The salted pork and bamboo shoots, with a half-and-half proportion, will be fried before being simmered in soup stock.

咸猪肉、笋各放一半，在柴锅中煸炒加高汤慢炖。

Without being fried, the fish head will be stewed for 25 minutes in a big pot with soup stock.

取一大锅，不用油煎，只用事先做好的高汤煮炖鱼头，在锅里大概炖25分钟。

They get soup, have a soup stock that is coming from the fish they use, so sometimes you get to have great miso soup at the sushi restaurant and also some little appetizer type.

寿司店会供应用鱼类熬制的高汤，所以在寿司店可以享用到非常美味的味噌汤和一些开胃菜。