| 单词 | caramelise |
| 例句 | Fry the onion for seven to eight minutes, until soft and caramelised, then tip into the corn bowl. Yotam Ottolenghi’s pepper recipes 2016-10-08T04:00:00Z The whiskies are rich and caramelised, sometimes even chocolatey when using stout barley. Six of the best artisan distilleries in Chicago 2018-11-05T05:00:00Z As are Yorkshire puddings, roast parsnips, and anything else with a crusted and caramelised edge. How to craft a perfectly balanced roast dinner | Roasts: A handbook 2015-10-20T04:00:00Z Lower the heat to medium, season the onions with salt and pepper, and continue stirring until nicely caramelised, about 5 minutes. 20 best vegetarian recipes: part 3 2016-05-25T04:00:00Z Arrange on a 22cm x 33cm oven tray lined with greaseproof paper, and roast for 20 minutes, stirring once halfway so they cook evenly, until soft and caramelised. Yotam Ottolenghi’s pasta salad recipes 2017-04-01T04:00:00Z To kick off, I nominate caramelised onions, and risotto. How to make the perfect fondant potatoes 2015-11-05T05:00:00Z Pour the oil into a small saucepan, add the garlic and cook on a low heat for about 15 minutes, until soft and caramelised. What a catch: Yotam Ottolenghi’s white fish recipes 2015-08-14T04:00:00Z Season with a little salt and roast for 20-25 minutes, until the edges begin to caramelise. The weekend cook: Thomasina Miers’ recipes for Korean-style pork belly, and baked pumpkin cheesecake 2015-10-30T04:00:00Z Return to the oven for a further 15 minutes or so, until soft and caramelised. 20 best vegetarian recipes: part 1 2016-05-23T04:00:00Z Add a tablespoon of oil to the pan, with the onion, celery, pepper, garlic, a quarter-teaspoon of salt and more pepper, and fry for 10 minutes, stirring from time to time, until soft and caramelised. For the love of pod: Yotam Ottolenghi’s okra recipes 2015-05-15T04:00:00Z Spread out on an oven tray lined with baking paper and roast for 20 minutes, until soft and caramelised. Yotam Ottolenghi’s pepper recipes 2016-10-08T04:00:00Z Put the oil in a frying pan on a low to medium heat, then cook the onions for 15 minutes, until caramelised. Festive recipes from around the world 2015-12-05T05:00:00Z Crumble 30g of fresh yeast on to a baking tray and bake for eight minutes, until dark brown and caramelised. Easy as 1,2,3: chefs on the 50 most simple, delicious three-ingredient recipes 2020-04-15T04:00:00Z Green Gold, Mikkeller’s classic IPA, is rich, nutty and caramelised, with plenty of the sweet mango you would associate with an IPA, balanced nicely with tonnes of zesty grapefruit and lime – and it’s gluten free. The best vegan beers 2015-11-15T05:00:00Z Put three tablespoons of caster sugar in a medium saucepan and put on a high heat until the sugar starts to caramelise. The 20 best cake recipes: part 2 2016-10-25T04:00:00Z Her top tip: don't add the sugar too early or you end up with a bland-looking chutney tasting of caramelised sugar and not much else. Chutfest 2010 spices up autumn for chutney enthusiasts 2010-10-03T15:06:00Z When the sugar starts to turn pale gold and caramelise, add the oats and flaked almonds, continue cooking for a few seconds then tip on to an oiled baking sheet. Nigel Slater’s breakfast smoothie and muffin recipes 2015-12-20T05:00:00Z The caramelised juices are integral to the dish. Nigel Slater’s potatoes and peppers recipe | Nigel Slater 2016-09-27T04:00:00Z Topping it with slices of roasted red peppers or courgette presents an obstacle if dipping, while commercial versions topped with caramelised onions are, usually, way too sweet. How to eat: hummus 2016-09-05T04:00:00Z Add the tomatoes on their vines and roast for a further five minutes, or until the vegetables are caramelised.Serve immediately, drizzled with balsamic vinegar and sprinkled with the chopped herbs. Love music love food: pop will eat itself 2011-07-15T22:00:00Z Heat the oil in a medium saute pan on a medium-high flame, then fry the onion for seven to eight minutes, until soft and starting to caramelise. Yotam Ottolenghi’s