| 单词 | 带或不带小孔 |
| 例句 | DEFINITIVE EXAMPLES 权威例句〔Gruyère〕A pale yellow cheese, with or without holes, that has a firm texture and a golden-brown rind and is often used in cooking.瑞士格律耶尔干酪：一种淡黄色奶酪，带或不带小孔，质地坚韧，有黄褐色外皮，常用于烹调菜肴美国传统 |
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