any cod or flounder, perhaps even better. Like it or not, invasive ‘Frankenfish’ are still among us 2022-05-17T04:00:00Z It’s a cheffy take, with a thick cod loin enrobed in a crackly beer batter and then topped with a sweet-and-tart layer of roasted tomato and fried onions. For croissants, butter steak and the city’s best fish and chips, take a foodie day trip to Bainbridge Island 2022-05-18T04:00:00Z I was preparing dinner, portioning a piece of cod, when a small, pink blemish appeared in the pristine white muscle of fish. The Scientists Fighting for Parasite Conservation 2022-05-18T04:00:00Z Make the fish: While the quinoa is cooking, pat the cod dry, then sprinkle with the cornstarch, salt and black pepper. Tender cod baked with lemony garlic oil is delicate, flavorful and easy 2022-05-31T04:00:00Z The beer-battered cod comes from a vendor, but the tartar sauce and slaw are from scratch. Review | After almost six decades, Parkway Deli still nails the comfort 2022-04-29T04:00:00Z Chef Eric Rivera loves using it to coat “lean and thin fish like petrale sole, or thin sliced fish like a ling cod or halibut,” he said. Wondra instant flour is a shortcut to better gravy, pie crusts and more 2022-04-08T04:00:00Z Depending on the whim of the chef, you might get a cod cocooned in a tempura batter or an aged kampachi wrapped in shiso leaf. Your next best meal will be a tasting menu, says food critic Tan Vinh 2022-04-23T04:00:00Z Wood went on to congratulate me: “What better way to start off the new year than to find a real live worm in your cod fillet?” The Scientists Fighting for Parasite Conservation 2022-05-18T04:00:00Z The six-ingredient patty could be made with other fish as well, such as cod, snapper or sea bass. Top ginger salmon patties with wasabi aioli for a little kick 2022-04-12T04:00:00Z Author Ellen Ruppel Shell takes us to Maine, where the commercial fisheries of cod, shrimp and mussels have crashed, and the climate emergency is pushing lobsters to cooler Canadian waters. Birdsong, Quantum Computing, Omicron’s Mutations, and More 2022-04-19T04:00:00Z Currently the program covers just 13 species, only two of which — red king crab and Atlantic cod — are fished by Russia. Putin’s Pollock: US seafood imports fuel Russian war machine 2022-04-15T04:00:00Z The price of cod has risen after countries announced plans to ban or penalize Russian fish imports, making North Sea supplies scarcer and pricier. ‘Cheap as Chips’ No Longer True in U.K. as Prices Soar for a Favorite Meal 2022-04-10T04:00:00Z There are mixed ratings for Celtic Sea haddock, cod and whiting, with warnings that the populations of cod and whiting caught there are at dangerously low levels. New Scottish-caught seafood added to 'fish-to-avoid' list 2022-04-06T04:00:00Z But these pots were outfitted with “trigger” openings designed to keep out most crab and allow the entry of Pacific cod, fat-bellied gray fish, many of which weigh 15 to 20 pounds. Into the ice: A crab boat’s quest for snow crab in a Bering Sea upended by climate change 2022-04-03T04:00:00Z I could easily start a graze-a-thon with salt cod fritters, too. Review | Pizza is just part of the allure at 2 Amys, still fabulous after all these years 2022-03-11T05:00:00Z A cousin of cod, Alaska pollock is the most harvested fish in the U.S., showing up in everything from imitation crabmeat to McDonald’s Filet-O-Fish. Putin’s Pollock: US seafood imports fuel Russian war machine 2022-04-15T04:00:00Z Some of the many “little things” — deviled eggs with brassy green sauce, salt cod fritters served with garlic aioli — have been around forever and continue to delight with their quality and consistency. Review | Tom Sietsema’s 7 favorite places to eat right now 2022-03-21T04:00:00Z While Russia may be better known as a purveyor of the infamous liquor, the U.S. buys significantly more seafood from the country — importing more than $1.2 billion in crab, cod and other fish in 2021. Russian-seafood ban is meaningless without real traceability 2022-03-16T04:00:00Z Some cod flopped about as they got tossed in totes. Into the ice: A crab boat’s quest for snow crab in a Bering Sea upended by climate change 2022-04-03T04:00:00Z The long-standing appetizer springs from a whip of salt cod made on-site, potatoes, heavy cream and garlic; the balls are fried to a light crunch and give way to fluffy fillings. Review | Pizza is just part of the allure at 2 Amys, still fabulous after all these years 2022-03-11T05:00:00Z Shirako translates to milt in English, in this case, cod sperm sacs. Review | With a Japanese bent, Minibar by José Andrés still dazzles diners 2022-02-25T05:00:00Z The cod fritters, fat with mashed potato and fish and bound with roux, speak more to the chef’s Portuguese and Brazilian heritage. Review | El Mercat Bar de Tapas brings a dash of Spain to Rockville 2022-02-18T05:00:00Z The gang’s all here, along with luscious cod croquettes and chorizo and green salsa on toasted bread — the best open-face sandwich for miles. Review | Tom Sietsema’s 7 favorite places to eat right now 2022-02-22T05:00:00Z Aboard the Pinnacle, the cod are used for bait. Into the ice: A crab boat’s quest for snow crab in a Bering Sea upended by climate change 2022-04-03T04:00:00Z Two years ago, federal managers closed the important Pacific cod fishery in Lower Cook Inlet because of a decline in fish population numbers linked to warming waters. Opinion | President Biden, please save our Native village’s life-sustaining waters — for our children’s sake 2022-02-16T05:00:00Z The mass of blue whiting, a subspecies of cod used in the manufacturing of fish fingers, fish oil and other products, covered a surface of nearly 32,300 square feet, the nonprofit said. Photos show ‘shocking’ mass of dead fish floating off the French coast after trawler spill 2022-02-05T05:00:00Z Similar to cheese puffs but shaped like a cylinder, Umaibo come in 15 flavours, from cheese to seasoned cod roe, with creamy corn soup the best seller. Crunch time: Japan's 'miracle' snack gets first price hike after decades 2022-01-26T05:00:00Z Sardines, oysters, mussels, wild salmon and cod are sources of long-chain omega-3 fatty acids that are essential for brain health. The Best Brain Foods You’re Not Eating 2022-01-24T05:00:00Z Crab bait is an inglorious end for cod that, when swimming free in the Bering Sea, are predators — not prey — of the snow crab. Into the ice: A crab boat’s quest for snow crab in a Bering Sea upended by climate change 2022-04-03T04:00:00Z |
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