tomato recipes 2016-10-01T04:00:00Z Bring to the boil and, just as the sugar starts to caramelise, pour half of it over the hazelnuts. Six of the best party cakes by Harry and Meghan's wedding-cake maker 2018-05-16T04:00:00Z Prince writes of her “nude” florentines that “without the chocolate, the caramelised nuts and fruit flavours are better appreciated”, and I’m inclined to agree. How to bake the perfect florentines 2014-10-09T04:00:00Z Instead of the tiny pearl onions most recipes recommend, Bourdain uses the ordinary kind, thinly sliced and caramelised. How to cook the perfect boeuf bourguignon 2017-03-09T05:00:00Z Meanwhile, heat the oil in a frying pan over a medium heat and then fry the onion until soft and beginning to caramelise. How to cook the perfect aloo tikki 2016-02-18T05:00:00Z Cover and roast for 40 minutes, until the garlic is caramelised and soft. Yotam Ottolenghi’s potato recipes 2017-05-27T04:00:00Z Three onions softly stewed in butter until vaguely caramelised, handfuls of thick grated Lancashire cheese, encased in pastry. The Good Cook: Grace Dent's TV OD 2011-07-22T23:06:51Z Fry the onion for seven to eight minutes, stirring occasionally, until soft and caramelised, then add the garlic and fry for a minute. Grain man: Yotam Ottolenghi’s recipes for rice suppers 2016-04-09T04:00:00Z Turn the heat to medium-low, and leave the onions to cook, stirring frequently so they don’t catch, until soft, golden and caramelised – about 20-30 minutes. The weekend cook: Thomasina Miers’ recipes for chicken dumplings, and tagliatelle with blue cheese 2015-10-23T04:00:00Z Bake for 30 minutes, turning the florets over after 15 minutes, until caramelised and sticky. Easy as 1,2,3: chefs on the 50 most simple, delicious three-ingredient recipes 2020-04-15T04:00:00Z Once melted, fry the onion for eight minutes, stirring, until caramelised and soft. Bold as brassica: Yotam Ottolenghi’s cabbage recipes 2015-11-21T05:00:00Z Reduce the heat to medium, add the caramelised onion and the tomato paste, and stir well to coat the mushrooms and to dry the mixture slightly. 20 best vegetarian recipes: part 3 2016-05-25T04:00:00Z Saute gently, adding the caster sugar to help the slices caramelise nicely on the outside. 20 best autumn recipes: part 2 2016-09-27T04:00:00Z Put the foil parcels on an oven tray and bake for 40 minutes, until the garlic is soft and caramelised, then remove and leave to cool. Yotam Ottolenghi’s potato recipes 2017-05-27T04:00:00Z But it does lend itself to being combined with other ingredients such as caramelised apple, rhubarb, pear, beetroot and any number of spices. Is black pudding a ‘must-eat’ British food? 2014-10-07T04:00:00Z Drizzle with olive oil and season, bake in the oven until soft and slightly caramelised. Easy as 1,2,3: chefs on the 50 most simple, delicious three-ingredient recipes 2020-04-15T04:00:00Z Fry the onion for 10 minutes, stirring a few times, until soft and caramelised, then stir in the garlic and chopped mushroom stems, and cook for a minute. Magic dust: Yotam Ottolenghi’s za’atar recipes 2016-02-06T05:00:00Z Once the almonds are golden, add to the sugar and caramelise for about 5-10 minutes. Easy as 1,2,3: chefs on the 50 most simple, delicious three-ingredient recipes 2020-04-15T04:00:00Z They often let the beans and onions steam together in a pan for a long time, but I prefer the rich flavour of caramelised onions and I also like the beans to be less cooked-through. Make a meal with any number of eggs | The egg bible 2015-09-21T04:00:00Z They were expensive and beyond sweet – they passed sweet three miles earlier and continued on, over a caramelised cliff. Are cleaning gurus sweeping an epidemic under the carpet? 