| 单词 | cacao tree |
| 例句 | Mr. Alba and his staff have since added various herbs, rows of squash and even a cacao tree. In Panama City, a Restaurant That Lives Up to Its Name 2015-10-13T04:00:00Z A fungus ravaged a large portion of the Bahia state’s cacao trees in the 1980s and ’90s, leading to changes in the entire ecosystem and to man-made deforestation. Washington’s supply of locally made chocolate is on the rise 2015-02-09T05:00:00Z In rapid French, she identified jackfruit, mango, coffee and cacao trees, wild orchids and vanilla vines, and described their culinary and medicinal uses. A Return to Guadeloupe: Tropical Life, French-Style 2017-01-17T05:00:00Z Ms. Kennison began the truffle lesson with a brief lecture on the biology of the cacao tree, complete with pictures and props. Marin Hinkle of ‘The Marvelous Mrs. Maisel’ Melts Chocolate 2022-03-18T04:00:00Z All chocolate, even white chocolate, starts with the fruit of the cacao tree, an equatorial, Seussian-looking plant with plump, bumpy, ovoid pods that grow directly from the trunk. Everything You Need to Know About Chocolate 2020-02-11T05:00:00Z Yet cacao trees, which are the source of chocolate, are vulnerable. How Pollination Affects Chocolate Production 2023-02-14T05:00:00Z Cadmium comes from the tropical soils in which cacao trees grow. Do chocolate bars contain heavy metals? 2023-01-11T05:00:00Z The persnickety cacao tree was another mind blower. Chocolate to McNuggets: Book details history of kid food 2021-04-26T04:00:00Z The problem is not that cacao trees can’t help the environment. How Chocolate Can Help Save the Planet 2020-02-12T05:00:00Z Fruit from mature Yanomami cacao trees was used to produce a trial run. Cacao not gold: ‘chocolate trees’ offer future to Amazon tribes 2020-01-25T05:00:00Z Chocolate is derived from the seeds of the cacao tree, Theobroma cacao L., which literally means “food of the gods.” How Pollination Affects Chocolate Production 2023-02-14T05:00:00Z A court had ordered the exhumation after a local resident, Florentín Ramos, 26, and his father noticed children’s clothes and bone fragments in the topsoil when they went to plant cacao trees. El Salvador massacre: forensics teams dig for remains as US envoy faces grilling 2019-02-15T05:00:00Z A tiny fly, related to biting no-see-ums, pollinates cacao trees and enables our chocolate cravings. For Halloween Consider the Chocolate Midge 2018-10-31T04:00:00Z The cacao tree isn’t the only thing that thrives in forests. How Chocolate Can Help Save the Planet 2020-02-12T05:00:00Z The results reveal six of the artefacts tested contained starch grains from a group of plants to which the cacao tree belongs – grains found in particular parts of plants, including the seeds. Origin of chocolate shifts 1,400 miles and 1,500 years 2018-10-29T04:00:00Z Only around 10%-20% of the flowers produced by a cacao tree are successfully pollinated. How Pollination Affects Chocolate Production 2023-02-14T05:00:00Z Nearby the team found cacao trees that were thriving despite spending months half submerged on flooded riverbanks, suggesting the trees may be especially resistant to flooding. Searching for Chocolate's Roots, and Enemies, in Colombia's Wilderness 2018-09-15T04:00:00Z We headed south to find cacao trees on the plateau where my ancestors once lived. Lava cake for the Apocalypse 2018-02-27T05:00:00Z It is fringed by yucca, plantains and a rotting cacao tree. Colombia’s two anti-coca strategies are at war with each other 2018-02-20T05:00:00Z The brothers were born on Trinidad and Tobago, Caribbean islands filled with cacao trees. Engineer credits mentor program for success as chocolatier 2018-01-22T05:00:00Z The majority of cacao trees are what are known as self-incompatible, meaning they cannot pollinate themselves. How Pollination Affects Chocolate Production 2023-02-14T05:00:00Z The fungus dots cacao trees with delicate whorls that resemble tiny pink umbrellas and suck the life from their hosts, leaving once healthy branches twisted into gnarled brambles. Searching for Chocolate's Roots, and Enemies, in Colombia's Wilderness 2018-09-15T04:00:00Z Human-caused climate change is also putting the trees at risk, as rising temperatures caused by greenhouse-gas emissions may alter climatic conditions where cacao trees typically grow, mainly in West Africa and Indonesia. Can Gene Editing Save the World's Chocolate? 