2019-04-28T04:00:00Z Remove the foil and roast for another hour and a half, until the lamb is browned all over, the meat is falling apart and the vegetables are caramelised. Yotam Ottolenghi’s Easter recipes 2018-03-24T04:00:00Z Bake for 10 minutes, until browned and caramelised, leave to cool, then break into crumbs. Yotam Ottolenghi’s recipes for using up leftover bread 2018-02-03T05:00:00Z Chilled almond and caramelised garlic soup The mellow sweetness of the roasted garlic works nicely here with the subtle notes of the almond soup. Nigel Slater's five mellow recipes for autumn 2015-10-18T04:00:00Z Summery sausages and caramelised onions is something of a family favourite and uses a mere two tablespoons of wine, added to a caramelised onion gravy to accompany sausages and a pea puree. 23 recipes for leftover wine 2014-05-27T04:00:00Z Roast for 35 minutes, until soft and caramelised, then remove and leave to cool for five minutes. Yotam Ottolenghi’s squash recipes 2016-11-12T05:00:00Z Roasting beetroot in wedges will make it more concentrated in flavour and caramelised on the outside. Always-available vegetables you can rely on through shortages 2023-03-03T05:00:00Z This year's speciality winner was Chris Young, owner of street food and events caterer The Rolling Stove, who wowed the judges with his porridge noodles two ways, with hand-dived seared scallops and caramelised flags. Suffolk cafe owner scoops porridge prize for second time 2022-10-08T04:00:00Z The pop-star-turned-vicar's winning menu featured a roast partridge with caramelised pear, cabbage, celeriac, chestnut and lardons with bread sauce, pear gravy and five gold ring potatoes. Celebrity MasterChef: Second Golden Whisk winner revealed 2021-12-24T05:00:00Z A video posted online on Tuesday showed the man landing for his "roast beef in gravy barm with caramelised onion" at Chipping Farm Shop near Preston. Covid: Helicopter flew from Salford to Preston for sandwich 2021-03-06T05:00:00Z The sweet, caramelised artichokes and rich, meaty flavour of the pancetta are delicious against the creamy, oat “risotto”. Thomasina Miers' recipe for oaty ‘risotto’ with pancetta 2020-10-19T04:00:00Z In Singapore, it will launch the Impossible Wrap comprising an Impossible Burger patty, avocado omelette, mushroom, caramelised onion and cheese. Starbucks adds plant-based items to Asian menus from Beyond Meat, others 2020-09-08T04:00:00Z Roast for one and a quarter hours, basting very well every 20 minutes or so, until the edges are crisp and caramelised. Tempura herbs and hasselback beetroot: eight flavour-packed new veg recipes from Yotam Ottolenghi 2020-08-22T04:00:00Z Is it astringent and sour or fruity and caramelised? How to turn old chocolate into a luxurious truffle – recipe | Waste Not with Tom Hunt 2020-03-14T04:00:00Z The post included a comment from the shop about what happens "when your customers are literally flying in for your roast beef in caramelised onion gravy barms". Covid: Helicopter flew from Salford to Preston for sandwich 2021-03-06T05:00:00Z Season generously, then roast for about half an hour, until soft and caramelised at the edges. Thomasina Miers' recipe for herby lamb chops with roast radicchio | The simple fix 2020-02-10T05:00:00Z We caramelise pork ribs and simmer lamb with prunes or apricots; we dose curries with chutney as sweet as jam; and we glaze chicken with honey. Meat? In dessert? Why I made a Christmas mince pie – with beef 2019-12-11T05:00:00Z Roast for 12 minutes on the top shelf of the oven, until they are soft and caramelised, but still holding their shape. Tempura herbs and hasselback beetroot: eight flavour-packed new veg recipes from Yotam Ottolenghi 2020-08-22T04:00:00Z She cooked them perfectly – the outer leaves were slightly charred and the insides were soft but still had bite – and they were served with caramelised lemons and some seeds. 'Utterly delicious': top chefs on the best thing they ate in 2019 2019-12-08T05:00:00Z Roast chunks with lots of garlic until caramelised and toss it in a blitzed dressing of sage, lemon zest and oil. Not just for carving: chefs on the 12 most delicious ways to cook pumpkin 2019-10-24T04:00:00Z Roast for an hour, turning them over halfway, until the ribs are golden, caramelised and the meat is soft. Thomasina Miers’ recipe for pork ribs with pineapple salsa | The Simple Fix 2019-07-15T04:00:00Z Fry the sliced onion slowly in the olive oil until slightly caramelised. The recipe that reminds me of home 2019-07-14T04:00:00Z Let the sugar lightly caramelise, then pour in 1 tbsp of red wine vinegar and the juice of 1 small blood orange. Duck with blood orange, shallots and chard | Nigel Slater 2019-04-30T04:00:00Z It’s completely delicious, and if you’d like to serve the dish on its own, I’d highly recommend it – but it does change the flavour from mild and creamy to salty, fatty and slightly caramelised. How to cook the perfect Colcannon | Felicity Cloake 2019-03-20T04:00:00Z It’s doing a lot with a little; caramelised, tender bits of carrots and fennel mingle with slices of their raw, crunchy former selves. The New York Nigella: simple home cooking with Alison Roman 2019-03-16T04:00:00Z This is delicate and moist, showing off its caramelised fruits with pride. Tamal Ray’s clementine and lemon syrup cake | The Sweet Spot 2018-11-24T05:00:00Z Cut the apples into 16 wedges, then gently fry in a pan with a little butter, until slightly softened and lightly caramelised. Four toast topping with a difference | Fergus Jackson 2018-11-24T05:00:00Z Melt the butter in a small saucepan on a medium heat for six minutes, until it begins to foam, turn brown and smell nutty and caramelised, then leave to cool. Yotam Ottolenghi’s recipes for a Thanksgiving feast 2018-11-17T05:00:00Z Cook for eight to 10 minutes, until soft and starting to caramelise. Meera Sodha’s vegan recipe for leeks, saffron and haricot beans 2018-09-15T04:00:00Z Cook for 10 minutes until both are starting to caramelise, then add the garlic and chillies, and fryfor three minutes, until the raw smell of garlic disappears. Meera Sodha's vegan recipe for piccalilli spiced rice 2018-08-13T04:00:00Z The London-based chain serves its own fresh takes on dish, adding chorizo sausage or caramelised onions for example. How the grilled cheese sandwich went gourmet 2017-12-01T05:00:00Z One humble dish, however, stands above them all in my mind: The platter for two of blackface lamb, with caramelised root vegetables, at the Newman Street Tavern in Fitzrovia. On my radar: Steve Silberman’s cultural highlights 2015-12-20T05:00:00Z Roughly chop the remaining caramelised pecans, scatter on top and serve. Yotam Ottolenghi’s recipes for a Thanksgiving feast 2018-11-17T05:00:00Z The smell of caramelised almonds and mulled wine wafts through the air as stallholders arrange their artisanal wares at one of Berlin’s most popular Christmas markets. Amid stollen and glühwein, terrorism fear haunts Germany’s Christmas markets 2015-11-28T05:00:00Z This caramelised milk is then mixed with cocoa. Does Cadbury chocolate taste different in different countries? 2015-03-18T04:00:00Z They can go to a touch screen and build their own burger by choosing a bun, toppings and sauces from a list of more than 20 “premium” ingredients, including grilled mushrooms, guacamole and caramelised onions. When the chips are down 2015-01-08T05:00:00Z These little cakes with their caramelised crust and moist centre are flavoured with vanilla and a hint of rum and get their name from the shape of the copper mould in which they are baked. Day in pictures: 12 September 2013 2013-09-12T11:34:34Z Once the sugar has completely melted and caramelised, add some of the soldiers, no more than 4 or 5 at a time. Pitch/Fork: The Relationship Between Sound And Taste 2013-09-06T15:15:43.060Z A cabriolet of sautéed cabbage with a tributary of caramelised onion and a noisette of Tasmanian mountain pepper. Andy Murray, please note: cheval à la Glasgow is hot to trot 2013-03-10T00:04:06Z The Prime cheesesteak is "Sliced Kobe beef, melted Taleggio cheese, shaved truffles, sautéed foie gras, caramelised onions and shaved heirloom tomatoes on a homemade brioche roll brushed with truffle butter and squirted with homemade mustard." Pakistan cricketer calls on Marxist in case for the defence 2010-10-09T23:11:00Z |
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