2018-01-05T05:00:00Z It also implies that cacao trees are a lot like humans. Chocolate Trees Shower Young with Disease-Fighting Leaves 2017-12-02T05:00:00Z Chocolate midge flies pollinate cacao trees of Central America, South America, Africa, and Asia. Without These Flies, There'd Be No Chocolate 2017-11-22T05:00:00Z The success of artificial or hand pollination, which can more than double yields, shows cacao trees are capable of producing many more pods than they currently do. How Pollination Affects Chocolate Production 2023-02-14T05:00:00Z In the early 1980s, Phillips-Mora worked to identify the most naturally tolerant and productive cacao trees, then painstakingly hybridized the candidates to create novel varieties. A battle for save the world’s favorite treat: chocolate 2017-10-27T04:00:00Z They were able to trace the evolution of the fruit back 65 million years, finding an ancient relationship to the cacao tree, whose seeds produce chocolate. What’s that smell? Secrets of famously pungent durian fruit revealed 2017-10-09T04:00:00Z Outside, there’s a garden filled with scarlet bougainvillea and banana and cacao trees that, Das says, ‘‘we use to make our own chocolate.’’ null 2017-09-18T04:00:00Z Thousands of plants, from coffee and cacao trees to foul-smelling corpse flowers, are arranged in rows. Amazon’s Spheres: Lush nature paradise to adorn $4 billion urban campus 2017-01-03T05:00:00Z Similarly, continued deforestation would lead to the loss of 72% of wild açai palm and 50% of wild cacao trees. Half of tree species in the Amazon at risk of extinction, say scientists 2015-11-20T05:00:00Z The researchers dropped little plastic tubes containing cuttings from a cacao tree into wispy vapours wafting from a flask of liquid nitrogen. Smithsonian sets up frozen-plant repository 2015-07-07T04:00:00Z They were able to trace the evolution of the fruit back 65 million years, finding an ancient relationship to the cacao tree, whose seeds produce chocolate. What’s that smell? Secrets of famously pungent durian fruit revealed 2017-10-09T04:00:00Z Today the cacao tree still grows only in a narrow band within about 18 degrees north and south of the equator. The Race to Save Chocolate 2015-06-23T04:00:00Z Toth and his girlfriend also started growing cacao trees on their own experimental agroforestry plot, where they found groves of old cacao trees growing wild. Here's Why This Chocolate Bar Costs $260 2014-11-13T05:00:00Z A cacao tree with fruit pods in various stages of ripening. The Chocolate Revolution: Central American Start-Up Seeks To Grow Sustainable Cocoa Production 2014-10-10T04:00:00Z Farmers need bank loans to hire labor to clear the land around the cacao trees, but “because of Ebola they won’t give us loans,” Mr. Keili-Coomber said. The Other Ebola Toll: African Economies 2014-09-05T04:00:00Z They come from cacao trees, which grow in warm temperatures in places such as South America. At Potomac Chocolate, local chocolate-maker turns beans into bars 2014-02-07T23:52:50Z In Indonesia, meanwhile, the annual monsoon rains are becoming more intense over shorter periods, often knocking the flowers off the cacao trees, thereby preventing pod formation. The Race to Save Chocolate 2015-06-23T04:00:00Z Here it is: These are cocoa pods on the cacao tree. Chocolate Frosty Pod Rot and You 2013-08-15T12:15:02.327Z The best-known caffeinated drink in the New World, still prevalent in parts of South America and Mesoamerica, is derived from the cacao tree. Ancient Caffeinated ‘Black Drink’ Was Made With Holly, Analysis Finds 2012-08-08T14:55:46Z Although the cacao tree grows wild, it is also cultivated in orchards much like fruit orchards which you have seen. How We are Fed A Geographical Reader 2012-02-07T03:00:10.237Z In Palawan, where the typhoons do not ravage, I have seen cacao trees 30 feet high, with an abundant crop. The Inhabitants of the Philippines 2011-11-23T03:00:21.653Z In subsequent breeding efforts, the breeders can quickly determine if new cultivars carry that trait or other useful traits for the next generation of cacao trees. The Race to Save Chocolate 2015-06-23T04:00:00Z But examining the cacao trees just beyond the village, Mr. McCollum grew upbeat about what he saw. Small Factories Take Root in Africa 2011-09-24T02:38:51Z It was now a growth of wild cacao trees. The Sea and the Jungle 2011-08-30T02:00:30.350Z Cocoa and chocolate are products of the seeds of a tree called the cacao tree. How We are Fed A Geographical Reader 2012-02-07T03:00:10.237Z She also had a plantation of cacao trees, many of them in full bearing. The Inhabitants of the Philippines 2011-11-23T03:00:21.653Z Vietnamese growers—some of whom are encountering falling water levels as a result of unsustainable groundwater use—are making reservoirs to collect rainwater for irrigating the cacao trees. The Race to Save Chocolate 2015-06-23T04:00:00Z He and his colleagues genetically sequenced an ancient Mayan variety of cacao tree that was domesticated about 3,000 years ago. Observatory: Crossing the Finish Line for Cacao?s Genetic Map 2010-12-27T23:02:36Z The sooty limbs of the cacao trees grew low, and filled the view ahead with a perplexity of leafless and tortured boughs. The Sea and the Jungle 2011-08-30T02:00:30.350Z It begins with picking a pod off a cacao tree. With DNA of chocolate nearly decoded by scientists, could sweeter treats await? 2010-09-15T04:04:00Z Department of Agriculture and IBM announced the unveiling of a preliminary genome of the cacao tree, Theobroma cacao, that’s available to the research community at www.cacaogenomedb.org. A Taste of the Chocolate Genome 2010-09-16T14:28:00Z In the first, small farmers are trained to develop mixed agroforestry systems, in which cacao trees are planted among food crops, fodder trees and timber trees. The Race to Save Chocolate 2015-06-23T04:00:00Z Charges to capital account are given for the second, third, and fourth year, but no current expenses are given, for other crops are to defray operating expenses until the cacao trees begin to bear. Cacao Culture in the Philippines The longest section of the book deals with the cacao tree, its fruit and the making of chocolate. The Old English Herbals The common cacao tree is of low stature, seldom exceeding 25 ft. in height, but it is taller in its native forests than it is in cultivated plantations. Encyclopaedia Britannica, 11th Edition, Volume 6, Slice 6 "Cockaigne" to "Columbus, Christopher" Among the trees were numbers of the broad-leaved plantain and banana, which had been planted to protect the young cacao trees from the heat of the sun. On the Banks of the Amazon The cacao tree originated in the upper Amazon, in what is now Ecuador, and was imported into the Mexican empire of the Olmec, who domesticated it and then sent it to the Mayans and Aztecs. The Race to Save Chocolate 2015-06-23T04:00:00Z There is hardly a conceivable contingency to warrant the climbing of a cacao tree. Cacao Culture in the Philippines It was surrounded by a clearing of about a hundred acres in extent; planted with cacao trees, pepper, and many kinds of vegetables. On the Irrawaddy A Story of the First Burmese War The cacao tree has been improved and "domesticated" to satisfy human requirements, a process which has rendered it weaker to resist attacks from pests and parasites. Cocoa and Chocolate Their History from Plantation to Consumer In either case, there is always in the centre an alley, bordered by cacao trees, and running from east to west. The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c. Ghana's cacao trees suffer insect damage, black pod rot, water mold and the swollen shoot virus. The Race to Save Chocolate 2015-06-23T04:00:00Z The Mexicans not only used chocolate as a staple article of food, but they used the seeds of the cacao tree as a medium of exchange. Chocolate and Cocoa Recipes and Home Made Candy Recipes Incidentally, to keep his hands "from mauling the natives," he had caused to be planted at different times, several thousand acres of cacao trees, all of which were now bearing. Fate Knocks at the Door A Novel Tropical vegetation appears so bizarre to the visitor from temperate climes that in such surroundings the cacao tree seems almost commonplace. Cocoa and Chocolate Their History from Plantation to Consumer The cacao tree is mingled with other trees, which guard it from the rays of the sun, without depriving it of the benefit of their heat. The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c. Effective fertilizers, fungicides and training programs already exist, and scientists are beginning to develop cultivars resistant to some of the problems that have long dogged the cacao tree. The Race to Save Chocolate 2015-06-23T04:00:00Z He transformed the cacao trees into plants of no value, and ordered the birds of rich plumage to leave the land before him. American Hero-Myths A Study in the Native Religions of the Western Continent Have near pictures of the cacao tree and fruit. Little Journey to Puerto Rico For Intermediate and Upper Grades Now it is agreed that, as with men, the cacao tree needs protection in its youth, but whether it needs shade trees when it is fully grown is one of the controverted questions. Cocoa and Chocolate Their History from Plantation to Consumer The cacao tree resembles our dwarf apple tree both in body and branches, but the leaf, which is of a dark green, is considerably broader and larger. The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c. After two years the cacao trees begin to bloom, after three years they begin to give fruit, and their production gradually increases until their eighth year when they reach mature growth. Santo Domingo A Country with a Future In Victoria a grove of gigantic cacao trees is heavily overgrown with this lovely orchid in a most perfect way. Travels in West Africa On leaving the port of Obydos, we crossed over to the right bank and sailed with a light wind all day, passing numerous houses, each surrounded by its grove of cacao trees. The Naturalist on the River Amazons Such is the rapidity of plant growth in the tropics that in three or four years the cacao tree is taller than a man, and begins to bear fruit in its fourth or fifth year. Cocoa and Chocolate Their History from Plantation to Consumer The cacao tree continues productive to the age of fifty years on the coast, and thirty years in the interior of the country. The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c. We reached this by a circuitous path through cacao trees. Cocoa and Chocolate Their History from Plantation to Consumer Forty years ago the natives had never seen a cacao tree, now at least fifty million trees flourish in the colony. Cocoa and Chocolate Their History from Plantation to Consumer The cacao tree produces a curious impression on account of the flowers and fruit growing directly out of the trunk and branches. The Naturalist on the River Amazons The corner of the earth where the cacao tree originally grew, and still grows wild to-day, is the country watered by the mighty Amazon and the Orinoco. Cocoa and Chocolate Their History from Plantation to Consumer Yet forests of cacao trees grow wild in Guiana, the Isthmus of Darien, Yucatan, Honduras, Guatemala, Chiapa, and Nicaragua; while in Cuba, St. Domingo, and Jamaica, it was once an indigenous plant. The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c. On the same cacao tree every day of the year may be found flowers, young podkins and mature pods side by side. Cocoa and Chocolate Their History from Plantation to Consumer In this book I shall use the words cacao, cocoa, and chocolate as follows: Cacao, when I refer to the cacao tree, the cacao pod, or the cacao bean or seed. Cocoa and Chocolate Their History from Plantation to Consumer Although cacao trees are not unlike the fruit trees of England, there are differences which, when first one sees them, cause expressions of surprise and pleasure to leap to the lips. Cocoa and Chocolate Their History from Plantation to Consumer Whereas the leaves of the cacao tree are large and numerous, so that even in the heat of the day, it is comparatively cool and pleasant under the cacao. Cocoa and Chocolate Their History from Plantation to Consumer The cacao trees are low, not rising above fifteen or twenty feet, and are distinguishable from a distance by the yellowish green of their leaves, so different from aught else around them. The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c. The alignement is then laid out, in which the cacao trees are to be arranged. The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c. That kind which the Spaniards call bucare anaveo, is planted in a fertile soil, at the distance of two alleys, that is to say, at each second range of cacao trees. The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c. In one range of cacao trees a banana is placed between two cacaos, and an erythrina between the two following. The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c. Ecuador, for many years the chief producing area of the world, dwell the cacao kings, men who possess very large and wild cacao forests, each containing several million cacao trees. Cocoa and Chocolate Their History from Plantation to Consumer The cacao trees yield two crops annually, and, excepting in harvest time, the proprietors have nothing to do but lounge in their hammocks. The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c. In the other range a banana is placed between each cacao tree, and no erythrinas, so that the latter are at the distance of two alleys. The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c. Enemies of the tree.—The cacao trees should, as already stated, have sufficient shade to prevent their being burned by the sun. The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c. When the cacao trees are in a bearing state, they are subject to a disease called tache. The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c. Possibly from this follows the equally remarkable corollary that the cacao trees flourish without a single shade tree. Cocoa and Chocolate Their History from Plantation to Consumer |
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